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    Loli Farms

    4.6 (236 reviews)
    Closed 11:00 am - 9:00 pm

    Order Loli Farms Takeout or Delivery

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    LOLI FARMS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Loli Farms

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    Truman W.

    Being a Pasadena local for 4 years, I did not know about this place (literally in my backyard) until very recently. Having visited Peru, I am naturally drawn to all things Peruvian and this little no-name Peruvian chicken shop / convenience store must be one of Pasadena's best kept secrets. Their bottled chicha morada (5 stars) tastes just like what I had in Peru (better than Bodegon No.69 in Old Town). Their chicken (3 stars), as others have noted, is extremely salty. For $24 whole chicken (a' la carte) I expected better. Dipping in the sauces helps to balance out the sodium (1 sweet and tangy, 1 very spicy green chili) but a well-roasted chicken does not need any sauce. I plan to check out another Peruvian place in Pasadena (El Dorado Pollos A La Brasa) and write a comparison update.

    1/2 chicken with white rice and house salad
    Peter H.

    There's a certain charm to a dinery with no signage, kinda like walking into someone's home that happens to house large rotisserie ovens. The bright lights and colors along with the wonderful smells of roasted poultry...it's like the warmth and affection of a friendly hug. Music was playing a mix of Pitbull songs that evening, and the line had a good number of folks. A single unisex restroom was located outside around the corner, protected by a keypad lock. As recommended by my friend, I went with the half chicken to guarantee satiety, with my two sides being the white rice and house salad. Although we were eating in, the only utensils available were takeout plastic ones. I have to say, I had a great time eating that half chicken, practically inhaling it out of my hands. Very flavorful and succulent when hot and fresh. Although it was finger lickin' good, some self-control was in place. The white rice was okay, though it was a bit dry, and the salad tasted plain. The solution was submerging the two with aji verde. Wouldn't mind returning for more chicken or perhaps try their sandwiches.

    WHOLE CHICKEN with two sides
    Sophia A.

    Bomb chicken!! We absolutely would have devoured this chicken plate if it wasn't so massive. It was so flavorful, perfectly juicy, and paired so well with the sides. You get to choose from about 10 different sides, but the plantains were an absolute must, seriously! And don't skip the complimentary spicy Aji green sauce. If it's not already on your table, check the fridge and grab a bottle. It takes everything to the next level. They also have a great variety of drinks. We loved the mango drink and poured it over ice, very refreshing. Just a heads up, the water station, plates, and utensils are self serve. We'll be trying the big bottle of red soda that everyone seems to get next time. Their lomos and other dishes are always good too! We've always loved loli farms but will definitely be back to try more of the sides and desserts

    Pollo A La Brasa
    Edward S.

    Loli Farms is my kind of place. At this former gas station, you can try their amazing pollo a la brasa (Peruvian rotisserie chicken) and a mini market selling Peruvian goods on the side. The laid back atmosphere includes a large open space inside with communal tables and a covered patio outside. Pollo A La Brasa: The pricing for upgrading from the quarter to the half to the whole is tempting. Why not get a half or even a whole? I'm happy with a quarter. The giant metal tray contains a thigh and drumstick in a pool of juices. The rotisserie oven has infused the meat with the smoke from three types of wood. A marinade of garlic, paprika, cumin, and other herbs provides a burst of flavor to the juicy and tender chicken. Grab some squeeze bottles of the aji verde and aji amarillo sauces from the big glass fridge in the back. I could easily drink the delicious aji verde and its cilantro, garlic, lime, mint, and mayo, but instead use it for the crispy and soft garlic fries. Some of the aji amarillo goes well in the bowl of creamy and plump canary beans. Parking: There's a chaotic lot with a few spaces next to Pie 'n Burger, but it's probably easier to park out front on California.

    PLANTO FRITO SML
    Cady N.

    A whole chicken ($30, including 2 sides) is the perfect amount to feed two people. The chicken was FANTASTIC; the skin was so flavorful and the chicken itself was so juicy. I also loved the fried plantains!! Plenty of seating indoor and outdoors. Don't be intimidated by the line, it goes by quite quickly!

    Whole Chicken & 2 sides
    Joann V.

    3.6 stars Another one of my bookmarked restaurants tried! I know absolutely nothing about Peruvian food and think this restaurant is a very good gateway restaurant for people like me because who isn't familiar with chicken, salads, and fries, right? We got the Whole Chicken w/ 2 sides ($30). The chicken was juicy and tender. Spice and taste-wise, I don't know if there is any spice that make me think, "oh this is Peruvian rostisserie chicken!". It's just like any other rotisserie chicken. For the sides, we got cole slaw and sweet potato fries. Sweet potato fries were stellar! The cole slaw was bland and watery, but it actually went well with the well-seasoned chicken. And the good news is the food comes out within 3-5 minutes after paying and grabbing utensils. There were a some minor inconveniences that I just couldn't not notice. Parking is free, but it is limited to about 6-8 spots. I had to park a couple blocks down. There are plenty of seating, but the place gets packed. There was a line out the door, which is great for business, but the AC just wasn't cooling the restaurant enough because the door is wide open. I was sweating the whole time I was eating, which is kinda gross to me. The beverage fridge was far from the register and I think some people do get confused as to whether the beverages are free. The guy at the counter was also taking phone calls after every customer's order. Again, great for business, but it definitely slows the line down. Overall, I think the food is good, but everything else just makes it too uncomfortable on hot days.

    Wasima K.

    My friend and I recently tried this place after spending the afternoon at Huntington Gardens. It was a hot day and we were definitely ready for a light dinner. This location was difficult to find because there isn't a noticeable sign out front. My GPS told me I arrived, but I thought it was wrong. It is adjacent to a gas station. and just not somewhere I would notice easily. The inside is nice and clean and had quite a few customers. It is also a deli and market. The beverages as well as all kinds of cooked and packaged snack snacks are scattered throughout the room. This business has high reviews on Yelp, which is why we chose it. I ordered one of the most basic roast chicken dishes. The chicken was definitely tender and appeared very high-quality as it was not huge pieces. But my chicken was pink in some areas - not cooked enough for my comfort level. The skin was soft. I'm not sure if that is a cultural difference, but I have not had roast chicken without crispy skin even at other Peruvian establishments. The seasoning, however, was very good and the sauces were also delicious. I got the cucumber tomato salad on the side, which tasted fantastic with the green sauce added in. The garlic fries were also on the limp side for me. I don't know again if that is a cultural difference . I felt like it needed a second fry. I did enjoy the garlic and herb sprinkled on the fries and took them home to air fry them to make them crispier. I am not sure if it was an off day for us. My friend had similar feedback on her dish. We both ordered the same thing except she ordered the white meat and I ordered the dark meat. Like I said, I'm definitely in the minority of not liking it that much. I have some favorites in the area for grilled chicken and would probably opt for those.

    Interior
    Shirley J.

    Such a gem of a place in Pasadena if you're in the mood for Peruvian food or just good food in general. Situated in the corner of California and Lake, parking can be quite difficult especially at lunch or dinner hours. Plan accordingly because it can get quite busy around prime dining hours. They specialize in pollo la brasa, Peruvian roast chicken and it's truly delicious. You have the choice of 1/4, 1/2 and whole chicken meals which comes with 2 sides. There are also family meals for larger parties as well. Indoor seating is on the smaller side so it does get filled fast. Inside they also sell Peruvian snacks and drinks, has a small market type of feel. Plenty of outdoor seating as well. Chicken is super flavorful, juicy and delicious. Do get extra sauces because it is delicious. I like the yellow more than the green. Green has a good spice as well. Plantains, sweet potato fries are my favorite sides so far. Can't want to come back to try some more of the menu.

    We clear the plates
    Franklin C.

    Small place. Can park in the small lot but snag it first before the crowd fills up. I got there 1/2 Hour closing so things were quick. I order the sanguish of steak with fries for take out. Portions are really big for 16$. Sauce is truly Peruvian. I should have ask for more. It took about 10 minutes to make from the kitchen. Fast and quick. The portions for chicken looks amazing but sadly I am allergic to chicken so opt for the steak. Come for the quick fix

    1/2 Chicken with garlic fries and cucumber salad on top. Lomo saltado sandwhich on the bottom.
    Jocelyn T.

    Can't believe we didn't come here sooner! Loli is located in a no name store but the line was out the door when we went around 7pm on a Friday night. The seating inside is limited but there's a nice patio that has a couple more seats. For two people we ordered half a chicken and the lomo saltado sandwhich. Both were amazing quality and flavored and seasoned so well. The chicken was so juicy and tender and the sides were nice as well but nothing crazy pretty standard. Wished the garlic fries had more garlic flavor but the chicken made up for it. The lomo saltado sandwhich was also pretty good and came with a sauce on the side for dipping which made it super flavorful! I would love if I could just order the lomo saltado on the side with no bread. The standout of this place is really how flavorful the chicken is. They have a aji verde and garlic sauce for grabs that were delicious. Nothing special about the staff, they are pretty busy and just doing their job. Would definitely come back for the chicken!

    Menu
    Vanessa T.

    For two years I have driven by and wondered what thus place was. There is no visible name out front. At last, I had a day to myself and decided to stop by. To my surprise it was a cute Peruvian family owned restaurant! Tried some of their dishes and they were good. The yucca side was a bit overpriced for the size but it did have good taste. I will be back to try the rest or their dishes.

    Slop Mashed Potatoes
    Wesley C.

    Overrated. Overpriced. The Mashed Potatoes are exactly the same as the ones you get in frozen TV dinners or your elementary school cafeteria, which is insane. The chicken is salty and the center of it is undercooked, evidenced by the red blood by the bone. Overall, portions were small and flavors were unremarkable.

    Quarter chicken--don't let the photo fool you, that chicken was juicy!
    Belinda T.

    Woah, I read some article about Loli Farms being one of the best rotisserie chickens in the city and not gonna lie, I was mildly skeptical. Have heard lots of other rotisserie chickens being touted as "one of the best" and they wind up being dry or just okay. Today, I came here on the way home to try it out and I'm so glad I did. The chicken is AMAZING--smoky, juicy, and tender without being overbrined or overcooked. Even the breast meat, after sitting in a hot container for 45 minutes, was delicious. The chicken travels well (fries do not of course) and I'm definitely getting delivery for lazy weeknight dinners. All of the staff were very friendly and helpful, even when I asked about their drinks cause I couldn't find a menu for it. The passionfruit is quite tart but so flavorful! I loved the chincha morada. I'm not familiar enough with Peruvian food to speak on authenticity but this was just GOOD food. Got a side of fried plantains and garlic fries--plantains are perfectly caramelized on the outside, yummy! Garlic fries are VERY garlicky and the fries themselves are on the softer side, kind of like Wing Stop fries. This was my first time here and the parking situation was quite interesting--no parking lines, try not to block others in, a real parking free for all. There's maybe 6 tables inside and another 4-5 in a covered patio outside.

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    7 days ago

    Great meal at a great price. The chicken and plantains were exceptional, everything was to be honest. Straight

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    El Dorado Pollos A La Brasa

    El Dorado Pollos A La Brasa

    4.5
    (765 reviews)
    1.7 mi
    $$
    Locally owned & operated
    10 years in business

    Came across this place on Yelp and decided to give it a try. Everything we ordered was fantastic!…read moreThe lomo saltado was delicious, the 1/4 chicken was perfectly cooked, the yuca is a must, and the shrimp ceviche was incredibly fresh. It's family-owned, and you can definitely feel it. Everyone was so warm, friendly, and welcoming, which made the experience even better. The only thing I would change is that I wish all of the food came out at the same time instead of being spread out throughout the meal. Other than that, we had a great experience. Can't wait to come back and try more!

    If you want delicious and authentic Peruvian food in a beautiful, casual atmosphere, look no…read morefurther. El Dorado is the place to be. The owner, Jonah, is an incredibly nice person. It was great being able to chat with him, and he was extremely hospitable. He made sure to give me plenty of water on such a hot day, as I had my pug with me and we were sitting on the patio on a hot summer day. The lomo saltado was perfect. Tender, juicy beef, delicious fries and sauce, white rice, red onions, and roasted red peppers. The Pollo à la Brasa was off the hook. We got a half chicken with fried plantains and Peruvian beans. Absolutely delectable. Chicken was juicy and tender with perfectly crisp skin. Seasoning was just right. Fried plantains were best I've ever had. Lightly fried with a moist and lightly sweet interior. We also tried an order of Papas Huancaina. The potatoes were perfectly tender, and the sauce had a nice little kick without being too much. Service was impeccable. People constantly checked on us on the patio. The World Cup was playing on two flatscreen TVs on the patio and two flatscreen TVs inside. Everyone here is happy! Restrooms are incredibly clean and surprisingly lovely with scented candles and plants. El Dorado exceeded my expectations and I'll definitely be back. If you're a fan of Peruvian cuisine in a casual but lovely and comfy atmosphere, you must come. El Dorado Pollos a la Brasa is authentic and friendly and delicious and perfect.

    Photos
    Chicken Plate, Salad, Chaufa w Shrimp
    Chicken Plate, Salad, Chaufa w Shrimp
    Tallarin Verde Plate with Papa a la huancaina, Lomo Saltado and a kids plate (2 piece of chicken, fries and plantains). Chef kiss!
    Tallarin Verde Plate with Papa a la huancaina, Lomo Saltado and a kids plate (2 piece of chicken, fries and plantains). Chef kiss!
    1/2 Chicken W/2 Sides

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    1/2 Chicken W/2 Sides
    Bodegon No 69

    Bodegon No 69

    4.4
    (671 reviews)
    1.2 mi
    $$

    Solid, outstanding dishes. I'm not a Peruvian cuisine connoisseur but we really enjoyed the food,…read moreit's flavorful and authentic. Generous portions good for sharing. I love the vibe, industrial feel of the place. I suggest to get a reservation since it can get very busy. Service was a bit chaotic, slow but we were not in a hurry. The timing is a bit off. Would love to come back and try more dishes next time.

    We visited this restaurant at the beginning of Dine LA for lunch ($35)…read more When we arrived, the door was locked and had to be let in by the staff though there were at least 5 other parties dining there. I thought that was a bit odd, but I guess it was to detract from unwelcomed guests (i.e. homless people)? Anyhow, we were seated right away and sat by the window which was nice! We were given the menus, but I had to specifically ask for the DineLA menu which I also thought was a bit odd since it seemed like they wanted us to order off their regular menu. Perhaps this was just an oversight. For starters, we ordered 1 of each that was offered: Ceviche Carretillero - Refreshing and brought me back to time spent in Peru! I preferred this option Salpicon - This was also refreshing and reminded me of chicken salad mix in a bowl though not sure I would order it without it being a part of a prix fixe. For the main course, we ordered: Saltado Salad - This had minimal protein and was not so satisfying when compared to a traditional lomo saltado, but the protein that was there was yummy. Aji Gallina - I really was excited to see this on their menu since I love this dish so much and don't see it offered too often at Peruvian restaurants. Though the sauce was good, the chicken was VERY dry and hard to chew (overcooked) so it took a while to finish this. In lieu of desserts, they offered Maracuya (passion fruit) and Chicha Morada (purple corn) juices which were yummy but the star of the show was their sangria which was delicious especially on a hot day. My only complaint about the sangria was that we were charged for 3 carafes when we only got 2. Once we identified this, we brought it up and just went ahead and enjoyed the 3rd one since we had already settled the bill. That being said, always double check your receipt!

    Photos
    Alpaka greeters!
    Alpaka greeters!
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    INKA COLA

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    INKA COLA
    Malbec Argentinean Cuisine

    Malbec Argentinean Cuisine

    4.1
    (2.3k reviews)
    0.6 mi
    $$$
    Full bar
    Takes reservations

    DineLA started tonight and did we make the perfect selection to kick off the two weeks!…read more Service was 5-star! Gilberto was excellent...offering suggestions and explaining options as we were first time patrons of Malbec! So on to the food! Course 1: both the Cebiche Aji Amarillo albacore tuna and yucca chips and the Vieras Gratinadas scallop crab were beautifully presented. Tuna was packed with flavor and great texture layers. Scallop was more delicate and mild flavors. Second course: the out of this world Ojo de Bife Al Malbec rib eye ... would 100% order again and the excellent as well Pollo à la Granja. Sauces on both dishes were super star! Argentinian cuisine obviously treats us to incredible culinary herbs and spices (fresh dill on the scallops and rosemary on the chicken) Third course: dessert for days! Crepe De Durzano .. light crepes and gelato... and the too die for Pastelito de Membrillo. Fruity summary crispy tart like dessert with gelato and fresh berries! Lovely wine pairings suggested by Gilberto made it all a 5-star experience! We will be back!

    Had a good dinner on Saturday. Haven't been here in a while. Started the dinner with Empanadas duo…read more(beef and chicken) Followed by their fish of the day, which was Branzino. And for meats went with Tabla por Dos. Lamb and Ribs. Both meats were tender and flavorful. For sides, ordered their Potato and Grilled Veggies. The server was friendly and we had a great time here.

    Photos
    Malbec Argentinean Cuisine
    Malbec Argentinean Cuisine
    Malbec Argentinean Cuisine

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    Mamita Peruvian Restaurant

    Mamita Peruvian Restaurant

    3.9
    (1.4k reviews)
    7.0 mi
    $$

    First time visiting and it was a great experience. The location is beautiful with a really nice…read moreoutdoor area, the restrooms were clean which I always appreciate a big part of my score is always restroom maintenance. The food was amazing. The lomo had great flavor, the ceviche was incredible and the fried rice was also really good. Everything we tried was delicious. Service was great as well. Parking can be a little tricky since it's on a busy street, but it's definitely not something that should stop you from visiting. Peruvian is always a bit pricey I saw a lot of comments about price in other reviews but it's typical that ceviche would cost $20+ for a plate.

    Cute place with a nice ambiance, and we were fortunate enough to get a table by the window. The…read morebathrooms are located outside, and parking can be a bit tight. Our server was attentive, and our order arrived quickly. We ordered two appetizers. Unfortunately, the papa rellena arrived sitting in a pool of oil, which was a major turnoff, so we sent it back. The tamal was a little dry for my taste, although my wife enjoyed it. The chicha morada was very good. The lomo saltado arrived first and was served a bit cold. Unfortunately, it did not compare to the lomo saltado at Misky Misky, which is one of our favorites. This one was somewhat disappointing. My wife's bistec apanado was also lacking in flavor, although the pesto was decent. Overall, the service was great and the ambiance was very pleasant. However, the food has significant room for improvement. With better execution and more attention to flavor and presentation, this could be a much stronger dining experience.

    Photos
    Holiday decor!
    Holiday decor!
    Arroz Chaufa De Carne
    Arroz Chaufa De Carne
    Lomo Saltado: beef strips stir-fried with french fries, onions and tomatoes, served with rice.

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    Lomo Saltado: beef strips stir-fried with french fries, onions and tomatoes, served with rice.
    Caribbean Gourmet

    Caribbean Gourmet

    4.7
    (498 reviews)
    2.9 mi
    $$

    Wow! What a hidden gem in the SGV!…read more Both of my parents are from the Caribbean, so finding a local spot that truly gets Caribbean food right is a real treat. My mom ordered the oxtail, and my dad had the curry chicken. They both agreed it was the closest they've had to authentic, home-cooked Caribbean food since leaving home. I also took home a Jamaican beef patty and a chicken patty, and I tried them the next day. They were absolutely delicious! The service was excellent, and the staff was incredibly friendly and welcoming. The restaurant is located in a unique food hall featuring cuisines from around the world, creating a lively, social atmosphere with plenty of energy while still being a comfortable place to enjoy a meal. If you're looking for authentic Caribbean food in the San Gabriel Valley, I highly recommend giving this place a try. You won't be disappointed!

    To simply put it, Caribbean Gourmet's Jamaican Patties is a dish worth driving for. I would drive…read morehere in peak traffic just to have it. This one absolutely caught us by surprise. My wife and I were craving for Jamaican patties which we haven't had for a while. A search on Yelp brought us here. It's a humble food stall with just a few decor in the food hall but wow. The patties are packed with flavor and complexity. It's spiced, crumbly, and well textured. It's literally mouth watering thinking about it. We enjoyed it so much we came back the next day to have more and buy some to take home too. Trust me. It's worth trying.

    Photos
    The best staff!!!!
    The best staff!!!!
    Oxtail Stew
    Oxtail Stew
    Her currant rolls are a specialty!! Will definitely need to try some of the pastries next time!

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    Her currant rolls are a specialty!! Will definitely need to try some of the pastries next time!
    Pollos A La Brasa Eagle Rock

    Pollos A La Brasa Eagle Rock

    3.7
    (224 reviews)
    4.7 mi
    $$

    Went here for brunch with my wife and her mom, and it was a great meal. I ordered the rotisserie…read morechicken, my wife had the lomo, and we split the shrimp ceviche to start. Everything was fresh and full of flavor. The chicken was juicy, the lomo was cooked perfectly, and the ceviche was a great way to kick things off. We also grabbed a 2-liter of Inca Kola for the table, which always hits the spot with Peruvian food. The only reason I'm giving 4 stars instead of 5 is the service. It wasn't bad, just a little slow and not very attentive. The food definitely made up for it though, and I'd still come back. If you're looking for good Peruvian food in Eagle Rock, this place is worth checking out.

    If I had walked in for the first time, I might have decided to try a different restaurant instead…read morebecause it looks like a very small takeout restaurant inside a market. But I placed my first order through Doordash, and I'm glad that I did! We ordered: rotisserie chicken fried yucca lomo saltado with pasta I've been looking for a place that serviced polla a la brasa, and I found it! There used to be a place in Glendale, but they stopped serving it. The chicken was super flavorful, and lots of portions too. The lomo saltado was also a good portion too. We were eating leftovers for days! The yucca frita was tasty too. Next time I feel like Doordash, I'm going to remember this place!

    Photos
    Mini Peruvian Supermarket
    Mini Peruvian Supermarket
    14. Pollo Solo
    14. Pollo Solo
    Pollos A La Brasa Eagle Rock

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    Rosty

    Rosty

    4.4
    (707 reviews)
    4.1 mi
    $$

    If you're on the fence about eating here...eat here! I was worried the portion sizes wouldn't be…read morebig enough, especially the ceviche. But there was so much to eat and it was all so flavorful. The ceviche classico is some of the best I've had in years. Lots of fish, tangy, incredible with the Peruvian corn and sweet potato fixins. Sandwich de lomito was chonky and saucy and hit the spot. Aguadito de pollo really tasted like a savory delicacy, tender chicken and a good deal at under $7 for a decent-sized cup. Overall, it's pricy but the dishes are delicious and thoughtfully made. Excited to eat some leftovers today.

    I used to come here nearly weekly when I was working in the area years ago. It was a favorite…read morelunchtime mainstay in rotation. When I found myself here again, I revisited. The Peruvian food is still as good now as it was then. I ordered the Aquadito de Pollo which is a chicken soup with a distinct herbal flavor. There is plenty of tender chicken in the soup. It was a good start to my main which was Saltado de Pollo, my favorite. The dish was nicely prepared with a good ratio mix of chicken, onions, tomatoes, and French fries. It was not too salty at all. Rosty seems to make an exemplary Saltado de Pollo. The Chicha Morada was refreshing with the meal. I would return to Rosty if I am in the area again. Dining areas are comfortable with staff being friendly and efficient. The neighborhood looked gentrified with many other businesses in close proximity to explore. Street parking is usually available on the side streets if none is found in front of the restaurant.

    Photos
    Plastic blue cup with tap water
    Plastic blue cup with tap water
    Inside dining area.
    Inside dining area.
    Lunch time Friday

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    Lunch time Friday

    Loli Farms - peruvian - Updated August 2026

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