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    Howlin' Ray's

    4.8 (1.4k reviews)
    Closed Closed
    Updated 2 weeks ago

    Howlin' Ray's Photos

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    HOWLIN' RAY'S ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Loud

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    Recommended Reviews - Howlin' Ray's

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    Alyssa V.

    I think Howlin Rays is still one of the top places for hot chicken. The chicken is tender juicy and flavorful no matter what piece of the bird you order. The sandwich is still my favorite thing to order but chicken wings as you can see are pretty large as well and make for a filling meal. One order of fries is large enough to share and the Mac salad was creamy and dill forward. It definitely helps to cool down the mouth. If you like spicy but still want to be able to taste your food try ordering a "medium plus". For me medium doesn't give me the kick that I want and hot makes me feel like the chef in the back was mad at me. Medium plus is the perfect in between. Once you order a worker will keep an eye out for an open table and let you know where to sit. Yes this service is necessary so they can be sure that people without food aren't saving seats ahead of time. It isn't the coolest (temperature wise) inside so you'll see a lot of people sweating as they enjoy their food but just mind your business, they probably ordered the wrong heat level and are fighting a battle you don't want to know about. 9/10 times there will always be a line so be prepared to wait. I have yet to find out what the sweet spot is where there isn't a line but you've been warned. Rain or shine though they do provide umbrellas and they're usually at the front entrance or you can just ask a worker.

    Mild chicken sando
    Sarah Y.

    Howlin' Ray's is always a top spot for a solid Southern-style chicken sando. The chicken is perfectly crispy around the edges while staying juicy and tender inside, and the combination of pickles and coleslaw gives the sandwich an amazing balance of flavor and texture. I also got the shake fries, vinegar slaw, and their special sauce, and I'm glad I did--the sauce complemented the sando really well, while the sides rounded out the meal nicely. The staff was friendly, the food was great, and even though there's almost always a line, it's still a great experience. I also appreciate the little touches, like Aesop soap in the restroom and complimentary still and sparkling water on the side. Definitely worth the wait!

    Janet Y.

    After seeing the line, I was tempted to walk away and try again later. But honestly, the line ended up being part of the amazing experience at Howlin Ray's. If you're willing to wait in line for some hot chicken, turns out you might have other things in common. We met so many great people in line and the restaurant provides umbrellas for the heat and came out with waters for people waiting in line. From then, we were already sold. But then came the food- omg the food!! I've had Nashville hot chicken before so I'm always a little skeptical of hot chicken places not in Nashville claiming to be the best... but the Sando (got it in mild) was perfection! Loved the tenders too. My 7-year old had to get no spice and still found it flavorful. Beware though if you don't like spice- the fries are spicy. Don't skip on the banana pudding. This southern girl fully approves! Service was literally top notch! There wasn't a single employee we met who we didn't instantly want to be best friends with! How does this place attract so much great service?! My 10-year old says this was a "10 out of 10 stars" and "worth the wait"! I agree! Bravo Howlin!

    Cindy L.

    Small parking lot or street parking available! There is often a wait so the lot is always full, especially shared with Sidecar Doughnuts right next door. On a Sunday evening at about 6:30 PM, it was about a 20 min wait for us. We got two chicken sandwiches (mild) and an order of fries! Both hit the spot and the fries were nicely seasoned. Workers are all so friendly! We came with our pup and dined in their small outdoor patio. One of the workers got our pup a piece of chicken and ice water!

    Mario!
    Caes F.

    I'm back! Best part, no wait. The Tenders are so tasty! The spice, the crunch, and the chicken. My friend salivated thinking about it. It was a hot day and what better way then to have no lines when we went!!!!! Thank you for that Southern Customer Service!! Always a vibe at the Howlin' Rays and Juce holding down the Fort!!

    The Sando (boneless breast, slaw, comeback sauce, pickles on a butter bun; Postmates order with delivery to Stone Brewing Tap Room Pasadena)
    Joe C.

    From the first time I had The Sando at The Hundreds Family Style Food Festival VIP area back in 2019, I have loved their food. No matter how long the lines were in Chinatown and the rush to order online as we waited for a time slot to open just to be able to have their food delivered during the store closures of COVID, we have never been able to find a hot chicken that can match their quality and flavors. We happened to be at Stone Brewing Tap Room in Pasadena and were getting hungry as we were enjoying the brews there and didn't want to leave. Enter Postmates! We ordered and received our food in approximately 20 minutes. All the food arrived hot, fresh and delicious! If you want to skip the line as they can be long at times, consider Postmates as it's super convenient and you'll receive your order with the same quality you would expect from eating at the restaurant. Also, this was the first time we ordered their banana pudding and it was delicious! Don't forget to order a couple of sides of their Comeback Sauce. It's to die for! It's the perfect dipping sauce for their crispy fries!

    Luis Style Sando (get this one)
    Garett S.

    I've passed by Howlin Rays numerous times. Often times I was short on time and unwilling to wait in the long lines they attract. Howlin in Pasadena is one of the few establishments that commands a long line aside for some bakeries like Slated Butter, Artsinal Goods by Carr. Parking is hard to find and I had to park one at shake shack on a Friday afternoon. The main parking lot is shared with sidecar donuts. I kind of scratch my head that Side Car donuts is not as popular as Howlin, when it's easily the best donut shop in town. I ended up waiting about 30 minutes in line, when I came at a somewhat off peak time. I had my eye on the Luis Style Sando so I ordered that. Think of it as part grilled cheese sandwhich and Nashville hot chicken. I ordered mild which had only a minimal kick to it. The sandwhich was delicious, the bread was perfectly toasted, nice melted cheese. What really stood out for Howlin than other fried chicken places was the slaw. There was something about that slaw that tasted better than any other hot chicken sandwhich I tasted. All together the sandwhich was delicious, got to order Luis style all the time now if I'm in the mood for a sandwich. Ambiance is very hip hop music and a hip setting. Seating can be limited when there are crowds. As much as I didn't want to believe they hype the acclaim is well deserved depending upon what you order.

    Hard Kombucha
    Wendy C.

    I thoroughly enjoyed the lively atmosphere and friendly service. The sando was surprisingly good. Next time, I want to try their tenders because the chicken alone was delicious. For the spice level, we went with medium, which was not that spicy. Next time I'd definitely want to go up a level for a stronger kick. That said, the wings did not skimp on seasoning but for me personally, just a bit salty. The fries were fresh and tasty but more delightful with the sauce they provided. I appreciated the hard kombucha on tap. It was so perfect on a hot afternoon. I'd actually come back just for the kombucha and vibes ... and more pins and stickers!

    Jessica G.

    Howlin' Ray's is always a vibe from the music to the friendly customer service. I visited on a Friday evening and while there was a line, it was totally worth it. I ordered a Sando with cheese and it was really good! You can taste the quality of the chicken and the fries were crispy and perfectly seasoned. If you are dining in, they will help you find a table. Parking can be a little tricky since the parking lot is small, but I was able to find street parking nearby. Definitely worth checking out!

    sando, tender, and fries
    Graschelle H.

    Dare I say the best Nashville style hot chicken sandwich I've ever had?! The chicken rub had such flavorful spices that gave the spiciness depth. Medium was perfect for me (mostly cayenne and jalapeño spices). We also tried the secret medium+ level (adds a bit of habanero) and it felt like a pretty unexpected jump in spice that had us sweating, but it hurt sooo good. Their chicken is way bigger, not to mention juicier, crunchier, and a lot more flavorful than their popular chain counterparts/competitors. The slaw was tasty and the comeback sauce was tangy, slightly sweet, and cut through the spice well. Fries were well seasoned and crispy. Line was out the door, but for good reason! You order at the register and then an employee seats you as soon as a table is available. It's an organized suParking can be a bit difficult to find in the lot behind the restaurant. Incredibly friendly service too, from the kind employee at the register helping us decide between heat levels to the hospitable employees checking in on us once we got our food.

    The Sando
    Michael D.

    I've always wanted to try this place because of all these great reviews, and it did not disappoint. I ordered The Sando. When I unwrapped the sandwich, I was like "Damn!! That's a huge breast". It was really big and juicy and flavorful. It wasn't greasy and messy. I got it medium heat, and it was pretty hot. I was going to order hot, but they convinced me that since it's my first time I should go with medium. It was a good call because I want to enjoy my food and not be on the toilet all night. I also got the shake fries and those were really delicious. They were fresh and the spice that they use is so good. I took my order to go and when I was driving home, I ate all the fries. I got there a little bit after they opened, and the line wasn't too long. For parking there's a small lot in the back, shared with other businesses. The inside is very clean, and I like the vibe of the place. Their customer service is exceptional. I felt so welcomed and taken care of. When I was ordering they were so helpful in explaining the menu and recommending what I should try. When I was waiting for my food, the person getting the food out to people was very friendly and checking in on me as I waited for food. Took about like 15 minutes. They do take their time and I appreciate that. They were being very precise with the orders and how they pack it and get it ready for the customer. The kitchen is very quiet it's like the opposite of "The Bear". I will definitely come back again.

    The Sando
    Serinee T.

    We stopped by after the lunch rush, but there was still a pretty long line outside. Thankfully the staff had umbrellas available for guests waiting in the heat, which was really thoughtful. We ended up waiting about 20-30 mins, and it was well worth it. Ordering was quick and easy, and the staff was incredibly friendly. They generously offered samples of the Hot, X-Hot, and Howlin' spice levels, which made it easy to decide what to order. The chicken sandwich was huge, juicy, and packed with flavor. The fried chicken was delicious as well, but the tenders ended up being our favorite item on their menu because the chicken felt less dry. They were perfectly crispy, tender, and full of flavor. Highly recommend the comeback sauce and ranch!! What really made this place stand out was the customer service. Everyone was genuinely kind, welcoming, and eager to help, making the entire experience even better. Between the incredible food and outstanding hospitality, this is definitely a place we'll be coming back to.

    Mild chicken
    Elly P.

    Food: - Tenders: good fry and flavor; if you can handle it I recommend getting the medium spice over the mild, you can taste more of the nashville spice Ambiance: - Limited parking, long lines - They need to work on optimizing their flow! We waited more than an hour in line and for our food. They only serve chicken, what is the holdup?

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    Page 1 of 35

    Howlin' Ray's Reviews in Other Languages

    Ask the Community - Howlin' Ray's

    How long is the wait?

    We're at about 15-20 mins at 2:15PM today! You can also always text us at 213.935.8399 for current line updates throughout the day. - Amanda

    Do you use soy in your food?

    Hi John! There is no added Soy in our menu items!

    What is a person with disabilities to do when they can't stand in line for a long period of time.?

    We are happy to make accommodations! Please text us at 213.935.8399!

    When will you expand to the IE? We need you out here?

    Hoping to make it to the IE one day! Appreciate you and all of your support!

    Are the pickles made in house from scratch (homemade)?

    Hi! We tried to make our pickles in house way back in the beginning, but we could never make them better than the cold processed crinkle cut dills that we source from our friends in Central California!

    Hi, do you guys take telephone order to go?

    'm sorry but we do not currently accept orders via phone! We're offering walk up in person orders, dine in, and Postamtes delivery at our Pasadena location!

    What are their usual wait times on a Sunday during their business hours, and when are the best times to go when the wait in line is <20 minutes?

    Hi! The wait time tends to fluctuate throughout the day and can vary on weekends depending on holidays or events happening in the area, but you can always text us at 213.935.8399 for current line updates throughout the day!

    What is there Postmates maximum radius? I try ordering from less than 10 miles away and it's always unavailable for me despite ordering twice before :(

    Hi! Our radius tends to fluctuate throughout the day dependent on how many orders the team is currently working through, but typically our radius is 2.5-7 miles!

    Do you serve waffles everyday or just Saturday and Sunday?

    Hi Jo-Ann! We have Waffles available Wednesday-Sunday!

    Is it halal chicken?

    Hi Zab! Our Chicken is not certified halal, but it is hormone and antibiotic free, plus pasture raised!

    Would I be able to order a grilled cheese for my picky daughter?

    Yes, no problem! We offer Grilled Cheese as part of our Secret Menu!

    Do they have ketchup and ranch?

    Hi! We offer Ketchup Packets and a house made Ranch called Tennessee Tang!

    Looking for a semi large catering size order. Do you offer bulk offers?

    Hi Michael - email us at hello@howlinrays.com and we're happy to discuss details with you!

    Is it dog friendly?

    There's a little patio and I saw someone with a dog. The workers also offered water! So I'd say yes!

    Do you offer any gluten free options?

    Hi Martie - Our Vinegar Slaw, Collard Greens, Shake Fries, Pickles, and Comeback Sauce are all gluten free! However, due to the tight quarters of the restaurant, there is the possibility that most items are exposed to gluten!

    Will you eventually be open for dinner?

    Hi Annelyse! Our Pasadena location is now operating with extended hours! We’re open Wednesday-Sunday, 11AM-7PM. Hope to see you soon!

    Hi! Do you guys have gift cards?

    Yes they do.

    Hi are you taking pick up order?

    Hi Cristina! We currently offer walk up and dine in at our Pasadena location!

    Hi, what oil do you use to fry (peanut, veg or?

    Hi Sophie - we complete all of our frying in Highly Refined Peanut Oil!

    Thinking to stop by during lunch time. What is the average wait time? Do you take phone orders?

    Hi Jenny! You can always text us at 213-935-8399 for line updates throughout the day! We are currently offering walk up orders at our Pasadena location. Hope that you are able to visit soon!

    Don’t See Your Question? Ask Away!

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    Such a great little spot! The food was absolutely delicious. They have a Southern-inspired menu,…read morebut what I really love is that they change it throughout the seasons based on what's fresh and available, so there's always something new to try. We had the fried chicken, gumbo, and crawfish slider, and everything was so good and full of flavor! The owners were incredibly nice and made the whole experience feel so welcoming and personal. Kevin especially spent quite a bit of time at our table talking with us, and he was just such a genuinely kind person. You could tell from talking with him how much he cares about what they're creating there and the people who come in. It didn't feel rushed or like he was just making the rounds, he was simply warm, personable, and genuine. You can tell there's so much thought and care put into this place, from the fresh, seasonal ingredients and ever-changing menu to the way they treat their guests. Definitely one of those places you're excited to come back to, especially knowing there will be something different to try depending on the season. Such a good find, great food, great atmosphere, and genuinely wonderful people. We'll definitely be back!

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    Holy Saints - Barnyard Bolognese

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    Holy Saints is the kind of restaurant where you look at some of the combinations on the menu and…read morewonder how they're going to work together; then you try it, and it all makes sense. QUICK TAKE Get: Fish of the Day, Lamb, Moroccan-style Mushrooms Skip: Duck was our one miss Know: This is a good place for adventurous eaters who like sharing dishes and trying unexpected flavor combinations. Holy Saints does a nice job of making food feel creative without crossing over into "trying too hard." There are a lot of different influences running through the menu, and several dishes had us talking about the flavors and ingredients as much as the food itself. What we tried: Moroccan-style Mushrooms - A great example of what Holy Saints does well. Earthy, savory mushrooms with contrasting textures from the nuts, thinly sliced radish, herbs and crispy elements on top. There was a lot happening on the plate, but it all worked together. Definitely one to share. Fish of the Day - One of the highlights of the meal and something I would absolutely order again. The fish came over rice in a deeply flavored sauce with peppers, herbs and fresh vegetables. Colorful, comforting and much more interesting than the standard fish-and-vegetables preparation you see at a lot of restaurants. Lamb - Another winner. Rich, hearty and well seasoned, with the sauce pulling everything together. If you're visiting for the first time and like lamb, this would be high on my list. Duck - Good flavor, but it seemed like the duck sauce could have benefited from a little more time to rest before being sliced and served. We joked that we should have brought a bag, taken it home and eaten it as leftovers instead. Sometimes duck might just need a night to think about what it did. What I liked most about Holy Saints is that the food wasn't boring. The kitchen takes familiar ingredients and puts them together in ways you probably wouldn't think of yourself, which makes it a fun restaurant for ordering several things and sharing around the table.

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