My husband and I visited Glasgow this past year, and stumbled upon Tantrum. We had gotten there…read moreright at open, and the cashier was very kind, and all of the doughnuts looked incredible. I settled on a creme brulee doughnut, and it was absolutely delicious. If you're near a Tantrum, make it I priority to go early so you can have first dibs!

I usually love the crackled top of crème brulée but the crème brulée donut here was not great. The…read moretop was burnt and tasted acrid and bitter so I couldn't actually eat part of the donut. The dough itself is pretty fluffy but plain. I would've also liked way more of the vanilla custard! I've definitely had better, so I wouldn't recommend it, especially at £2.40 for the donut. Maybe it was an off day?

Pies are very greasy. Meat in bridies are the size of a 5p piece. Cakes and rolls are fine.read more

If you want a some tasty treats or a lunch time snack this is the place to go. If you want freshly…read morehomemade goodies and an alternative to Greggs this is where to get them taste buds going wild. Ok so maybe not wild but definitely much tastier than Greggs. Nae offence Greggs! You've just got to try their jam donuts, they are the most delicious donuts I've ever tried and they're square. I've even heard from a local that when Sir Alex Ferguson was up with a coach load of footballers, he made the coach driver stop off so he could pop into Watsons. It's a little hidden as it's off the main road but I would definitely make a detour and swing by for some mighty scrumptious snacks.

My daughter is studying at the university of Glasgow for the summer and her birthday fell while she…read moreis there. Nic's made my daughter a box of beautifully decorated donuts for her birthday that she was able to pick up on her way to class the morning of her birthday. The staff at Nic's were super helpful and even allowed my daughter to pick up the surprise baked goods at 9:15 when they only opened at 10 AM. And she reported that they were delicious! I was able to order, prepay, etc. - super easy! Thanks so much Nic's for making my daughters abroad birthday so special!

YEAH! This is the Nic's I've been dreaming of! ...well, technically the Nic's I've been dreaming of…read morewould be across from/in my house, but this will definitely do for now! I'm a massive fan (see previous review of their St Enoch Square branch) but the only day I can make it to Nic's is a Saturday due to their opening hours and me working relatively far away. So when I heard their new establishment would be open til 11pm, 7 days a week, I was pretty excited to say the least! It's so great that the Nic's concept has really taken off, especially since most new places in Glasgow seem to be massive chain burger joints these days!!! For those who might not be aware, Nic's NYC Deli is just that. They serve glorious pressed sandwiches with delicious flavour combos, hot dogs, taco bowls and pancakes among other tasty offerings - like their amaaaazing doughnuts and American goodies such as Twinkies (which I definitely want to try at some point, just because!) This branch also has the extra addition of crepes (sweet and savoury!) so those who frequented this place as a Crêpe à Croissant can still get their fix. There's always the worry that another branch won't quite have the same feel as the one you're used to, but I'm happy to report that this definitely isn't the case with this one. I absolutely adore the decor, it's really cool without looking like it's trying too hard and the whole place looks fab! As for the food, it is as delicious as ever! The bf opted for a chili dog last night as he hadn't tried their hot dogs at all yet, and he absolutely scarfed it down, totally loved it. I got their LA Club Lite (chicken, bacon, avocado, lettuce, tomatoes and either chipotle or dijon mayo) since I hadn't had that one yet and I flipping love avocado and bacon together. It was brilliant, the bacon was done extremely well which I love, and their ciabatta bread is very tasty indeed. We were gonna get some doughnuts to take away, but our server offered us a free one each since they've just opened! Result!! I've got a Snickernut sitting in its wee bag under my desk right now, but since it's lunchtime I have a feeling it might disappear fairly soon... What more can I say? The staff are great, the food is great, the prices are great too - I think all in we paid about £12 for our food and a drink each which, for the quality and size of everything is pretty darn good! It's extremely reassuring to know that if I feel the need for a Nic's I can just pop along and get one...the downside being this might happen far too frequently from now on!!!

The service in this store particularly is top notch excellent staff…read more When I was in, between 4 and 5pm on the 14th of July 2025, some difficult people were in being quite rude to staff but staff handled it exceptionally, very professionally, even when being spoken too with such disrespect. Well Done!

Past by the place many a time. Always busy. Friends and family bought cakes from. Here many a time…read moreand they just melt in your mouth. Can't go wrong with one of these cakes. Or you can go to a local fresh Baker and buy a mega size whatever ingredients is put in it too look unreal. But at the end of the week. It's you that looks like a what you eat is how you look hahaha.

I used to be a regular at their other shop in the town, but after a bad coffee one day l just never…read morehad the urge to go back, I saw this new place opening up and called in for a quick visit on the passing on my way to the west end. On my visit I didn't know what the shop was called as there was no sign above the door, theirs is a pretty small place where there is a few seats on the shop floor and more seating upstairs. A few items weren't labelled and had to guess what everything was, l bought a latte & a raspberry muffin that ended up being a red currant muffin. There was a few customers that came in to buy the last remaining bread, I did notice that the labels where written in Polish and not English, maybe this was to help the girl at the counter who was learning the language it did cause confusion with the person that was buying the bread as they didn't know what bread it was. I felt here was a language barrier as the server had little English and a customer came in looking to buy two bottles of balsamic dressing, I could see at least 8 bottles on the shelf, she said that they had sold out, l pointed out the mistake. It's an ok place to visit, but more of a take away sort of place than to sit in.

I am a BIG Seb & Mili fan from when they were on St Vincent Street and now they just have this…read morelocation on Argyle Street in Finnieston. I think this is a much-needed addition to the area as Finnieston is strangely lacking in cafes/coffee shops (aside from The Steamie). I popped in for a super quick visit to get a bite to take away and had to get the churros when I saw them. I just got one and it was excellent - fresh & delicious and a good snack to eat on the move. They had a sign suggesting if you were eating in you should get it with a hot chocolate which I'll definitely be doing next time. Seb & Mili also do loaves of bread, hot meals, pastries, coffee, tea, soup, sandwiches, donuts - they manage to do a lot in the small space and I will definitely be back for a proper sit-in visit very soon.

Best restaurant in Glasgow! Food, service and ambience and especially the amazing cakes!read more

Can't recommend this restaurant highly enough. Food is of the highest quality. The staff are…read moreattentive without being obtrusive. Coffee and cakes are magnificent.

This Greggs is like all of the other Greggs. Considering all of the pastries are made centrally and…read moreshipped out to the stores in a frozen state, the only thing that changes is the amount of baking that these things have been subjected to. There are a lot of lunch options nearby but if you are suffering from a Greggs Hot Savoury Addiction then this is your local dealer in that pastry covered crack. It is not good for you; however, at this stage you probably know that and will go and get it anyway.

What's worth considering about an individual Greggs?…read more Size: Small Service: Quick Busy: At school breaks and leaving time. Staff: Friendly mix of "Fiver in" old wifeys and younger guys. Extras: Handy for Hillhead underground, served you earlier than the stated opening time for a while (don't know if it still does, I've no need to be on Byres road at half seven anymore) and they knock some pennies off if you dive in at two minutes to closing time. Like any small Greggs in a busy street (esp one with schools nearby) it can be low on specific items you might want (though like any Greggs, wait 5 or 10 minutes and they'll be back) and can get queued out onto the street; though they get through that queue very quickly. Something I realised the other day, while on instructions to nip down the road in the rain for some specific types of hot food for a sick missus, is that while Byres road is packed full of places to eat, there isn't a lot of competition in the cheap pastries style of old Greggs. And to be honest, I'm glad there's still someplace you can get decent, hot food to go for a couple of quid on that street; from experience, it's the fuel of the (skint) student and working man alike. That, combined with it being an unfussy place to give me a coffee and roll on cold, pitch black mornings of the past, puts it above the 'average' rating each individual Greggs should aim to have by default.

I'll admit it. I was a Greggs virgin for a really long time. I didn't see what was so appealing…read moreabout a small bakery selling mostly unhealthy goods. It wasn't long however til my curiosity got the better of me; surely the giant queues out the door and round the corner where there for a reason? So I ventured in when hunger took over and I didn't have many pennies in my purse (I'd previously been told it was cheapest of the cheap), bought an onion pasty and never looked back. Sandwhiches, drinks, pies and pastries all reasonably priced. The queue may be out the door but the service is good and you'll never have to wait too long. The doughnuts are so delicious, I might have to go buy one right now!

I love Greggs, I just can't deny it, and this one was in too handy a location for me when I was at…read moreuni or popping to my friend's flat nearby for a study 'break'. At lunch time I cant resist the chicken mayo big soft bite. Sometimes I absolutely crave it! At only £1.95 it is a bargain compared to the packed sandwiches you get elsewhere which aren't half as tasty or filling. Service is speedy too. Greggs is popular for a reason.

I went here with my boyfriend early in the morning when we had first arrived in Glasgow. The…read moregentleman working was so nice! It was pretty rainy out so we needed a place to hang out for a bit while we figured out what to do before we could check into our hotel, and we were able to have a leisurely breakfast and coffee here. The cafe is really cute and the food and coffee were delicious. Bf got a full Scottish breakfast and I got a french toast grilled ham and cheese sandwich. They were excellent prices. I wish we could go back.

A delicious chicken Cesar sandwich! We were greeted with excellent service. Calm and cute…read moreatmosphere. Perfect lunch spot! Highly recommend

This was part of our International Food Night arranged by our very own International Yelper Man of…read moreMystery Rocco G. It sounded like a nice wee change and a visit to deep south of Glasgow. This was indeed a special wee Yelp outing as these don't happen very often. I was looking forward to my Caribbean treat and meeting up with my fellow Yelpers. I managed to find the Southside by train to Queen's Park Station and it's only a 5 minutes hop, skip and jump to The Rum Shack. I was unfortunately in still a bit of pain from the Kiltwalk so think I didn't get to enjoy the experience as much as I had hoped. We were seated on stools at 2 separate high tables. I think I was craving a normal seat, which are available by the way. The menu had a fairly nice varied choice of Caribbean dishes, some with a Scottish twist. So I opted for the Haggis Balls to kick off this food night. The starter was absolutely delicious, the sauce wasn't too hot and with a pleasant amount of sweetness to compliment my balls. Oh yeah! OK, so they were actually "fritters". I felt some of the menu for me was a bit on the spicy side so opted for the vegetarian dish of Cuban black bean and rice with fried plantain and sweet potatoes. I have to say it was very different but quite palatable. It was lovely décor and the staff could not be any more helpful, they were very accommodating and polite. I'm not sure I would venture back here as I felt there was nothing else on the menu I would really try, I think it would be nice to swing by for some drinks as they have a fully stocked bar and I'm sure there's a rum lurking in there somewhere that I may like. Try for yourselves, for me I just wasn't blown out my boots.

Popped in for lunch on Saturday after having it on my list of places to try for a while. It was…read morequiet and when walking in to the main bar for the first time there were no menu's on the tables. We weren't sure where to sit or the set up of the place but after finding a seat the staff were welcoming and helpful. We were in for food more than drinks, however I did have a tasty dark rum and ginger beer or two which was as nice as you'd hope. The service was quick and after ordering the waitress brought over a bottle of their house chilli sauce with a warning that it was incredibly hot - she wasn't lying! It was lovely though, not sure if they do, but they should sell it by the bottle. The menu was small which I find a welcome sign, I always hope this means the kitchen have perfected the few dishes they list and I was not disappointed. To start we had Accra and Popcorn Prawns, the prawns were nice and came with a tasty sauce but the Accra was the definite winner for the starter. For our mains we had Jerk Pit Fish of the Day and Jerk Pit Pork belly, both came with corn on the cob and rice and peas. The jerk seasoning was great, and had a good heat to it, as you would expect. The rice was well cooked and well seasoned and the fish tender and flakey. I could have done with an extra corn on the cob - that dipped in their hot sauce was a highlight for the veggie lover in me. Not eating meat personally, I never tried the pork belly, however I was told it was delicious. It's not far from a top rating for me (I'd give it 4 and a half if I could), the only downfalls I found were the atmosphere little a lacking, probably down to the time of day we visited, between lunch and dinner. I think it would be a great evening trip. I found the material of the plates a little distracting, it felt a little like eating off of paper plates. Over all I'd recommend it, I'll definitely be back to eat here again!