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Harumi Sushi

3.6 (902 reviews)
ModerateJapanese, Sushi Bars
Open • 11:30 am - 9:00 pm
Updated a few days ago

Order Harumi Sushi Takeout or Delivery

Harumi Sushi Photos

Business Info

HARUMI SUSHI ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Harumi Sushi

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Reviews With Photos

Chirashi
Sonia W.

Came to this place many years ago once and this is the second time. Ordered Chirashi and it literally came within 5 minutes after I ordered that was fast!!! So, here comes the comment on this dish: I wouldn't say impressive but yet a bit awkward by looking at it. It's nothing about freshness, indeed the fish is very fresh. They did mention sashimi of chef's choice, 18 pcs on the menu. Which they DID give 18 pcs of sashimi. But that's it. I was hoping to see more variety of the sashimi but I only get 3. Tuna, salmon and yellow tail (I believe). I was paused for few seconds, trying to process what was that LOL. If you ask am I disappointed, I would definitely tell you, "Yes, I am disappointed". But can't argue with it because they didn't lie, they did give you what was written on the menu. They just didn't tell you what you would get, that's all. May or may not come back.

Hannah P.

KOREAN OWNED JAPANESE RESTAURANT!!!! My family's go to Japanese spot in cupertino! We love the workers here and their bento boxes but my favorite is their sushi! The fish is always fresh and each roll comes w so much fish on top with sauce and it's all very yummy! Can't wait to go back!

Bento box with bulgogi and the flaming dragon roll. I might have eaten a couple of the California rolls before taking the picture hehe
Chad G.

Ordered the bento box with bulgogi tempura and a California roll. Also ordered a flaming dragon roll. The food came out quick and the flaming dragon roll was lit on fire. That was pretty cool. The food was alright. Nothing special. The service was hardly there. She asked for our drink order and our food order. Didn't get a refill on our water. That's one thing I base if it was a good service or not is if they refill my water without asking. The ambiance was nice. It's a small restaurant and not many tables. If you have a huge group, it wouldn't be suitable or you will be seating at different tables. They have some decorations up.

My bento box.
Vince S.

After visiting Tokyo Central Market we were in the mood for some Japanese food. Well, Harumi is right next door. We've walked many times on our way to eat Korean, but always liked the look of the place. In a nutshell, we're sure glad we gave it a try. Greeted warmly and quickly seated. Nice sized menu, lots of options. My wife had Tonkatsu Ramen and I had a Bento box with salmon teriyaki, tempura and the sashimi option for 4.00 extra. We both loved our choices and will return soon. Value for money was excellent.

Leslie Y.

We finally visited Harumi, wait was short, you sign in once you get there. On a Sunday afternoon, the wait was about 15 minutes for us. Once I walked in, I was kind of liking it already cause the decor is cute and open with tons of fresh lighting from the outside windows. The other thing that caught my attention was the fact they were spraying and wiping down the menus which is a plus for me. Our server Mia was great, very pleasant! Food was ok, nothing to really rave about, everything is small in pieces, such as sashimi. I mean very small in size. The best was the hibachi steak and shrimp. Then the carpaccios. Overall, I would come again for the vibe. Best for 4 people, if anymore, split your tables or you'll be waiting for a long time. I do see bigger tables.

#13 bento
Joyce P.

A cute little sushi restaurant! We decided to have lunch. We had a really tasty hot tea served in metal cups. We ordered Bento and it did not disappoint. The miso soup was served very hot and the tofu and miso seemed very fresh. The tempura was cooked perfectly, all the veggies were soft with crunchy tempura skins. The sashimi had good color and texture and tasted wonderful. I would definitely return.

Joanne H.

Harumi sushi is a good one :) we had their takeout at the peak of 2020-2021 and it introduced us to this low key spot in a busy bustling plaza. When I came for the first time in person this low key and not crowded spot actually was pretty good for the food they served. This seems family owned and beloved by the locals here. Service was prompt and it was very small hole in the wall feeling. We ordered the 49ers roll, futomaki and the grilled saba plate. Was a fan of all these items, no frills basic taste but it seems they are consistent and that's important! Wondering why the mixed reviews here but my experiences have been good and consistent

Harumi roll
Linda M.

This place is your average sushi joint. It's located in the same plaza as the Marukai and Daiso so there is plenty of parking. However, parking can get a little crazy during meal times. Service is usually pretty good, never had any trouble being seated and getting our orders. Nothing really makes them stand out too much, but the food is good. On this day, I ordered the crazy roll and agedashi tofu to share. My boyfriend ordered the harumi roll. This was enough for the two of us. Food was good. I would come back as it is quite close to my apartment. Update: Bumping them from 3 to 4 stars for their excellent service. My friend ordered a chicken donburi and when they brought it out, there were dried bonito flakes on it. He is allergic to seafood and when he brought it up to the staff, they were extremely accomodating. They told him what options they could replace it with and were able to get him a chicken teriyaki meal instead. That customer service is on-point.

Bento #6
Duke S.

Went here for lunch recently and found that the bento lunches were really good quality and portion size. Plenty of options to chose from if you want any other kinda of sushi, grilled plates, or bowls as well. Service was super quick and efficient and I thought that it was very thought that they didn't rush us to finish our lunch by pushing the bill on us. Instead they waited until both of us finished our food, even though we eat slow hahah. Overall the indoor and outdoor seating makes this a great spot to grab lunch for barely any wait despite the vibe of the place being in the smaller side. Overall, would love to come another time to try out more!

Kelley T.

I came here on a Saturday around noon and we were seated right away. We ordered some gyoza and 3 rolls to share. The fish was fresh and did have any fishy taste to it. The texture was good too. The pieces were a good size to pop into your mouth without having to try and bite them in half. The roll had a good rice to fish ratio. Overall a great experience and I left feeling really satisfied.

Dianna H.

Solid spot for Japanese food and bento. My group of 4 came for dinner around 6:30 on a Sunday after getting some groceries at Tokyo Central next door. The menu here is pretty standard for a Japanese restaurant. They have noodles and rice bowls, various teriyaki and tempura options, bento, and a lot of sushi in the form of rolls, nigiri, and sashimi. I was starving, so I opted for a bento since I know those are generally pretty hearty. I got the #11 bulgogi, tempura, and California Roll bento for $19.95. Everything was pretty good and I was stuffed by the end. I only wish there was more rice, as there wasn't enough to eat with all the bulgogi. My friends were also happy with their food. Two got sushi and one person got the chicken teriyaki bento.

Sashimi Sampler, Double Spicy Salmon Roll
El G.

whatever u do, GET THE KARAAGE. I was unsure when it came out, but it was SO JUICY, beautiful flavour. idk maybe i just eat too much bad karaage but this was rly good. Sashimi was pretty filling for someone who can't eats rice Salmon roll was just ok! ( *w*)b

The food was good and we got the food right away but the service can be improved. The restaurant is really nice.

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Reviews are mixed. Many praise the fresh sushi and sashimi and popular bento boxes. The pleasant ambiance and generally short wait times are also appreciated.

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I like the sushi and sashimi platter. Lots of tasty fish. Very filling. I go here whenever I'm in town for work.

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Harumi Sushi Reviews in Other Languages

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Ramen Hajime - kiwami Spicy Miso

Ramen Hajime

4.6(709 reviews)
1.4 mi
•$$
Established in 2020
Free parking

Tried going to Ramen Hajime twice before but the wait was always too long. This time, we planned…read moreahead and arrived 10 minutes before their opening time at 5pm on a Friday. We were able to add ourselves the the list and were seated within 10 minutes. The menu has a decent number of options to choose from- we ordered the chicken karaage, spicy miso ramen with a side of corn and seaweed, and the tonkatsu ramen. Everything was so delicious! Both broths were very flavorful and rich, the noodles were just chewy enough, and the thin slices of chashu was nice and tender. The chicken karaage wasn't breaded too thick and was extremely tasty. Service was also nice and efficient. Will definitely be back!

Everytime I come here I'm always surprised with how GOOD the ramen is compared to every other place…read morein the Bay Area. Service here is so friendly, I believe it's family run if I'm not mistaken. Do be preapred to wait, and the waitlist can only be joined physically from the store. I've only visited on weekends for lunch and typically wait between 30-45 minutes. Interior can fit 38-40 people so rotations go quickly. So worth it though! This broth doesn't make me sleepy or have excess sodium. It's smooth and almost milky. The flavor packs a punch and the noodles are so fresh, almost like a butter melting in your mouth. So proud to support Hajime and hope they stay in good business for many years to come!

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Ramen Hajime - Kiwami Shoyu

Kiwami Shoyu

Ramen Hajime - Hajime Ramen - inside

Hajime Ramen - inside

Ramen Hajime - Chicken Karaage Style

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Enka Japanese Izakaya

Enka Japanese Izakaya

4.3(370 reviews)
4.3 mi
•$$
Happy hour specials
Takes reservations

Ha! I came to Enka AGAIN! This time, I treated another friend to dinner. This was her first time…read morehaving Izakaya, so it was extra fun to experience it all through her excited, first-time eyes. Spoiler alert: She LOVED it! I made reservations for a Friday night at 6 pm. It was pretty empty when I arrived, but by the time we left, it was packed. We were seated in a booth at the back of the restaurant. It was very dark back there, but that didn't take away from our experience. My friend tried the house-made ginger ale, and she couldn't stop raving about it. She especially loved eating the whole slices of ginger at the bottom of her cup. I tried a sip and agreed it was refreshing. Since this was my friend's first time at a Japanese Izakaya, I ordered an assortment of dishes for us to share. Okay, I HAVE to tell you about the garlic edamame. It was one of the stars of the night. It wasn't just covered in chunks of garlic, like I've had at other restaurants. It was charred over the flame, so it had a salty, garlicky, and smoky flavor. DELICIOUS! We also got the Grilled Mochi. That was another hit. The chewy squares of mochi were covered in their special Enka sauce & served on crispy nori. Yum! We only ordered one item from their special menu that night. Their Garlic Fries were perfectly light, airy, and crispy. My friend said she had never had anything truffle-flavored before. I was surprised that my least favorite dish of the night was the salmon sashimi, as sake is my usual favorite. For some reason, the pieces we had weren't tender and melt-in-your-mouth. The Wagyu Steak Yakitori was super flavorful and tender. That was another great bite from the grill. We both loved the Grilled Salmon Belly w/Salt. It was flaky, juicy, and fatty. The Unagi Don was really good flavor-wise. It was interesting that the egg wasn't a wet scramble, but strips of cooked scrambled eggs. It was served with some pickled veg, which added a nice acidic crunch. We tried the Chicken Thigh Yakitori w/Enka Sauce. Again, such a simple ingredient, but it packed a ton of juicy flavor. The last savory dish was the Assorted Tempura. My friend doesn't usually eat a lot of fried food (I know, what's wrong with her?). hee hee But even she enjoyed the light and crispy shrimp and veggies. For dessert, I tried a scoop of their Yuzu Sorbet, and my friend tried their Green Tea Ice Cream. The food at Enka was great! My friend had a blast trying so many new things, and I enjoyed all of the tasty bites. Enka is definitely one of my new go-to favorites.

where do I begin! Wish I can give this place more than five stars. Happened to be in the area and…read moredecided to give this place a try. it's a bit small inside, but thankfully it was past lunch rush so I was able to get seated promptly (party of 2) . Every dish we ordered was so delicious and it's the only restaurant here that reminded me of my trip to Japan. The menu items here are beyond rolls or bento boxes. they have a special lunch menu that is also available on weekends and I can't wait to return soon. it is a nice quiet place for a date night. The staff is very kind and very patient. Easy location to find and ample parking

Photos
Enka Japanese Izakaya - Uni poached egg shooter

Uni poached egg shooter

Enka Japanese Izakaya - Grilled Squid

Grilled Squid

Enka Japanese Izakaya - Yuba Shot

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Gochi - Cupertino - Instagram @aintgotnothingbutbodyfat

Gochi - Cupertino

4.0(2.4k reviews)
1.1 mi
•$$

Came here for lunch on a Tuesday. Restaurant was not busy, but had a quiet vibe to it with soft…read moremusic. They offer regular tables and chairs or a sunken table with a pit. Tori Karage - 5/5: this is the closest I have come to chicken Karage tasting like the ones in Japan. I have been searching for authentic Karage and I found it! Buta Torotoro - 5/5: soft and tender pork belly in a soy sauce based broth with a lightly poached egg. Very delicate and tasty. Shiromaguro Tataki - 5/5: very fresh. Good amount of ponzu and garlic oil without overpowering the fresh fish. Spare Ribs - 5/5: tender spare ribs that have been braised. Another delicate dish that will melt in your mouth. Hamachi Carpaccio - 5/5: fish was fresh with finely chopped jalapeño. Again the ponzu and garlic oil was very complimentary without overpowering. Sake and Hirame sashimi - 5/5: fresh and great as expected. Salmon Aburi - 4/5: this one was fresh, but the wasabi cucumber did not provide the crunch I expected. May skip this to try other dishes next time. Overall, the quality of the food was top notch. Price is expected as this quality level. Service was good for lunch. Great spot for a date night for sure. Will be bringing my wife back.

Positives: love the traditional Japanese seating, options for food choices, servers were kind and…read morenice Room for growth: service- encountered some rudeness, bad etiquette, prices are high Food highlights : meatball with radish , eel rice with dashi, agedashi tofu. Pizza was just okay. Overall, would go again for ambiance and creative food!

Photos
Gochi - Cupertino - Interior

Interior

Gochi - Cupertino - Unagi meshi

Unagi meshi

Gochi - Cupertino - Hiyashi Somen

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Hiyashi Somen

La Casa Mia - salmon ikura

La Casa Mia

3.9(773 reviews)
1.7 mi
•$$

Tried this lovely Japanese-Italian fusion spot in the Bay Area for the first time. We tried their…read moremochi pizza-Mentaiko Mayo Mochi Cheese Pizza. I love mochi, so I was really curious how it would work on a pizza. It actually worked surprisingly well. The chewy mochi added a unique layer of texture to the crispy crust and paired nicely with the other toppings. We also had a variety of pastas, both seafood and meat. The portions-especially the seafood and pork cutlet-were generous, and I really enjoyed the subtle sweetness in the meat sauce. The blueberry yogurt drink was beautifully presented. The little heart-shaped container held syrup that you can pour over the ice to turn it into flavored shaved ice, which was a fun touch. The matcha parfait was also tasty and a great way to end the meal.

Great good and great service. The server offered the children jelly while waiting for the food, I…read morepersonally think that is such a kind act that excited the kids and looking forward for the meals. The servers are very attentive and the wait time for the food is barely 10 minutes. Very efficient. The meals are great, the baguettes came with refilled. The whipped butter is light and creamy. I kept wonder if a drizzle of honey could amplified the taste. Pizza and pasta are obviously very taste and chewy. The restaurant is very nice and cozy as well, a mixtures of Japanese and Italian cuisines. It's a cutesy and vibrant, perfect for date. Overall, I think it's a wonderful experience and meals. Very unique concept!

Photos
La Casa Mia - Strawberry parfait

Strawberry parfait

La Casa Mia - Front photo

Front photo

La Casa Mia - Wreath Salad with Caesar

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Wreath Salad with Caesar

Uzumakiya - Spicy Uzumakiya Udon

Uzumakiya

4.5(1.4k reviews)
0.8 mi
•$$

Thank you so much for bringing back your amazing udon!! My friends and I were all so excited to see…read morethat they had udon on the menu again. We went back as one of my final meals before I got my wisdom teeth removed, and it was the best decision that I could've made. - Aburi Shime Saba: must get, fire - chicken karaage: crunchy and yom - uzumakiya udon: YAAAAAAAAA - hojicha panna cotta: creamy rich deliciousness I'm so happy and relieved that they chose to listen to customers' input and that the quality is just as good as it was prior to the menu changes. UDON JUSTICE HAS BEEN SERVED

Udon with good flavor but small portions!…read more I'm always on the lookout for new udon places to try, so we stopped by here on a Friday night around peak dinner time. It was busy but we only had to wait a few minutes for a table. I ordered the Spicy Uzumakiya Udon. The flavor was there -- deep savory notes of oxtail and dashi that wasn't too salty. However, I felt like the udon noodles were limp and soggy! Maybe they were overcooked that day. I was also underwhelmed by the toppings -- 2 paper-thin slices of chashu, some fried lotus root, and one piece of bok choy for an 18$ price tag is steep. The Beef Curry Udon was better -- it had some pieces of oxtail in the curry broth, at least. Service was nice and our server even helped us figure out which dishes were dairy-free and offered to sub the meat toppings with extra veggies. Also, there was a lady seated near us making a scene about mold being on her plate. She was livid! She talked to the owner and ended up storming out. Of course I didn't see the mold she was upset about, but yikes!

Photos
Uzumakiya - Interior

Interior

Uzumakiya - Karaage - @rayz

Karaage - @rayz

Uzumakiya - July 2025 - thicker udon. Chilled Shabu Shabu Udon & Spicy OxTail Udon

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July 2025 - thicker udon. Chilled Shabu Shabu Udon & Spicy OxTail Udon

Harumi Sushi - japanese - Updated October 2026

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