Sorry Hollis Country Kitchen, but my review of two stars is accurate despite the higher rating you have on Yelp, and I believe more people would agree with me, here's why...
First, you call yourself a "Country Kitchen" serving "American Fare" yet the vast majority of your menu is Mediterranean (Greek/Italian). So, it's a bit of a let-down when you expect a "Country Kitchen" and realize the "Country" being referred to here is better defined as, "not this country."
The food is mediocre at best and certainly not worth the wait. In fairness, it says on the menu that everything is made to order so it will take longer to prepare, and I respected that, but I also expect the food to be worth that wait and it wasn't. Its only redeeming quality was that the ingredients were, in fact, fresh - particularly the vegetables. That was noticeable. You definitely had the right idea, I just don't think the "chef" is skilled enough to pull it off.
The atmosphere is the only thing you could say substantiated the "Country Kitchen" claim as it is very dirty. Our table was sticky and we sat by a window that had 6 flies buzzing against it (seriously, six flies, I counted, and we waited so long that I started naming them and coming up with a backstory for each). Honestly, that was the worst part about it, the obvious and noticeable lack of cleanliness.
Last, and perhaps the insult to injury, it's a two star with three or four star prices. I don't believe that's what most people are expecting to pay per dish at a "Country Kitchen." My wife and I ate dinner there, no appetizers, two meals (her's and mine), and two Cokes, and a tip came to over $50. You are not a high-end establishment, and your chef is no Gordon Ramsay... Drop the pretense and the price and serve American Country Fare.
So, if everything I'm saying is true, how is this place doing so well on Yelp? I must be nit-picky, right? Well, I had wondered this myself until I sat there waiting to eat for 45 minutes and watched the waitresses, other patrons, and pick-up customers interact... They all knew each other. And I don't mean, "Hi Tom, your Alfredo is ready!" I mean, talking about what they were doing TOGETHER the night before. And look, there's something to be said for that good old down-home tight-knit stuff, but suddenly the good ratings made more sense to me. I'm being generous with my two stars, believe me. Another thing is that it's Hollis. There is NOTHING in Hollis. So, when you're comparing this place you're pretty much comparing it to the Dunkin Donuts across the street (personally I think they're in a dead heat on stars).
Anyway, you're always welcome to take or leave any review, but if you are passing through or coming from somewhere else to eat here because of its Yelp rating (as in the case with us), now you know the real story here. It is not worth the trip (unless you like the bizarre and poorly executed Mediterranean and Rural American Fusion).
They did seem like good and pleasant people though for whatever that's worth. read more