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HD Cuisine

4.7 (245 reviews)
Open • 11:00 am - 9:00 pm
Updated 1 week ago

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Casual
Happy hour specials
Outdoor seating

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Recommended Reviews - HD Cuisine

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Reviews With Photos

Nick P.

I wanted to give a proper review. Don't believe some of the low rated reviews. If you look at their profiles, they give every place a bad review. To clear things up about their dining area, they have 2 small tables outside and 1 small and 2 big tables inside. Small tables - 2 chairs. Big tables - 4 chairs. On weekdays, you don't need to make a reservation. On the weekends due to their limited dine in area, I would recommend a reservation to be safe. You can make a reservation through Google/Yelp or phone call. Parking is easy since it's in a strip mall. There is also a 3% charge if you use plastic. Just a note, I tried looking at their food pictures on their website, but it kind of runs slow. Sometimes it would freeze. I think they need to fix it. I would return here to try other items. I would highly recommend ordering off their Malaysian menu instead of the miscellaneous. Don't order orange chicken or General Tao's chicken. Very cringe because you can get that literally anywhere. Get the Malaysian food because it's hard to find in Illinois. The owner is very sweet and the service is attentive. We ordered lor bak, nasi lemak, Hainanese chicken rice, hokkien mee, and kuih talam. Just a FYI, the portions are very generous. For 2 people, I would recommend ordering 2 dishes. Prices are reasonable for what you get. A pot of tea is $6. -lor bak 5 - I highly recommend this appetizer. It has crispy pork sausage with shrimp fritters, beancurd, and cucumber. It comes with two sauces. Everything was delicious. -nasi lemak 5 - I love the chicken rendang. The meat is very tender and it has a deep flavor. You can taste the spices that went into it. -Hainanese chicken rice 3.5 - I gave Penang Malaysian Cuisine a 4 because the rice was delicious. HD's version, the rice was not as moist and flavorful. The chicken was not bad, it's about the same as Penang's. It could be a bit more succulent without the sauces. -hokkien mee 4 - this won't be as tasty as in Malaysia. I liked the big pieces of shrimp, an adequate amount of sliced pork and hard boiled egg. The broth is still very good. If it's your first time having this, I still recommend it. -kuih talam 5 - I would suggest this if you like pandan. It's not sweet. It has a soft and bouncy texture.

Manisha P.

Malaysian food has been my all time favourite! The food here reminds me of Malaysian home food!! Yummmmm... Service is fast and everything is cooked by Chef Tony. Ambience is decent- nothing fancy. Food ordered : nasi lemak, curry puff, roti pratha, chicken satay

Van K.

As I get older the more I crave my ethnic food. Married to someone not my same race sometimes makes it difficult to eat out. We don't like the same food. I am so glad to find this hidden gem! Casual dining with authentic Chinese Malay Singaporean style cuisine. And the desserts are authentic too! I celebrated the year of the Horse with this Asian dessert!

Jazz S.

Amazing family owned joint! The owners are so sweet and the food is one of a kind. The menu is super extensive but we keep trying new things and everything has been delicious. The rendangs are all great and so are the curries. The Nasi Lemak is so good. We recently had their desserts and they were unique and tasty too. The owner really brings his unique flavors from his country which is such a blessing to be able to get access to!

Dining area
Lefai K.

Been wanting to try this place for awhile. They have really friendly service and a nice entry way to Malaysian-Chinese food fusion. We went with what they recommended and I enjoyed the chicken with ginger and the noodles was delicious as well. Place is somewhat small, but seems like several people got carry out, so I'm guessing that is their main business. Nice place to try if you never had Malaysian food before

Mango sauce
Karan V.

A hole in a wall kind of place! But probably the best food in town. I never had Malaysian cuisine so I knew either i would never come back or this could be my go to place for the some awesome meal. Chef was brilliant in curating the curries (lamb curry was dope) and my fav was the mango dish Service was quick. Where the person taking our orders was able to talk on the recipes. Hell ya definitely coming back!

Malaysian style okra and Crab Meat Egg Drop Soup
Bill G.

I'm going to go ahead and give this place a 5 star review based on my single visit. I was going to wait until I've ordered here a few times to give a more comprehensive review of their dishes, but I'm going to guess that it's going to be all 5 stars anyway. I ordered an unusual choice I suppose, which was Malaysian style stir fried okra. I also had the crab meat egg drop soup. Everything was superb! "Tiny" doesn't begin to describe the interior. Plan on getting your food to go. When I was in there, the couple of tables were filled by a families with young children. I could sense that they were regulars here. It somehow endeared me more to this place, even after squeezing by, and around them to pay my bill and collect my food. The kind owner lady apologized for the small quarters, but at the same time, you could tell she was proud of her little spot here, and she's confident about the food she serves here. They offer a lot of authentic (based on Yelp reviewers more familiar with this cuisine) and inventive sounding choices. Although it's a 35 minute drive for me, I absolutely will be back!

Chicken
Vikki Y.

Located in a strip mall off Dundee, this hole-in-the-wall has delicious Malaysian cuisine. I loved the Nasi Lemak (national dish with blue rice, egg, cucumber and chicken) and found that the Haianese Chicken with rice was very tasty. The blue rice is made from butterfly pea flower. My order was really easy to place and it was ready and warm for pick up. There's not a lot of dining space but many people I saw picked up carry out orders. The portions are generously sized and I'm excited to try other dishes on the menu. Service was friendly. Will return again.

Chinese Pancakes with Beef.
Kitty L.

This was the third time that I went to HD Cuisine for carryout orders. What made this pickup so special was that, Lin (one of the owners), who was busy helping in the kitchen at the time, came out to say Hi and thank me when her daughter told her that I was in! That made me feel very touched! This kind of hospitality is hard to find! There were two customers dining in at the time, and a third one standing at the door waiting for her order. I always ordered on the phone, and my orders were always ready when I went at the time that they promised. So, I suspected that the customer might have ordered at the restaurant, and hence had to wait. This time we still ordered the Penang Char Koay Teow with Shrimp (with no bean sprouts), which has become my favorite from HD Cuisine. We also ordered a Singapore Fried Noodles, and Chinese Pancakes with Beef. The Chinese Pancakes were fluffy and had light crispy skin, I enjoyed them very much. The other two dishes had "Wok Hei" that not many other carryout restaurants can offer! All the food was very tasty and flavorful. I am glad that I found this restaurant from Yelp!

Char Kuay Teow!
Mark N.

All right, me and hubby were looking for a great little Malaysian spot and boy. Is this a hole in the wall! We were greeted by a very nice young man upon entry and boy. Did we notice that there was hardly any seating inside! We sat down. We were given menus that probably could have been wiped down a few times before we got to them and looked at a very tempting menu! We ordered roti paratha and char kuay Teow - and the flavor was spot on for both! I really enjoyed the food for sure-it appears they do a lot more takeout because the restaurant just doesn't have enough room for customers. But the biggest problem was seriously expensive and outrageously high service charge that was not noted on the menu before we ordered. Now I usually give a very nice 20% tip and did so here but when I looked at the printed receipt, I saw a mandatory service charge that was almost as much as the tip-I was a bit blown away! I will go again, but I won't tip if the service charge remains. That said? I will go again because the flavor was spot on, and my Malaysian friends would be satisfied eating there. I am that certain. If you want to try a nice flavor of Malaysian food? This is a great place to try.

Outside
Karen C.

Wow, some of the best food that I've has in a long time! This is your little gem-hole in a wall- take out joint with amazing food. They have a few folding tables in and outside the restaurant, but most of their businesses is take out. They sell very delicious Malaysian/Penang. The staff is very friendly, although a bit limited. Indian Murtabak and Lentil Curry: Little pockets of a curried chicken mixture with delicious lentil curry to dip it in. Perfect Appetizer! Penang Char Koay Teow with Chicken: fresh ingredients with rice noodles! Malaysian Mee Goreng with Beef: yummy and flavourful noodle dish. Nasi Lamak with chicken rendang: so very flavorful! Savory, spicy, and crunchy. So so so good! I can't wait to come back to try more dishes!

Penang Char Koay Teow
Truc N.

I ordered a to go from HD Cuisine for lunch. Place is definitely small with only a few chairs inside and outside. The person taking my order was friendly and I believe he was also the one cooking my meal. I didn't have to wait long for my food. I got the Penang char koay teow with beef since it was suggest one of the most popular dish there. Yummy and flavorful. This place is definitely a hidden gem.

Hersh A.

I had been wanting to go to HD (Hawker Delight's) Cuisine for a while and just recently got a chance to check it out. I have had the type of pan-Asian food they serve here not only at a different restaurant in Chicago burbs but also, in Singapore. So, I was familiar with their type of cuisine. I did a dinner carry-out from here. I ordered their (C2) Malaysian Ayam Masak Merah which is a chicken in sauce dish that comes with rice, (N2) Filipino Fried Pancit Bihun which is a stir-fry noodles dish with some veggies & egg that I got with chicken, and (N11) Penang Hokkien Mee which is a noodles soup dish with shrimp, fish balls, pork slices, veggies, hard boiled egg in a shrimp flavored stock. I was informed that the order would be ready in 25 minutes when I placed the order and it indeed was ready in timely manner when I went to pick it up. The restaurant employee at the front counter helped me with taking plasticware and chopsticks. I received good service while paying and picking up my order. The restaurant itself is pretty small and the dining area is even smaller. So, dining in is not a good option unless you're flying solo or have just one additional person with you. And that too will only work if other patrons haven't already occupied the sitting area. During warm weather months, they do have some outdoor seating available. Let's talk about the food now. I really liked all the dishes I ordered. My top favorite was the noodles soup dish. That shrimp flavored stock of the soup was everything. It was aromatic, rich, and full of flavor. The noodles (a combo of yellow and rice) were properly cooked and it's taste along with the soup was just perfect for my liking. I couldn't get enough of it. Having it made spicy was a plus. Drinking the hot spicy soup was soul soothing. A bonus in that soup was fish balls which were not mentioned in the menu. This dish is highly recommended. My next favorite were the Pancit noodles. I hadn't had them in a while so, it was a logical choice and worth it for that matter. This dish was also well prepared and its flavor was pretty good. I liked the noodles texture and flavor that were stir fried with chicken, egg and veggies (cabbage, carrots, celery, onions). I had it made medium spicy and it came out good. Last but not least, the Ayam Masak dish was fairly decent. It's a semi saucy chicken (bone-in) dish prepared with chilies and spices in a chef special tomato sauce. I had it made medium spicy but should have gotten it spicy. It had a bit of sweet taste and I didn't care for the chicken being bone-in. The menu didn't clarify that. Overall, I had a good experience here with my take-out order. The food was delicious, prices were reasonable and I received good service. Their menu has a nice variety to choose from including beverages and desserts. Also, check out their specials of the day which are not on their carry-out menu. E.g., they have Hainanese Chicken and Rice and Cumin Lamb dishes. I would highly recommend checking out this restaurant.

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HD Cuisine Reviews in Other Languages

Ask the Community - HD Cuisine

Is this halal restaurant and if it is there is pork on the menu right?

You can choose halal certified chicken and lamb dishes. HD Cuisine also has halal option for beef rendang. Be sure to specify when ordering as we do have pork on the menu. Our kitchen staff throughly cleanses and keeps the proteins separated.

Do they have tables for a dine-in option?

When I was there they had one little table for 2 by the door. Not particularly comfortable but possible if no one else is there.

Do you have any halal meats?

Yes Come in to dine

Are there gluten free options? Thanks!

You can ask GF noodle options and I know they have GF soy sauce

Don’t See Your Question? Ask Away!

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Penang Malaysian Cuisine

3.8(455 reviews)
6.2 mi
•$$

Foods really good here. Not many staff available so be prepared to wait a little longer than usual…read more I have been to Malaysia multiple times and lived there for a year so I can say this place is legit and authentic.

I have been to Penang many times, and it has always been for a special occasion. Today, I missed…read morethe taste of Malaysia so I came to dinner by myself. I ordered enough for two, which means I would have something for the next two meals. The restaurant has been around for a while, and it is a stand alone building. The menu, like what you will find in Malaysia - a mixed of Chinese, Malay, and Indian. The service is always prompt. Here's what I ordered: 1) Roti Canai served with Malaysian chicken curry - the curry is unlike Indian curry. This is a typical Malaysian style curry. You take a piece of the crispy yet a little chewy pan fried dough and dipped in this curry broth. That combination will kick off your appetite. 2) Seafood and Tofu clay pot - a mix of fish fillet, squid, shrimp, vegetables and homemade tofu served in a clay pot. The tofu is delicious - crispy outside with soft and silky center - chef's kiss! 3) String bean mixed with balacan - balacan is a Malaysian sambal sauce made with shrimp paste and chili. It has this savory, sweet and lightly spicy flavor mixed with crispy string beans. It was a delightful dinner! There are many other dishes that I'll come back for, especially other dishes with their homemade tofu.

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Penang Malaysian Cuisine - A very clean and nice decorated place.

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Serai

Serai

4.1(17 reviews)
21.3 mi•Sheffield Neighbors, DePaul
•$$

Food was amazing! We ordered delivery and the foot arrived, quickly, hot, and fresh. The chicken…read moresatay was fantastic. The meat was juicy and had a nice char. The peanut sauce was delicious and definitely stood out among more basic varieties. Will absolutely be back!

I've been going to Serai for years, which makes this review especially disappointing to write. I'm…read morenot sure if there has been a change in management or the kitchen, but this was by far the worst experience I've ever had here. The food was completely underwhelming, and when we shared our concerns with the staff, nothing was done to address them. The service was equally disappointing. Our server spent much of the time sitting on her phone while we waited for basic service like water refills, being asked about drinks, and receiving the drinks we ordered. We repeatedly had to get up and find someone just to receive attention. As for the food, the gyoza was bland and tasted like unseasoned pork. The lemongrass beef stew curry, which was highly recommended, arrived cold, had an odd texture, and lacked any real flavor. Most shocking of all were the drunken noodles. I've ordered them countless times over the years and always considered them among the best in Chicago. This time, I couldn't get past a single bite. Every dish was left unfinished. We didn't finish a single plate and didn't take any leftovers home--something that never happens for us. Between the poor service and incredibly disappointing food, this was an awful dining experience from start to finish. Unfortunately, after being a longtime customer, I won't be returning.

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Asian Noodle House

4.1(632 reviews)
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I wish this place was closer to me but that would be dangerous cuz I would be there all the time. I…read morelove this noodle place but they actually have a diverse menu it's not just noodles and it's a low-key Asian food place but I go for the shrimp wonton noodle soup the kind of noodles that they have with the wonton is the legit noodles I'm looking for. The fried wonton was actually really good this well. I would keep coming back to this place for the wonton soup but if I'm going to be with a group I would try other dishes because I saw other people ordering them and they look good. Service was great parking is not an issue it's in the plaza and check them out. Definitely coming back for sure Happy eating!

It's Schaumburg, not New York, San Francisco, the 626 or even Chicago. Their menu seems Cantonese…read morewith low prices. It's more like Americanized Chinese food. I came here for takeout. The waiter who seemed in charge, spoke English to me. I answered him in Cantonese. He replied in Mandarin. We eventually went back to English. I ordered a couple of braised noodles, one with BBQ pork, and one with beef stew. I paid and waited about 15 minutes when everything was ready for me to take back to the hotel. Their braised noodles was not what I was expecting. I was expecting a 撈麵 (Lo Mein) like the ones I can get in the 626. Sure, I was happy see on the menu that it came with won tons. The beef in the beef stew braised noodle I ordered was good with a good flavor. The wontons were not very good. The noodles, I'm not sure what kind of noodles they were, but, it wasn't the egg noodles that you can get in Chinese areas. The noodles were soft, not al dente. The BBQ pork was okay, though we have had better. It's a cheap place. It isn't to the standards of the 626. But, they might be one of the better places in Schaumburg. If I come back, I would look forward to trying something else on their menu.

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Kapitan

4.3(170 reviews)
21.3 mi•Sheffield Neighbors, DePaul

Great place and very authentic, according to the singaporean we were eating with!…read more Murtabak and roti received good reviews, although he said the roti seemed a bit sweeter than he was used to. The beef rendang was good, although we got it with nasi lemak and the rice was not cooked in coconut milk, so it was different from what he was used to. I really liked everything else about the nasi lemak though! The hainanese chicken and kang kung belacan were extremely popular and were soo good. The hainanese chicken was so juicy. The kang kung had a nice kick! We also tried the milo! very nice to go with some of the hotter dishes! The hokkien char mee was also great and got a good review from our singaporean. He thought it had a lot more of the shrimp, squid, etc. in it than a usual hokkien char mee would have in Singapore. Overall, he was very pleased and said he would not be unhappy if he received this food in singapore! The restaurant is also huge and has three floors!

We came on a Tuesday around 5pm and it seemed pretty empty but our server was really nice. We got…read moretheir crab Rangoon and it was really good the dipping sauce had a little tangy taste to it. The ambiance inside is so nice. There's an upstairs or downstairs you can sit at. I also got their lychee drink and it was so refreshing. We ordered the spicy eggplant which was filled with so flavors and spicy and paired perfectly with rice. The rice platter with the beef was so good! Highly recommend. It may seem like a small portion but it's enough for one person.

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Phat Phat

4.2(543 reviews)
10.1 mi
•$$

If you're looking for a new Asian food spot in the Chicago suburbs, Phat Phat in Schaumburg needs…read moreto be on your list. They're serving up a mix of Indonesian and Chinese flavors, and some really unique menu items We started with their Rainbow Imperial Xiao Long Bao, and this is definitely one of the most intresting things on the menu. Each color is completely different flavor, with everything from traditional Shanghai to, beef stew , truffle, spicy Szechuan, chicken curry, lemon, and orange chicken. So every dumpling gives you a completely different tasting experience. We also tried their Nasi Goreng, which is Indonesian fried rice with chicken and egg. This was savory, really flavorful, and It paired perfect with their spicy teriyaki chicken which i couldn't stop eating. But My favorite combo might have been their watermelon boba with mini chicken dumplings served right on top, this would be the perfect to go option in my opinion. And if you need something sweet, their new seasonal menu items are a must, like pumpkin and apple Halloween drink Or these little Ghost Baos, which has an apple and cinnamon filling. I honestly felt bad eating these little guys. The perfect fall combo if you ask me. Overall, Phat Phat has a great variety of Indonesian and Chinese dishes. Service was great, they were very attending to us and the inside very well lit and is perfect for your next date night! So next time you're craving asian cuisine, soup dumplings, boba, chicken, or just want to Phat Phat is the spot.

Phat Phat is one of my favorite restaurants in the Northwest suburbs! It has a large menu of…read morepan-Asian food but my favorites are without a doubt the Indonesian dishes. Number one on that list would be nasi goreng, also known as Indonesian fried rice. If you're into spicy food, order it extra spicy and you will not be disappointed. Same goes with the mie goreng (Indonesian fried noodles). Both are flavor-blasted comfort food. The other dishes I've had there have also been solid but a go-to is always the crispy eggplant appetizer. It's a large place so plenty of seating. They do get pretty busy on weekends but I've never had trouble getting a table. Cool vibes, good food, what more do you need! You can see from my photos that I came here with friends once and we ordered a table completely full of nasi goreng and mie goreng. XD

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Phat Phat - Bar area

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