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    Hawking Bird

    4.1 (455 reviews)
    ModerateAsian Fusion, Thai
    Closed 11:30 am - 9:00 pm
    Updated 2 months ago

    Order Hawking Bird Takeout or Delivery

    Hawking Bird Photos

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    HAWKING BIRD ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Hawking Bird

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    Fried Tofu Bowl
    Hannah C.

    If you're going to put cilantro in a bowl PLEASE take off the stems. I was eating my bowl and was like chewing on them it was gross. Customer service was interesting? And ambiance was kind of awkward. Portions tiny

    Esther W.

    Yum yum, plating and dishes have been updated, and portions are more generous?? Came for dinner with a friend and was pleasantly surprised at the new look of the food with the same great flavors. I ordered the KMT chicken over rice and my friend had the peanut satay chicken rice dish. Both were delicious, and the crispy tater tots were a delicious plus to our meal. Service was fast and the inside is spacious and relaxed. Next time I've just got to order the garlic noodles!

    KMG & Broth (double protein)
    Kenneth H.

    Never eaten here. Only delivery. Chicken arrives crispy. The KMG isn't overly dry. It's become a weekly order.

    Tofu Bowl

    Great spot for delicious rice bowls! Awesome staff and nice outdoor pup- friendly seating. Had a delicious tofu bowl with a great tamarind sauce and a calamansi soda.

    KMG & Broth
    Amanda S.

    I walked by this place for months before finally going in, but once I did, it became a go-to for me! Don't make the same mistake I did, go now! This casual Southeast Asian comfort food by a Michelin Star Chef has something for everyone! They are best known for their KMG (Khao Man Gai) which is packed with flavor despite it's simple presentation, my favorite is the fried chicken with their very garlicky noodles, but they also have salad and tofu options! The ambiance is casual counter service and self bus. The staff and friendly and contributes to the chill atmosphere.

    Lacee E.

    Stopped by for a quick bite. The yellow curry bowl hit the spot and satisfied my curry craving, though it had way too much cilantro for my taste. My boyfriend ordered the Satay bowl, which is one of their signature items, but the peanut sauce tasted more like a mix of peanut butter and sriracha than anything special. Portions felt on the smaller side, especially considering the $11 price tag for a small alcoholic beverage. Overall, it's fine for a casual lunch or quick date, but a bit underwhelming and slightly overpriced for what you get.

    Thai sausage bowl
    Grace C.

    Surprised this place isn't busier. Been here a couple times now and everything is good. Not outrageously priced either. The chicken is really good, fried chicken is dangerously good and this time I tried the Thai sausage bowl. It was surprisingly bright and herbaceous and didn't feel heavy for being sausage. Came with lots of fresh cucumber, a slaw, fluffy rice and a Thai herb sauce.

    Specials 10/15/2024
    Al L.

    After our hike, our group had picked Hawking Bird for lunch as we wanted to try this restaurant from Michelin chef, James Syhabout of Commis fame. Located on 49th and Telegraph in the Temescal area, we were able to find street parking down the block on Shattuck. Arriving at 2:25pm on a Tuesday, only a table of two was dining inside. There are tables along the window and communal tables in the middle as well as tables outside. You order at the counter and pick a table and your food will be brought to you. Cold water, utensils and condiments are self-service at the counter. Menu consists of many chicken dishes utilizing natural, free range organic chickens from local small family farms that can be ordered as salads, sandwiches and rice bowls that you can sub with chicken fat rice or garlic noodles for a fee and some side items. I wanted to get the fried chicken with garlic noodles and they had a Tanya Special, which was the Fried Hawking Bird Bowl with garlic noodles. Perfect! I got that as well as three of my friends. After getting our utensils and condiments, we picked out a table and the food came out relatively quickly. The bowl came with the chicken on top of the noodles with fried shallots and scallions on top. The chicken was flavorful and moist. The batter was on the thicker and side and was extra crispy. A little too crispy for my preference. The noodles were flavorful with a good bounce to them. Mixing the shallots and scallions in gave it a good texture. Friend that ordered the fried chicken sandwich was pleased with her meal. Glad I finally got to try Hawking Bird. Might need to try other menu items on the next visit.

    Bar area
    Zinia G.

    After a nearby doctor's appointment, I stopped by this location for a quick drink. They have two options for milk for their Thai Iced Tea-- coconut milk or standard. I went with standard with light ice. It was very good -- not too sweet! There is plenty of seating and street parking. I can't wait to come back to eat here.

    Chicken and broth
    Veronica L.

    Love the chicken and rice here and the chicken bone broth is delicious. The rice is really flavorful and the chicken is tender. The food is made with care and you can taste it. I love drinking the bone broth because the delicate flavors come through when you sip it and have some of the chicken, rice, and cucumber. It's good on hot and cold days and nights. They have a good variety of drinks and the shop is small but clean and tidy.

    Pork Belly Bowl
    Sandy L.

    My husband and I stopped by randomly this week. We were originally headed to one of the Korean spots nearby but I decided to take a look inside. I ended up ordering the pork belly bowl w an egg. It was so good! My husband had the satay chicken bowl. Half of the bowl was a mix of fresh herbs and cucumbers which helped cut the richness of the pork belly. delicious!

    BBQ Chicken Salad

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    3 months ago

    Amazing food, try the fried chicken bowl. I got a side of cabbage slaw and it was very delicious and refreshing.

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    Ask the Community - Hawking Bird

    Are you open for inside seating again? (Jan 2023)

    They reopened for indoor seating 3/14/2023 according to IG.

    Is the green bean dish gluten free?

    They have to be as I have a gluten-free daughter and she eats them without any issues.

    When will you open again? My life depends on it.

    The VM says two weeks, I called last night too, disappointed. I think they shut down this week and next. Fingers crossed 🤞

    Do you require reservations? I called but there was no answer..?

    We don’t, and sorry we might have been busy. We’re super fast casual so first come and first serve but if it’s a large group your more than welcome to call and give us a heads up. Sorry we missed your call.

    Why were you closed today? Your hours of operation say you should've been open.

    We were having building Maintainence issues. Sorry

    Do they have a restroom?

    Yes we have two restrooms.

    Do you guys close during lunch breaks?

    We don't anymore, we were in the midst of working on happy hour menus.

    Are you planning to serve on reusable plate ware soon?

    We use different plate ware for dine in guests.

    View All 10 Questions

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    Kitchen Story

    4.0
    (1.4k reviews)
    0.7 mi
    $$

    Kitchen Story is a great place with Filipino-fusion flavors, I've gotten dinner take-out as well as…read morehad brunch their a couple times. Apologies for those who for various reasons don't eat pork, but I love their Millionaire Bacon which is thick seasoned bacon. Their KFC, their version of Korean Fried Chicken is also really good, I've never had a bad experience with them. When I've gone for brunch somtimes they have been waits, but there is a lot of seating and their staff work pretty hard at turning around orders and turning over tables, they have seating outside on the sidewalk or parklet in addition to inside the restaurant, which I've utilized when I brought my dog. Kitchen Story fuses some good flavors together and their portion size is healthy relaive to the price. Check them out, and oh yeah.. try the bacon.

    I brought my mom here for a Mothers Day brunch and it was a really cute, cozy spot. I don't think,…read morehowever, it is worth the wait time nor prices. It has some fun fusion items on the menu and Millionaires bacon to turn heads, but that's probably the better dish on the menu. The Korean fried chicken and waffles were boneless, mostly breading, and the waffles were just OK. The espresso martini was pretty good and strong. I don't think I'd come back to make a reservation here. Perhaps if it was the only spot open to take my group in and we wanted a cute ish brunch.

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    Mascarpone Stuffed Deep Fried French Toast
    Mascarpone Stuffed Deep Fried French Toast
    Mascarpone Stuffed Deep Fried French Toast the outside was more crunchy than expected. Was a bit tough to chew.

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    Teni East Kitchen

    Teni East Kitchen

    4.3
    (537 reviews)
    0.6 mi
    $$

    New space, new review! The new space in front of KP and in the center of that pleasantly created…read morefood-mall-courtyard is hoepfully giving you more guests as I find, you deserve it! I loved the pea shoot salad in the past and my husband still does, and he really enjoyed also the tea-leaf salad and the coconut rice. I had the steak (of course) Very calming deco, fast and kind service, quick seating even for bigger groups (we were 6). Teni is a reliable restaurant when we have out-of-town guests or when I'm just too tired to cook after an event at the archive.

    This was my first time at a Bib gourmand and also trying Burmese food. I was very excited. The…read morerestaurant's atmosphere is so calming and welcoming and the waiters were so nice and attentive to us. My friend and I shared the Roti with Dip and the chicken wings as appetizers. The Roti Dip was OUT OF THIS WORLD (6/5). It exceeded my expectations. The Roti was very soft and crispy and the dip had an amazing coconut/herby taste. The waiter saw how much we loved the dip and brought us another one to use for our rice. Big shout out to her! The chicken wings were okay. Not that spicy for me (I have a high spice tolerance) but I expected them to be more savory. They were cooked very well though. I would give it a 3/5 Unfortunately, I was pretty disappointed with my main which was the crispy whole dried fish. I am a sucker for whole fish dishes so I was pretty excited and expectant for something spectacular. The fish itself was bland. It was very crispy and cooked well but not really seasoned. I had thought the sauce they serve with it was intended to impart flavor on the fish, but the sauce was just very tangy and not flavorful. I did finish the fish though but it's not something I would get again. Overall a 2.5/5. Their coconut rice was good though I was expecting more of a coconut flavor with it. I would rate that a 4/5. It was cooked very well. I think this is a really nice place though, perhaps I just did not order the right or more popular dishes. I'll be coming back for the ROTI WITH DIP (It was that good) and to try the other items in their menu.

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    Pretty cool interior
    Farmhouse Kitchen Thai Cuisine

    Farmhouse Kitchen Thai Cuisine

    4.2
    (2.4k reviews)
    3.0 mi
    $$$

    I haven't had Thai food since my parents passed away and found this spot after another favorite…read morerestaurant nearby was taken over my new owners and a totally different menu but still wanted to find a nice waterfront place to meet up with a long time friend I haven't seen in 20 years. I missed photos of the main entrees enjoying our time and honestly not sure what we ordered as we paid with a kiosk and didn't get a printed receipt even thought I typed in my email.. so that's frustrating with technology. If you want a receipt have it printed before you leave. My friend had a spicy eggplant dish and I had a tofu dish with rice and no fish sauce. Wish I could be more descriptive but can't say without an itemized receipt.. doesn't matter though, was all amazing flavors for both my friend (who travels and has worldly palette, and my self with a broad pallet only within the US) Flavors were amazing and service was on par. I did have an issue at first with the first server saying Pad Thai could be done with tofu and no fish sauce so I was excited, but then the next server said it was already mixed and not able to accommodate, but did find me an alternative I found flavorful with veggies, though missed having the peanuts in my dish. I had Pad See You instead without meat or fish sauce. Service overall was wonderful, attentive and didn't have to wait for anything. They did close and allowed us to stay on the patio visiting long after. Would be happy to return again.. I didn't ask about validating my parking and then they closed, so that was a bummer but my bad.. do check when you arrive and see if they can validate to help with a hefty parking cost $20 for us but hung out longer than most..

    I stumbled upon Farmhouse Kitchen while browsing the Jack London Square directory, which lately…read morefeels like a rotating cast of restaurants auditioning for survival. It looked promising enough -- though had I checked the reviews first, I might've shown up wearing emotional armor and maybe a helmet. Their OpenTable rules read like they were drafted by a team of lawyers who really, really love boundaries. The "2‑hour limit for parties of 5+" stood out. Cute foreshadowing, as it turns out. Our group of six arrived on time and were greeted by a hostess who seemed to be filling every role except chef. She seated us outside with a lovely estuary view -- honestly, the scenery and cocktails were doing most of the hospitality heavy lifting. The food? Excellent. Truly. The Little Lao Platter, Pad Thai, Fried Rice -- all winners. I'd tell you what I paid, but I never received a receipt, so let's just call it "a mystery donation." Service, however, took a nosedive. My plate was whisked away mid‑bite like I'd failed to meet some secret speed‑eating quota. Then we watched the table across from us get a full birthday serenade while our celebration -- clearly noted on the reservation -- got the silent treatment. And finally, at exactly 1.5 hours (not the advertised 2), we were politely but firmly asked to vacate. Nothing says "happy birthday" like being evicted from your table. The surprise service charge at the end was the final plot twist. Apparently it's "common practice," though mysteriously absent from their very thorough reservation rules. Impressive attention to detail -- except for the part where it matters. Great food, beautiful view, and service that feels like you're on a timer in an escape room. If you go, enjoy the meal... and maybe bring a stopwatch.

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    Panang Neua:  Slow braised bone in Short Rib in a Panang curry Grilled broccolini, bell pepper, onion, and fried basil. Blue Rice
    Panang Neua: Slow braised bone in Short Rib in a Panang curry Grilled broccolini, bell pepper, onion, and fried basil. Blue Rice
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    Fusion Delight

    Fusion Delight

    2.9
    (1.1k reviews)
    12.3 mi
    $$

    I came here for a family birthday dinner. It's located in greenhouse so there's plenty of parking…read morearound, even if it means just a tiny bit further away. The restaurant is really big and we sat at a table for 14 pretty comfortably. We were also here on a Saturday night and the restaurant was full. The service is your typical Chinese restaurant vibe where you leave a little bit emotionally abused after paying for overly priced menu items. We did the à la cart and easily spent up to $1500. Better off with the family plan meal but nothing was of interest to us except one or two dishes. It took forever to come out and I mean FOREVER to a point where we almost cancelled a few dishes and called it a night, but they kept saying it's being made. With as many people and as massive as the restaurant was, and the price tags, I was expecting a more efficient service. A couple of times we saw our dish being brought to the wrong table and the people going "oh we didn't order this." With all of that out of the way, I am giving them an average score of 3 starts because the food did bring them back up. It was actually really good. My favorite of all things we ordered was their sea bass with string beans. The sea bass was fried crispy, garnished salty and still soft inside. It paired really well with the string beans. We ordered a bunch of other things that I couldn't tell you what the name was in English and they were above average taste wise. Their complimentary dessert however, was mass produced and tasted like they added too much water to it. This was the only one I was disappointed in. I still say this place is extremely overpriced but for a family meal experience and if you ever want to impress a date, why not.

    This is the restaurant of choice for my wife's family gatherings, and she has a pretty big family,…read moreso we're here quite a bit. To be honest, Fusion used to be terrible, and I used to absolutely hate coming here. Food was slow in coming, what came out was often cold, the dining room was loud, and service was impersonal, at best. On one visit, half the menu was unavailable, requested silverware was crooked, and numerous glasses, bowls, and plates were chipped or damaged. On another visit, I saw multiple families sneak out of the restaurant, walk to McDonald's across the plaza, and smuggle food back in to tide them over until their orders came. After a while, I wasn't alone in meeting the decree of, "come to Fusion on Saturday," with a groan. However, when HL Peninsula opened in Castro Valley and established itself as a threat to Fusion's business, it served as a wake-up call. Food immediately got better (from "below-average" to "know what to order and you'll be fine"), the speed of service improved, and food temperature became consistent and proper. It's not QUITE a "different restaurant" feel, and there are still some negatives. It's still loud and service could still be better (there have been times where chicken wings have taken over an hour to come out, which is a "should not occur"). However, at least I don't dread coming here anymore.

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    Viridian

    Viridian

    4.5
    (497 reviews)
    1.7 mi
    $$

    I've gone four times and each time it's been soooo hard to pick a responsible number of cocktails…read more They have so much variety and a lot of unconventional combos; the staff is very good about helping guide you to something that matches your preferences, but everything I've tried there was really good. The bites are generally really good too, though I wasn't a huge fan of the chili cucumbers. Try the Tomato Beef cocktail-- it's really yummy! The Li Hing Ramos is a good go-to if you like egg white drinks, and the seasonal milk punch has always been good. The ambiance is very cool, not bright inside, but bright colors, very hip. Great date night spot.

    Viridian, you stole the show this month! This was my first time coming back to Viridian after about…read morea decade, and we were not disappointed. Such a beautiful interior space vibrant in celebration for AAPI Heritage month, and a super fun cocktail menu that was the perfect post-meal moment (both photo-worthy and tastebuds approved). We also noticed they have a cool food menu too filled with yummy and innovative dishes like Cheesy Char Siu Tots, Szechuan Salt & Pepper Wings, Korean Fried Mapo Tofu, BBQ Char Siu Ribs, and more. They also have nice swag ~ we took home a hat that resembled a Kirkland hat that spelled out "Oakland Viridian" (IYKYK). Drink-wise we ordered the Soy Sauce Old Fashioned and the Café Sua Daddy, which essentially is an espresso martini with a fun twist with black sesame and an egg cream foam. Both drinks were outstanding and presentation was beyond..I wished we could have stayed for round two, but duty calls! Ride-share and or BART suggested in this area, it's just a bit congested downtown to park. Service was fun, prices fair for the whole experience. Loved it!

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    Berkeley Social Club

    Berkeley Social Club

    4.1
    (2.5k reviews)
    2.5 mi
    $$

    Visited on a Saturday between 1:00 and 2:00 PM…read more I've been to this restaurant before and decided to come back after a few years. The hostess was welcoming, and the staff who brought out our food were friendly. Unfortunately, our server provided a very different experience. When we asked for appetizer recommendations, he simply repeated the menu items without offering any suggestions. Throughout the meal, he never checked on our table, even though we noticed him checking on the surrounding tables several times. At one point, the patio umbrella unexpectedly fell near our table. Instead of first asking if everyone was okay, his only response was, "Do you mind if I close the umbrella?" That was disappointing and made us feel overlooked. The only time his attitude became noticeably friendlier was when he brought the check. We happened to be the only Asian table that afternoon. While I can't say for certain why our experience felt different, the contrast in service left us feeling unwelcome. I hope every customer receives the same level of care and attention.

    Brunch done the right way in Berkeley! From hard to find parking to the loud environment to…read morebottomless mimosas to Korean fusion dishes. Everything meshes just right. We went with the bottomless mimosa option. They offer 4 different flavors: OJ, raspberry, peach, and Tiffany (for it's color). We enjoyed the peach one the most. Our server made sure we had refills on both water and mimosas at all times. We started off strong with the Pajun Pancake. A good ratio of shrimp, bacon, and veggies. The sauce it was paired with was the wow factor and we even asked for more. The bulgogi on both the bulgogi bowl and bulgogi scramble was tender and had a tasty marinade. I would had wished the bulgogi scramble didn't have as much red onion. I was surprised with the sweet potato tots option and that didn't disappoint. The spicy pork sandwich was elevated and balanced out with the kimchi slaw and cucumber combo. We finished with the Crunch French toast and it was perfection! Fluffy inside but a crunchy outside. I would come back to try their other options for brunch and dinner.

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    Hawking Bird - asianfusion - Updated August 2026

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