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    Hops And Hardware Distillery

    3.9 (15 reviews)
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    HOPS AND HARDWARE DISTILLERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Cedar St - PA Straight Bourbon Whiskey (75% Corn, 21% Rye, 4% Barley Malt). Aged for 2 years. Simple and smooth for a young bourbon.
    John L.

    Great stop if your in the borough for any occasion. The canals end parking lot is conveniently located right next door. Seating options are at the bar, high top tables, lower tables, a couch area and outside. The bartender (Autumn?) was there on both visits and did an outstanding job. They have their own spirits, house distilled and aged in a location close by. Hardware Vodka, Perfect Storm Spiced Rum, Bristol Springs Gin, Enchanted Indigo Vodka, Cedar Street Bourbon. I tried their Cedar St. bourbon - a mix of 75% Corn, 21% Rye and 4% Barley Malt. It's age statement was 2 years. It was a simple and smooth young bourbon, I had it neat and on a second trip in a cocktail called the Crazy Ex-Girlfriend - Cedar Street Bourbon, House-Made Strawberry Simple, Fresh Lemon which was sour, tart & refreshing for a gorgeous spring day. There was a hint of bourbon, but mostly sour lemon and sweet/tart strawberry. Their food menu is limited with a couple of small flatbread/personal pizzas $10 or 2 for $18 and a pretzel wreath from nearby Papa's pretzels. I had the Margherita which came on a premade whole grain shell. It had a sweet cheese & sauce, fresh basil and the crust was grainy and sweet. Simple flatbread, but it really hit the spot. (The bartender put it together quickly and baked it in a Bakers Pride oven right behind the bar.) They had several beers on tap, cider, tea, local wine/sangria, mead and some non alcoholic drinks. The list of standard and signature cocktails is a pretty good size. Their "Bristol Bomb" - FAMOUS DRILLED ORANGES (OR GRAPEFRUITS) 4 /8 Fresh Oranges Drilled filled Wit or Witout Hardware Vodka looked like a real fun drink! I will certainly return here at some point. I enjoyed the atmosphere. Thanks guys!

    I have never seen a manhattan served in a plastic cup before. Besides that drinks were well crafted and ambiance was nice.

    Our drinks.
    Mark G.

    Our first stop on our pub crawl with the usual suspects. BlackBerry Bramble a gin drink. The others were Thin Mint and Enchanted. The drinks were good my Bramble was really good. Autumn was our barkeep. Service was great. Ambiance was a distillery. A short bar with six stools and a few hi-top tables, and a cushy couch along a wall. A great first stop. Mark.

    Crazy ex girlfriend, that's my jam, & guava spritz
    Alisa W.

    I keep returning to this place with the hope it's going to get better & each time it ends up disappointing me more. The ambiance is super cute & it's a great location walkable to other bars & restaurants. The drinks are average at best. The guava spritz was the only thing out of 4 different cocktails we tried that was just okay. Service was terrible. The bartenders were not friendly or approachable making it uncomfortable to ask for anything. The icing on the cake was when the bartender knocked over my drink, granted it was almost gone, but she never apologized, or offered to replace it. It's a shame because this place has so much potential but there are way better places with better cocktails & service in Bristol that I'd recommend over this place.

    Summer drinks!

    This is our very favorite place in Bristol! The drinks are amazing and the staff is so nice! Always a fun time!

    Krystle R.

    Stopped here last night for the first time and couldn't believe how much we enjoyed it. It was pretty crowded when we walked in but such a good crowd and the drinks were absolutely delicious! Kudos to the girls bartending to keeping everything running smooth. The were killing it! We will definitely be back in the nicer months to check out the patio!

    The Wreath Pretzel
    Pea K.

    Came here after the Forever Motown show at the Bristol Theater. I'd been wanting to stop in to see what it's all about for some time. Today felt right. I ordered the Hops Hottie, a mix of local tequila, hot honey, fresh lime and pineapple. It was tasty and spicy. The spicy was from the "hot" honey. This was on the specials menus and was $10. Next up, I wanted to try something different, but stick with tequila, so I went for the Black Tequila Margarita, made with local tequila, lime juice pineapple, and activated charcoal. The Black Margarita, $9, was a little too sour for my taste, but there are signs on the wall that indicate if a drink is too sour or too sweet, they want you to be satisfied and will remix it. I didn't opt to do that and enjoyed my drink anyway. Both drinks packed a punch for the money! Hubby didn't want to drink so he picked a non-alcoholic drink, The Surge Protector, $5, made of mango, dragonfruit, apple, and gingerale. I tasted it and it was good. There aren't many food choices, (pizza, pretzels, chauterie pretzels), but we noticed a sign on the wall for a pretzel wreath with 3 tipping sauces (honey mustard, jalapeno, and a salad type dressing), $8. The pretzels can be baked with and without salt. It was very soft and fresh and very good. Highly recommended for some fun and interesting drinks. We'll be back!

    Basic Bitch  and Whiskey Business

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    1 month ago

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    16 days ago

    Manager has such a cold and mean attitude, overpriced slop on top of that. Save your money

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    Review Highlights - Hops And Hardware Distillery

    We had beers and the pear martini, very tasty, and the pretzel wreath was very good.

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    Drift on Mill

    Drift on Mill

    4.4
    (48 reviews)
    0.1 mi

    The car show brought us to Bristol and we had to walk Mill St. We haven't been down here for quite…read moreawhile and although Cindy's and Loretta's have long since closed their doors New places are popping up to compete with Itri and Naked Brewing. Drift caught our eye and WOW I'm glad it did. With Brunch offerings every Sunday along with live music and endless pastas on Wednesday nights. Drift is raising the bar and is an entire vibe on Mill St. A handful of tables by the bar and a separate dining room or outdoor seating - all unique in their own way and each offer a different feel in the restaurant. Our server was a delight. So excited to tell us all about the place and answer questions along the way. She kept our glasses full all the while tending bar and other tables. The vodka chicken sandwich was well done, tasty and crisp dredged in a thick vodka sauce and adorned with cheese. It did come with tomato but it was a little odd like it just didn't belong. I just added it to my generous side salad (an option instead of fries). This salad was packed full of fresh greens, cukes & tomatoes with a most delightful dressing. His French dip was full of flavor with tender med rare beef delicately sliced thin and high. The au jus that accompanied it was a nice compliment to the sandwich. We sat in a comfy booth with a view of the bar TVs and close enough to enjoy the live musician. A perfect place to grab a quick lunch and we will definitely be back!

    My wife and I have a subscription to the nearby Bristol Riverside Theater and always eat dinner in…read moretown before the show. We love to try new restaurants, and this one looked good online. I will start with the positives. The drink menu was very good as were the quality of our drinks. The service was friendly although the quality tapered off as the night progressed. The food was just ok at best, and that is being generous. You know when you go to a nice restaurant, you picture the chefs in the back making your meal from scratch over open fire with homemade sauces. When I started eating our food, I realized this was not that. We started with the truffle fries as an appetizer. Again, they were really just ok. They were clearly frozen fries with some grated cheese and oil placed on them. It was hard to enjoy when I have had some of the best truffle fries ever across the street at Itri. I ordered the beef tips over risotto (way too many onions) and my wife ordered the short rib grilled cheese with Caesar salad (good). The issue was the sauce for both tasted pretty much the same, and the quality tasted like it came from a cheap can of gravy from a discount grocery store. I felt like I was at a chain restaurant with an unskilled cook dumping a bag of pre-packaged canned gravy into a pan and heating it up. The quality just was not there for what they were advertising. Lastly, the noise level from this restaurant is unbearable. I could not hear my wife most of the night. There were babies screaming in the bar and people behind me yelling at their table because no one could hear a thing. Next time I will just go across the street to Itri which is amazing. I would skip this one folks.

    Photos
    Drift on Mill
    Mexican Street Corn Ribs.
    Mexican Street Corn Ribs.
    Looking back towards dining room.

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    Looking back towards dining room.
    The Union House

    The Union House

    3.6
    (116 reviews)
    1.0 mi

    Awesome food and service. Nice beer selection. Lots of IPAs. Place and restrooms are clean. Plenty…read moreof parking. Overall a good lunch experience. We'll be back.

    So this review comes as a COMPETE surprise because in all of our visits to the Union House since…read moremoving to the area late last year have been nothing short of spectacular... so good to the point where we would take our friends and family visiting from out of town there ... but last night was the epitome of the WORST SERVICE we've ever had there and in general. I am not sure if Management has changed but whatever it was / is needs to be addressed immediately for the sake of not losing customers. Asking to be seated at a different table other than the one we were initially seated at (bc it was right by the door and the wind coming in was freezing) was the first red flag because the hostess seemed bewildered and bothered that we wanted a new table despite there being 50-11 other open tables throughout the joint. It literally then took 15 minutes before our server greeted us and it just kept rolling downhill at a faster and faster rate by the minute. Appetizers done before our cocktails arrived, cocktails done before we could order our entrees, entrees arrived missing key components and it took a good 10 minutes before we could get our server and the minute she walks over she says oh you need the ABC ... ma'am! If you KNEW what we needed why didn't you immediately address it without us having to flag you down???!!!??? And the reason it took 10 minutes to flag her down was because the rest of the floor staff was running around like chickens with their heads cut off ignoring diners trying to get their attention. Oh and the best part was that there was this "figure of management" present ... and I say "figure of management" because he was also ignoring diners and not checking in with them like a restaurant manager typically does ... he was only going to the empty tables cleaning them, slowly adding place settings, rearranging the empty tables ... trying to look busy!!!!! It was honestly comical at one point. We asked for boxes for our food because we still never received all of what was missing despite our server acknowledging it was missing and stating she would bring it back. We literally never ever received it smh . My BF told her this was the worst service we've ever had and it probably didn't even phase her because her attitude overall was just sucky from the beginning. If this is all because of new management they need to go on and get new new management before this place's reputation is ruined.

    Photos
    The Union House
    Cheddar biscuits
    Cheddar biscuits
    The Union House in Burlington, NJ

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    The Union House in Burlington, NJ
    Mill Street Cantina

    Mill Street Cantina

    3.9
    (282 reviews)
    0.1 mi
    $$

    Wanted Mexican food (actually margaritas lol) after bowling with friends and Mill Street was under…read more2 miles away from where we were so it was an obvious decision to try them out. The restaurant is in this cute little area with shops, restaurants and bars and is a popular destination because when we were leaving out after finishing our meal the place was jam packed and there was at least an hour wait (but no wait when we came in thankfully). It's important to note that this is NOT authentic Mexican food ... but it was pretty good nonetheless. The margarita flight was cute and gave us the ability to try a few flavors out before committing to a large one. The favorites were the white peach and pineapple margaritas (the other 2 in the flight were the traditional and prickly pear). We ordered the Crab Mexican Street Corn for an appetizer and while it was loaded with crab, it wasn't Mexican Street Corn ... it was seasoned corn with old bay and a few other ingredients topped with crab. I ordered the Steak & Shrimp Combo Fajitas which was a nice portion size (I took 3/4 home) and the flavors were pretty darn tasty, but when you order fajitas you expect the "sizzle" and these didn't have that nor were they have the right temperature ... they were just warm when I wanted and expected them to be hot. The refried beans were yummy despite them not looking too appetizing but the rice was too soft. Service was good overall and pricing was also reasonable. If we're in the neighborhood again and in the mood for margaritas we may just stop back in.

    I recently visited Mill Street Cantina twice and came away disappointed. It was highly recommended…read moreby a couple of friends. The inside was clean and the bar area I sat at although small was a decent spot to have a drink and grub. The staff was mostly young kids who were very nice. The chips and salsa they offer were boring. The salsas both roja and verde lacked flavor, mostly spice. The chips were fresh, but thick and bland. I think a thinner homemade style would work better. The first bartender I dealt with was great with the menu. She recommended several menu items. I ended up rolling with the Shrimp and Crab Enchiladas at $18 - jumbo lump crab, old bay cream cheese, tiger shrimp, cilantro and lime rice. The lime rice was worthless. It had zero flavor and was dry. The Enchiladas were creamy, but lacked spice and complexity. The tiger shrimp had a delicious grilled, moist flavor and were the best part. My second trip had a newer bartender who was getting her feet wet. She was friendly, but busy familiarizing herself with the bar so I went simple and ordered Birria Tacos - $15 Braised beef, onions, cilantro, lime Oaxaca cheese, consommé. The beef was dry and not tender. The shells were ok. The best part was the lime Oaxaca cheese and the consommé somewhat helped me get the beef down. The portion was very small. Not a good value in my humble opinion. The other patrons were mostly young and enjoying margaritas. I think booze is the draw to this spot. Without it your just getting average Mexican grub. Heck of a location in the Borough, but my visits left me longing for a hot pepper!

    Photos
    Mill Street Cantina
    Eduardo's slab bacon (pork belly app)
    Eduardo's slab bacon (pork belly app)
    Mill Street Cantina

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    Hops And Hardware Distillery - distilleries - Updated July 2026

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