Great for takeout!! The Thai peanut curry is great. Great…read morespice level Veggie lo mein is yummy and vegan! I just wish it had a little more sauce. One comment they don't send enough rice for the amount of curry they send.

Pretty bad delivery meal. With food costs so high it's always extra sad to order from some place…read morethat isn't nice quality food. Chicken, chewy and mushy and not normal meat texture AT ALL. If they're "velveting" it, it's excessive and gross. Chicken Fried rice was okay. But so bland and mushy and wet. Also had the weird chicken in it. Peanut curry lunch. Tasted just like like peanut sauce covering everything. They forgot my egg roll so can't speak on those. The curry had a lot of the mushy chicken and almost no veggies. One broccoli, 3 large chunks of mostly raw red pepper. No peanuts. A few snow peas. Pad Thai. Not good. Weirdest and close to worst pad Thai I've ever had. It had a grainy texture to the sauce and was really thick and really bland but sweet all at once. Just a container of red mush noodles and red mush chicken. Why? I really can't understand what is happening. Is this like premade canned or frozen and super cheap so they're selling it? Pad Thai at better Thai restaurants isn't super hard to make and is much nicer. I am just super confused by it. It really reminded me of Thai cup of noodle microwave ramen-like food I've tried at Asian grocery stores. The gyoza were okay. A little harder and drier than we would have preferred and not crispy by their arrival. I could never order here again because we tried such a broad array and its quality was just horrible over all. Even the rice was mushy and very clearly not high quality jasmine rice. Nothing seemed Thai-like at all. Nothing was fresh, light, savory, or vibrant, all things I associate with food thai food. I'm sure with a few pivotal changes they could perk up the menu.

Came here for a late dinner. They were getting ready to close. My sweet waitress, from Mississippi,…read moretook my order. She was extremely helpful and advised me. It was very quiet there. I ordered 3 eggs, easy over, 2 Biscuits with No Gravy () and a baked potato. Everything came out very quickly. The eggs were perfect, as was the baked potato. The Biscuits were huge, hot, soft on the inside and Delicious, OMG I will Definitely be back

If you expect this to be a cheap and cheesy mid-90s family restaurant vibe, you will be satisfied…read more(don't expect 90s prices tho). The quality of the food was fine to meh. I had the build your own breakfast. My over medium eggs came out over easy. No big deal. I can still work with that. The pork sausage links were delicious because they just are. I paid extra for the bear claw french toast. The bear claw itself had been underbaked and was still raw dough in the middle so it kinda just tasted like yeasty jam with scrambled egg on the outside. Bit of a let down. Might need to try to make that at home but actually good. The blackberry arnold palmer I had was pretty nice. Around the table was similarly hit or miss. The soup of the day (potato soup) was standard but tasty. My friend's chili came out cold. Her son's grilled cheese came out burnt. Another person's chicken fried steak was also standard but tasty. I had low expectations so I was mostly happy. And honestly, I'd go back if I was in the area. Even though it was kinda bad and expensive. You know?

Very good, a lot of food good for 2 meals. The service was…read morevery friendly, and the atmosphere was chill. Pudding is also 5/5!

WOW!!! Amazing food top tier customer service. We came in…read morelater into the evening and they were not busy so we had the chance to talk to the owner Chef TK himself. He is amazing and passionate! Hands down best seafood I have had in a very long time. I live in Texas and came to this location solely off the reviews on Yelp. I highly recommend giving this place a try, it lives up to the hype. I spent 40% of my visit encouraging TK to bring business to Texas !!! Hopefully he opens a location in DFW SOON!!!

Came to visit this place for the first time on Valentines Day and it has become a favorite!…read moreTo start, the host let us know upon arrival that they were out of all sauces besides the garlic butter and also out of other items which was a little disappointing. I was very skeptical at that point if I was going to really like this place. Next, we got seated quite quickly although there were 5 couples ahead of us. All the staff members I encountered were very friendly, nice and attentive which was a huge plus, especially considering how busy it was that day. We ordered our food and noticed they had very good prices and cheaper than our go-to seafood boil place so that's a win! The food came out hot, our server emptied out the bags for us which was very nice. I ordered the shrimp with head on xxtra hot and It was the perfect spice level for my latina taste buds, absolutely loved it even with just the garlic butter sauce. My husband got snow crab and he was very pleased with how tasty and easy it was to crack them open and get the crab out. If you have leftovers they will pack it up for you which is another plus for me! Lastly, I got a beautiful rose to end the night when we were heading out which was a nice touch! Overall, I will definitely be coming back to this restaurant. It was delicious and cooked perfectly! I am excited to try out their other sauces and look forward to it!

Our go to place when it comes to seafood boil! Go to order: crawfish (if it's in season/not…read morefrozen), shrimp, corn, snow crab cluster in the reel it in sauce medium/hot. Always get a side of the Cajun fries too! Food never feels overcooked and the service workers are always friendly and attentive. I love that they provide good quality gloves to grub with, they make a difference! Space is clean, spacious and there's plenty of sinks to wash your hands after you get all sauced up. Pro tip: crawfish season is typically April/May, call them before you go to see if they have fresh crawfish in!

Been coming here for over 3 years. Prices is more reasonable than other restaurants I've been too…read moreand good portion. They are always consistent with flavor and portions. Is well hidden but after discovering this place it has been my go-to spot. Friendly staff, delicious food, and worth your money.

The food used to be excellent but has really gone downhill over the last couple years. It's really…read moretoo bad because this place used to have great food!

Ordered online via their site. Didn't take too long for delivery. The portions were enough to share…read morewhen it came to the orange chicken. Requested non spicy & they delivered perfectly. Fried rice was typical, egg fried rice, no veggies. The veggie egg rolls didn't wow me until I had it with both sauces: I believe sweet and sour with some Chinese mustard. Really brings the rolls up a notch. Nicely crispy for both the chicken and the rolls. Thai iced tea had perfect flavor, ice to drink ratio & I wish I got more than one because it was difficult to pace myself. Overall, if I ended up in Denver again with a long layover this is what I'd want. Probably skip the fried rice for regular steamed rice and order x2 drinks. $31.20 meal cost $15.24 for fees + tip

Good lil mom n' pops Chinese restaurant in Aurora…read more.. Stopped in after a long trail day... "Vintage" looking place (definitely needs a facelift). The restaurant itself is presumably a small family owned joint, but has plenty of seating. Surprisingly, they were not busy at all for a Friday night... No problem, we got immediately seated and waited on. The lady running the place was super friendly and funny... Jokes for days, and the strong Chinese accent made it even funnier. Our food came out quick, enormous portions (way too much to eat in one setting), and was respectable Americanized Chinese food... Not the best I've had, but still good. $50 for dinner / 2 people, but they give you enough for 4 people, so I thought it was really well priced. Overall, good pick on our part... I'll definitely come back again when in town for work.

Chook is one of my favorite spots for any kind of chicken, and the wings are the star. They're dry…read morerubbed and seasoned perfectly, with a crispy, golden crust that holds up all the way through the plate. No sauce needed, though the dip on the side is a nice touch. The pulled chicken was more like deboned chicken than true pulled, but it was still tender, juicy, and full of flavor. Don't let the name throw you off. The mac 'n cheese is made with little shell-style pasta that holds the creamy cheese sauce, and it's topped with toasted breadcrumbs for some crunch. Here's my tip: dip the chicken right into the mac 'n cheese. That was by far the best call of the meal. The staff was friendly and helpful, and the place was very clean and tidy. They even have dedicated Chook T'Go parking if you're grabbing food to go. I'll definitely be back, and I recommend Chook to anyone who loves chicken done right.

I was nearby-ish this past week a little after 1:30 and hadn't yet had lunch. I was in the mood…read morefor chicken and, thankfully, remembered Chook. When I got there, it was obviously after the main lunch rush since there was no line at the counter and only a few occupied tables in the dining area. Anyway, I was dining alone and ordered Chook For You (1/4 chicken either white or dark meat, one side, one sauce). I got white meat (breast with attached wing), mashers & gravy, and the chimichurri sauce). I also ordered a single side of the smashed cucumbers and an iced tea. This was a lot of food, especially for the price. The breast piece was large, and the sides of mashers and cucumbers COULD be shared by two people (but I managed - somehow, sigh). It was all incredibly delicious and satisfied by craving for a little comfort food. The chimichurri sauce was so yummy that I was scraping it out of the container it was served in with my knife so I could get it all! The staff were very friendly and the dining room was clean. I sure wish there was a Chook near my house...

We ordered food to go from this spot for a late lunch. My boyfriend got the fried chicken and…read morepolenta and I got the brisket French dip. He liked his chicken just fine, but anything fried is always best eaten at the restaurant for crisp factor. My brisket French dip was so delicious, I want to order another one today, just thinking about it! The Parmesan fries sound better than they are. They were good, but didn't have any bursting flavor. Regardless, I just love fries, so they were fine, but not anything special. I will definitely be back to this spot. It was hard to decide what I wanted from their menu because it all sounded so good. Some unique options on there. Definitely give it a try!

I don't often choose Chop Shop over other restaurants in the area due to the high cost while being…read morea quick service atmosphere, but today it was the easiest option. I've had it before and enjoyed it, but the last couple times the food has been cold despite being ready within 7 minutes. Today, I was at Chop Shop the minute my order was ready, as I got a notification on my phone. I got the chicken with polenta and my husband had the chicken tenders. We got freezer burnt chicken that was wet and soggy, breading falling off, and impossible to chew like cardboard. Not to mention the polenta and Mac and cheese were cold. I understand not every experience can be perfect, however to pay a tip, restaurant service fee (that apparently doesn't go to staff because it's a separate charge), and have to pay for utensils at a quick serve restaurant just to receive small portions, cold food, and past quality ingredients is not acceptable. I would sooner go to a fast food restaurant.