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Home Sick Bakery

4.6 (24 reviews)
InexpensiveBakeries
Open • 5:00 am - 2:30 pm
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Kat D.

I love that the rice cake is not too sweet and often pick them up at Korean markets. I was extra excited to try their pumpkin ones. While a few of the pumpkin ones tasted good and had the chewy texture I love, most of this box unfortunately tasted like Dawn dish soap. You know, that very particular soapy flavor you get in your food when a dish isn't rinsed fully after being lathered in Dawn? I wasn't expecting this at all but the taste is unmistakable, and the more I chewed the more pronounced it was. I sadly have to toss the rest of the box as a result, so most of $8 down the drain. I love the offerings this place has and I know it's beloved, I just wish to ask that the owners be careful with rinsing things in the future. I know dish soap can be very resistant to being rinsed off completely, but I don't want customers to have to deal with this sick feeling I'm having at home now, no pun intended.

Amy L.

I arrived a little after opening so parking was not a problem. My favorite was the rolled pumpkin rice cake. It's not too sweet so I would suggest to top it with a bit of honey.

Inside
Bao D.

I got 2 packages of kimbap. Food was solid, I would go back again to try other things. Affordable price, you can't get this price at H mart. The lady was super sweet. Parking it's a little limited so be careful of getting out when it's high traffic.

Pumpkin Roll (TikTok: @justandyvu)
Andy V.

1. The kimbap had a lot of ingredients, and the rice rolls were delicious and not too sweet! 2. The spot has busy casual vibes since they are a local supplier of the HMart nearby! 3. There are no tables for dining in! 4. The staff were friendly and timely with my order! 5. Parking lot is small! Note: There are no restrooms available for customers! Photo: Pumpkin Tteok and Kimbap

Michelle V.

Super sweet ladies who knew exactly what tteok I was looking for! Hmart always runs out so I gave this place a shot and it had plenty in stock at noon. Forgot to take a pic but I saw pics from past reviews and was able to secure them. The white one with black sesame seeds had the same texture as Vietnamese bánh bò and wasnt super sweet. The assorted one has honey and sesame seeds inside and was chewy like Korean spicy rice cakes

Mung bean injeolmi
Catherine B.

TLDR: currently my favorite place for tteok This place has basically all of my favorites: - Jeungpyeon or sool-tteok (alcohol rice cake) basically tastes like the child of rice cake and white sandwich bread and has a faint alcohol smell from the makgeolli (fermented rice wine) it is made with. In the U.S., it is usually a poofy cube topped with black sesame seeds and slivered almonds. It is pretty plain in flavor but I LOVE its texture and it is has the addicting subtle bready sweetness of carbs. - Chal bam tteok (sweet rice chestnut rice cake) is a variation of my favorite kind of rice cake. It's made with sweet rice flour instead of regular rice flour, which makes it even chewier and almost transparent in color. This one is topped with sweet chestnuts, cranberries, dried peas, and dried strips of pumpkin. The bottom is dipped in a crumbled pumpkin(?) that has the texture of rough and dry crushed Korean sweet potato. I love that it's super chewy, slightly sweet, and has diverse textures from all the toppings. I don't recall trying their injeolmi (soybean rice cake), jeolpyeon (plain regular rice cake), or hobakmari (pumpkin rolls) but they were all soft to the touch and looked great so will be trying them next time:)

a plate of bread and a bag of milk
VeloRide R.

We went Korean bakery hopping today and Home Sick Bakery, aka "H.S. Bakery" on label was our last stop. Not sure what it is called but it is bite-sized rice cake w peanuts in some pieces, covered in fine mung bean powder. If you like Vietnamese "banh day dau", you will LOVE these even MUCH MORE. They are so good that a few sample pieces ended up being half a tray that I inhaled in minutes. Highly recommend and will definitely be back. Thanks, nice Korean man who had to stop working in the kitchen to ring up our 1 rice cake tray, with a smile. PS. We sampled the same rice cake covered in beige bean powder at Han Yang bakery and it was no comparison, dry and crumbly with zero chewy texture.

Rice cake with honey and sesame, Kimbap
Julie R.

Love Home Sick Bakery's rice cakes and kimbap! They use all natural ingredients for their rice cakes so you can definitely tell difference from other brand rice cakes. Their kimbap taste just like homemade and don't have after taste that won't make you indigested. HSB also sells house made sesame oil and multi grain powders which are must try! Perfect place to order tray size for party or special occasion. Make sure to take cash with you and it will be worth it!

the front of the building
Joa K.

We found this place while looking for some other place. The moment we saw the storefront we had to make a visit. I believe they mostly sell wholesale to Asian stores or markets. This "bakery" is their local shop. There was a nice old man working the store when we visited. It's definitely more of a Korean dduk or ddeok (rice cake) shop. It's not so much of a bread bakery. On the front of the store, they say they can freshly squeeze and produce sesame seed oil....interesting! It's in a small plaza right on GG blvd so I guess that is useful! :P They sell a variety of ddeoks - ovalettes for cooking ddeokguk, cylinders for ddeokbokgi, ready to eat ddeoks, event/festive ddeoks, etc. We got 1 of injeolmi ddeok and 1 of "rainbow" ddeok. They were both perfectly glutinous and had just the right texture and taste. The rainbow one was a bit on the dry side, which is common with this type of ddeok...but that doesn't mean I want the dryness. The injeolmi was great - it was the exact stickiness and taste I wanted! I would definitely get this again. If this place was closer to me, I would definitely visit more often. This place is CASH ONLY.

Modem dduk. With red bean dduk in the back.

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3 years ago

Very good rice cakes. Comparable to Korea! Me and my mom really enjoyed being able to try this on our trip to California

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3 years ago

Cute little place with a very affordable array of goodies. Love the rice products. I tried a sampler.

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8 years ago

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11 years ago

Delicious rice cakes. We always order from here for special events - cakes, trays, etc.. One of the best rice cake shops in SoCal.

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Review Highlights - Home Sick Bakery

“The kimbap was delicious and very worth the price, and I would have taken a picture if I didn't eat my food so fast.”

Mentioned in 8 reviews

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Long Phung Bakery - Wedding cake

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4.4(433 reviews)
1.0 mi
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Best cake ever!!…read more This bakery sells a cake with a layer of flaky puff pastry. It is so unique and special. There is ALOT of strawberries. Cathy bakery in Monterey Park sells a puff pastry cake, but they don't include strawberries. This one is so much better. Every time I get cake from here it is a big hit. HAPPY CAKING!!

You've got to go and try this little shop. It looks like a floral shop with the most gorgeous…read moreorchids I've ever seen. The shop is a bit overwhelming with all the stuff inside. It seems a bit messy, or maybe they need a bigger shop. Step further into the shop and there it is, the case of cakes! The case itself is old and the window to view the cakes is not clear, seems foggy. Hard to see the cakes. But with all the hype about this bakery on social media, I had to try it The Fruit Cakes are unique with fresh fruit not glazed or jam. Big bite size strawberries, mango, kiwi, grapes, pineapple with a thin layer of sponge cake, layers of crunchy phyllo and whipped cream. The smallest cake is a 1/4 sheet which cost $45. With all the fruit on top, it made it challenging to slice nice looking dessert slices. Super yummy, I can understand why people are making reels about this place on social media. It's a winner. Friendly service, accommodating and responsive to our needs. We requested no kiwi due to one allergy to it and they make it within 10 minutes.

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4.2(362 reviews)
1.1 mi
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Food 5/5- everyone is knowledgeable about the vegan options. I love the combo and the bbq pork…read morevegan sandwich but have gotten all the sandwiches. All the veggies are fresh and crunchy. The texture of the fake meat is the best. They have a ton of options for snacks, sandwiches, and desserts. The vegan croissant is so good and so affordable! Pricing 5/5- very affordable. If you go get a vegan snack anywhere else you'd be spending more. Parking 5/5- easy large parking lot with multiple entrance points Service 5/5- sometimes you have to wait but sometimes there are free samples. Note- no restrooms

I'm honestly disappointed. I've been going to Dong Hung Vien for mooncakes ever since the Little…read moreSaigon OG My Hiep Bakery shutdown their tiny bakery off Bolsa/Ward. Have been going here since the COVID era, would always get two mooncakes for myself, and then whatever flavor mooncakes my sisters would want and mail it off to them. Every year, same routine. I've always made sure to tell the friendly clerks know that I'd be shipping the mooncakes, so "PLEASE pick the freshest ones so they survive the trip." They reassure me that all cakes are freshly baked. I'm reassured that there's a little oxygen absorbing silica packet inside each packaged mooncake. This year - not the best experience. Compare my receipts - I literally bought these mooncakes no less than FOUR days ago. I've already shipped two to my sister in another state - kept two for myself - this one in the photo has been sitting in my fridge unwrapped until today when I thought I'd enjoy some of it. Nothing but mold on the top. At first I thought it was maybe solidified fat from the oils they use for baking - nope - the white gloss you see has "fur". Definitely mold. I'm concerned now the condition of the mooncakes I sent my sister and her family. Quality control needs to be better here. This is unacceptable when a mooncake costs $11 each. These are traditional treats that symbolize a full moon and fortune - so it's pretty crappy when your supposedly "fresh mooncake" you bought FOUR days ago - and that's been sitting in the fridge since - has mold on it.

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Home Sick Bakery - bakeries - Updated October 2026

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