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Hoogan et Beaufort

4.5 (92 reviews)
Closed 5:30 pm - 10:30 PM

Hoogan et Beaufort Photos

HOOGAN ET BEAUFORT ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Hoogan et Beaufort

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Focaccia avec beurre fouetté vraiment délicieux
Valerie R.

Quelle belle expérience de découverte culinaire! Nous avons pris un menu dégustation avec un accord mets et vins. Tout était délicieux, servi dans de la belle vaisselle et avec le sourire. Nous étions assises sur des tables hautes et il avait fallu réserver un long moment en avance. Ça faisait un moment qu'on essayait d'y aller sans chance car toujours complet, ça aura valu l'attente et j'espère bien y retourner!

Incredible local mushrooms appetizer.
Jon S.

We went here for a special occasion, with a reservation booked in advance. The food was incredible and the wine list beyond words. The staff was very welcoming, friendly, and accommodating. It was an excellent meal. It was a bit out of the way and (because wood-fired cuisine is the specialty) we left feeling a bit Smokey. But I'd go back in a heartbeat. The appetizer mushrooms were life changing.

Foccacia!
Anna C.

I was really excited when Hoogan & Beaufort announced they were opening for takeout because I, inexplicably, have not been before. Takeout is easy, ordering and payment is done on their online site the day of and pick up at the time you request. Their entire menu sounded great but we decided to get their lobster and shrimp rolls, lobster capelacci, seafood coquille, chicken liver mousse, focaccia, asparagus and green bean salad . Everything was excellent! I can't pick a favorite dish. The lobster rolls were delicious (there are 6), the lobster pasta were exceptional and take just 90 seconds to prepare. The salads were simple but the ingredients were so fresh and perfectly prepared. I think the best value was the chicken liver mousse, I spread some on crackers and bread every day for over a week. Even though there are so many restaurants offered takeout, I will certainly order from Hoogan & Beaufort again!

Pasta
Amy Yu T.

First, take note that the restaurant is in a residential neighborhood, and not near the downtown area. It is most easily accessible by car. I came here on date night, ordered the oysters, the mushroom entrée, and three different plates of pasta and the duck (the portions were a bit small, and we are big eaters). All three plates were delicious (I forget their names), a few were a bit too salty for my liking, but overall flavorful. I also liked the selection of cocktails they offered. The service was also a bit slow that day, but we weren't in a hurry because it was date night. The waiter was courteous and very friendly. I would come back again, without a doubt.

Tony Y.

Back a second time and the food was just as good. They were good enough to realize I've had some of the dishes before so they changed it up for me. Once again I did the tasting menu with pairing and everything was very well matched. I loved the lobster linguini, the sweetbread, and the lamb. The fire pit is basically and literally adds an entirely different element to the dishes. If you're in town, you owe yourself a visit to Hoogan et Beaufort.

Cocktails
Louise E.

As a visitor, I definitely would not have found this place myself. A friend of ours local to Montreal recommended this place and it definitely delivered. Definitely out of the way and not in the main tourist hubs, a bit of a drive from the downtown core, but worth the mini trek. Super laid back and relaxed vibes, very contemporary yet cosy feel. I wouldn't recommend dressing up but I also wouldn't come in a shirt and shorts. We were a group of 6 and decided to go and order 2 of the breads which by the way was amaaaaaaazing, all the appies(6), all the pasta (3), and 3 entrees which were shared between each of the couples. Really great way to taste the menu. All of the dishes were beautiful and well-executed. My favs: ricotta manicotti, mackerel appetizer, and pork entree. My boyfriend and I were the only ones that opted-in for dessert and we got the chocolate mousse/lemon curd dessert and it was absolutely light and a perfect way to close the dinner.

Tiffany Y.

Everything is so good!! Come here for diner to celebrate the end of this semester. Since it's my first time here I choose the tasting menu with one cocktail. What impresses me most is their foie gras, it's the best foie gras I've eaten in Montreal!! It's creamy and the bread is also delicious, the combination of the is perfect. The butter they used is good as well. I want to use more words but the only thoughts when I'm eating is "it is so good" :) it's a little expensive but it definitely worths it!! At around 6 or 7pm there are many people so I suggest make a reservation before you go, and their service can be a little slow during the busy hours. But all of their staffs are friendly and kind.

Denzil D.

Amazing Covid safe dining experience. The staff, service and food was impeccable. The food was perfectly presented and delicious. With affordable wine options.

Anthony B.

Small, hidden gem that has a wonderful shared plates menu. It's not terribly expensive and the service was really nice and thoughtful. The menu rotates regularly so you may have an entirely different experience coming here. They also have a tasting menu, available only for the whole table, that is separate and different from the shared plates menu. Our table shared oysters with a cider flavored foam, foccatia with peppered butter, lobster bisque pasta, and a big steak for three. We ordered two bottles of cider and the waiter had it chilled for us. They also came over to our table very often to pour and top us off, loved that. Great service

Konstantina P.

Considering the number of restaurants in Montreal, there are only a few places which after having done once, I'd go again and again...Hoogan & Beaufort is one of them! Having had dinner and lunch here multiple times, the food, service and whole experience has always been fantastic! My last visit here was with a group of friends for lunch where I enjoyed a beet and cheesehead entree, an octopus and chorizo tagliatelle main, and a deconstructed chocolate ganache cake for dessert. I must admit that the pasta was a little too salty due to the chorizo for my taste, I still think that the dishes here are always delicious. I enjoy the play of flavours and textures; the ingredients, which are always fresh and seasonal, allow for a varying and interesting menu at every visit. If you do have the chance to visit this spot, I recommend you let the knowledgeable sommelier help you pick a perfect wine; I'm always ecstatic with the choice. The service is personable, and professional; your dishes are explained as they are served, and the small touches make you feel extra special! One of my fave restos in Montreal!

Grilled octopus
Vanessa G.

The food is delicious, service staff friendly and knowledgeable, and ambiance casual and inviting. Our server provided us with excellent suggestions and pairings for our dishes. Service wasn't rushed and we were able to enjoy a variety of dishes to share. An amazing last meal in beautiful Montreal!!!

Lemon curd dessert with chocolate

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3 years ago

Great food, attentive service and extensive wine list. Original dishes. Local stuff done with a twist and impeccable technique

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Hoogan et Beaufort Reviews in Other Languages

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Messorem Bracitorium - Outdoor

Messorem Bracitorium

4.8(25 reviews)
8.2 kmSud-Ouest

Parking was not easy here just like all of Montreal but it was worth visiting here if you're an…read moreavid beer lover. Got a barrel aged stout to go after trying a few hazy IPAs. Food here, outdoor seating too.

We have been to hundreads of breweries and this has got to be in my top few. Part of it is that I…read moream partial to good sours on the sweet side and complex hazies. Not only did they have both but they were some of the best I have had. The 20 - Somnia Extererri Mango smoothy sour was so rich sweet and sour that it reminded me of a tropical cocktail but I would rather this one. No notes. The 6 - Above the Nuage hazy IPA and the 10 - Commutatio hazy IPA were both super hazy and fruity that you couldnt see even through the sample. It was complex and bright. Just what I look for in hazies. The seating was amazing too. Plenty of varied seating from long couches that could hold big groups, to picnic benches, and even a few single seating on the side. Even with the heat, the trees blocked out most of the sun so it was always a good tempurature without needing unbrellas The line would go from a few people to out the door quickly but they went through them pretty fast. When there arent many people (and depending on the bartender) they give samples which was how we got to find some of these great ones, but when its long they tend to shy away from samples so wait for it to calm down if you want some. I hope I can come back to Montreal again some time to come back to this one. I will miss it and recomend it to anyone visiting.

Photos
Messorem Bracitorium - Tower

Tower

Messorem Bracitorium - Enter

Enter

Messorem Bracitorium

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Avant Garde - brewing

Avant Garde

4.8(8 reviews)
3.3 kmMercier-Hochelaga-Maisonneuve

We were up at the Olympic Park and wanted a beer. Avant Garde looked a lot closer on the map than…read moreit was for real. it was about a 20 minute walk which gave us a good opportunity to get thirsty. Avante Harde is a large bright space in an old industrial building. There is a glass wall separating us from the brewing. There is a nice pizza oven in the bar area. There were more than 20 beers available on tap and in cans. We tried several and all were great. I really liked the imperial stout. We ordered some pizzas that were pretty good. Maybe the trust could be a little less floppy but it was good. Table service was ok. When we first got there there was only one guy working and he was hopping. At 5:00 more workers showed typo which was great as the bar was getting more customers. It was about a 20 minute taxi back to the hotel. This was very good beer so I recommend you jump in a cab and head to Avant Garde.

Avant-Garde Artisans Brasseurs was born in 2016 from the joint imaginations of two young men…read moredetermined and talented, tortured at times, but no less cute: Renaud Gouin and Shawn Duriez. Bringing together all the necessary qualities to give birth to a major brewing phenomenon, they first courted a little timidly then, noting the almost perfect match of their ambitions and the complementarity of their personal abilities, have united. Today they hold the galloping reindeer of a hypothetical empire of fermentation and claim with optimism that, I quote: "the fruit of our genius is absolutely ripe and its flesh supple and pulpy. Its assimilation by the human of tomorrow will be great, and its digestion will bathe a dazzling light and warm future civilizations. "(Reference) In addition to time and space, their only constraint is to create what they want. So they go from beer to beer according to the seasons, patiently materializing their vision of a better world. In 2018, Avant-Garde merged with Jukebox - also founded by Renaud Gouin - to build from scratch a superb production brewery next to a chic chic tasting room in the premises of the late Bingo Hochelaga, the hottest bingo in town.

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Avant Garde - Bar

Bar

Avant Garde
Avant Garde

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Benelux

Benelux

4.0(132 reviews)
3.7 kmPlateau-Mont-Royal
$$

Somehow we managed to stop in at a time when it was not at all busy. Although there are large…read morewindows, the space is dark. In a good way. A bar runs along the back wall. There are several tables scattered around a large room with high ceilings and a bit of outdoor seating right at an intersection making for plenty of people watching. We came for the beer and sat at the bar. Chalkboards list the available beers as does their website. There are plenty to choose from and you can get a growler to go. Besides beer they have a few wines, scotch, bourbon and full bar as well as snacks, hot dogs and sandwiches. We ordered a bread and cheese snack which was a soft, brie like cheese and warm baguette. This was a very tasty snack. My SO got a spicy hotdog which he very much enjoyed. All the staff were friendly and the area clean. There are two restrooms down a hall near the bar, each is a 'single person', one men's one woman's. Located in the city, parking is on street, paid lot or garage. I recommend public transportation, bike or walk. This very laid back, easy going, beer focused business should definitely be on your list if you enjoy craft brews.

Service was great, it was nice to find a place with about 15 rotating beers on tap. Can't speak to…read moretheir food as none was ordered. Bartender and bar back were good guys. Recommend if you're in the area.

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Benelux
Benelux - Beer and free chocolates

Beer and free chocolates

Benelux - They store kegs in the ladies room. It's big enough.

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They store kegs in the ladies room. It's big enough.

Hoogan et Beaufort - newcanadian - Updated May 2026

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