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    Hendrickx Belgian Bread Crafter

    4.4 (702 reviews)
    InexpensiveBakeries, Coffee & Tea
    Closed 8:00 am - 4:00 pm
    Updated 1 month ago

    Order Hendrickx Belgian Bread Crafter Takeout or Delivery

    Hendrickx Belgian Bread Crafter Photos

    Business Info

    HENDRICKX BELGIAN BREAD CRAFTER ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Hendrickx Belgian Bread Crafter

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    Front window from the street
    Jay B.

    Well the reviews are right on. The ham and Swiss croissant was very warm, buttery and delicious per my daughter. Your first bite of the croissant brings you back to Paris. The eclair has lots of filling and not too sweet but just flavorful enough to taste the chocolate on top and the light filling. The manager is so friendly and describes anything you have questions on. It is a small place but they do have a room in the back for seating but only 5 small tables.

    Soup of the Day (Asparagus) with 1/2 Sandwich (Belgian Tuna Salad Sandwich).
    Nina H.

    I was introduced to Hendrickx many years ago when an old college friend brought a chocolate loaf over to a party I had hosted. I remembered it being very delicious and while in the area I stopped to revisit an old favorite. This time I purchased savory with my sweets to go. My husband got their chocolate mousse (which he absolutely loved) and I chose the 1/2 soup and sandwich combo. I went with their soup of the day (Asparagus) and the Tuna salad. The soup was a flop. Despite the presence of asparagus, it fell flat and needed more season. As for the tuna sandwich, I enjoyed it a lot. Not only was the tuna delicious but the bread was soft yet springy. Bread is their specialty but most of the offerings outside of bread are good. The service I received was excellent. I had shopping to do and didn't want to carry food so they held my goods until I was ready to pick it up later. With a lack of interior dining space, outdoor tables and chairs are available for a nice meal al fresco. The parking sitch is challenging in the Gold Coast. As a result I chose valet to avoid the hassle. Oftentimes most clientele who shop here either live or work nearby. If you're staying at the Drake with the intention of seeking casual fare outside the hotel, this is a great option.

    Iris W.

    Amazing croissants in a cute shop with super friendly service. I asked what the Belgian croissant was made of and the answer was "butter and love". When I bit into it, that was the 100% perfect description! Can't wait to go back next time I'm in Chicago to try their other treats!

    Adrianne B.

    The perfect spot for petit dejeuner! Such a charming little spot with a handful of tables. I was impressed with the assortment of breads, pastries, and other treats. I enjoyed the prosciutto croissant sandwich, the arugula helps to balance the richness of the other elements. The speculoos latte was delicious and not too sweet. I took home an Icelandic lava cake and shortbread cookies which were also magnificent!

    Interior
    Connie L.

    Wandered into this bakery on a whim since it's tucked away in Magnificent Mile. They had a nice selection of croissant options so I opted for the Pistachio Croissant. Not the flakiest croissant I've ever had (tasted a tad stale) but the pistachio paste filling was yummy. Also the staff is SO nice. The man in front was so friendly and bubbly, 10/10 service. They do have some indoor seating but you have to walk through the kitchen to get there which is interesting. Outdoor seating is aplenty.

    Entrance
    Kangni X.

    Walked past many times without realizing where this bakery actually was. Look upwards for the orange door up the stairs! Service was great. Super sweet and explained their popular items, what they have, and that there was actually seating past the bakery section. After I placed my order for dine in, I was led around the corner through the kitchen to a small seating area. My order was brought to my table and there's a sign that tells you to just leave your finished dishes on the table for them to collect. The food was also great. The pastries I tried were fresh. I love a warm canelé. The pistachio croissant had a thick pistachio paste that was a little sweeter than I was expecting but paired well either way my latte. Would love to come back and try more of their goods.

    Interior
    Anthony D.

    One of my favorite bakeries in Chicago, some of the best croissants. We ordered: - Pistachio-Chocolate Croissant - Belgian Croissant - Almond-Chocolate Croissant Honestly, the Belgian Croissant was probably my favorite of the three. Very soft and flavorful, definitely recommend picking one up.

    Behind the counter -- quite an array of croissants and pastries.
    Karl K.

    Tiny but mighty. Large variety of delicious fresh European style croissants and pastries. Lavazza coffee and tea, breakfast sandwiches and other savories. You order, then walk around an inside corner next to the kitchen to get to a small seating area with floor to ceiling windows to the street! Cozy and warm. Really good. Owners on site and they are very nice - excellent service!

    Anne-Marie N.

    Not noticeable from the street, but so good when you walk in. Was consistently busy. The owner was so nice. Everyone was welcoming and provided impeccable service. The quiche was yum. The chocolate croissant was flakier and tastier than the plain croissant. The coffees were piping hot. The mocha had chocolate melted into it, so the bottom half was more chocolate than coffee. A hidden gem that locals are clearly aware of. Would go back.

    Inside
    Mary R.

    Loved the egg salad croissant . It was buttery. The egg salad was perfect . It was small but I ate in . A few tables but fun! I will eat outside when the weather gets there! The bakery cookies were the best. The server and hostess were so nice! I will most definitely go again . There are stairs to go up. You order at the counter to eat there or to go ! I can't wait to return !

    Aesha E.

    I was curious and wanted to visit but I was underwhelmed. On the other hand, I'm glad I finally got to try some Madelines! My little one seemed to like those a lot too. The sables were ok, and were pretty humungous. The place is small--they said there's more seating inside but I'm not sure I understand where. There are a few tables outside if you're here to hang out a few minutes. They had some interesting savory croissants and I did like that. Parking is nonexistent, really, except there are two or three 15-minute spots right in front of the building that houses the bakery. I happened to get lucky and there was one of them open. I don't think there's an accessible entrance, unless its going around the side of the building or something.

    Adela M.

    wow! What a hidden gem that took my whole life to discover. I am not much of a bread eater but I was in the mood for a hearty lunch and after reading some of the reviews I decided to stop by. First off the space is a hole in the wall and small in comparison of what's around but it's worth seeking this bakery. First off the staff is so warm and patient. The food is a steal, their lunch specials are so reasonable. I ordered soup and half a sandwich for $13 and the portion was huge. Finally the food is so delicious! I tried their gruyere croissant and it was amazing, the tomato celery soup is divine and the loved the curry chicken salad!

    Quiche
    Reggie C.

    Amazing! As a French man,, It's always been difficult to find a good croissant. This place has it all. Pastries, bread, good espresso

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    Ask the Community - Hendrickx Belgian Bread Crafter

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    Do-Rite Donuts & Chicken

    Do-Rite Donuts & Chicken

    4.4
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    Walked in and immediately greeted with the smell of donuts, yum!…read more We asked for donut recs and got one of each of their most famous flavors: vanilla bean glazed and old fashioned. Both were delish! The glazed donut was fluffy, sweet and my fave. My husband loved his old fashioned donut! He said it was crunchy yet moist. We also both got the Hot N' Spicy chicken sandwich which was so good!! Flavorful and spicy, with toppings that helped add some freshness to it. Pair it with a soft brioche bun, and this sandwich was heavenly! Def check this spot out for breakfast! One of the best places we tried while in Chicago!

    I saw glowing review after glowing review, so I decided to make my way out to a Do-Rite after…read morelanding in the early morning in Chicago. Pulled up just before 6:30 AM on a weekday and there were just a few folks ahead of us in line, but service is quick. Cake donuts were actually pretty solid here; the Blueberry Cake Donut was the best item, super soft and moist with a good amount of berries throughout. The Pistachio Cake Donut for some reason was texturally firmer and drier than the other. Unfortunately, the fried donuts were all misses. The dough was just really dense and none of the toppings really hit. The Glazed Donut just made me sad that the dough was bad and the bacon on the Maple Bacon Donut wasn't crispy, so you got a cold, chewy, greasy bite that wasn't super pleasant. The chopped dough pieces in the Apple Fritter were also oddly firm instead of soft. For a place with rave reviews, I was pretty bummed by the donuts, but maybe the fried chicken sandwich is where it's at.

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    Ralph’s Coffee

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    Had to stop by here on our trip after walking past it a few times. The inside is so nice! The…read moresecurity guard was very friendly and told us about the 4 floors and that we had to check them out while we were there. He was very kind and knowledgeable. They had a special honey latte that I tried. Most expensive coffee I've ever had at around $13 but it was honestly so good. I would definitely get it again but it couldn't be an everyday purchase because of the price. I definitely want to come back.

    Planned on going to Ralph's while in Chicago for coffee. We went on a Saturday morning around…read more9:30am. There was a line that we waited in for about 15 minutes. There were a few seats inside that the rear of my family sat down at while I waited in line to order. The little cafe was so aesthetically pleasing and had so many different things to look at while waiting. As a speciality latte, they had featured a salted honey cold foam latte. I decided to try that iced and it was amazing. My husband got the vanilla latte and didn't like it as much, it was pretty watery and didn't have much flavor neither coffee nor vanilla. The rest of the store did open at 10, so we "shopped" around a little while sipping our coffees. When we went to leave the line was wrapped around the outside of the building. Would definitely recommend getting there early if you go on the weekend.

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    Eataly - Chicago

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    On a recent work trip to Chicago, I had the chance to experience all of Eataly's offerings. During…read moremy first visit, I picked up some sweet treats to enjoy after dinner. First, I explored the endless snack aisles and selected a bag of chocolate-hazelnut biscuits to take home. I couldn't resist the gelato and tried the pistachio flavor (yum!) On my next visit to Eataly a couple of days later, I ordered a cappuccino, and while my beverage took a long time to prepare, the espresso tasted very high quality. The pastries looked stunning and decadent, and I imagine they'd pair wonderfully with espresso if you have time to linger at the cafe (I was in a hurry to get to a work meeting). The next day, my team and I visited Eataly's restaurant for lunch. I selected the anchovy toast as my starter and the gnocchi for my main as part of the lunch special. The toast consisted of two slices of sourdough bread topped with creamy lemon spread and anchovies. The contrast of the bright lemon flavor with the ultra-salty anchovies was tempered by the creamy butter - these all paired together quite well. The gnocchi, on the other hand, was underwhelming. The gnocchi was much too soft (it had the texture of mashed potatoes), and the red sauce was bland. All in all, visiting Eataly was a cool way to experience gourmet Italian food.

    We have never been here before and saw they offered a summer Fridays tasting event. The event…read moreitself I wouldn't recommend - they give you tiny sample portions of preselected items on paper hotdog containers. Considering this place is supposed to have some class, we were pretty appalled that they seemed to do the bare minimum for this event. I felt very deceived by how this event was advertised online vs in real life. It seems they intentionally left out details and was marketed as five tastings at five counters, but we receieved barely a sample at each sation. The website said 1. house made pasta - you have one option and it was three bites, no vegetarian option 2. roman-style pizza - only thing I won't complain about although still a small portion 3. Curated drink from Caffe Lavazza - this was a dixie cup portion of a blended Frappuccino 4. house made pastry - they gave you the option of literal bite sized dessert, not a whole pastry 5. the artisanal salumi and formaggi - pathetic, literally 1 piece of meat, three pieces of the same type of cheeses, three olives, and dry stale crackers. Honestly for what they offer this was a slap in the face and from a consumer perspective Eataly's attempt at a summer money making scheme. I would find it hard to believe anyone who rave about this event, in fact I imagine most left very underwhelmed and still hungry. Eataly itself might be a great experience but we did not have the opportunity. We enjoyed the spritz drinks we ordered for their $9 summer special but this event did not make me want to return at all. It unfortunately dangled everything they could have offered in front of us, but then gave us the lowest tier. Driving in traffic to do this was not worth the time, gas, parking or inconvenience and the best part of our city night was when we stepped out of Eataly.

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    Hendrickx Belgian Bread Crafter - bakeries - Updated August 2026

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