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    His Place Eatery

    4.5 (865 reviews)
    Closed • 11:00 am - 7:00 pm
    Updated 1 month ago

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    HIS PLACE EATERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

    Recommended Reviews - His Place Eatery

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    Reviews With Photos

    Fried chicken with Mac and Cheese & Bourbon Creamed Corn
    Christopher A.

    Wife and I decided to treat ourselves to a nice comfort food meal and we're overall pleased with our experience here. We had seen people review this place for years but had just never made it to this cute little spot on the east side! We walked in and were quickly greeted and sat. After being sat our friendly waitress came over and recommended some top picks! After some talking we decided to order the rib meal with potato salad and baked beans. Wife ordered the chicken and red velvet waffles with sides of creamed corn and Mac and cheese. Let's start with our top / best of the meal: 1.Fried Chicken was Amazing!! Amazing breading. 2. Creamed corn was the best side hands down followed with a close second of the Mac and cheese. Now the not so good: 1. The ribs. They were very chewy and gross. I didn't wanna send them back because they were still edible but wouldn't ever get them again. 2. Baked beans tasted like canned baked beans. Overall we left with a good feeling and will be back. Especially with the super friendly service! Next time we just won't get the ribs haha!

    Bruce F.

    I stopped in this place over the weekend just for the peach cobbler. You definitely taste the sugar first, then the peaches. It's more of a comfort dessert than a fresh-fruit-forward one. The peaches were slices cooked down and soft, not firm or crunchy. When it comes to good cobbler, the crust is the real star! The crust was somewhere between soft and doughy. I just wished I could have more of it as is tends to soak up the syrupy flavor. This was good but not something to eat regularly......

    Menu
    Julie W.

    Stopped on a Sunday afternoon and experienced one of the best Southern/soul restaurants I've eaten at. The smoked meatloaf was delicious- very unique! The bourbon creamed corn was also yummy. In fact everything we tried was house made and very good. The service was efficient and friendly. The ambiance is casual.

    Green Beans
    Dani J.

    Placed a takeout order online on a Saturday afternoon and was given an approximate time for pickup. The three meals were ready earlier than anticipated. I got the fried catfish, greens, and candied sweet potatoes. Everything was good. My only dislike was the abundance of stems in the collards green. The food was seasoned well and the portions were hearty. I also tried the smothered pork chops. Very tender and perfect. This is my go to spot when I want some soul food.

    Mac & Cheese
    Jay D.

    This is by far my favorite place to eat in the Indianapolis area. They have two locations, one in the east side which is the original and one on the north side near 86th and Ditch rd. Both locations have the same great food but the northside location is newer and more modern. I usually always get the same thing. 4 chicken wings with mashed potatoes, cabbage and macaroni and cheese. The wings are phenomenal as is the macaroni and cheese. I have eaten nothing here that I didn't love. I usually get the Carrot cake but they were out so I got the peach cobbler. This is delicious but super rich and sweet, and you get a lot. I probably ate about 4-5 bites and I was done. This restaurant is as close as it gets to the food I grew up on in Florida and Alabama. Take your family and friends they won't be disappointed.

    Fried Chickenchicken
    Jayden D.

    Overall pleased with our visit to His Place Eatery. When we entered, we were quickly greeted and sat. The place was busy for a Saturday night. Our server, B, was on it throughout the night. She was especially good with our son by making him a balloon glove to keep him occupied. The place felt clean, and more of a hole in the wall vibe (which I don't mind) My wife and I split fried chicken dinner, and a turkey manhattan. The turkey manhattan wasn't anything to write home about. The fried chicken was crispy, and had an excellent amount of seasoning on the skin. The mashed potatoes were homemade, and didn't taste like they came out of a box. The dressing was moist, but wasn't anything I was super excited about. Overall, would return, but would skip getting the turkey manhattan.

    Collard greens grilled sandwich with mashed potatoes, candied yams, and corn bread
    Thanh V.

    We were greeted and seated right away when we came in. We came at the last hour before closing and they were still able to get our food out relatively quickly and we had great service. The place has a diner feel with a good amount of seating without feeling too crammed. The place was popping which is a good sign that people enjoy the food here. We ordered the collard green sandwich with mashed potatoes and candied yams as well as the poboy sandwich with fries and corn bread. The portions are generous with plenty to take home for another meal. The food is so flavorful and delicious. We left full and happy!

    Our order
    Sarah D.

    We just had the best lunch experience here today. We popped in about 30 minutes after they opened and were created with such lovely smiles. We were seated quickly and were offered drinks right away. My son ordered a sweet tea and it was delicious, with a hint of lemon and just the perfect balance of sweetness. We each ordered combo plates so that we could share as many sides as possible. Everything we tried was delicious. My son opted for the bourbon, corn pudding, and the server offered him a sample, saying that people either loved it or hated it. I really appreciated that she gave him the opportunity to try it before ordering. He loved it. Overall great experience.

    Smoked Meatloaf with collard greens, mac & cheese, and cornbread with strawberry butter
    Maya H.

    Landed in Indianapolis, found this restaurant on Tiktok and decided to stop by before heading to Purdue for an event and I will be back. The atmosphere gave very homey vibes. The service was so good - nice, attentive and recommended some great items. First, the Uptown - which is their twist on an Arnold Palmer - 10/10. Loved it so much I had to get one to go. I then had the meat loaf with collard greens, Mac & cheese and cornbread with strawberry butter. The meat loaf was so good and I haven't had meat loaf in years. The collard greens??? If you don't get them, just cancel the whole meal because they were so so good. I was not a fan of the Mac & cheese but the cornbread was really good especially after adding the strawberry butter. I also had the banana pudding to go and it was freshly made. I would definitely be back and would surely recommend His Place Eatery!

    Turkey and  meatloaf dinners
    Shelly R.

    The smoked meatloaf was good but the sauce was really good. They were out of ribs and brisket so we will have to come back. The bourbon corn was different than any corn I ever ate. It was very good as was the Mac and cheese. Tracy was an excellent waitress, everyone in the place was super friendly. The red velvet waffle was delish!

    Chopped brisket sandwich, macaroni cheese, baked beans
    Riley S.

    Absolutely amazing. From the outside you'd never know it was have the most delicious food in the city. Everything we tried cleared expectations by a mile. Staff is super friendly, enough seating but they don't take large parties. I'll be back!

    Southern Fried Chicken Entree (4 wings). Sides of Mac & Cheese and Cabbage.  Corn bread.
    Kendell M.

    Best soul food I have had in Indianapolis since V's closed. I have been here probably 4-5 times and they consistently provide a great meal. I have tried the fried pork chops, fried catfish, and fried chicken wings. All of them are perfectly seasoned and breaded. My go-to is the fried catfish. They provide two large filets of catfish with the meal. All portions are worth the price paid. They do not skimp on the portions. The greens and cabbage are always cooked to the right tenderness and the mac & cheese is great. Everyone I introduce to this place ends up loving it. It has a diner/small business feel on the inside. There are some TVs on through the place also. The service is always spot on, starting with the warm greetings walking into the restaurant. The wait staff are attentive and will let you dine at your own speed. The restaurant is usually pretty full when I have been around lunch, so you may want to try and get there on an off-hour. However, I have only had to wait once at this location, and it was not for long. Highly recommend this place and I cannot wait to keep trying new menu items.

    Fried Pork Chops
    Shemin L.

    the food was sososoooo good no notes. loved eating the sides (esp dressing, yams, beans, & greens) the rib tips & catfish was my favorite mains. looking at the pictures makes me miss this place. the service was also really fast and our server was very attentive even though it was busy. 10/10

    Pork Chop with collard greens and bourbon creamed corn.

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    His Place Eatery Reviews in Other Languages

    Ask the Community - His Place Eatery

    When will the 86th and Ditch location be opening?

    We’re in the final stages of our build out. Hopefully, by the end of June or early July. Thanks

    Do they have instagram?

    Yes, unfortunately our Instagram /Facebook accounts were hacked and we’re working on getting the accounts recovered.

    Are the ribs pork or beef?

    The ribs are pork. Thanks

    Has anyone had this catered? Thinking of having this place cater a wedding but wanted input!

    If people are saying this place has better chicken than Maxine's, I have to try it!!! Do you think their chicken is better than Maxine's & how are the ribs?

    Amy, we are flattered by the thought of having the best chicken in Indy, I must say that Maxine's chicken is wonderful. We think it's great that there are multiple local restaurants in town that serve really good chicken... No good, better or best… 

    View All 7 Questions

    Mississippi Belle - Pan - fried Chicken

    Mississippi Belle

    4.0(239 reviews)
    5.0 mi•SoBro
    •$$

    I celebrated my friend's birthday while finally eating at this restaurant. Up to 4 family-styled…read moresides of candied sweet potatoes, dressing, collard greens, and mac & cheese with complimentary onions, tomato, and hot water cornbread. I choose $21.97 meatloaf which ended up being a pan size and to-go leftovers. With my meal cost, came an unlimited drink so I ordered a Pepsi but wish they have a zero sugar drink or reduce the cost for water in the soul food restaurant. Meatloaf was fine but needs a little more flavor like onion or bread crumbs. The candied sweet potato was the best on the table. I was not expecting an additional person for this gathering and wondered if that would reduce the portions of sides to takeout. Do you know?

    It's been quite sometime since we've eaten here. So, when our friend suggested we meet there, we…read morewere all in! We arrived at 1pm on a Tuesday - no crowd. There were maybe six tables full of folks. The service was awesome. Our server greeted us upon arrival. She was very attentive but not overly. Our food arrived very quickly. My chicken, greens and macaroni were very good. The plates were a little too small for the portions. The onions and cornbread were a nice added touch. My husband had a veggie plate. He liked everything except the cabbage. He said it was not seasoned very well. The restaurant was clean and nicely decorated. A couple of negatives - cash only and no handicapped parking or ramps in the parking lot.

    Photos
    Mississippi Belle - Inside dining area

    Inside dining area

    Mississippi Belle - Fried chicken meal with sweet tea

    Fried chicken meal with sweet tea

    Mississippi Belle

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    Kountry Kitchen

    Kountry Kitchen

    3.3(154 reviews)
    5.4 mi
    •$$

    Had a business meeting at Kountry Kitchen and started with the fried green tomatoes. They were a…read moregreat way to kick things off--crispy on the outside, tender inside, and seasoned just right. The remoulade sauce added the finishing touch. For my entrée, I went with the shrimp and grits, one of their signature dishes, and it did not disappoint. The grits were creamy and flavorful, and the shrimp were cooked well and seasoned nicely. Overall, this was a really good brunch experience. Good food, generous portions, amazing service. In my opinion the shrimp and grits rank among the best in the city.

    The fooooood?! My goodness. ‍ Kountry Kitchen did NOT disappoint!…read more-- First of all, come hungry because the portions are giving "we're going to make sure you're FED." And judging by how little we left on these plates...that mission was accomplished. -- I went with the combo meal with fried chicken wings AND fried catfish, with fried okra and cabbage on the side -- and whew! -- DELICIOUSSSSS. The chicken was crispy and seasoned, the catfish had that perfect golden coating, and the sides tasted like somebody in the kitchen actually cares about you. The okra especially? I could've easily ordered another serving. -- We also tried the oxtails, and one thing I'll mention: if you're used to Caribbean-style oxtails, these are definitely different. Don't go in expecting the same flavor profile. BUT they were still incredibly tender, moist, flavorful, and practically falling apart. Paired with the sides and that cornbread?! -- And the experience goes beyond the food! The building itself is SO cute, and I loved seeing the murals featuring famous people from the area and notable people who have visited. It gives the restaurant so much personality and makes it feel like you're stepping into a little piece of local history while getting a plate of good ol' comfort food. -- Final verdict: Come hungry. Wear something with a little stretch. And don't expect to leave much on the plate. -- Kountry Kitchen, you have a fan over here! 10/10 would absolutely run this meal back.

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    Kountry Kitchen
    Kountry Kitchen - Deviled Egg With Bourbon Glazed Bacon

    Deviled Egg With Bourbon Glazed Bacon

    Kountry Kitchen

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    His Place Eatery - southern - Updated October 2026

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