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Half Moon

3.3 (1.3k reviews)
Open • 11:45 am - 2:45 pm, 5:00 PM - 9:00 PM
Updated 3 months ago

Half Moon Photos

Business Info

HALF MOON ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Half Moon

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Reviews With Photos

Andrea U.

A hundred of us met for dinner at Half Moon along the Hudson. The seafood focused menu is always delicious, service impeccable, and the atmosphere spectacular. Coming from Florida I was looking forward to seeing the change of season reflected in the foliage. It was beautiful outside, and I enjoyed sitting along the Hudson at the fire pits. Trays of Wines & appetizers were served & delicious, the brie & jam, grilled mushrooms & shrimp were tasty. The tables were filled with family style platters of salads, pitas, dips & olives. I chose branzino with olive tapenade, roasted potatoes and arugula as my main course. The tiramisu with mascarpone did not disappoint for dessert.

The bar
David D.

Happy Hour Oysters! The BEST deal in town! Discounted drinks and appetizers - superb opportunity to enjoy the ambiance of the Restaurant. The views are great. The service is excellent and the offerings are OUTSTANDING! We'll definitely be back!

Chocolate mousse cake
Alyssa D.

Quality place! I came here for my anniversary with my boyfriend and he surprised me with this pic of a restaurant. He said it was different back in the day when he went because it was primarily Italian food, but now it's changed and it's more Spanish food. Admittedly, I forgot to take a picture of our appetizer, but we had gotten a hummus platter and that was quite good. It came with hummus, tzatziki, and one other sauce I can't remember the name of it, but it was reddish (it was good). I then got the steak medium well , and it was honestly Bussin gurl. Even the side salad was fuegooo. And the fries were crispy goodness. For dessert, we got the moose cake to share because I was way too full at that point, and we ended up taking it home because we couldn't finish it, but it was so good too. For drinks, we ordered a white sangria and I'm absolutely getting that shit again because I was downing that sucker cause it was (dangerously) good. Don't worry, though, I wasn't driving and I only ended up having two lol but if there were more of us, I definitely would've gotten a pitcher. 5 stars, ya gurl will be back. Also, it's off the water! So pretty outside!

Chefs choice of apps - not very good
Melissa P.

It was so nice sitting outside on the water for lunch, although I wish they allowed us to put the umbrellas up. The oysters that we got were really good and so was the steak and eggs brunch. We also got the chefs selection of apps, which we didn't really enjoy so I wouldn't get this again/recommend. Overall, it was a good brunch and the view made up for a portion of the food we didn't enjoy.

Filet mignon
Kat N.

Came with a group after a Funeral. The waitstaff was organized and friendly and handled the large group without a hitch. The salmon was moist, generous portion. The bread was fresh. The view is fantastic. Plenty of parking.

Andrew T.

There's a promise: a sunset on the waterfront horizon, a fire roaring in the bar, boats parading around the river, and the grandeur of high ceilings. It's a beautiful spectacle, and you can wax romantic about the sunset views. But ultimately, the food is below-average and expensive. The fried fish was dredged in so much batter, there was uncooked raw flour surrounding a thin filet of fish. Powdery, pasty, raw batter. And then equally shocking, the exterior was overcooked and bitter from the deep fry. Mysteriously and unfortunately both overcooked and undercooked at the same time.

Menu
Gladys E.

The Great service matches the Great location. Beauty view and a must place to visit when summer weather permits. The calamari was excellent. The Mediterranean salad was supposed to be with romaine lettuce but it was served with iceberg lettuce. The cauliflower steak was tasty. All appetizers in general were satisfying. Cocktails are good. Recommended and probably will be back to try the brunch service. Plus: It offers a wonderful sunset.

Cool as a cucumber cocktail.
Heidi W.

Food was amazing! They have a new chef who is very innovative. Everything we ate was delicious. The calamari was tender, not chewy. The salmon had an amazing sauce. The chicken sandwich was crispy and huge! Delicious drinks and the FPBC ice cream sandwich was out of this world (need at least 4 people to eat it). More importantly, every server we encountered was over the top nice! We sat outside and a sudden rain storm rolled in. People ran inside and the staff was extremely accommodating during the chaos. They were chill while figuring out which table was where. All in all, since I last visited in 2023, this restaurant has reached a whole new level. Go asap b/c once people realize that the standards have risen, you won't get a seat.

Danni F.

Made a reservation on Saturday night and came here for brunch on Sunday morning when it first opened. There is a big parking lot and the restaurant has amazing views. The window/outdoor seats are first come first serve so making the first reservation of the day at 11a was a good choice. It was raining so the outdoor seating was closed but sitting by the window you are super close to the water, which was very nice. The tapas were very good, portions are extremely small, so keep in mind to order a bunch if you are interested in tapas. The flavors were great, pleasantly surprised by the mix of flavors. Our main courses were chicken and waffle and french toast. We loved the french toast, it was close to one of the best ones we've had. The chicken and waffle had lots of breading on the chicken and I wish there was more meat than breading but overall flavor and presentation was good. This is super close to our apartment and a wonderful place for brunch, would definitely be visiting again!

Lisa R.

A favorite spot of ours forever. We are never disappointed with the ambiance, service, or food. And the view ain't bad either!!!

Lights
Danilda S.

Beautiful views, gorgeous sunsets great food cocktails. Staff was super accommodating specially since we were celebrating a birthday. We had a great corner table, the food was great something for everyone special those with dietary restrictions. Can't wait to come back. There is also outside seats another great feature of the restaurant with fire pits if you just want to grab a drink and enjoy the weather.

Isaac A.

I had the chicken sandwich, which was good, but I wanted more flavor out of it. Some of the appetizers were very small (steak tar tar and chorizo croquette) and should have been two pieces for the money. The beer I had was awesome, it was a wit or Weiss beer I believe, and the service was great. The views of the water and the city in the background are worth the visit and there were a lot of couples and families eating.

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1 month ago

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2 months ago

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26 days ago

This place has stepped up their game! Food is much improved. Big space with beautiful Hudson views- great for a special occasion.

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8 months ago

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9 months ago

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14 days ago

Stopped in after work I sat at bar service was slow not good and food for the price not happy with it small portions.

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4 months ago

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1 year ago

Please, I beg you...never order Mac and cheese (cheese and noodles) ever again! You only come here for the views !!!! And Jen...

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Half Moon Reviews in Other Languages

Ask the Community - Half Moon

Do I need to make reservations?

Last I heard they don't take reservations so nope : )

Is there a kids menu? Edit: I called and they said they have a verbal kid's menu. Mac n Cheese,…

Yes, I believe there is a children's menu, at least for lunch. You would probably do well to call ahead and ask so that you know what they offer.

Are we able to still come in via our boat and dock up at the dock? Also is the reggae band still playing sunday afternoons at 4:00pm? Thanks!

You can dock your boat although I am not sure if the slips are only open in the spring and summer. I would call the restaurant. I cannot answer your question on the reggae band.

When is happy hour?

I don't know

View All 5 Questions

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Bareburger - Dobbs Ferry - wagyu smash burgers

Bareburger - Dobbs Ferry

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The pastrami sandwich The Onion rings…read more The batter on the onion rings are on point The pastrami melts in your mouth. When they said slow cooked for 14 hrs. They weren't kidding.

I have to say, I'm extremely disappointed with the service we received today. My wife and I are…read morelongtime fans of Bareburger and frequently visit various locations across the city. So naturally, we were excited when a location opened near us in Dobbs Ferry. Unfortunately, our most recent visit--with family friends--was frustrating from start to finish. Despite several empty tables outdoors, we waited 11 minutes to be seated, followed by another 9 minutes before anyone came to take our drink order. We attempted to order a pitcher of Pineapple Express from the menu provided, but our server asked us four separate times for the name of the drink, clearly unsure of what we were referencing. She then returned to inform us that they had just received new menus and could not actually serve pitchers, despite it being listed. We politely asked if the manager might be able to accommodate us given the situation, but the answer was a flat "no." After that, we waited another 12 minutes for our server to return--she never did. At that point, we decided to leave. To the staff at this location: you need to do better. A bit of training--perhaps from your Hartsdale or Forest Hills teams--would go a long way in improving the customer experience.

Otto’s Full Service - B-Pancake breakfast

Otto’s Full Service

(101 reviews)

Otto's Full Service is in a great location in Piermont that used to be a gas station. It's really…read morecool how the space has been converted. It's vibey with a big space that allows for weddings / bdays / dinner parties, etc. They offer free valet parking as parking in Piermont can be hard to find. I really wanted to enjoy Otto's Full Service but unfortunately did not. We came for Sunday brunch and were seated next to the piano. At times, it was difficult to conversationally but cool at the same time. I will add that the brunch menu felt very random - you go from fried Cajun oysters to a fried chicken sandwich or a beef gyro. The food was good - must try the fried Cajun oysters! The buttermilk pancakes were tasty as well. They were bananas foster so it was like eating dessert. The service was not as good. Our server seemed to avoid us as much as possible, it was clear she didn't want to be there. We even heard her tell the hostess that she didn't want anyone else to be seated in her section and it wasn't that busy. She never came back to ask us if we wanted more drinks. The manager, Bill, walked the room and made his way around to say hello and check in with tables. He was very welcoming and nice - wish she would take a cue from him.

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Half Moon - newamerican - Updated May 2026

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