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    Hostaria Il Desco

    4.3 (62 reviews)
    ModerateTuscan, Gluten-Free, Trattorie
    Open 12:00 pm - 3:00 PM, 7:00 PM - 11:00 PM

    Hostaria Il Desco Photos

    HOSTARIA IL DESCO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Good for kids

    Recommended Reviews - Hostaria Il Desco

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    Enxhi B.

    A variety of delicious food in a nice ambiance. Decent service. Good wine. Good times. I would recommend this restaurant if you want to have a good meal and make some nice memories while in Florence.

    Decor
    Terra P.

    We made reservations for dinner for our last night in Florence, and it did not disappoint. The food was fantastic, from start to finish. The servers were all very helpful and attentive, even though the place was packed. Would definitely recommend to others.

    Minestrone: good
    Alan F.

    Beautiful decor . Hostess kindly sat us a lot a nice table. Next person involved with serving our meal look very uninterested in us. Only later did I see him perk up with another couple. Our waitress was kind and energetic. We got the pasta with mushrooms; bland noodles. The minestrone was good. Had the chicken next: good. This place is a disappointment . Fairly average food almost like a tourist trap.

    Truffle and gorgonzola pasta
    Erin F.

    We had a fantastic dinner here. The ambiance in the restaurant was cozy and felt very Italian. The service was good and when we asked about the wine list or chose a bottle that was not available, they offered good suggestions. We started with the selection of cheeses and the caprese and both were wonderful. We had one person in our party with Celiac and they ensured that our shared dishes were free of cross contamination with gluten and offered him a fully gluten free menu. The only seafood on the menu seemed to be prawns, but there were plenty of pasta and meat dishes to choose from. I chose the tagliolini with gorgonzola and truffle which was fantastic. I also had the opportunity to try the baked rack of lamb and tomato soup, which were both delicious. Our table of 8 ordered 2 Florentine steaks to share after our pasta dishes, which was the perfect amount. I don't eat steak often but I enjoyed it. The steak lovers at our table said it was the best steak they ever had.

    Americano
    Doris K.

    Doris approved 5 stars- my second in Italy. Guys- went for lunch. It's March. It rained off and on today so we wanted soup to warm our souls/bones. We made a reservation (I highly recommend you take the time to make them anywhere in Florence. We were seated right away and the waitress was lovely. ***My mother and I both ordered soup- both bowls were empty when our waitress collected them*** I had the bread soup, it was warm and buttery full of favor, like someone hugged me. My mom had the minestrone, it was fresh, light, and had tons of depth. The broth was a standout. Nothing watery about these bowls of love. We also got a side of beans. Guys, I highly recommend. I will crave this item for the rest of my life. These Tuscan beans were bold, bright, as if cooked for hours, the sage, tomato's, the amount of favor was so impressive. I mean there was a master back in the kitchen. *The place is romantic and full of charm. *Bathroom was clean. *Table was a perfect size (in my opinion for two) *Food was fresh. *Made of love. *The music was happy and made the restaurant less intimidating. *I wore jeans but I did go for lunch. It is white table cloth so for dinner, I wouldn't recommend wearing jeans- this is a place you can get dressed up and go have a beautiful meal. *Wasn't hard to find. *Seats about 35 people- up stairs small yet powerful restaurant. *The internet was the faster I've experienced in Florence. For everything, water, coffee, two soups, side of beans, 31,oo€ Best soup, I've had here. I highly recommend.

    Black Angus carpaccio (ancient beef breed) with fresh truffle flakes
    Hayley J.

    Hands down the best meal we had our entire time in Florence. We are still talking about in weeks later. They also had one of the best gluten free menus for me! My husband shared a few of the naturally GF items with me and ordered off the regular menu with the same level of satisfaction that I had for my GF items (I have celiac disease). When it comes to service is Italy, if you need a quick meal you shouldn't dine at fine establishments like this one. Our service was wonderful here and hope to someday be back!

    Outside, tucked in an off-the-beaten path alley
    Alicia S.

    We had an absolutely fantastic experience at Hostaria Il Desco! The experience began by finding it tucked away off the beaten path. Yes, it was close to a major piazza, but what isn't in Florence? We had made reservations in advance. So, it was easy to get seated in their intimate dining area. We began with house wine, tomato with truffle and bufala appetizer, two pasta courses (bolognese and risotto), and a delicious fluffy chocolate cake dessert. Every course was paced perfectly, and the service staff was super attentive. We probably spent about 2.50 hours during our dining experience and did not feel rushed at all. We will definitely be back during our next visit to Florence!

    Liver pâté and pork fat crostini
    Daphne Z.

    We went to this restaurant without any expectations as it was quite late, and I must say it ended up being one of our best dining experiences in the city. Located off the road, this restaurant is definitely a hidden gem. We loved the ambience of the place and the service was unmatched as well. We tried some new dishes such as carpaccio and liver pâté crostini, which were both super flavorful and served as a wonderful introduction to our main course of roasted lamb and vongole (clam) pasta. I highly recommend getting the dark chocolate cake for dessert; it's a perfect balance of not being too heavy but also not being dry at all. Overall, this dinner was definitely one to remember for our trip and is absolutely worth visiting!

    Meredith M.

    In Florence for 3 nights and this was the best place yet, my hubby and I both agreed! Service, ambiance, and THE FOOD! Started off with a bottle of red wine Tuscany blend, because, well - because. Saw an earlier review about no olive oil? They're now sitting on the tables! Not an issue. They bring water and bread - the tomato bread was delicious. Then, the cheese plate starter. The restaurant won #1 sheep cheese in the world. In. the. World. Like in London, where they have sheep cheese competitions? They took their sheep cheese there, and, they won it! Don't know if that's a real thing, or, tourist trick? But, I will vouch, that sheep cheese was world's best yummy. It also came with some delicious jam and honey. Next, I got the much acclaimed gnocchi and my husband got spaghetti with clams. All home made pasta, in the restaurant, and both dishes were delectable. We added a side salad. We both agreed after Venice and 3 days in Florence, this was our best meal yet! Go here, now!

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    3 years ago

    Restaurant was pretty and food was incredible. Reasonably priced and staff was so friendly and respectful.

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    7 years ago

    Awesome restaurant! reservations are recommended but not required. Love their spaghetti!

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    Hostaria Il Desco Reviews in Other Languages

    La Buchetta - Linguine in clam sauce

    La Buchetta

    4.8(322 reviews)
    0.6 kmDuomo
    €€€

    Wow, this place is amazing. Our waiter was very friendly and he was super hilarious. He made jokes…read moreand it enlightened the room. He provided us with excellent service. We ordered the 2.6 lb dry aged Florentine steak and gnocchi. The Florentine steak is a must try steak here. It was very juicy, tender, and it was bursting with flavor. The meat was nice and chewy. The steak was gigantic and it is bigger than my head. They first bring out the raw steak and weight it in front of you. The steak is enough to share for three people. The gnocchi was also very delicious. It was cheesy and rich. It was also in a way creamy and the cheese just melted in your mouth. One of the best things I've ever put in my mouth and eaten. The cheesecake is very famous in this restaurant. We tried it and understand why. The cheesecake was super creamy and soft. I had a great time and experience here. Definitely will be back sometime soon hopefully. This is a place I highly recommend to everyone. Come and try it out for yourselves.

    In a town of Bistecca alla fiorentina, this restaurant was recommended to us and it delivered…read more The gnocchi was a fantastic way to start our meal. Creamy and spicy, only if you mix in the hot parts. They come to table and weigh the meat in front of you so you know what you're paying for. It is cooked rare or medium rare. This is NOT like steakhouses in NYC. In its own category. It was presented with melting bone marrow, sea salt and cut off the bone. Extremely flavorful and tender. My only issue is that the fat doesn't render and there was silverskin in some pieces making it inedible, plus you've paid for this by weight. Great attentive service by Nick

    Photos
    La Buchetta - A gigantic cork arched walkway. All corks came from wine opened here.

    A gigantic cork arched walkway. All corks came from wine opened here.

    La Buchetta
    La Buchetta

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    Trattoria Zà Zà

    Trattoria Zà Zà

    4.2(1.7k reviews)
    0.7 kmSanta Maria Novella
    €€

    Delicious food, amazing restaurant Take reservations ( very…read morerecommended to reserve) The staff are very friendly and nice. And the price very very reasonable.

    Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

    Photos
    Trattoria Zà Zà - The African zoo room

    The African zoo room

    Trattoria Zà Zà - His and hers

    His and hers

    Trattoria Zà Zà - Outside of restaurant

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    Outside of restaurant

    Osteria del Cinghiale Bianco - Steak Florentine

    Osteria del Cinghiale Bianco

    4.6(377 reviews)
    0.3 kmPalazzo Pitti
    €€

    Had an amazing experience at the restaurant. Came as a walk in on a Saturday night and was promptly…read moresat. It was busy but they def fill seats. The ambiance is cute and quaint. It's almost like the restaurant is positioned in a cave but it feels homey. Ample light to make it feel intimate and comfortable. The services was good and the wine and food were outta this world. All recommendations were great but would suggest the wild boar ragu and t bone steak. Would def be back when visiting Florence and highly recommend to others visiting.

    Wow, what a special place…read more Set inside a 14th-century tower near the Ponte Vecchio in Florence, this restaurant delivers an unforgettable dining experience from the moment you walk in. The atmosphere alone is worth a visit, but the food is what truly makes it exceptional. We ordered the ravioli, pappardelle with wild boar ragù, the Florentine steak, a mixed salad, affogato, and fresh strawberries with mascarpone cream. To drink, we shared a small carafe of red wine and a Pinot Grigio. Everything was spectacular. The Florentine steak was easily the best--and largest--I have ever had. Perfectly cooked, incredibly flavorful, and remarkably tender, it was the highlight of an already outstanding meal. The pappardelle with boar ragù was rich, hearty, and deeply satisfying, while the ravioli was beautifully prepared and full of flavor. Every dish felt authentic, carefully executed, and memorable. The wine was another pleasant surprise. Both selections were excellent and very reasonably priced, making the meal feel like an even better value. Our waiter was friendly, attentive, and incredibly helpful. He patiently answered questions, explained the menu, and guided us toward some fantastic choices. Although we thought we were too full for dessert, we're very glad we changed our minds. The affogato was fantastic, and the strawberries with mascarpone cream were absolutely delicious. One of the highlights of the evening was watching our four-year-old happily clutching two spoons and enthusiastically scooping fresh strawberries and mascarpone into his mouth. It was one of those memorable family travel moments that you don't forget. A terrific meal, a unique historic setting, excellent service, and a wonderful atmosphere. This was one of our favorite dining experiences in Florence, and I highly recommend it.

    Photos
    Osteria del Cinghiale Bianco - 6pm (1st seating upon opening was only reservation I could secure)

    6pm (1st seating upon opening was only reservation I could secure)

    Osteria del Cinghiale Bianco - Pappardelle with wild boar ragu

    Pappardelle with wild boar ragu

    Osteria del Cinghiale Bianco - Delicious Vermentino wine

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    Delicious Vermentino wine

    Trattoria Mario - Pasta bolognese

    Trattoria Mario

    4.5(254 reviews)
    0.8 kmSanta Maria Novella
    €€

    made a reservation through ig dm haha. no tables without reservations…read more the florentine steak is massive. 1 kg nice crust. cooked nicely rare. some really good bites, some okay bites florentine steak is not world class for me. BUT at the price of 45 for this is amazing value.

    I've been to Florence before but didn't get a chance to try a Florentine steak. My husband and I…read moremade it a point to definitely get one for dinner on our first night in the city. I went to the internet for the best Florentine steak and Trattoria Mario consistently popped up as highly rated. I reached out to the restaurant via email to make a reservation for a Friday. I wanted to get the earliest reservation possible, so the restaurant reserved me for 7:30pm, which was when they open. I was advised to show up on time - even a 2 minute delay would make me miss my reservation. I can see why Trattoria Mario was strict on reservations. They open on the dot, and then a staff member calls out each reservation at 7:30pm like a roll call. Seemed to me that if you don't have a reservation then you're out of luck, because there was no waitlist and the restaurant small and space was limited. Service was great. Our waitress was highly attentive and got us in/out of the restaurant quickly, which was what we were going for. Food came out in a timely manner. We ordered the penne al ragu, salad misto, and a Florentine steak to share. The penne was perfectly al dente, and I liked the meat sauce. I did find the pasta sauce salty, but it could've came from the grated parmesan. The saltiness was not a fluke. The Florentine steak was just pure beef and a ton of salt... too much salt for my liking. I also decided that I'm not a fan of Florentine steak in general.

    Photos
    Trattoria Mario
    Trattoria Mario
    Trattoria Mario

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    Trattoria dall'Oste

    Trattoria dall'Oste

    4.3(414 reviews)
    0.4 kmDuomo
    €€€€

    This restaurant is so fire. Our waiter Shamin was awesome. He made us feel comfortable and taught…read moreus the way of the Florentine steak. This was absolutely one of the top dining experiences in my 46 years of living. Highly recommend. Peace.

    I have been dreaming of having bistecca alla fiorentina ever since I can remember. Back in the…read morestates, I always get strange reactions from the waiters when I order my steak "as rare as possible." That is what I was expecting in Italy. Am I the only one that thought steak florentine was supposed to be served this way? Maybe that's was my mistake but I thought that's how it was prepared in Florence. Anyways, I was immediately suspicious when our waitress asked how we would like our steak cooked and her suggestions were medium or medium well. Uhhhh what? That goes against everything I believe in! The steak came out on a hot stone slab on top of a wooden box. The slab obviously continued to cook the steak so I immediately took off a few pieces to prevent this. The steak was thick and tender with chunks of large salt grains. It looked nice all sliced up but that's where the compliments end. It lacked flavor and ended up cooking to be more medium rare when I grabbed my pieces and then even medium by the time my dad grabbed his second slice. Our waitress seemed annoyed when we asked for the truffle sauce to accompany our steak (my dad forgot to ask for it when we placed our original order) and walked away with a huff to go grab it. The fries came out cold and limp with flavorless truffle shavings on top. I'm not sure why this place has such great reviews. Maybe it got too big for its britches and the quality has declined? The one saving grace was the crema bruciata! And the very understanding hostess who gladly pushed our reservation from 7:30 to 8:00pm due to travel difficulties. Whatever the reason, this place definitely missed the mark. You can't walk three steps without seeing a steakhouse here in Florence. My recommendation? Try one of those.

    Photos
    Trattoria dall'Oste - Interior

    Interior

    Trattoria dall'Oste - Tartuffo Carbonara

    Tartuffo Carbonara

    Trattoria dall'Oste - Spaghetti with Clams

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    Spaghetti with Clams

    Hostaria Il Desco - tuscan - Updated August 2026

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