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    Hap Hmm

    4.3 (53 reviews)
    ModerateModern European
    Closed 4:30 pm - 8:30 PM

    Hap Hmm Photos

    HAP HMM ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

    Recommended Reviews - Hap Hmm

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    Homemade chips instead of fries.
    Paul K.

    This was our first time in Amsterdam and we wanted to try some authentic Dutch food for our first dinner. We Yelped for the area and Hap Hmm came up as a place that locals frequent and has good reviews. On their business card, it says: "Specialist in Hollands eten!" which is just what we wanted. We are so happy we went here as the food was delicious and the place was pretty busy with lots of friends chatting with the staff as regulars do. The staff was super friendly and always checking up on us. I had the waitress-recommended Runderlap + gebakken aardappel. If you don't read Dutch (like me!) it was a Hap Hmm specialty family recipe from 1965 and was essentially stewed beef. I was super tender and served in a thick sauce that made me savor every bit. My daughter had the Vegetarian schnitzel and my wife had the prize winning Wienerschnitzel. I tasted each and they all were super tasty. The meals came with sides that included spinach, Fava beans (I think) and a ratatouille. Hap Humm really emphasizes quality home made foods with time tested family recipes and great service. I will definitely return here next time I'm in Amsterdam.

    Hope M.

    Best place for authentic Dutch food! Came here for our first night in Amsterdam. Good service and big portions.

    Clark H.

    Home cooking done expertly. No frills in the best way, the food spoke for itself. The schnitzel and the beef stew were among the best we've ever had. This small restaurant felt homey in the best way and the service was excellent. Definitely worth a shot to try danish home cooking.

    Brouwerij 't IJ Beer
    JJ C.

    Atmosphere: Hap Hmm is a cozy restaurant with a small interior. There did not seem to be many tourists when we went. The lighting inside was dim and romantic, perfect for an intimate meal. Service: We made a reservation in advance through email, though there weren't many people at the restaurant. Our server was prompt with taking our order. Though there was a bit of a language barrier, we were still able to communicate and ask questions about the food. Hap Hmm doesn't take card, so make sure you bring cash! Food: We ordered the specialty Beef Stew and the Beer Chicken, as well as a Brouwerij 't IJ beer. The meal came with sides of various vegetables, including carrots, peas, and broccoli, and a big bowl of mashed potatoes. The chicken and beef were both very tender and flavorful, but were stewed in a broth that was a bit too salty and heavy for our liking. The sides by themselves weren't stellar or of top quality but went well with the meats. The beer, per our server's recommendation, paired nicely with the deep flavors of the stews. Overall: We liked Hap Hmm's atmosphere, and the food was filling. However, we felt that the restaurant was a bit overhyped, as we essentially got a simple meal of meat and potatoes. We would look to explore other restaurants due to our personal taste preferences, but Hap Hmm seems like a great place to try traditional Dutch food.

    Exterior.
    Guy K.

    In A Nutshell: -Hap Hmm is the place where true locals go to grab an authentic Dutch meal. -Several reviews have recommended making a reservation, but I was able to walk in as soon as they opened at 5pm. -I did hear the phone ring several times from people calling to make reservations for later times, so if you decide to eat a late dinner, I would advise calling ahead. -I met this man who has been eating nearly everyday here, he was super nice & I sat down to eat dinner/chat. -The family that works there is very kind, I felt like I was invited into their house for dinner. -The menu is short & simple. -I first ordered the Dutch Shrimp Salad (the tiny shrimp are fresh from the North Sea), it was served a small glass cup w/ some greens & dressing. -My main course was the Viennese Schnitzel which comes w/ a side of boiled or roasted potatoes & peas/carrots. -I love eating schnitzel when I visit Europe & theirs did not disappoint :) -The boiled potatoes & peas/carrots paired perfectly. Overall, the prices aren't bad, very affordable & the entire dining experience was very homely.

    Veal liver with baked onion
    K C.

    I ate at this restaurant with my family during our stay in Amsterdam in mid-October. While service left a bit to be desired the first time, it was good during our second visit, and I felt taken cared of in an intimate setting. The area is kinda off the beaten path in Amsterdam, which also gives it a bit of its charm. Apple Maps would direct you to get off at Leiseplein tram station and then walk there. However, in my experience, it's better to get off at the 1e Con. Huygensstrast tram station, and then walk to the restaurant. Remember to take cash! This restaurant does not take credit card. The first night, we had Wienerschnitzel, Dutch steak, and pork chop. The second night, we had veal liver with baked onion and beef stew. This is most likely Dutch food at its best: unpretentious and flavorful. The Dutch steak was just right with the temperature, and was not overdone or undercooked for my taste. The Wienerschnitzel was pretty good, and the veal liver was not gamey. Gamey food is a big no-no for me. The assorted vegetable side dishes were also a surprise, especially the red cabbage with applesauce! Tastes like fall, which fit the occasion! I will definitely be back at the restaurant when I return to Amsterdam. This hidden gem must be explored.

    Jorgi R.

    Soooooo good! We came early and was able to get a seat in the limited seating restaurant. They don't take reservations. So far this place is our favorite since we arrived in Amsterdam. Cute, clean, good quality food and friendly service. I saw that the stew was a specialty of theirs and ordered it. Amazing! All the sides are served family style and there is plenty to go around. I'd definitely come back if ever in Amsterdam again.

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    8 months ago

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    4 years ago

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    2 years ago

    Excellent food. Great service. Limited cocktail choices, mostly wine and beer. Great choice for us. Really liked the vibe/ambiance.

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    3 years ago

    Dutch home cooking - delicious. Not everyone's favorite, but the liver was delicate and tender. Make reservations because it's tiny.

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    3 years ago

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    3 years ago

    Delicious! Meals come with wholesome vegetable sides too! You can make reservations by phone. Very happy tummy.

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    7 years ago

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    3 years ago

    Best meal in Amsterdam. Make a reservation by phone! It's incredible food, cozy ambience and great prices!

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    7 years ago

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    12 years ago

    Probably the best traditional Dutch food we had in Amsterdam on our whole trip. Great traditional food and a cosy local vibe to suit.

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    10 years ago

    Great little local place. Very busy all the time. On a quiet neighborhood street. You would miss it if you weren't directed there.

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    Hap Hmm Reviews in Other Languages

    Review Highlights - Hap Hmm

    This was our first time in Amsterdam and we wanted to try some authentic Dutch food for our first dinner.

    Mentioned in 6 reviews

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    The Pantry - Bitterballen

    The Pantry

    (618 reviews)

    €€€

    Centrum

    Love this place! Happy that we were able to get a seat quickly here because reservations are a…read moremust! Inside may feel and look cramped but it is super cozy. We were able to get seated right on the window area. We chose menu 5, which was just enough for two people. Everything was delicious! Their pea soup is out of this world. Don't know why as it is a simple dish but wow! I also love their herring. It was so delicious that I wanted seconds. It paired so well with their onions and mustard. And their bitterballen was just enough bite. Creamy and crispy! We also got a combination of the hutspot. They were all delicious! Although for me the meatball was just a tad bit salty but it is probably just me! Everything else was spot on. I love their dessert at the end. It was a great way to end the night. Our server and their staff were all amazing! Very friendly and welcoming. Yes it is a tourist spot but totally worth it.

    This restaurant was on my wish list for places to definitely go while visiting Amsterdam. We…read morefinally went for lunch yesterday after our walking tour. Reservation recommended. We did not have one but they were happy to seat the 2 of us and invited us to switch tables once another couple left (they were checking out). Small space, can accommodate groups of 2-4, cozy atmosphere, lots of the traditional blue and white ceramics on the wall (dishes and tiles). Traditional Dutch cuisine: we ordered the Boerenkoolstamppot with smoked sausage and Zuurkoolstamppot with smoked sausage and a slice of apple pie to share for dessert. The food arrived piping hot in about 20 minutes. It was sooo delicious--the tasty juicy sausage pairs perfectly the mashed potatoes with either sauerkraut or kale. The apple pie was also tasty--larger chunks of apple and more spices less sugar than American apple pie from what I can tell. Perfect with whipped cream. A must visit if you're in Amsterdam and want to try traditional fare. Highly recommended!

    Cannibale Royale - Tomahawk steak. Sweet potato fries. Street corn.

    Cannibale Royale

    (211 reviews)

    €€

    De Wallen, Centrum

    I must have walked by this place dozens of times without really knowing what was inside, but I'm so…read moreglad I finally stopped in. Located on the Rozengracht, it's super central and easy to get to from just about anywhere in the Jordaan or the Center. * The Atmosphere: It's dark, moody, and has a very cool "late-night" energy. Even if you aren't sure what it is from the street, the vibe inside is unmistakable. * The Food: If you like meat, this is your spot. The burgers are massive and juicy, and the ribs literally fall off the bone. * The Vibe: It's a bit louder and more energetic than a standard restaurant, making it perfect for a night out with a group or a casual date with great cocktails. It gets incredibly busy, so even though it feels like a "hidden" spot from the outside, you'll definitely want to book a table ahead of time. Overall: A total neighborhood win. Don't make the mistake of walking past it for as long as I did!

    Cool ambience, kind of dark and moody, the main wall is covered with clocks of all shapes and…read moresizes. We entered and seated ourselves, and within 5 minutes, a staff person greeted us, brought us a flask of tap water (tastes great and clean) and two glasses, and gave us menus. We ordered a short rib sandwich for him and a chicken Caesar sandwich for me. These come à la carte but you can add sides if you want. I was glad we didn't because the portion was generous. One thing I've noticed here is that the bread is always high quality--our sandwiches came in baguettes about 8 inches long --I had to cut mine in half to eat it lol. Both were savory and flavorful and satisfying. The meat was tender and well seasoned. We savored every bite! They both had crispy bacon in them as well. Very filling! Just what we needed to energize us after our morning at Keukenhof!

    Daalder - Daalder food photography

    Daalder

    (98 reviews)

    €€€

    West

    Led by Chef Dennis Huwaë Daalder is located in Het Sieraad, graffiti and EDM flooding a…read moremulti-colored interior as the outside patio offers privileged views of the canals while diners explore creative and whimsical cuisine. Raised with roots in Indonesia, a cuisine more common in The Netherlands than other European nations, guests visiting Daalder are offered a choice of Tasting Menus versus a la carte courses, though the later also includes a few complimentary bites such as "Nigiri" of bruleed Salmon atop a delicate Meringue. Also serving "Satay" shaped like a Peanut and Bao topped by Thai Shrimp, plus a generous portion of Fried Chicken with Caviar, proper Appetizers comprise Octopus with pearls of Pasta, Grapefruit and Mushrooms or Langoustines in a vibrant Bisque. Not forgetting hot pull-apart Brioche alongside stamped Butter, spendy but worthy, Entrees include seasonal Lamb brightened by Miso and Orange plus locally caught Cod and Huwaë's signature Beet Ravioli with Spinach filling. Awarded one Michelin star, though priced akin to Two-starred spots like Spectrum, Desserts find "Sweet Corn" a little forced though the two-plate Blueberry soufflé is exemplary, as are Daalder's celebrated Stroopwafel Ice Cream Sandwiches.

    This restaurant is set on the canal in a beautiful spot. They have a great outdoor space for…read moredrinks. The service here was great. I went with the favorites menu and each dish was beautifully plated. The space itself is quite large with lots of tables spaced apart so it wasn't crowded. I'm not sure I liked the different colored lights - seemed a little tacky lol but the space was nice. The flavors were for the most part very good but none of the dishes were outstanding imo. The oyster was delicious and very creamy. The butter was excellent. The desserts were a bit lacking.

    Maris Piper Brasserie

    Maris Piper Brasserie

    (18 reviews)

    De Pijp, Zuid

    I ate at Maris Piper Brasserie in Amsterdam and the duck confit was unreal. It is easily the best…read moreduck I have ever had. The skin was perfectly crispy and the meat underneath was tender, juicy, and full of flavor. Every bite melted in my mouth and tasted rich without feeling heavy. The dish came with fries that paired really well with the duck. The textures worked together and nothing felt overdone. You can tell the kitchen knows exactly what they are doing. The duck was cooked with care and seasoned just right, which made the whole plate feel special. Service was great and the staff clearly knew the menu well. They were friendly and helpful without hovering. If you are in Amsterdam, this duck confit alone is worth the visit.

    My husband and I chose this restaurant for our last dinner in Amsterdam, and it was exactly as…read morewonderful as I remembered. The setting is elegant and perfect for a romantic evening. They offer à la carte options as well as three- and four-course prix fixe menus. I chose the three-course meal, and my husband did the four-course; neither of us was disappointed. We had a newer server who was on his first night, but the manager and other staff supported him seamlessly, and he did an incredible job. You can truly see how passionate and attentive everyone is here. Jeffrey, the server my family and I had last year, was still there and even came over to personally say hello, which meant so much to us. The food and service are absolutely exceptional. Reservations are a must, but it is more than worth it. This is hands down the best restaurant I've been to in Amsterdam, and I highly recommend it.

    Razmataz

    Razmataz

    (24 reviews)

    €€

    Frederik Hendrikbuurt, West

    While many shop owners nowadays open shopping/café concept stores, Razmataz chose a different…read moreapproach. It's a café. And a restaurant. And a bar. Depending on what time a day and what door you enter. If you don't enter you can enjoy your lunch or borrel outside (the sun only arrives at noon). There's plenty of tables, with seats for 40+ people. I like the small, cozy café. It's light and they have a good coffee choice. I love the nice, modern restaurant. The daily pasta specials are so lekker, they must be cooked by an Italian chef with a lot of amore. Last but not least there's the cool bar with the living room in the back and the amazing mural illustrated by Rafaella Wang. This piece of art is a visual delight. The bar is always packed and I know why. Pure gezelligheid.

    Nice table for the menu of the day, disappointed with their more creative dishes a la carte…read more + : A restaurant that offers 3-5 course menu between 33-43€ with fresh ingredients. Some of the dishes a la carte are of great quality. My friends enjoyed a nice tuna carpacio as starter and seabass perfectly cooked with veggies. I managed to have few nice bites from their plates :)I have to say I was also impressed by their gratin dauphinois. Though a classic, this is really not such an easy French dish to prepare. Potatoes were thinly sliced, perfectly cooked with light and soft cream. - : Unfortunately for me I was in a foody mood and decided to try their "more elaborated dishes" a la carte. "Soupe de poisson a la Marseillaise" is a French cuisine classic. In their version of this dish, the fish and the shrimp did bring a nice note, but the quality was average. Way too liquid, no fine texture, the rouille sauce was like a basic mayonnaise... I am always a bit disappointed when those classics are not well executed :( Then I tried the "stuffed" coeur d'artichaud (artichoke). The artichoke was way too big and it felt like they tried to put as many things as possible in the filling (big pieces of mushrooms, other vegetables, cheese....). I was really expecting something lighter, fine and subtle. It's a great creative idea... too bad it did not deliver on my expectations. Luckily the sweet notes at the end were very nice. Try the meringue or the delicat au chocolate (cake). Though a bit filling the flavors are intense and I have had my great dose of chocolate for the week. In few words, a friendly table with a nice menu du jour. I would have given another star, if the service was a bit faster. We had to wait a lot to get the menus (and ended up looking at their website with our iphones) as well as inbetween dishes.

    Hap Hmm - modern_european - Updated May 2026

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