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    Hazel's Kitchen

    4.3 (501 reviews)
    Closed 9:00 am - 3:00 pm

    Order Hazel's Kitchen Takeout or Delivery

    Hazel's Kitchen Photos

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    HAZEL'S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Hazel's Kitchen

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    Sliced Steak Lunch Burrito
    Raymond C.

    Their steak sandwich definitely one of my favorites as you can see from picture of the glistening and caramelized onions. Good mix of flavors sweet from the peppers, salty from the seasoned steak. The only thing I wish would be better is the bread. It seems very tough in the center of the bread. For reference, I got the sesame bread. They have great seating outside for smaller groups. I'd come here to try other sandwiches on the menu if they're this tasty.

    Smoked Salmon Bagel
    Gabrielle H.

    Hazel's Kitchen is such a cute little spot! The location is honestly perfect--total dream neighborhood. I got the smoked salmon bagel ($13.95), and it was super tasty. The veggies were super duper fresh, the smoked salmon was just right, and the cream cheese was sooo good. Only thing is the bagel itself could've been a little fresher--it was leaning just a tad stale--but still yummy overall. Price was a little steep at $13.95, but that's pretty much city prices these days. Definitely worth stopping by if you're in the area!

    Sliced Steak Melt
    André N.

    The steak melt knocked it off the park. Crisp edges while still being tender. No gristle that often ends up in a wrestling match that tears apart a sandwich. The sesame roll has the perfect crispy, the vinaigrette bright the acidity, and the perfectly ripe tomatoes and peppers brought it home. I previously lived next to deli board and was looking for a Potrero hill replacement. I found it. Also very thankful that they served me 5 minutes before closing without skipping on the quality. I'd skip the cookie though. Was just ok.

    Breakfast Chorizo Burrito
    Yueyan Z.

    Solid breakfast burrito. Lots of flavors. The outside seating area is nice but very limited. Workers here are also really nice and got my burrito to go relatively quickly

    Caesar Special Wrap
    Thu N.

    tldr; impressively quick service, and delicious sandwiches that are well worth the price! cute outdoor patio to romanticize your sandwich eating experience. price: ~13-$15 per sandwich recs: caesar special wrap - Caesar Special Wrap: Perfect and balanced in every way you can imagine a caesar salad wrap to be. The croutons were impressively savory, crunchy, and flavorful. The bouncy spinach wrap offered a really nice textural contrast with everything else that was going on inside. The ranch was a tad runny (but not a problem to clean up with all the napkins they provide). - Crispy Chicken Sandwich: The chicken wasn't as crispy as we had imagined it to be, but the sauces made up for it. This was both sweet and savory and came with many beautiful layers of veggies and aioli. The service was super fast and friendly. Definitely worth a visit -- I can imagine this being a nice treat after venturing up Potrero Hill.

    Grilled Chicken Melt
    Ruby C.

    Needed a quick lunch on a Saturday so decided to stop by this spot. There's decent parking in the area since it's in Potrero hill. We walked in ordered the grilled chicken melt and Caesar special wrap with croutons. There's no seating inside but there are two small tables outside to eat. I got the Caesar wrap and it was so good! Very light and refreshing if you aren't too hungry for lunch. My boyfriend got the sandwich and he really liked his too. Overall a good sandwich/wrap spot for a quick lunch

    Chicken Caesar Special Wrap
    Celine C.

    Best chicken caesar wrap I've tried in SF!! I've tried around 10 different caesar wraps now and nothing beats this one. It's toasted/grilled and the inside is generously coated in the vibrant and tart caesar dressing. Tossed perfectly with whole grilled chunks of chicken, shredded Parmesan, and crunchy well seasoned croutons. All the sauce seeps to the bottom too so the ending bites are heavenly with all the sauce. I will say I asked to add croutons so not sure if they're generally included but 10/10! Will def need to try their sandwiches next they look amazing

    Jon Special Sandwich
    Jenny X.

    I finally came here after a long time hearing about it! Good: - I got the Jon sandwich and was really happy with my choice - it came with a choice of bread - I got the Dutch Crunch. Super good and huge portion sizes - definitely juicy, freshly made, and cheaply priced. - Fast and easy pick up - cute interior when you go to check in on your order. Bad: - No indoor seating, you have to sit on the road - No service, just a drop in and go place Overall this place was good - I liked the variety, and I'm going to try other sandwiches next time!

    Italian Melt

    I just have to review this again. I swear it just can't get better! I will never be disappointed here, I am obsessed. The Caesar special wrap is SO GOOD

    Roast Turkey & Smoked Provolone with Cranberries ($12.95)
    Tiffany Y.

    I've never been a big sandwich person before, but Hazel's Kitchen might have converted me. All their sandwiches come with Hazel's dressing, lettuce, tomato, cucumber, and onion, which means they are packed with veggies and toppings. I tried the roast turkey and smoked provolone with cranberries and it was amazing. It was the perfect combination of savory, sweet, and tart. My boyfriend tried the Ryan Special Sandwich on a Dutch crunch roll and it was also really good. We also liked our friend' Tuna Salad Melt and the Jordan Special Sandwich, which basically means you can't go wrong with anything you choose here! I recommend getting a whole sandwich because just a half will leave you wanting more. If you like sandwiches with a balanced amount of veggies and meat, this place is definitely for you! I've started craving sandwiches ever since eating here.

    Pulled pork.

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    28 days ago

    Very tasty breakfast burrito, and extra points for being sold all day! Small little place but seating is available outside.

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    2 years ago

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    Leslie G.

    YAY!!! so glad you liked your lunch ill look into cookies....

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    1 year ago

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    Leslie G.

    Thank You so happy you liked it!!!

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    8 months ago

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    1 year ago

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    Leslie G.

    Thnk you for the kind words so glad uou enkoyed it!

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    1 year ago

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    Leslie G.

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    Leslie G.

    We really appreciate your review.!!!

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    Leslie G.

    So glad you liked it thank you!

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    4 months ago

    I ordered a couple sandwiches here. When I got home I realized they made the order completely wrong.

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    2 years ago

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    5 months ago

    Expected more from them but my breakfast bagel was on a bagel that had the consistency of bread. At least put it on a decent bagel!

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    10 months ago

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    Leslie G.

    Thank you from or coming in !!!

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    Leslie G.

    Thank you Hazel's

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    2 years ago

    Best chorizo breakfast burrito I've had in sf. The workers are also so friendly and cheerful!

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    Leslie G.

    So glad to hear thank you!

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    Page 1 of 13

    Hazel's Kitchen Reviews in Other Languages

    Ask the Community - Hazel's Kitchen

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    Wise Sons Jewish Deli - Lox bagel open face & pastrami sandwich

    Wise Sons Jewish Deli

    3.4(1.2k reviews)
    1.3 miMission
    $$

    Re: NO. 19 (corned beef) & Potato Salad…read more Wow. Great sandwich!!! I've been looking for a place in town that delivers the same type of meals I'd find in Katz's (nyc), and Wise Sons is good!!! The bread was on point, not soggy at all even though this particular sandwich comes with coleslaw inside (I loved the sweetness of the slaw with the Russian dressing). The corned beef was spectacular. And I also liked their potato salad very much. You can bet I'll be ordering again from this place.

    I think I only came here four times when I lived in the neighborhood. It's one of the many places I…read morewish I had frequented rather than occasionalled. Weirdly, I often have egg-salad sandwiches on my mind, even though I know they can be gross. I've had plenty of egg-salad disasters, sandwich and otherwise, and I'm normally a very gun-shy person, but if a place has egg salad on its menu, I'll probably order it. Wise Sons always has egg salad on its menu. The problem is that it didn't have any egg salad on hand the first two times I came here.* Whatever I had instead, both times (and I had something different each time) was delicious. I don't know why I haven't tried the latkes yet. I guess I'm not a very wise son. The place is old school and feels perfect inside. It won't transport you magically to the past like many killer authentic interiors will, but it's very easy to imagine what the inside of this store looked like in 1941 or whenever. There was never more than one other person dining in each time I came. Maybe it's because I came so late in the day? More people would make it feel like a convivial breakfast destination. Empty, it feels like a good place with good food. Yes, it's overpriced, especially with all the delicious food you can get for cheaper within a few doors of this business on 24th Street in the Mission. But Wise Sons. It's a thing, a thing I'm glad I got wise to. *Did they sell out? Just didn't bother to make it? Who orders egg salad in the 2020s, anyway?

    Photos
    Wise Sons Jewish Deli
    Wise Sons Jewish Deli - Egg salad and latke Benedict

    Egg salad and latke Benedict

    Wise Sons Jewish Deli - Breakfast burrito. Virtually no pastrami included in this $17 burrito, and the ratios of ingredients were way off. Would not recommend.

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    Breakfast burrito. Virtually no pastrami included in this $17 burrito, and the ratios of ingredients were way off. Would not recommend.

    Wise Sons Jewish Delicatessen - The House Special Reuben (with cole slaw and fries) (Pastrami).

    Wise Sons Jewish Delicatessen

    4.6(8 reviews)
    1.3 miMission

    Great Reuben Sandwiches!…read more This location is very convenient to BART (24th Street / Mission station). It is only a three block walk from the station. My wife and I were meeting someone in San Francisco in the afternoon and we wanted to eat lunch beforehand. We were interested in trying Wise Sons Deli since we have heard so many people praising it. Since we were coming into the city via BART, this location was great. The ambiance is pretty basic; ordinary tables and chairs and only some photos on one wall. You order and pay at the counter and then someone will deliver the food to the table. If you want coffee or water it is serve-yourself. However, the food is fantastic! My wife ordered a corned beef Reuben sandwich ($18.50). It was thick and very tasty. I ordered a House Special Pastrami Reuben that had a smaller Reuben sandwich, french fries, a side of cole slaw, and a drink ($19.50). While it had half as much meat as the regular Reuben, it was still a good size. They make their own Pastrami and Corned Beef and it tastes great. My wife normally doesn't like Pastrami but loved the taste of Pastrami made by Wise Sons. The meat is thick, tender, juicy, and DELICIOUS!

    OG Rueben was pretty good. I had delivery and it was have been even better fresh! Appreciate the…read morepickles. It needed a bit more sauerkraut to make this amazing.

    Photos
    Wise Sons Jewish Delicatessen - The eating area

    The eating area

    Wise Sons Jewish Delicatessen - The normal sized Reuben sandwich (corned beef)

    The normal sized Reuben sandwich (corned beef)

    Wise Sons Jewish Delicatessen - Fresh bagels, shmears, sandwiches

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    Fresh bagels, shmears, sandwiches

    Midnite Bagel - Cinnamon raisin bagel, shelter in place

    Midnite Bagel

    4.2(114 reviews)
    0.6 miDogpatch, Potrero Hill
    $$

    Wonderful place - also in part since I was offered free bagels as I stumbled upon them…read moremid-afternoon on a Friday! They make in-house cashew cream cheese. I tried looking for this magical Gabriella's review but had to wayfind on my own so adding my directions & photos in case this may help others: -Map to: 2565 3rd Street. Look for what looks like a lobby. This is a public entrance! (You will see a parklet for the museum next door as a landmark) -Go left and get on the elevator (reads: for passengers not freight) and go to 3rd floor. -Get off the elevator, go left and then turn right down a hallway. You will reach this long cross-secting hallway with many doors. Go left. -Look for Suite 308 and ring the bell! They will welcome you in :)

    MIDNITE BAGEL is one of my top favs for bagels. Founder, Nick, was the head bread baker from…read moreTartine and started as a pop up in Tartine in 2019. That brings a great background of experience to Midnite Bagel. I first encountered them at the local farmers market then briefly at a brick and mortar shop on Irving Street in the inner Sunset. Now it's back to farmers markets and then, if all else fails, their bakery headquarters on Illinois Street in the Dogpatch neighborhood. Beware It's not a traditional store front or entrance. A little like connecting with a secret underground club or speakeasy! Lol!!! At the brick and mortar shop and the farmers market the staff is always nice and helpful with picking out bagels if undecided. If going to the Dogpatch location at least by now you'll know what you want. Place your order and pick it up. All their bagels are good fresh or toasted - plain, sesame, onion, poppy seed, Everything, etc. - plus their shmears and chocolate chip cookies!!!! I'll always do a dozen plus a scallion or plain shmear. Still wish for a brick and mortar location but in the meanwhile. I'll happily find them wherever they are!

    Photos
    Midnite Bagel - Shelter in place

    Shelter in place

    Midnite Bagel - Shelter in place

    Shelter in place

    Midnite Bagel - Black sesame bagel, shelter in place

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    Black sesame bagel, shelter in place

    PizzaHacker - Over the top

    PizzaHacker

    4.2(423 reviews)
    1.8 miBernal Heights, Mission
    $$
    16 years in business
    Locally owned & operated

    Pizzahacker is a neighborhood fave and I love their rotating menu of salad and pizza options. I…read moreguess I haven't been here I a bit since all the seating has now been upgrade to nice chairs vs. bench seating. Ambiance inside is pretty cool with string lights and a nice airy space. It kinda looks like a record store/ fire station from outside, which i always found cool! Pizza dough here is sourdough, which I LOVE! And favorite is rocket man pizza which comes with a runny egg and arugula!

    Update to a Formerly Glowing Review…read more This is an update to what was once a glowing review of my beloved Pizzahacker. I've been going for many, many years (close to 10--or more?), so it pains me to say that some changes under new management have shifted the experience for me. Jeff Krupman, the founder and chef (who ended up being a friend!) sold the business to one of his longtime employees a year ago or more ago. (He still owns the Mill Valley location). While they tried to keep a lot of things the same h feel noticeably different. It's interesting that it still shows his name as manager. Here's what I've noticed--not in a good way: The menu now feels overwhelmingly meat-forward, with a dearth of thoughtfully designed vegetarian pizzas. I have mentioned this to Jesse (longtime staff) and a female server, asking them to pass this along. Each pizza also seems to have several more ounces of (still very delicious sourdough) dough. The crust is significantly thicker, and there's simply more of it. What once felt light and beautifully balanced now feels heavier. Vegetarian options are largely reduced to subtraction of meat . I've spoken with longtime waitstaff (including Jesse) and asked that this feedback be shared with Juan, the new owner. One server suggested I could just order a pizza without the meat. But a thoughtfully composed vegetarian pizza is very different from a meat pizza with ingredients removed--and at $24, paying full price for a pizza minus its main topping feels unfair. Perhaps there could be a cheaper option availabile for meaty pizzas without the meat. Please consider making The Summer Fave year round, bringing back the Inside Out, and/or creating more pizzas that don't center around multiple meats. Also, I know that the new management has changed some of the ingredients that made their pizzas so special and delicious. In particular, the sausage on the Yo Vinny, which used to be house made is now closer to the generic sausage you'd find at Pizza Hut. Loses so much of the experience to change to these cheaper ingredients. (I lean vegetarian as much as possible but make occasional exceptions, so I know this!) I used to go to Pizzahacker weekly and look forward to it with genuine excitement. Now, while I still enjoy the occasional pizza, that sense of anticipation is gone. I do want to say I'm grateful that my beloved Intermezzo salad remains unchanged--and I still care deeply about this place. I love PH--please consider the earnest pleas of a longtime customer who has eaten there many dozens of times.

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    Hazel's Kitchen - sandwiches - Updated May 2026

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