We have always found the ingredients to be fresh....easy to order and fast pick up. Best option…read morelocally if you don't want to cook!

Been there in the past. Usually not saddened. Usually was impressed. This time not…read more Disappointed this was a $20 sandwich. That's a lot of bread vs the ingredients. Very little meat. Veggie coverage sucks. Yes I ate it, but had to add my own meats and extra veggies to make it thick and filling. Will not return to support this local business unless it's made right. Otherwise will go to the chain places where I can see and control what and how much is being added in front of me. And will start letting others know my review in person.

This was an awesome meal! We grabbed a seat at the bar and got some drinks. I tried the…read moreSuperstition Cider, that is hands down the best cider I have ever tried. The food came out next. The Ellsworth fried cheese curds are my favorite. The batter was nice and light and the sauces added to the experience. The smash burgers were awesome. Cooked well, seasoned to perfection, and still juicy. The cheese was melted properly and the bun was fresh! I am looking forward to my next visit already!!! Good service, great food!

The Bine is a great neighborhood haunt - plentiful indoor/outdoor seating, friendly service,…read moredelicious food, interesting and varied beers on tap. A great option for whiling away the hours with friends and family in downtown Bothell - especially when the weather is so fine. Sit outside if you can nab one of the tables out there!

I had dinner with a friend here the other evening and it was great. The young man who took our…read moreorder was so helpful. My friend and I both had the Peruvian Steak Sandwich, mine with the added jalapeños. It was the best deli type sandwich I've had in a very long time. They have a large selection of salads and sandwiches with fresh and healthy vegetables. It was so delicious and I'm going back soon, I hope

my first time here-night time edition! i went to mendocino about 20 or so minutes before closing on…read morea Friday night. We were greeted by a sweet guy named Chris. He allowed us to look at the menu for a few before ordering-I DIDNT FEEL RUSH REGARDLESS OF THE TIME!!!! Once we paid, we sat down and waited for the food. The staffw ere quick and kind to us (again regardless of the time). The food was absolutely fresh and filling! The price of one WHOLE sandwich is better than Panera! My new favorite sandwich spot! The ambience was great considering it was night! The decorations were very satisfying and fun to look at! It is very homey!! But once again, staff blew me away! One of the guys let us know that he was turning off the drink station and allowed us ti get refills before-normal staff would just turn ut off and not let us know. I appreciate Mendocino in Totem Lake! Will DEFINITELY come back!!

tl;dr the juicy Caribbean pork sandwiches at this revived Seattle mini-chain live up to the…read morelegendary hype Un Bien is arguably Seattle's most popular sandwich joint, and its dramatic history begins with Cuban chef Lorenzo Lorenzo and his initial shop, Paseo. Lorenzo opened Paseo in 1994, where his popular Cuban roast pork sandwiches were regarded as among the best in the country. After years of local expansion, Paseo abruptly filed for bankruptcy in 2014. The brand was subsequently bought out by a local entrepreneur, but the sale did not include Paseo's secret recipes (the reboot attempted to reverse engineer the sandwiches with varying success). So, in 2015, Lorenzo's sons revived Paseo under a new name, Un Bien, armed with their father's original recipes. Nowadays, Un Bien is generally regarded as superior to Paseo, and you can grab their Caribbean sandos at one of the three locations across Seattle. You can't miss the pastel pink-and-teal palette of the original shack on an otherwise drab block of Ballard. As you approach the wooden window, you are greeted by the aroma of sauteed meats and veggies. Communal laquered wood benches are lined up underneath a covered pergola. Fifties hits ring respectfully around the kitchen. My partner and I visited for late weekday lunch, and we ordered immediately. We opted to focus on the signature pork shoulder, so we split the #1 Caribbean Roast and #2 The Press. Across both sandwiches, we were impressed by the tender pork, rich onions, lemon-forward aioli, and marinade-soaked baguette. The standard roast pork sandwich added on pickled jalapenos and crisp romaine, culminating in a dynamic flavor that accentuated the meat. Meanwhile, The Press featured tart banana peppers, smoked ham, and melty Swiss, amping up the sweet and savory flavors alike; we agreed that this extra-messy sandwich just edged out the standard version. Our order took just minutes to be prepared, and the bill just topped $30. Despite the fanfare, I still found myself surprised by just how satisfying Un Bien's sandwiches turned out to be. Across all the food I ate in Seattle, only these pork sandwiches would be worth a return visit, even if I had to venture out of my way.

Messy, pricey, totally overrated…read more My family and I visited Un Bien and arrived approximately 45 minutes before closing. We ordered promptly, but were told we would only have about 10 minutes to use the seating area before it closed. When we asked for clarification because the restaurant was advertised as being open until 9:00 PM, staff confirmed they were open until then but said the seating area would close earlier anyway. After receiving our food, we were told not to sit down and were asked to leave the seating area altogether. The interaction felt abrupt and discourteous, especially given that we had arrived well before closing and had purchased food with the expectation that we could eat on-site. The food itself was average, but the poor customer service and inconsistent messaging about seating left a much stronger impression than the meal. There are other better places. Skip.

An extraordinary adventure unfolded at The Cottage, a hidden gem we stumbled upon after a…read moredelightful morning of savoring wine tasting in Woodenville, and we're thrilled to have found this Gem! About 10 minutes from the Woodenville winery. As we stepped inside, a warm and enchanting ambiance wrapped around us, filled with the harmonious sounds of clinking glasses and plates that blended in perfect harmony. The heavenly aroma of freshly prepared food wafted through the air, teasing our senses and building excitement while the cozy decor instantly elevated our mood. With an exceptional selection of wine and drinks, plus captivating indoor and outdoor seating, it seemed every whim was thoughtfully catered to. Despite arriving at 1:00 to a lively crowd, we were seated promptly, thanks to the impeccable and exceptional service. Our server's remarkable attentiveness and expertise set the tone for a truly unforgettable meal, and another staff member exceeded our expectations, sharing delightful stories about all their special events, such as Happy Hour and Wine Wednesday, and inviting us back for dinner. She shared that the biscuits we inquired about were made in-house, a testament to the restaurant's pursuit of excellence. With customer service that inspires and leaves a lasting impression, we can't wait to return and relish the experience once more. I highly recommend the Biscuits and gravy, Eggs Benedict, or the Cottage Breakfast; all were truly spectacular! This place truly deserves a spot on your must-visit list, and I highly recommend it.

I've gone to The Cottage a good amount and I've always had amazing service dining in. This is my…read morego-to when friends out of town come to visit. However, yesterday on 6/28 when the wait was too long so I decided to choose takeout, it was the worst service I've ever experienced. I walked inside, placed the takeout order, and was told it would be ready in about 15 minutes. I went outside to the bench to wait to realize the server didn't take my name for the order. After about 20 minutes had passed, I walked back inside to look for someone. I saw another server walk over when I was lost and waiting and she ended up helping another group who walked in after me, so I was ignored. Then I initiated the conversation and asked about my order and she said "Oh please wait outside and we will come out to give you your order when it's ready." I glanced over and noticed someone bagging takeout orders, so I walked back outside. Another 25 minutes passed and no one has come out to deliver my takeout order. It was about 45 minutes since I placed the order and I was not happy. I walked back inside and asked the server behind the counter. Mind you this is the 3rd server. They asked what I ordered (since my name was not taken down when the order was placed, it made it unorganized) and one of the two takeout bags that was sitting on the counter for a good 20 minutes I noticed it was my order. When I got home, the burger buns were all soggy and the fries were soft and not crispy anymore. This is such an unfortunate situation because I've always shared positive comments about The Cottage, but with the experience I had yesterday, I will be rethinking to come back.

Superb! I will…read moredefinitely come back for the spoils and libations. I had their happy hour burger and the Elysian Pale Ale, all was delicious! Our server was quick, courteous, and funny. If I saw the menu correctly the HH burger was $7 and adding Tillamook Cheese was only $1 more. The fries were hot and crunchy; I added the mango habanero sauce on the side and that was also spicy and yummy. I could not find fault with anything. Happy Eating, - Fj

tl;dr great family friendly bar in downtown Bothell…read more Came here to watch football and hang with some friends and had a great time. The bar was super lively and the bartenders were very attentive making sure we got served in a timely manner. The happy hour burger was so good, I'll definiely be back

Best turkey sandwich of my life. Don't come here if you don't want to ruin sandwiches for the rest…read moreof your life

Really expensive. Really big. I'll get two meals out of it, but I still think it's a little…read moreexpensive. Extremely tasty! First time I've had a grinder. It was good. Salty but to be expected with the meats in it. Lots of flavors mixed throughout. Loved the arugula on it! The focaccia was amazing! Super soft and fresh. I'm pretty sure it's made in house. I walked in around 11:30 AM, and it wasn't too busy. Service was fast and friendly. I also got a cookie. It was okay. I think their sandwiches are the star! I'd recommend!

Paseo is my happy place. The grilled chicken thighs are perfectly seasoned -- juicy,…read morecrispy-skinned, and loaded into a toasted baguette with all those incredible toppings. Pair it with a strawberry margarita and you've got yourself the perfect meal. The staff here are the real deal -- friendly, fast, and genuinely passionate about what they serve. The line moves quickly and the food is always worth the wait. If you haven't been, you're missing out. Paseo is a Seattle treasure.​​​​​​​​​​​​​​​​

I'd give this place 4 stars, but I had an upset stomach after my meal. I was actually craving Un…read moreBien after my boxing class at Nomad, but they were sold out of roast and chicken thighs, so I headed to Paseo to get my fix. The indoor space is really cute, but I was confused as to why everything was blocked off and restricted to takeout only. I ordered the famous Caribbean Roast sandwich and a side of rice and beans, which came to a little less than $30. While it's a good sandwich, it felt a bit heavy; I really found myself looking for more acid to cut through the fat and grease. I'm glad I was sharing with Jenny because it's quite a lot for one person. I also noticed toward the end that the bread was burnt. Overall, it's a solid sandwich, but between the stomach issues and the char, I'm not sure I'd go back.