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Homegrown

3.8 (213 reviews)
Closed • 7:00 am - 3:00 pm

Order Homegrown Takeout or Delivery

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HOMEGROWN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Homegrown

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Reviews With Photos

Whole Za'atar Smashed Chickpea
Maya R.

This place is delicious and has some great vegetarian options! I split a za'atar spiced chickpea sandwich with a friend and it was perfect after a morning walk. Ingredients were fresh and delicious - could have been nice to have something spicy as well, but the bread and dressing/aioli were excellent. It is a little pricey overall for the portion size but it's nice to know ingredients are fresh and locally sourced. Will be coming back to try other options here when I can!

Broken plastic and hair in my Sonoran Grass-fed Steak bowl. Won't be returning
Zumrut E.

How careless can a restaurant be with their sanitation policies? Both hair and plastic inside an overcharged bowl is a double whammy I did not expect. Will not be returning back. Homegrown, do better before you catch a lawsuit.

a menu for a restaurant
Chandra P.

Homegrown is my go to when I have to select lunch options for others. Homegrown's menu is filled with nutritious variety, and classic lunch favorites that mostly everyone appreciates. I especially love how intentional Homegrown is about using local farm fresh ingredients. I was happy to learn about the catering options, and look forward to utilizing that service. This location gets really busy around lunch, be mindful prior to arrival. Wait, or no wait Homegrown is always great option, I highly recommend!

Half a Turkey, Bacon, Avocado with....(I also purchased soup with this
Brian C.

I thought this place would be just ok and I was pleasantly surprised. Now I can see why some have lower reviews. I actually had 4 meals here. I had the turkey, bacon, avocado, with tomato soup with feta cheese which I thought was delicious. I had the matcha chicken avocado which was average. I wouldn't order a salad again from here as I don't feel it's worthy. The bacon egg and cheese sandwich was seriously good! Last I had the chicken cherry pecan which was good but I liked the turkey bacon avocado better. The breakfast sandwich was a 10. Each sandwich was put together well, loved the bread, the soup was hot and was tasty. I gave a 5 star because two of my meals were way over, one was good and the salad was good but a slight miss as there wasn't much there. Sandwich is the way to go here IMHO.

Stephanie K.

The Super fresh and super good. You will not be disappointed. This is my go to every time I come in town and taste is always the same. We definitely need one back in Ohio. My go to is the grass fed steak & blue combo and it's the perfect match of ingredients. The caramelized onions with the aioli and blue cheese truly makes this sandwich. And not to mention the ingredients are locally sourced.

Breakfast please
Esperanza D.

COVID TIMES: no indoor dining at this time (November 2021) you can order online or DoorDash or in person. They have a self-service system to place your order, the team will help you to navigate the new system in case you don't know how to use it in a friendly way. They have the same menu alternatives as other homegrown locations: breakfast sandwiches and bowls. My favorite is the avo, egg and cheese with extra bacon -drooling here... You can get whole Sandwich or just half of it. For those for of you who have never been in one of their locations, they are sustainable sourced, super Greene, etc etc. They also have organic espressos and coffee but I honestly prefer coffee from their neighbors (L'experience) but if you're in a hurry Homegrown coffee is pretty decent.

Entrance
Ratish K.

Edit: We ordered Egg, Avocado & Cheese sandwich which had the perfect egg not very hard and not very soft and little running, just the way I like it. It has also comes with Habanero sauce which makes it little Spicy! Freshlicious! That's Fresh & Delicious We ordered the Chicken Pesto sandwich with the usual toppings and hot sauce. It was a delicious sandwich, the pesto and chicken was fresh and amazing! We also ordered the breakfast sandwich - Egg , Bacon & Cheese sandwich. I am not a Bacon fan but the sandwich had the right crispy Bacon. The egg was special too! Unlike the other Homegrown locations in Redmond & Kirkland, this has plenty of parking which is an added advantage! If you do an online order and have included ice cream. Make sure to ask for it as it will NOT be packed along with the online order and will be in the refrigerator

Smoked pastrami sandwich
Laura C.

COVID-19 take out: We pre-ordered our lunch online the night before and it was ready when it said it would be the next day! The menu wasn't that extensive, but if you like sandwiches or salads, you shpuld be able to find something. We got the Smoked Pastrami Sandwich, Spicy Braised Tofu Bowl, and the Sonoran Bowl with steak. All the portion sizes were pretty large and the food was very flavorful! I could've been full after half of the sandwich and would definitely recommend it!

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We enjoyed Avocado Macha Bowl and the pastrami sandwich. Both were delicious and perfect for sharing half of each with a friend. Thank you!

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Homegrown Reviews in Other Languages

Ask the Community - Homegrown

Why were espresso drinks removed from the menu? This was a highlight of Homegrown

Hi Pedro, I'm so sorry that we removed an item that you loved on our menu. Unfortunately, we had to make a hard decision to focus on our core business (sandwiches and bowls) and espresso fell outside of that scope. We appreciate your support and… 

What happened to the online ordering for the MI location?

Hi Samantha, Online ordering at this location is temporarily down but will be back up when we're… 

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Macrina Bakery - Buttermilk Biscuit

Macrina Bakery

3.7(40 reviews)
0.1 mi
•$$

A very nice bakery cafe on Mercer island…read more Lots of nice options for breakfast sandwiches and pastries. Lots of seating and tables. Wish there were more outlets.

Oh, Macrina Bakery... I didn't understand the polarizing…read morereviews the first time I came here. It was a delight. Everyone was friendly, the pastry was divine, and the iced macha latte was superb. I was going to leave a fantastic review, got distracted, came back. The second time was miserable. I left upset. The front was as pleasant as ever but the matcha latte was filled to the literal brim. As I asked for it to go it was apparent I was going to put a lid on it, the restaurant was busy, and there was no possibility of moving it without epic disaster. If it had been slower I would have drank a couple ounces to make room but i got flustered, drank too little, put on the lid and it proved too little, too late. Matcha latte seeped down the sides, sloshed on the floor all while the barista just stared wordlessly until moving onto the next drink offering no help despite me making a massive mess. I'm not a monster, I grabbed a bunch of napkins and mopped up the mess but noticed green splotches on my white jacket as I headed into work. It washed out, but c'mon why fill a to-go cup all the way to the very top? I was going to write an angry review but decided why not try again? Third time, different barista, different experience. The ladies at the counter were wonderful as always. I very much enjoy their pastries. Their cookies are inconsistent - some days hard and other days soft and squishy. Their food items are decent. Their matcha lattes are served without any sweetener allowing individual customization. Even though they are consistently inconsistent, their pastries and front counter service is truly a delight so they are worth visiting! Just go early.

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Macrina Bakery - Outdoor area

Outdoor area

Macrina Bakery
Macrina Bakery - Coffee machine

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Coffee machine

La Fete - Apricot goat cheese pastry

La Fete

4.4(134 reviews)
0.3 mi
•$$$

The French baking standard at this spot is genuinely hardcore! The interior is exceptionally clean…read moreand spotless, with a thoughtful layout and display that reflects the self-discipline of a true artisanal bakery. Tried both the Pain au Chocolat and the Lemon Tart this time, and the technical precision as well as ingredient selection were deeply impressive.  Chocolate Croissant: Laminated dough heavily tests temperature control and fat-to-dough fermentation during folding. They nailed it completely--the crust is light, flaky, and beautifully golden, opening up to reveal a clean, even honeycomb structure that proves proper butter extensibility and dough proofing. Packed generously with high-quality chocolate bars inside, the rich cultured butter aroma balances perfectly with the smooth, slightly bitter cocoa, offering a deep flavor without any cheap industrial sweetness.  Lemon Tart: A true test of French emulsification technique. The lemon curd on top is velvety smooth and silky, where the punchy acidity of fresh-squeezed lemon is brought into harmonious balance through precise butter-and-yolk emulsification. The sweet pastry crust (Pâte Sablée) at the bottom uses blind baking to perfection--crispy with a delicate sandy crumb and rich buttery scent, remaining crisp without getting soggy under the curd. Overall, the texture and depth are exceptionally elevated.  Summary: Flawless execution from the clean environment to the core baking techniques. From top-tier fat sourcing to pinpoint control over temperature and acidity balance, this place hits the high watermark of a fine artisanal French bakery--definitely a spot I'll be returning to repeatedly!

Why does Mercer Island have an abundance of fantastic bakeries?…read more La Fete is a petite pastry / coffee shop that has amazing pastries. The earlier you come the more likely you will get to eat the delicious pastries, but if you come past 11 AM you likely won't find much. Their croissants are always on the menu, but many of their pastries are seasonally available so you have to come back. I haven't tried their sandwiches yet, but those pastries are amazing. The staff here are so nice too! Super tolerant as my indecision took over my brain seeing so many pastries! I think not having anyone behind me helped with that - a rare slow moment - because once the door opened I waved the white flag, asked them to pick me 3 of their favorites and off I went. The only problem with that is I can't recall the names of what I bought. The croissant, easy. The little puffy pastry with big sugar flakes and apricot that was very light? No clue except it was delicious.

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La Fete - Raspberry chocolate croissant (yummm)

Raspberry chocolate croissant (yummm)

La Fete - Matcha Croissant

Matcha Croissant

La Fete - Matcha Croissant

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EatDirt

EatDirt

4.0(21 reviews)
2.6 mi

The name of this establishment may not sound too appealing, but don't let it deter you... they whip…read moreup some delicious sandwiches! The menu is quite small with three cold sandwiches and three hot ones, each inspired by a different region of the globe with the South Pacific, South America and Mediterranean as a few examples. There were two salads listed as well. I've been here twice and both times, when I went to place my order on the iPad, the menu stated they were out of stock for the sandwich that I wanted. However, when I asked the employee, she said that was not correct. So if you see the same message when ordering, it's worth asking about it! During my first visit, I ordered the RENDANG ($14). This hot sandwich came packed with SO much meat! Very tender chunks of marinated beef tasted of coconut, curry and warm spices. The flavor had true depth and I could actually taste hints of cinnamon and nutmeg. Thin spears of pickled cucumber and carrot added crunch and a perfect zing of acidity. They were refreshing and cut through the rich beef. A drizzle of Sambal Terasi (chili) aioli gave it another layer of flavor. Cilantro, mint and Thai basil were all fresh and vibrant. The bread was lightly toasted, being a little crinkly in texture without being harsh against my gums. If I could change something, I would include a couple extra slices of the cucumber to balance out the ratio of vegetables to meat, and add a bit more of the aioli. Other than that, this is a great sandwich influenced by flavors of the South Pacific. My companion got the STEAK sandwich ($15) and enjoyed it. The steak slices were thinly cut and tender as well. They do their beef right! On another occasion, I tried the PROSCIUTTO ($14), one of their cold sandwiches. The delicate layers of prosciutto were placed on top of sliced tomatoes, pickled onion and arugula, all between pressed focaccia bread. Truffle mustard was spread on both pieces of bread, which was WAY too much in my opinion. With this mustard having a stronger flavor, it overpowered the sandwich and made it too tangy, especially in combination with the pickled onions. The menu stated this should include pistachios, but I didn't notice any, and they were all out of provolone, so there was also an absence of cheese. For the prices, these sandwiches are pretty generous in size, so I consider them a good deal, especially for the Bellevue area. The ingredients are fresh and make for a fantastic lunch option. While I wasn't a huge fan of the Prosciutto sandwich, I'd definitely go back again for another Rendang!

Sad to see it go. Looked like there were some creative sandwich options but it is often…read moreunderstaffed and if you have to wait for a server's attention why not just go anywhere else where there are people waiting to serve you? It does seem like that portion of the food hall has some bad mojo, but I welcome someone new to try redeeming it.

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EatDirt - CRUNCH salad

CRUNCH salad

EatDirt
EatDirt - CHIPOTLE Salad

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CHIPOTLE Salad

Hap's Burgers & Taps - Grilled Chicken Sandwich

Hap's Burgers & Taps

3.9(212 reviews)
0.4 mi
•$$

The fries are fried in beef tallow!! I had to lead with that because the fry expert declared them…read more"the finest in all the land". Burger wise we went with the standard cheeseburger, very well executed. It's a burger, use quality beef, season it well, and then don't mess it up with 7 toppings unless someone asks you to. I'm coming back because I didn't get to try a milkshake, and they looked fantastic. Really cool facility built from an old gas station. Gives off great old school vibes.

Hap's Burgers and Taps is a small diner in a small converted gas station that primarily serves…read moreburgers. It looks and feels like a converted gas station with minimum tables inside, a few games, and a larger outdoor seating area under where the pumps used to be. The experience is largely hands-off but not fast food. There are tablets that customers can place their orders, drinks are in a fridge nearby, and they have a few beers on tap. Everything is made to order so it isn't instant and the prices are more similar to a sit-down restaurant with full service. When the order is ready a number is called and it is in a nondescript, thin paper bag that easily tears. My experience has been very inconsistent here. There have been moments that the burger is the best burger on the Island with it being juicy and savory, every bite being better than the last. There have been times that I question why I even try because the burger is overcooked, unremarkable slab of meat. I can't comment on the service as I have had very little interaction with them. When I calculated how much it cost to have a burger, fries, and wine here plus tip I struggled justifying returning when per meal it broke down to how much I pay at any of the Island's full service restaurants with the exception of two. Interesting concept with inconsistent results.

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Hap's Burgers & Taps
Hap's Burgers & Taps - Grapefruit arnica IPA

Grapefruit arnica IPA

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Semicolon Cafe - Lox  sandwich and Bulgogi sandwich

Semicolon Cafe

3.8(458 reviews)
2.5 mi
•$$

went in for an afternoon coffee today , ordered a flat white & Alex prepped it and talked a little…read moreof the different methods of cappuccinos , cortado friendly and very knowledgeable I ended up ordering a matcha as well (not to mention 10 minutes before closing) served just as I expected, it was a nice calm end to a hard Work day Thank you Alex, I will come back 10/10

This place has been on my wishlist for a while, so I'm glad I finally got the chance to stop by and…read morecheck it out! The interior is super cute, with a tonnnn of gorgeous plants throughout the space. There's also quite a bit of seating inside and they offer Wi-Fi if you want to get some work done while having breakfast or coffee. Ordering is done through a self service screen and order pickup is toward the left side of the counter. We were greeted when we came in and they let us know when our order was ready, so service was friendly but pretty minimal. I got the avocado sandwich and added bacon as an extra. Unfortunately, I wish I had just left the bacon off because it was pretty gummy and almost entirely fat rather than the crispy bacon I love. I had to take it out of the sandwich after my first bite. The sandwich itself was good though! It was definitely avocado heavy, but I felt like it could have used a little more sauce because it was on the dry side. Overall, I enjoyed it, even though I probably wouldn't order the bacon again. I also did notice a slight pricing discrepancy between the different ordering websites, with the ordering system the cafe seems to prefer showing slightly higher prices than the others. Just something to keep in mind if you're ordering for pickup! There's also street parking available nearby which is convenient. I'm not sure I'd order the avocado sandwich again, but they have some really fun looking drinks that I'd love to come back and try! The Pistachio Bomb especially caught my eye.

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Semicolon Cafe
Semicolon Cafe - Bulgogi Sandwich and Lady Matcha

Bulgogi Sandwich and Lady Matcha

Semicolon Cafe - Bulgogi

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Bulgogi

Gilbert's on Main - The Supreme Omelet

Gilbert's on Main

4.0(1k reviews)
2.3 mi
•$$

Stopped by Gabriel's for breakfast this morning. They have a good menu selection from breakfast ,…read morelunch, soup sandwiches and coffee options. The food portions were impressive. The bagels were delicious and toasted perfectly. It came with whipped butter and raspberry jam on the side. The pastrami omelet was very large and came with a generous serving of potatoes. ALso tried the pastrami and corned beef breakfast bagel, which was packed with almost like an omelet tucked inside a bagel. Also got a side of hand made chicken sausage which was okay. Tasted healthy. The one disappointment was the vanilla latte. It tasted more like it came from an automated coffee machine than a traditional espresso machine and lacked the flavor and quality I was expecting. Most things are self-serve here, including finding your own seating, grabbing silverware, getting water, and pouring drip coffee. As we were leaving, a live musician was getting set up to play, Which added a really welcoming atmosphere. The inside is nicely decorated and family friendly, with lots of children's books around to help keep little ones entertained. The prices are definitely on the higher side, but the portions are large. Food tastes good, large portions, cozy atmosphere, and live music, I'd come back again though I'd probably skip the latte next time.

Great sandwiches and a cool spot on Main Street in Bellevue. Lots of seating inside and some…read moreoutdoor seating as well. Food comes out quickly, they'll bring it to your table when it's ready. I suggest one of the "bagel" sandwiches if you want a smaller portion, but it's not on a bagel, comes with different bread options (sourdough is always my choice).

Photos
Gilbert's on Main - Inside seating

Inside seating

Gilbert's on Main - Hot Pastrami and French Onion soup, boy were they both delicious! Can't wait to go back!

Hot Pastrami and French Onion soup, boy were they both delicious! Can't wait to go back!

Gilbert's on Main - Outside view

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Outside view

Homegrown - breakfast_brunch - Updated October 2026

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