This appears to be a nice place that I happened to go to for lunch one afternoon with some…read moreco-workers. I tried the cheesesteak with the jalapeño dusted fries. It was good but the meat with a little thick for a cheesesteak. It was still good don't get me wrong. I'd like to say I'm a bit of a connoisseur when it comes to cheesesteaks. This is their version and that's my take. Still good! The service was good. Kudos to the server for not letting my glass of wine water go empty. Anyone who goes out to eat with me knows I get a powerful thirst. I think her name was Dana. She was a great server. The place had just opened when our group arrived so it was quiet.

Great restaurant in Logan Utah! The food was delicious! They have a large menu and everything…read morelooks good. I had the Philly cheesesteak sandwich and sweet potatoes fries. My sisters had the wedge salad, Birria grilled cheese and flat bread sandwich. We all enjoyed the meal! It's very busy so the wait for our meals was a little on the long side. The server was super friendly and the atmosphere is fun! We'll definitely be back!

Great atmosphere! Fast smooth service! Food was Great…read moreBurgers looked amazing, but I ordered Fish Tacos 3 out of 5 stars for me. Good , not great, but decent good.. won't order them again tho. My compadres ordered the burgers. Highly recommended to try it out!! Bonus * Fries were delicious,fresh and the Naughty Brussels were great too!

Always great service and delicious food and beer. They have outdoor seating as well as indoor so…read moreit's great all year round. It is a bar so it's 21 and up only and you need your ID. Which is another reason it's great, it's nice to have a kid free area every now and then. They always have a great beer rotation but also have their staples available.

From the second i bit into the probably-should-have-let-that-cool-down fried pickle to the last…read moreswig of my beer flight, Utog brewing was everything i wanted and more. Parked for free streetside nearby and walked over, got on the waitlist and was texted to return after just 15 mins. Seated and we already knew the food we wanted, but took a moment to go through the beers to choose 4 each for our flights. I was so excited to try out the place and their homebrewed drinks! My salad was massive, with charred grilled chicken and a delicious buffalo sauce. The appetizers were amazing as well, you HAVE to try their fried pickles!! It was super hot outside so the beers were extra refreshing, I really loved their IPA but their stout fell flat for me. I can be picky! Their Porter also shone, delicious and unique! Service was friendly and super fast. I asked for some modifications on my salad and they did not mind a bit. Grabbed a pint glass on the way out. Would love to come back here and watch a game from the back patio, which is shaded and has misters (and a kid area!).

This is a fun, and loud place, and the place has character! We got toasted ravioli in red pepper…read moresauce (which was basically the red pepper bisque). Delicious! I could easily eat the bisque alone. We ago got the garlic cheese curds, and the Mac n cheese which was phenomenal! Last time we came, the weekly appetizer was spinach artichoke dip, that was so good, I got a second serving as "dessert" (another day). Their regular menu is great, but I also love the rotation, to add a little more variety. It was very busy, and we mentioned we were trying to make a show later, and they took care of us, and we made it on time.

Favorite brunch place in Ogden! Great food, great service. Their menu gives a lot of options and…read morethey have a kids menu as well.

We went with a few friends, I ordered a Mediterranean salad with chicken added, it was served on a…read moreplate with lettuce, chicken that looked like rectangular foam pieces and a feet small amount of artichoke. The dressing was oil that had lemon juice squeezed in it. Absolutely no color in the dish. That was how the 4 salads were that our party ordered. The wait staff was mediocre at best. There are some great places in Ogden to eat this isn't one of them. We won't go back or recommend

I had a delicious lunch here today--beef medallions Witt gravy, mashed potatoes and broccoli and…read morecheese. Plus rootbeer (sadly not brewed onsite). Most of my friends ordered salads with chicken or steak. Fries were yummy. Service was great. Many in our group were watching the US play in the World Cup from our table on the patio. They have tables and bar seating indoors too.

Naughty Brussels were the highlight. The hot sauce and cheese sauces were fun to try…read more What a Crock was good but the flavor was lost a bit in the spinach and garlic. Probably wouldn't get again. The famous fish tacos felt like a lot of cabbage with a couple pieces of fish on top. Needed a unique salsa to accompany it.

Nicolas O was our server- charming young man who took good care of us…read more Black Widow Amber lager and Bees Knees honey wheat ale were our beers of choice. Always good and COLD! We had turkey enchiladas which were really tasty and HOT (my pet peeve) and the brisket burger, which was really good other than the brisket wasn't as flavorful as we expected. We liked the restaurant design better before they remodeled, but that's personal preference. It seemed cozier before. They have an outdoor seating area which is pretty much shaded in the evening. It looks out on the intersection of two roads though, so not the best ambiance out there. Anyway, we enjoyed ourselves!

Service was fine, we had questions which they answered. The…read moreambiance was what you'd expect at a distillery. Seating outside looked like a good spot. Food was a step up from bar food. Priced good for what your getting.

The food is good and the service has improved. This place used to have terrible service and the…read morefood was hit and miss. They have been improving.

We visited Suds on Saturday evening with a group of 22 people (including several kids) from out of…read moretown. First, a big thank you -- the staff was genuinely friendly and accommodating. They quickly adjusted seating to fit our large party comfortably, which isn't easy. We really appreciated that. Unfortunately, the food experience was mixed and had some consistent issues that affected most people: * Several meals arrived lukewarm or cold, including a child's Mac-n-Cheese that was straight from the Kraft box and cold. Most of the table reported similar temperature problems. * Our nacho platter with pulled pork was a decent size with good toppings, but the cheese on top wasn't warm at all. The pulled pork was a bit light on portion and average in flavor (though the cheese underneath it was actually warm). * The side salad had some brown lettuce pieces that should have been removed. * The Firecracker Burger was good, but the fries tasted like fish -- likely from being fried in the same oil as the fish & chips. * The chicken panini was lukewarm and felt overpriced for the quality. Most menu items start at $17+, and the value doesn't seem to match the price point. On the positive side, both pizzas (pepperoni and cheese) were a hit with the younger kids -- they really enjoyed them. Edit - the kids said "the pizza dough wasn't really cooked but it was fine" We know running a restaurant is tough, especially with big groups, and the friendly service stood out. With some focus on food temperature, portion consistency, fryer separation, and price-to-value on certain items, Suds could be a much stronger spot. There aren't many restaurant options in the area, so we'd love to see them improve and come back next time we're in town. Thanks again to the team for their efforts.

Love my local grill + bar!…read more Convenient, lots of parking, diverse menu, good hot food, wonderful waitstaff, and the manager, ANGIE, always stops by the table to make sure everything is great. What more could a customer want from a chain restaurant?

Never again. Ordered 4 cheese Mac and cheese. Very small portion, had 2 small chicken straps with…read moreit. Usually comes with 3 to 4. Containers are getting smaller but price never goes down.