I'm very particular about my bbq, but everything I tried just made me want to melt in happiness…read more The sweet and sour Thai ribs were especially amazing. The meat had this char on it that gave the meat crunch without tasting burnt, the pickles had a kick I'll be dreaming about for months... And the bartender pulled some guava puree out of his hat from somewhere which made my margarita perfection. A++ experience.

Out of town visiting for a few weeks. Ive tried some of the best BBQ around. KC, Memphis, Texas,…read moreNC, Alabama etc. i wanted something different. Read about the Guava Glazed Ribs and Gochugang Smoke wings here at Blood Bros. Walked in and was greeted by Eric! Sat at the bar to order take out. Eric recommended a few items from the menu. I ordered Bahn Mi w smoked pork belly and smoked egg rolls w curry sauce and did not get wings or ribs. I was not disappointed w the Bahn Mi. Chewy crispie french roll with fresh veggies and smoked gochugang pork belly. Delicious!!!!! The eggs rolls were just ok. I wouldnt order them again. Next time the Kimchi egg rolls will be on my order along w Guava glazed ribs and gochugang smoked wings!! The ambiance is what you might expect at a BBQ place. Wood rustic-ish interior. Friendly staff and very good unique Asian fusion bbq. I always try to patronize local run businesses over the big box chains. If you want some different BBQ w an Asian flare, give Blood Bros a try.

I came from out of town with a list of places to eat all the way from Houston to Galveston, and…read morethis was an "afterthought" quick breakfast spot before I headed to Houston Space Center. This was the best meal I had my entire weekend! The place had ample parking. There was a solid staff cleaning, and the place was spotless. The front desk staff was helpful and patient with newbies, recommending menu items and accompaniments from the bar nearby. I had the chorizo breakfast taco and the pulled pork hash taco - I was delighted to find out that "hash" meant a delicious hash brown inside the taco. The egg was creamy and perfect inside a taco, the cheese was good, the meat was amazing. I don't think it's possible for me to be happier with roughly $9 in breakfast food. I will make it a point, even if it's not on my way, to visit Pit Room every time I'm in the Houston area going forward. It is a destination restaurant, in my opinion!

My wife, daughter, son-in-law, and I were staying near the Rice campus on a Saturday in early May,…read morewaiting for graduation ceremonies later that day. My wife and I had had a great experience at the Pit Room previously, so brought the rest of my family here to experience. I found the food to continue to be really good, especially the fatty brisket. Stopped by around 11 am, and there was still parking in the dedicated surface lot next to the building. The smell of bbq wasn't as prevalent as last time. Once walking in, you stand in line to first order your meat...which is immediately sliced in front of you. You then move further along to ask for your sides, including as many slices of plain white bread as you want. My daughter treated us this time, so didn't record prices, but thought it was reasonable. I liked the sliced brisket a lot, along with the side of elote corn and mac n cheese. The free toppings bar had the various pickled vegetables that really cut through the fattiness of the meat. Drinks were all self serve, with a water station and soda fountain. Probably ordered a bit less than expected for 4 people, but was happy that there were no left overs, and left not completely stuffed, since we had a long day ahead of us. By the time we left a little after noon, there was both a wait for tables and parking. We had come at the right time.

I went for the first time and spent $300 for brisket for the family and I was completely blown away…read moreby the quality of the food. I couldn't wait for my second time to show even more family how awesome this place was. Well my second visit spent about $250 on the brisket and I was surprised on how far the quality went down, brisket was so dry that after my first bite I literally wanted to throw the entire brisket away, it was that terrible and everyone that had a bite agreed and couldn't see why I bragged so much about it initially. With that price and amount of inconsistency I doubt I'll risk another visit to Truth.

I'm a bbq lover, and Truth did not disappoint. I believe it's pretty easy to remember your favorite…read moreversion of a dish and pretty hard to remember #2 and beyond - so I like to put food in buckets. Here's what I had: Ribs: Top 3 of all time. Didn't even use sauce - delicious and perfectly tender as-is. Current best: Dinosaur BBQ in Syracuse, NY and other locations. Wet/Fatty Brisket: Top 3. Very tender. Current Best: Black's BBQ, Austin, TX Dry/Lean Brisket: Not rated. Pretty dry. But I don't love lean brisket to begin with. Current Best: Black's Sausage: Not rated. I had Jalapeño cheddar (they were out of the pepper jack that I would have gotten). The casing is fairly thick and hard to cut through with plastic utensils, and the inside is fairly dense. Current Best: Datil Sausage at Woodpecker's BBQ, Saint John's County, FL Baked Beans: Way better than I expected (and way better than they look, since they look like standard baked beans). I was glad I got them. Brussels: Better than expected - very tender, and the glaze/sauce they pour over is a great compliment. Overall, an outstanding meal. Easy to park. Not too crowded. A great stop on a work trip.

BBQ is excellent. I usually get the chopped brisket sandwich. Lots of meat and never too fatty…read more Love their old-fashioned rice pudding. Service is great too.

They have bad choices for salad dressing. Been coming here for years and very disappointing to lose…read moreFrench and honey mustard dressing . The days of their legendary tasty chef salad are dead. Beef was fatty...so disappointing

I was craving for brisket and as the restaurant name implies, it better be good. I ordered the…read morebrisket baked potatoe with a side of cream corn and my friend ordered the pulled pork baked potatoe with a side of coleslaw. When the food came out I guess the staff misheard my friend order because a pulled pork sandwich came out instead of the baked potato. The staff quickly fixed this and brought out the correct order. First glance everything looks great. They gave a lot of meat which is a plus! The cream corn was very tasty and I def would order again. I wish they have side condiments bar as I would liked more pickles, onions and BBQ sauce. Other than that I had a great experience here and would dine here again when I'm in the area

Things have changed at Brisket House over the last few years, so here's a new review…read more.. I stopped in last week and ordered a sausage sandwich. Their sausage used to be decent. It's more Eckrich-like today. It used to be in a Czech/German Texas hill country style. Not anymore. It's hot garbage. Pass on the sausage. Let's try again today. This time I ordered the brisket and pork ribs. They used to be famous for their beef ribs. They don't serve them anymore. It's a shame. You can't fault them on this. They probably had trouble sourcing the beef ribs for a price that wasn't outrageous. It's a tough business. So, I order a 1/2 lbs of pork ribs and a 1/4 lbs of brisket. The brisket was out of this world amazing! Of course, they're named "The Brisket House". Pork ribs were perfect. Sauce very good as well. The girl at the counter was rude and obnoxious. They used to have nice people working there. It's hard to find good help these days.

The yummiest tacos with the yummiest bbq sauce. The perfect combination 10/10 recommendread more

I have yet to find tacos with this kind of BBQ/Mexican fusion explosion in all my travels. From the…read morefresh cut Pork Belly, to the vegan sweet potato and mixed veggie tacos, the flavors hit home to a variety of pallets. Their homemade salsa is on point too- brace your tastebuds for some serious spice! Would recommend to anyone!

Some of BEST BBQ I have had in all my years of living!!!!!!!!! The foood is Breathtaking so…read moredelicious.... about to take me a good nap after that meal! 10 Stars !!!!!!

This is my second review for this place, and they still never miss a beat! Every time I come here,…read morethe staff is super friendly, the restaurant is extremely clean, and the food is always fresh. You truly get the best bang for your buck for some of the best barbecue in town. A+ and 10/10 every single time. I've never had a bad experience, and I've been eating here for 8 years!

This place is great and it has a small neighborhood vibe! Raw Steaks for sale along with a bunch of…read moregoodies, but I came here for the barbecue. Atmosphere was perfect for Texas BBQ. I ordered the ribs in the jalapeño cheddar sausage, but got the brisket with sausage.. very happy they mixed that one up because the brisket was extremely juicy tender and had a great flavor on that bark. They did it perfect! The jalapeño sausage was a little dryer that I like it to be especially for having cheese in there. Still ate it and it was great.! So good I forgot to take a picture We'll definitely be going back to this place!

Came here on our last day here in Houston and I must say it was one of the best BBQ spot I have…read moreever tried here. We ordered sliced brisket with mac n cheese, coleslaw, chopped brisket sandwich, and a pecan pie. The sliced brisket was so juicy and tender with so much charred flavor. The meat was cooked to perfection and got me wanting more! The mac and cheese wasn't too overwhelming and actually complemented the meat. As for the brisket sandwich, I thought it was good in terms of the meat, however, I must say it reminded me of sloppy joes too much. If I had to choose, I prefer getting the brisket sliced over chopped. As for the coleslaw, it was fresh and not too overwhelming with the mayo, which I love. The ratio of cabbages and carrots were evenly distributed. Lastly, the pecan pie was not too sweet and really soft yet crunchy. Overall, I would love to come here again, it was honestly one of the best!

My experience at ReMo's cafe was solid. The food was good, the service was excellent and the…read moreambience felt laid back and quiet. There are no frills about this place, it honestly just feels like your ma and pa shop. There are a few seats at the restaurant, I think this is a good spot for you to order to go. Here's what we ordered. I got the Fried catfish with green beans and cabbage and my friend ordered the chopped beef sandwich with fries. I definitely had to get some kool aid as well. My fish was cooked to perfection. It was fried hard & the batter was crispy. The batter didn't miss a pinch of seasoning. Probably one of the best fried catfish's I've had. The green beans and cabbage were forgettable. Seasoning wasn't really there except for heat. My friend sandwich was decent. The bread was nicely toasted with butter. The meat could've been more tendered but not bad because it was seasoned. Maybe a little salty but better than bland. The fries was definitely made in house and it was delicious. My kool aid was made just right, sweet. Overall, it was very good. I would come back just for the catfish. They definitely made it with love. Next time I'll try something different along with the catfish as well. Shoutout to Regina, I think she's the owner/manager. Great service.

The food.... This is some real Slap Your Mama kinda BBQ!…read more Friendly, welcoming service

Great food and good pricing…read more Video link below https://youtube.com/shorts/RitGPuooqUc?si=5lbMp9335AOTl0Jm3 Meat Plate

The BEST brisket, we get one every thanksgiving from here. Always is a hit and gets the best…read morecomments. 10/10. Russel is very kind too and always willing to help with the order.