This place lives up to the hype and reviews. We visited at the end of June 2026. I came across…read morethis place with the help of my sister. She found it on social media. We were in the mood for not only pizza but a cheesesteak. It was not a far drive from Lansdale. Parking is a large lot shared with various other businesses. Once inside we found a seat and figured out what we were going to order. There is two levels of seating available, upper and lower. We all placed orders for so many different things, pizzas, cheesesteaks, salads and a few other items. My cheesesteak was piping hot, laid into a seeded bun, wrapped up in cooper sharp cheese nestled with sauteed onions. I appreciated it being cut in half. My tiny hands need help navigating such a delicacy. Lastly, the cheese was just dripping out of it. Just how I think it should be. I have always said that what makes a sandwich starts with the bread. Their bread is amazing! Soft with a little crisp and the sesame seeds deliver. My son loved his salad that had chicken on top. It was a pretty decent portion size. The chicken slices were pretty thick. We LOVED all the pizzas. The crust is fresh and not too think. We tasted the hot honey pizza, grandma MVP, and the burrata pizza. My husband's MVP cutlet sandwich was jam packed. He really enjoyed it. There really was not one things we did not like, and we are looking forward to visiting again when we are in town. The staff was pumping out orders left and right and quality control did not see to be an issue. Our order was prepared perfectly. Pricing was on point and no complaints from me. The quality meets the price.

Just saw that Lucatellis will start using beef tallow for frying. This is a dealbreaker for me…read more First, frying in beef tallow means foods that otherwise look vegetarian or pescatarian may no longer fit one's diet. Fries, vegetables, onion rings, or even seafood can all pick up beef fat if they're cooked in that fryer. Second, from a nutrition standpoint, beef tallow is relatively high in saturated fat. My goal is to favor heart-healthier fats, oils richer in unsaturated fats. This would include olive, avocado, or canola oil which fit that goal better. Very disappointed as one who was a loyal customer.

My husband and I have been doing taste tests of cheesesteaks at restaurants in the area, and last…read morenight checked out Pizza Village and this has been the best yet, and rivals what you'd get in the city. Great cheesesteak, terrific service on a very busy Friday night, food was packed well (we got take out). I also ordered cheese fries which were good, too.

Had pizza last evening with some girls. it was excellent! Thank you Rosa for the garlic…read moreknots...they are outstanding!

Fantastic!!! Finally found an outstanding cheesesteak in Doylestown. It was so good, that me and…read morethe old lady decided to check them out for dinner, too. So I took her over for a pizza and antipasto, and both were excellent. The pizza had so much toppings on it that you could barely see the cheese underneath. Just the right balance of cheese and sauce. They bring the toppings right to the edge of the crust, and do not leave huge "whitewalls" on the pizza like Lucatelli's does. Outstanding pizza with a touch of crispiness in the crust. The antipasto was so friggin' huge that the two of us could barely eat it. Loaded with so many items - including my favorite, roasted red peppers, tons of olives, and some shaved parmesano. Other things to consider: The courtesy and friendliness of the employees was impressive. Also the place is spotlessly clean. Just be aware that they do not have a dining room, but a few tables where you can eat their freshly baked pies, which you definitely want to do. Most highly recommended and will be returning FOR SURE!!!

First time trying Delizia Pizza and chose this place based off the good reviews so far. The pizza…read moreis above average and has a nice flavorful crust with a crunch. A little greasy, and could use an old school pizza saver but overall decent! 8.2/10

#1 best pizza in the US, and probably the world. On list of almost 100 pizza joints all across the…read moreUS and around the world. Cool spot with great vibes in an old food hall right in the heart of downtown.

5 star pizza - and we ate it at Hops/Scotch which was perfect…read more Just got a classic Margarita ($12) and split it with a friend. Along with cocktails. So good. That sauce is delish!

Hands down best slice in D-Town. This place has a real wood brick oven which makes for its awesome…read morethin crust. Belmonte's does not have slices just pies...there is also no place to sit just take out. If you are looking for some good pizza skip Jules thrin crust and get one to go from here!

Today was the third time I've been to Peppino's. I initially heard about them on One Bite…read more Luckily, I go to Chalfont periodically for work. When I'm in town, I grab a pie. I enjoyed all the pies I've gotten there, but I'm particular to the Grandma Pie. Toppings and cheese combo are great., Crust is perfect. I like it better than most of the pies I've gotten in Manhattan and Brooklyn. I highly recommend.

I stopped by this place several times in the past month and it's never open. I think you can stick…read morea fork in it because it appears to be over and done. I'll never know because I won't stopping by again. It's a shame it was sold a couple of years ago..

I attended a birthday dinner here. It's in a strip mall so plenty of parking. The large windows…read moregive lots of natural light. It has a warm modern vibe. The food was delicious. The salad had fresh greens and different eat kinds of olives. The penne in vodka sauce was al dented and the sauce was very good. The chicken and eggplant parm were cooked perfectly crisp with a thin coat of breading. The sauce was tasty. It had a good amount of cheese but wasn't covered in it. The desserts were a variety of bite sized cannoli, cream puffs and eclairs. The service was excellent especially for a group of about 20 with kids. Carmen was very nice and efficient. The servers asked if we were done before removing anything, boxed leftovers and served the next course with in 10 minutes. We were not rushed at all. Thanks for such a lovely experience!

The bottom line: rich Italian food with a new upscale sheen and down to earth service. Our super…read morenice waitress came quickly, got us water and drinks. We all thought it was novel that she then used an iPad with high quality images of the specials. We ordered buffalo calamari, which was flavorful, but not as crispy as we hoped. We did have to ask several times for our garlic bread, but it was warm and delicious, especially dipped in the calamari's blue cheese. The pizza and chicken parm sub (and fries) were all very tasty. Solid outing!

We recently used Nats to cater my fathers funeral service family gathering. My father lived in…read moreDoylestown for over 40 years and loved Nats pizza and cheesesteaks. He would always say, "cheesesteak with fried red peppers, onions and red sauce on the side". We ordered large trays of Chicken Parm, Eggplant Parm, Baked Ziti, meatballs with sauce and various types of pizza. Everyone raved how good everything was, especially the meatballs and sauce. Tim and Trish made sure everything was delivered hot and on time. They assisted in helping make sure the food was organized as we were still at the funeral home. Thank you both for helping make our tribute to our Dad more special. Nats is the best! Mike Casey & family.

Been enjoying Nat's sine the 1980's. Hard to beat the taste and quality of their pizza. The fried…read morecheesesteak is also a must.

Welcomed as we walked in, pizza smelled great. Dedicated Gluten free- premade pizza is set out to…read moreorder quickly. They also can do vegan cheese. I purchased the pizza dough frozen to go. Employees were friendly and helpful- If they did not know the answer to a question they escalated to management and answers were verified! They get food allergies and execute flawlessly!

Really good pizza. Great crust and quality all around. The gluten-free option is done right, crisp…read moreand flavorful. Worth coming back.