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    Haven

    3.9 (20 reviews)
    Closed • 4:00 pm - 12:00 am (Next day)

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    Spicy blood orange margarita
    Mike S.

    I just want to point out at first that Haven isn't going to be a place you're going to for the food. They have small plate / appetizer offerings available but it's limited. The food itself is serviceable, nothing to knock my socks off, but just something there to keep you satiated while you drink. I'm guessing this is the way it is because they have a limited kitchen in what they can prepare. With that out of the way though, Haven is a really nice, relaxing place to grab a drink. They have speciality cocktails, like the one in my review, that they seem to take pride in preparing. It fills the void left from the Rye House, which also didn't just pump drinks out like an assembly line. Bartenders and staff are real welcoming and friendly, and it's a nice place to take a date to, without dealing with riff-raff like in some of the other nearby places.

    What it looks like inside the restaurant/bar
    Viviana L.

    I love supporting new restaurants especially in my hometown. The service is great and as soon as we walked in, we got greeted and sat down. The chef came out and greeted the tables which can always be appreciated. The menu had a lot of options not listed on their Google review which was a great surprise. I was confused on like wether this was an Asian fusion bar/restaurant or American? Still not sure We ordered our drinks and food all together- drinks came back quickly , love that. Drinks are not diluted which we always love. Our food came out quickly as well, presentation 100% amazing- taste wise, very underwhelming. If you're 3 drinks in i guess you would enjoy the food more. *The Maple Bacon Brussels sprouts were enjoyable. *Spicy korean chicken tenders- okay, just felt like i was eating tenders with honey nothing special *For my pickle lovers- the pickle fries were soggy, not that great 2/5 Sticky Ribs- i mean, you can't really mess these up, so decent Overall, coming here for drinks would be a vibe- maybe that's the intention, food wise not amazing.

    a pizza with tomatoes, mozzarella, olives, and mozzarella cheese

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    2 years ago

    This was a great spot to go before seeing a show at the Capitol Theater. Great drinks and friendly staff. Tasty food as well.

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    3 years ago

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    3 years ago

    Love this place! Great vibe, very elegant decor. Huge selection of spirits and very good craft cocktails. Will definitely come back.

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    3 years ago

    Fantastic selection of cocktails, beer on tap. Great food and outstanding service!!!

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    Review Highlights - Haven

    “Drinks were good and there is a huge selection however food was just okay.”

    Mentioned in 2 reviews

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    Happy Monkey - Crunchy Mexican Spiced French Toast

    Happy Monkey

    3.7(116 reviews)
    2.4 mi
    •$$$

    I've been a massive fan of Jean-Georges ever since my days hitting up ABC Kitchen near Union…read moreSquare. Whenever I had meetings at our NYC office, I'd grab a seat at the bar there just to see what was new on the seasonal menu. So, when I heard he was bringing his culinary brilliance to Greenwich Avenue, I was ecstatic. Happy Monkey definitely lives up to the hype, but with a totally different energy. It's a "fun-loving Latin restaurant," and the vibe is spot on--bright, laid-back, and stylish without being stuffy. The black and white tiled floors and all the lanterns and plants hanging from the ceiling give it a really cool, relaxed atmosphere that makes you want to settle in and stay a while. The bar program is solid. They have a full selection, but the margaritas and sangria seemed to be the move for most tables. As for the food, it was incredible. Here's the breakdown: * Arroz con Pollo: This is the absolute "must-have" dish. Just a heads up: it takes about 30 minutes to cook, so give yourself at least an hour for the full experience. It is well worth the wait. * Sizzling Shrimp with Garlic: Exactly what you want it to be--fragrant, buttery, and delicious. * Organic Chipotle Chicken Tacos: Super fresh and had that signature Jean-Georges "pop" of flavor. * Crispy Calamari: Perfectly fried and a great way to kick off the meal. You can really feel the JG influence here--everything feels lighter and more vibrant than your typical heavy Latin fare. It's great to finally have this level of cooking right here in Greenwich. Whether you're a longtime fan of his NYC spots or just looking for a great new dinner hang, this place is a win.

    Was excited to try out Happy Monkey as it seemed like a fun spot in Greenwich with potentially my…read moregood food. We got the octopus, tacos and salmon. The octopus was very salty and the tacos and salmon didnt feel special and didnt feel justified by the price. The service and the ambiance was nice. I would probably recommend for drinks, not so much for dinner

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    Happy Monkey - Jean George

    Jean George

    Happy Monkey - Crispy bbq pork tacos

    Crispy bbq pork tacos

    Happy Monkey - Full Bar

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    Full Bar

    Harvest Wine Bar - Shaved Brussels Sprout Salad

    Harvest Wine Bar

    3.5(236 reviews)
    2.4 mi
    •$$

    Steak tartar- 10/10 make it an entree sized portion and serve it with fries. Its the best dish on…read morethe menu. Skirt steak with asparagus, truffle fires and red wine sauce- love the description, didnt love the execution. Steak was too charred- blackened, turning it bitter and not good for people to consume meat blackened that way! Grill marks are one thing but this was too much black. Didnt taste good. Meat itself was also pretty flavorless and a bit chewy. Red wine sauce wasnt great, and I love almost all red wine sauces! Asparagus were cooked well. Also the fries- these are sysco food service fries. A restaurant at this caliber should do better. Go to the elm in new canaan, try their fries. And while youre at it, try to up your ingredient quality they way they do- no seed oils, etc. makes a huge difference and would play well with the greenwich crowd!

    3.5 / 5.0 - We were looking for a farm-to-table spot for brunch and came to Harvest. The restaurant…read morehad a warm, cozy atmosphere and we sat by the window, which was nice. On weekends, they have a two-course lunch pre fixe, which has a wide variety of options to choose from, which was great. I chose: - Appetizer: Tuna Tartare - Main: Mushroom & Asparagus Risotto The restaurant wasn't full but the service was a bit slow. Especially after our appetizers, we had to wait quite some time for our main dish to be served. The dishes were well-presented, although not the best seasoned. The tuna tartare had too much soy sauce on it and you couldn't taste the tuna. The risotto, on the other hand, was a bit bland. Depending on your preference, I'd recommend trying other dishes.

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    Harvest Wine Bar
    Harvest Wine Bar - Bread

    Bread

    Harvest Wine Bar - Rare seared Tuna

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    Rare seared Tuna

    South Bay - Cucumber Gin Martini

    South Bay

    3.8(58 reviews)
    2.4 mi

    We recently had our office holiday dinner here and had a great experience. We went on a Monday…read morenight, so the place was pretty empty, which worked out perfectly for our group. Our server was very friendly and attentive, and both the drinks and food came out quickly since the kitchen wasn't too busy. We ordered several appetizers to share, and my favorite was the grilled octopus--it was perfectly seasoned and incredibly tender. For my entrée, I had the shrimp risotto, which was nicely flavored and very satisfying. We also ordered a variety of desserts to share, and I liked the churro bowl the best. Overall, the drinks were strong and the food was delicious. Would definitely come back!

    Amazing place to get dinner in Greenwich Avenue!…read more My favorite appetizers were the mezze plate and the burrata toast. The mezze plate came with small bowls of hummus, baba ghanoush, tzatziki, and roasted pepper dip, as well as pieces of pita, cucumber, carrots, celery, and olives. All the dips were delicious. The burrata toast had roasted squash, apples, maple walnuts, pomegranate seeds, a little bit of greens, and a balsamic glaze. I'm a burrata lover, and it's usually served with tomatoes, but I loved this unique blend of ingredients. For my main dish, I had the Maine lobster roll. This was served cold, with mayo, on a potato roll, with a side salad. The portions were huge and the lobster was so good. For dessert, I tried the skillet chocolate chip cookie, the chocolate lava cake, and the pavlova. Everyone at my table agreed that the chocolate chip cookie was the best dessert. It's served warm with a scoop of vanilla ice cream and drizzled with chocolate syrup. In one word, heavenly. For drinks, I had a yummy lychee martini. My dad had wine, and he asked me to add to my review that he thought the wine markup was very reasonable. It's a beautiful restaurant, and service was great. Highly recommend stopping here for dinner.

    Photos
    South Bay - Kentucky Mule/Northeaster

    Kentucky Mule/Northeaster

    South Bay - Meatballs - Veal, Pork, Beef

    Meatballs - Veal, Pork, Beef

    South Bay - Fried Calamari

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    Fried Calamari

    Haven - tapas - Updated October 2026

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