Food, service and ambiance were great! Love this place!…read moreSpecial Valentine's Day entree was delicious!

The restaurant itself is so cool, beautiful atmosphere and such a good vibe. I can already tell the…read morepatio will be amazing once the weather cools down! The food was delicious. We had the deviled eggs and lump crab cakes to start, and both were SO good. Prices were great too. Our waitress, Staci (or Stacy), was AMAZING. Sweet, funny, great at banter, and incredibly attentive. Even when she was busy, she never made us feel like we were inconveniencing her. When she was at our table, we had her full attention, she checked on us the perfect amount, and we never had to ask for anything twice. She was on top of her game! My only complaint was a really awkward interaction at the end. I wanted to ask Staci two simple questions: whether they carried an olive gin I'd had in Europe (they didn't, but I haven't found it anywhere) and whether I could buy a roll of quarters because we were going to play pool. Somehow this turned into 5-6 staff members gathering around, plus this random blonde lady in a white T-shirt and jeans joining the conversation. Aside from Staci and the blonde lady, no one else even acknowledged me. They just stood there looking at me. It was weird. It felt like a lot of unnecessary attention over two simple questions and made me pretty uncomfortable. Having another customer involved was honestly the weirdest part. It was disappointing because we'd had such a great experience up until then. I went from thinking, "I need to bring my friends here!" to leaving feeling pretty unwelcome. Food: delicious. Atmosphere: beautiful. Prices: great. Staci: WONDERFUL. I just wish the interaction at the end had matched the rest of the experience. I changed my rating from two stars to four stars because I didn't feel like one bad interaction was worth two stars and I was a little flustered when I originally wrote my review.

Best pepper corn steak I've had in a long time Crab cakes…read morewere small but delicious and recommend the burnt corn as a side My bread pudding was delicious Service was great ask for Jaime he did a great job Thank you all

Rather than repeat what everyone's already said about their amazing food, top-notch service, and…read moreunique Texas vibe .. I'll share the extra magic that is missing in these reviews. My friends took me here for my 60th birthday!! Outside of the perfect steaks and stellar service (a great big thank you to Brad our amazing waiter), the music stole the show!! They have this insanely talented musician who performs Friday and Saturday nights starting at 6:30 PM .. he literally has his stage on a landing pad halfway up the staircase with his own little music kingdom. One guy. Several instruments. Electric guitar and saxophone were played effortlessly. You can make requests, which adds to the fun! For example, "Sweet Caroline" was a song that everyone sang along throughout the restaurant lol. Then came something I didn't expect. This musician has made it his personal mission to play our National Anthem on Fridays and Saturdays 7pm sharp. Everyone naturally stood -up, the whole room joined in, hand over their hearts, so much patriotic passion and energy. It was truly beautiful to see people come together in that moment. And just when I thought the night couldn't get better, out came a birthday dessert .. a warm homemade cookie with ice cream and a real sparkler. It was a show stopper!! I haven't seen a sparkler since I was ten lol. Apparently, birthdays are a big deal here, because it felt like every table around us had their own sparkler birthday/ anniversary moment. It was hilarious ... and I loved it! If you're looking for a memorable experience or just a relaxing delicious meal, nothing compares to Texas y'all. TIP: they have valet parking! TIP: they take reservations!

We always come in for the cheese and honey plate and the beet hummus with endive. Please bring them…read moreback!!

I'm fairly certain I've submitted a review for Goldies in the past. But just in case, Its our new…read morefavorite spot. We discovered Goldies last fall, we were looking for a new place to eat. We were huge fans of Meddlesome Moth(which had closed a few months prior). The beer list didn't excite me(I'm a beer snob) but the bar vibe and the great staff quickly made me forget about that. We eat there twice a month now and when we don't get in on a regular schedule, we really miss it. I'm a huge fan of the steak frites and my wife loves the weekly pasta dishes which never disappoint. The cocktails are great and they're made by the friendliest barkeeps in town(Matt, Christine) Christopher keeps the place flowing and Brittani(owner) is great and always welcoming. The overall vibe is comfy and totally unpretentious. Goldies is a hidden gem but has quickly become a popular spot. Great spots like this don't stay hidden very long. Highly recommended! Carter L

JS International Grill is a vibe. Delicious food, chill ambiance, and great service…read more Kicked off my time with their samosas. Tried the beef, chicken, and salmon one - chicken was definitely my favorite. All of them had the perfect consistency and crunch. For the entree had the jerk chicken with lobster Mac and cheese on the side. Both were well seasoned and delicious. I'd definitely visit again.

Okay y'all! So bae and I went to Dallas and we had to come and try this place because it's highly…read morerecommended on TikTok. We finally made it. We ordered via online and realized they relocated. Of course we had to order multiple things to get a feel of their consistency. LET'S GET RIGHT INTO IT; We ordered the Pineapple Juice - (8/10) : The juice was good Hisbicus Tea - (4/10) : The tea was made with cane sugar; that defeated the purpose of a healthy and delicious tea. I really wanted it to be made with agave or date syrup. Side of Cabbage- (4/10) : Cabbage was very bland for fried cabbage, its wasn't seasoned at all and it wasn't cooked through enough to my liking. Side of Fried Brussel Sprouts - (7/10) : Brussel Sprouts were decent and actually seasoned. They just weren't mind blowingly good so a 7 was the best I could give it. Vegan Jerk Oxtail with Mushroom Rice - (8/10) : This right here was great however it was giving more vegan meatloaf then it was oxtail. We had to think of it as a meatloaf for us to be fully satisfied with the flavor. Overall though it was good and we enjoyed it. Vegan Lobster Mac and Cheese - (9/10) : This was the STAR of the show. It was delicious, creamy and the lobster pieces actually were giving lobster lowkey. We enjoyed this one the most and would return just to get this. The Ambiance of the restaurant was cool and definitely would be worth sitting in and enjoying the meals. The decor was decent inside and inside the bathroom, however, the bathroom needs to be upgraded. My rating... DEFINITELY would recommend the Lobster Mac and Cheese, we will return to get it again and maybe try another vegan option. I would totally recommend, GO TRY IT OUT! They also have non-vegan options that others rave about!

Absolutely exceptional experience at Haywire in Plano! From the food to the atmosphere, everything…read morewas fantastic, but our waiter, Marcus, truly made the experience stand out. He was phenomenal! He had the perfect sense of humor, was witty and quick with a joke, and knew exactly how to keep the conversation going. He was also incredibly attentive without ever being overbearing. His personality and service made the entire experience even more enjoyable. I started with the fried green tomatoes, which were delicious. For my main course, I ordered the steak and eggs from the brunch menu, and everything was cooked perfectly. The steak was exactly how I ordered it, and the eggs were great. we went upstairs to the third-floor rooftop to drink our dessert! I had the espresso martini, and it was fantastic. The rooftop has great views and is such a fun way to end the meal. Overall, Haywire exceeded expectations. Great food, great atmosphere, an awesome rooftop, and phenomenal service. Marcus deserves a special shoutout because he absolutely made our visit memorable. We will definitely be back!

Loved everything about this place…read more Except, sitting by the window on the 2nd floor. The reflection off the white wall was blinding. Y'all need blinds or something. I was unable to visit with those across from me because of the reflection. The food and the service were fantastic! I did have to ask for ketchup that did not have the additional strong, smoky flavor added to it. Can't figure out why y'all needed to change the taste of basic ketchup. The fries are freaking fantastic!! Our group was able to enjoy the cowgirl option!! The 5 ounce steak was amazing. The appetizers are fantastic! The cheese board, pork belly bites, and friend green tomatoes are delicious! The double cheeseburger is served with the best fries I've ever had. The drinks are really good! Lemon drop martini, old fashioned, Texas tea, and the $7 Happy Hour drinks are the best! This place is a busy place. We made reservations, however, I'm not sure if you have to have them to eat here. August 2026

First time trying CraftWay Kitchen Plano and I had a really good experience. Emma was our server…read moreand she was friendly, attentive, and made sure we had everything we needed throughout the meal. I ordered the Pineapple Martini, which was really good, and the Blackened Shrimp & Grits, which had great flavor and was cooked perfectly. The food came out quickly, the atmosphere was nice, and the service made the experience even better. I'll definitely be coming back and would recommend asking for Emma if you get the chance!

I met up with my YELP friend for happy hour. This was her first visit to CraftWay. I'm a big fan of…read moremost of the food and cocktails. Things didn't go as smoothly as I hoped for her first visit, but management apologized and tried to make up for it. I appreciated the effort on their part and opportunity to give my feedback. I'm thinking it was an off day as the shrimp pasta was extremely salty on this visit. Food: My Reuben egg rolls were a delightful and delectable bite. One of my favorite appetizers. The Russian/Thousand Island dressing is so good. (4 STARS for the appetizer only) Pasta the presentation was great. However, today someone in the kitchen was heavy handed on the seasoning and it was super salty. The taste was not good. Seeing that I have had it multiple times I won't criticize it as much and chalk it up as a one off. Drinks: The Frosé is so refreshing. It's a cold slushie perfect for a warm summer day. The sample flight is also cool and a great way to taste all the drinks. The presentation is cute and it's a fun experience. (5 STARS) Ambiance: It's a cozy and comfortable vibe. I always feel relaxed and enjoy myself. (4 STARS) Service: The staff is always pleasant and friendly. I want to thank the manager for my concerns on the pasta. The way she handled it was professional. (4 STARS) So overall I had a good visit. Everything was a hit minus the pasta it was a miss this visit. I will definitely be back as this is one of my favorites.

Food is always good at the Tavern but people normally visit for the atmosphere and to socialize…read more Nice place...

Cozy and nice little dive bar that looks like something out of a movie set. Has a 2nd floor to it…read moreas well that is only opened on certain days, they also have pool tables, and many arcade games including a classic pinball machine. But this bar also allows smoking which i have no problem with but if you're seated next to a chain smoker that will kill a whole box in a sitting totally sucks, not only will you be inhaling all that smoke as well but you clothes will reek of cigarettes and in the winter time that means washing you hoodie every time you come here.

We go to Renny's for the nostalgia of Maguire's, a wonderful dinner all around…read more The ahi tuna napoleon was our appetizer, fresh fish with a really light wonton crisp. The mangos add a nice sweetness & really makes the dish. We went there for the meatloaf, Maguire's meatloaf never disappoints. It's the same delicious dish from 20+ years ago that brings happiness to the heart. Crispy onions, with cheddar mashed potatoes... love, love, love. The maple ginger salmon was cooked perfectly, & you can't go wrong with shrimp and crab the fried rice to accompany it. Lychee Lovebomb with the ube foam, no regrets. The staff greeted us upon arrival & we were seated with a few minutes, each person was friendly & courteous. Our waiter was very attentive, they got busier throughout the night & provided excellent service all around. Beautiful atmosphere, yet casual enough without the need to get all dressed up. Looking forward to coming back!

We dined here on a Saturday evening and it was a good meal, but there are a few things holding the…read moreexperience back from a five-star rating. I had booked a reservation on Resy and we were seated immediately in a small, intimate booth. Initially, it was not terribly loud, but as the evening progressed and several large parties were seated nearby; the sound of the music was completely drowned out. I think more noise abatement measures could be taken to absorb some of the obtrusive loudness we were getting. For a starter, we ordered the Calamari. It was fried perfectly and was great, but the Thai Sticky sauce was too sweet and the consistency of the sauce was thin. It needed something to make it more viscous, and a secondary sauce, like a marinara or even an aioli would've been nice to balance out the sweetness of the Thai sauce. For an entree, I ordered the Maple- Ginger Salmon. The salmon was cooked perfectly and itself was delicious, but the sauce was too sweet and rich. The fired rice that accompanied my meal was over-the-top salty. It was almost going into "too much" territory. For desert we split the Passion Fruit Ice Cream Pie. This was actually very good and not overly sweet. It was my favorite item from my meal. Overall Renny's truly employs a lot of care and attention to the food, but some of the items crossed a line into "too much" territory. Be it sweetness or saltiness, the kitchen could exercise a bit of restraint to let the flavors of the food shine.

Postino is filled with cool ambiance (character all over the place - typewriters on the walls,…read morecolorful chandeliers), great music, excellent service, and good food. We tried 3 boards: the bruschetta board, chef charcuterie board, and the pub board. All were well executed and tasty. Would highly recommend.

We gave this place a shot for happy hour... only to discover that "happy hour" apparently means…read morehappy until 5 PM. Which feels a little contradictory to the whole concept of happy hour! The bruschetta was basically toast... except it wasn't even toasted. ‍ The drinks were just okay and definitely didn't feel like a great value for the price. On the bright side, Ms. Hannah was fantastic and provided the best part of the experience with her great service. Overall: Hannah gets , but happy hour gets a solid "we can do better."

Wow, I see it has been 12 years since my original review even though we have been to Kenny's many…read moretimes during the past 12 years. It remains one of our favorite restaurants. The food is consistently excellent. We went for dinner on a Saturday night (reservations are highly recommended). The wife had the chicken as a main entree. It was outstanding. The chicken was smoky, tender, and moist. It has a bevy of vegetables that are cooked perfectly. It comes with a side and she got the baked potato with everything. She loved everything about this entree. For me, it was an easy decision. I LOVE their wedge salad and started with that. The price has gone up a bit but it remains outstanding. For some reason, the waiter gave me a small but it was fine. The small in 2026 is $7.99 and the regular size is now $11.99. For my entree, I ordered from the appetizer menu and got the crab cake. I LOVE LOVE LOVE the crab cake. It has to be the best in Dallas. It is one half pound of pure crab meat, no filler. The price has gone up to $26.99 so it is not cheap, but it is outstanding quality. The cake was perfectly cooked and the crab was sweet. It comes with three dips but to me, I want to taste the crab so I did not use them. The kid had the old fashioned fries and devoured them. Our server, Mark, was attentive and efficient. Service was excellent as usual. Overall, this is one of the best restaurants in Dallas and IMO the best in the line of Kenny's restaurants. I cannot wait to return.

We visited this wonderful restaurant while we were in Dallas. The website showed a 30-45 minute…read morewait, but my husband went inside to check, and we ended up being seated within about 15 minutes! I really loved the ambiance. There were people celebrating birthdays, couples enjoying date nights, and others watching the games, so it had a really fun and welcoming atmosphere. Our server was so kind. I could tell she was tired, but she was still absolutely wonderful and took great care of us. The restaurant manager was also very welcoming, checked on us several times, and genuinely wanted to make sure we were enjoying our visit. We were SO indecisive when it came to choosing our meals . We started with drinks, which were really good, and I loved the cool, puffy bread they bring to the table! My husband and I ordered the crab cake and tenderloin appetizers. The crab cake was okay, but it wasn't super flavorful to me. The tenderloin appetizer, though, was AMAZING! We also had dessert, and between the bread, drinks, appetizers, and dessert, we were completely full and never even made it to an entrée. Overall, this was such a cool restaurant and a great experience. They also have outdoor seating, which was a nice option. I'd definitely recommend checking it out if you're in Dallas!