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Harrison’s

4.4 (32 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

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HARRISON’S ATMOSPHERE

What's the vibe?
Trendy
Outdoor seating
Good for groups

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Recommended Reviews - Harrison’s

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Jasmine H.

I was scrolling devour and found this new restaurant to try out. We went and they have renovated super cute on the inside. It was a nice evening so we decided to sit on the pretty spacious patio. It took a little while for the server to come and greet us so we were ready for our order. The was okay to me. I feel like it's missing an authentic taste to it. The salmon was tad over cooked. Would I go again, sure. I would give them some time to work out the kinks.

Chicken Parmesan
Jackson H.

Really enjoyed checking out this place for the first time during Devour! It was extra unique to see what they did with the place given it was once my bank! It is lovely! The old drive up window area now houses a great patio space and they even have a large booth inside the old bank vault. I found the food to be extremely tasty and the service to be attentive and friendly. We will be back!

Salmon
Patricia Abigail H.

We've been wanting to come here since they opened and finally found a perfect time during Devour We called in to make reservations at 5:30, the host said they could accommodate us if we came a little bit earlier it would be great We did came a little earlier for their request and to make sure we can make out Old National event at 7, we thought it was going to be busy it wasn't, also wasn't busy at 5:30 which we were confused, wondering why they wanted us earlier they were plenty of open tables We started with some bread and their balsamic vinaigrette/oil dipping concoction which was good For devour we had salad and entree and we opted for dessert instead of an appetizer to share, the Caesar could had more dressing and the main entre could have looked more full but it rather look like it was small amount of food the way it's plated Our server Brett was great, what wasn't great was the bus boy, he was too quick and came very often which distracted us from our conversations a lot and he grabbed them before asking for permission also putting his hand over our plates while we're eating. Not a big deal but tells you how not busy they were I guess This place is nice, open and bright and clean look

Rare downtown parking lot for Harrison's - The image shows a city skyline with multiple tall buildings, including a prominent skyscraper with antennas, under a bright, mostly clear blue sky. In the foreground, there is an empty parking lot with marked parking spaces, a few small trees, and a fire hydrant. The scene suggests a quiet urban environment during daytime.
Brianne H.

Such an amazing new addition to Indy's food scene! It's a renovated bank that makes it such a unique spot (you can even sit in the "vault" room). We came for lunch and got the chicken parm sandwich (DELICIOUS SO GOOD!) and the fettuccini Alfredo (also amazing). We live downtown and often visit new restaurants only to be underwhelmed by the food. But we were pleasantly surprised by Harrison's and will definitely be back, as well as suggesting it to friends. Also another huge perk is they have a PARKING LOT!!! This is so rare for downtown and makes it that much more accessible than other restaurants where you have to pay for street parking.

House salad side
Junseok K.

Old bank building that changed over...quite a bit! Relaxed casual atmosphere that dims lights as night gets late. Their italian pastas and entrees were great. Their pork chop had interesting sauce, and I enjoyed their chicken parmesan during this visit. They are all on board with balsamic as far as their food goes - so definitely ask for adjustment if you are not as into it. Their marinara sauce was balanced and not as acidic as some places go. I would come back again to try some other menu items. Their servers worked well and were very hospitable to us.

Spiced Apple Tini - A woman with shoulder-length brown hair, wearing a gray long-sleeve top, is seated at a table in a restaurant or bar, holding a yellow cocktail in a coupe glass. She is smiling at the camera. The table has a menu, a small plate, and a wallet or clutch. The background features a textured brown wall.

My husband, I, and a couple friend of ours went to Harrison's for the first time last night and were blown away. What an absolutely wonderful experience! First, the restaurant is GORGEOUS. The building is a renovated bank and is very unique, including a beautiful bar, outside dining with fire pits, and a private vault that you can book for events. Plus.... FREE PARKING! In a lot! Need I say more... Everyone we met, from the waiter, to the actual owner, were SO nice. The owner himself came by multiple times to make sure everything was good, and was cracking jokes and just a fun guy. Thirdly, of course, was the food and cocktails. I had the Spiced Apple Tini (a fall cocktail) and it was AWESOME. The couple I was with also said the cocktails they had that were not the seasonal were also amazing. The bread before dinner was so yummy and soft! Appetizers were well done, and all of our entrees came out quickly and were delicious. We will definitely be back, and will be spreading the word about this new restaurant!

Booze
Christopher F.

We stopped in just a few days after they opened to grab a snack and some drinks and check out the new space. The restaurant is laid out beautifully and has great decor. I especially love the use of the old bank vault as a private dining space. We sat at the bar and had drinks. The bartender made the wrong drink for one of us and rather than just replace the drink with the correct order my guest decided to drink it. We ordered an appetizer, salad and an entrée all to share. The shrimp and crab cocktail is really good. The Crab is a nice touch. The burrata salad is also very nice. I think we got the balsamic dressing, which was delicious. We finished with the lasagna. The lasagna is very flavorful and holds up on the plate. All of the dishes came out together. We were expecting them to be delivered in courses. They will continue to refine the service process. We should have made our service wishes more obvious. The menu looks great. Make sure you stop by and enjoy.

Spaghetti and meatballs!
Dana R.

Good was great and Service was excellent! The manager was exception! There is also a party room where the vault used to be. Nice! The outside patio is fantastic.

chicken Parmesan
Sage D.

we decided to stop in at Harrison since it's a new restaurant and we're pleasantly surprised. Our server Lindsey was warm and welcoming with quick service and a friendliness that is rare in restaurants nowadays. I ordered the rigatoni Bolognese and it was delicious. My boyfriend ordered the chicken Parmesan and loved it and finished every bite. We had some tiramisu which was sweet and delicious and perfect for two people to share. The restaurant is cute with a fancy vibe and appealing to the eye!, we will definitely be back.

Chicken parmigiana - A dish featuring breaded and fried chicken parmesan topped with tomato sauce, melted cheese, and grated cheese, served over a bed of spaghetti pasta. The dish is garnished with a sprig of rosemary and chopped herbs, presented on a white, round plate. The setting includes a marble table with various drinks and utensils visible in the background.

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8 months ago

Nice atmosphere, great outdoor patio space with lounge seating & fireplace/pit, prompt friendly staff and food was great!

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7 months ago

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8 months ago

Would love to sit in the vault room next time! Service was amazing! Our waiter had a fantastic personality and checked on us often.

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9 months ago

Good food, great service in a beautifully redesigned space. Easy parking. I'm hoping they'll add a weekend brunch.

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Pretty impressed with the pasta sauce; pasta texture did not have any chew which I like…read more Complimentary bread 6.5/10 was a little tough Olive oil smelled more fragrant than it tasted Fried ravioli 8/10 Basically elevated mozzarella sticks and pretty yummy The pasta dough is was crispy and chewy Penne alla emiliana 8.5/10 Flavor was so potent if you like meaty (sausage and prosciutto) and tomato sauce Linguini frutti di marre 9/10 -1 point mainly because the pasta doesn't taste handmade/Lacking the al dente chew. It was our server's fav pasta so I had to pick this one deciding between two options It was plated so pretty too The garlic white wine sauce had a good tang to it as well which I really enjoyed Blueberry bliss 8.5/10 Prosecco based cocktail, very easy to drink Pear strawberry cocktail 6.5/10 Surprisingly kinda strong and had medicine taste I would get a glass of wine next time Vibes were nice and cozy, a little bit too dark imo Service was very nice, I got extra plate and small fork to eat my mussels without needing to ask Cannoli for birthday was free too (mentioned bday in reservation) Cannoli 7.5/10 Best cannoli I had. (I don't think this my taste Ind deserts tho hence the average score) I enjoyed the extra toppings (chocolate chips and syrup) and the shell has like cinnamon or cocoa powder or something for more flavor

Harrison’s - steak - Updated May 2026

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