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Hakka

3.2 (11 reviews)
Closed • 5:00 pm - 10:00 PM

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Fish in wasabi
Jenny C.

Their foods are 10/10 , it is amazing like 5 stars restaurants. it is inclusive but the quality of each dish is amazing. Service is also great , Everyone is so friendly and nice. Beautiful restaurant right on the beautiful blue ocean what can u ask for???

Chelsea L.

Pretty good restaurant! I've had bougie sushi in Little Tokyo of Los Angeles and my parents have lived in Tokyo for many years. We didn't understand the hype about this restaurant, so it wasn't impressive to us but we also thought it's quite good. There's way too much AC in there so make sure to bring a jacket of some sort. Of the seven courses, the tempura, sea bass, and tiramisu cake were the standouts. These three dishes were well prepared and flavored well. The other dishes were not bad except the first course of seaweed, which was incredibly sour for us. Other parties had to rinse it down. The sauce for the tuna was also really salty. Overall, it's great but not superb as others make it out to be.

Tempura battered veggies
Lisa L.

This place is amazing!! One of the best Japanese restaurants I've tasted. This place even rivals a few places we've tried in Japan! You need to make reservations in advance to eat here. We made our reservation at check in. Once everyone is seated, everyone is served at the same time. It's a 6 course tasting menu and you have 1-3 items to choose from in every course. It's about an hour and half to 2 hour experience depending upon the reservations. Our seating time was about half of the restaurant full. All is included, alcohol too, with your all inclusive stay. Now, to the dishes. We had everything Japanese. Raw fish, cooked fish, seaweed, curry, tempura battered and pickled. Everything tasted legit! Wow!! Some of the offerings even tasted better here than Japan. I believe you can access this restaurant if you only stay at the hotel, but I'm not sure. This meal is an easy $50-$100 meal in the states!

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1 year ago

Helpful 8
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10 months ago

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9 months ago

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3 months ago

Turned away since we aren't staying at the hotel it's in. Don't come here if you are not staying here.

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2 years ago

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7 years ago

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8 years ago

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4 years ago

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8 years ago

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8 years ago

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8 years ago

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The Moongate - Shrimp and steak!

The Moongate

3.7(34 reviews)
10.9 km•Zona Hotelera

First visit: We set reservation for their hibachi dinner! Did not have any issues with getting the…read morereservation. The whole experience was great, the cooks were entertaining! Food was decent! They brought out special dessert to celebrate special occasion. Really loved it. Second visit: We walked in for dinner, busy. Our waiter seemed overwhelmed and we were as patient as can be. Tables around us received seconds before we ever got our original order. I was looking forward to dinner but it was about an hour and I gave up. We got up and informed the front that the wait was too long and other tables after us received better service. Things happen. The manager on duty apologized. Second visit didn't ruin my thoughts on Moongate. Their menu is great and the atmosphere was lovely.

Didn't expect the Hyatt Ziva Resort food to be on Yelp, but I guess I might as well rate it since…read moreit's here lol. Kinda felt like eating at a AYCE place. In terms of restaurant options at the Hyatt Ziva, I would put Moongate kinda in the middle tier. It was basically one the meals we were fine with and would consider going back while we were at the resort. Ordered: - Sashimi - Salmon, Tuna, Catch of the Day (Sea Bass) - one of the thickest and widest cuts ever. - Special Kiuri Maki - this one was ok. I preferred the other maki we got. - Maguro Spicy Maki - Bibimbap - Lo Mein - this portion was really big in my opinion and they give a lot of protein. - Banana Mille Feuille - a bit dense for me. my least favorite dessert we had at the resort.

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The Moongate
The Moongate
The Moongate - Miso soup & sushi starter

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Miso soup & sushi starter

Jade - Chicken skewers

Jade

3.3(28 reviews)
8.0 km•Moon Palace

This place was a lovely first dinner at the Grand Moon Palace. The setting is divine- dim lighting,…read moredecor, as well as clean seating and premises. The staff were cordial, lovely, and attentive. It can get busy, but everything comes in good time and they always encourage you to go for more. I ordered the tuna and salmon sashimi- it'll come four slices each, and at the time I ordered the salmon slices were a bit smaller than the tuna. The nigiri comes one at a time, but be advised you can order as many at a time as you want. The individual nigiri is super tasty! I got the spicy chicken bao bun and misoshiru (shiru just means soup)- the miso is good, but the spicy chicken bao bun wasn't my favorite. The 'bao' was good but did not taste like bao as I know it traditionally, as well as that the spicy chicken was more of a zesty, a-la Chinese style. Finally, I got the Roses Sour mocktail (just without sake). The sour on this was delightful and worth many come backs. This spot is a really good start to the stay at this resort. I highly recommend reserving at least at the start of your day as reservations do fill up as the day goes on. We managed to book at 8:15pm at around 4:30pm as that was the first available time.

Jade Izakaya is located in Moon Palace The Grand. I am originally from NYC and have dined in many…read moreJapanese restaurants before and although Jade's interior and ambiance was lovely, their food and service was unfortunately below average. Some of their appetizers were enjoyable such as the tuna tataki w/ garlic chips, mixed vegetable tempura, and spicy shrimp wontons. Their sashimi is pretty good and fresh, their chutoro is nice and buttery, but that's about the only thing that saved them from me rating 1 star. I would pass on most of their other rolls and nigiri though. Having gone to many omakases and even Japan 4x, I guess I'm just really picky with my sushi. I was pretty disappointed overall. I got my favorite nigiri such as scallop, ikura, and eel, and they were all pretty average. The rolls were not good, got the spider roll and truffle unagi roll. And sad to say, their desserts were the worst... As a family, we got one of each dessert to try, but they weren't good. The mochi ice-cream skin was tough and felt inedible, it needs to have a soft chewy, stretchy texture. Also had the sago and the shaved ice, we couldn't finish it. The service there was actually so slow too. We got seated at 6:45pm and didn't get our first appetizer until 7:30pm... 45min wait!! (we did get served our drinks in btwn) And then even after that, our dishes just kept slowly coming in. We ended our night with their dessert around 9pm. We were there for almost 2.5 hrs from stay to finish. A lot of it was spent just sitting around. Out of all the restaurants throughout Moon Palace, this might have been my least favorite. I wanted to like it, but I guess making Japanese food was just not their forte in Cancún.

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Jade
Jade - Char siu (good but not authentic)

Char siu (good but not authentic)

Jade

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La Vista - pork ribs were possibly baked/boiled in bbq sauce...slippery mess

La Vista

3.6(14 reviews)
3.3 km•Zona Hotelera

This restaurant is in the Omni Hotel and recently switched from being an Asian themed restaurant…read moreover to the Brazilian steakhouse motif. Now, instead of odd curries and vaguely Indonesian noodle dishes, you get waiters going from table to table carrying skewers of different grilled meats. To me, this was a definite improvement. We started by walking around the salad, veggies, and side dishes and most of them looked good, but I wanted to save my appetite for the main event and only indulged in some ceviche, fish and shrimp. It was well-made with thinly sliced red onion and delicious, I could have made a meal of it. There was also a Brazilian soup, feijoado, which had black beans or lentils and chunks of sausage, it was only average. Finally the moment arrived, we were approached by a waiter with of skewer of filet mignon! My husband loves meat, and he thought it was great. I liked it too. The filet was followed by other skewers every few minutes. Grass-fed beef was okay, lamb was typical, sirloin was my husband's favorite. There were two varieties of sausage, one tasted a bit chorizo-like. I liked the other one better, it looked like a wurst you might see on the streets of Berlin. My husband was getting full, but we each took a final offering, a savory garlicky and parmesan chicken leg. Maravilloso! Our waiter offered us dessert, I picked a coconut pudding with a meringue topping that was lovely. I would have liked to linger over coffee, but my husband was tired so I grabbed a latte on the way back to our room. It was a relaxing evening. Service was perfect. Muchas gracias, La Vista!!

one of the dining options at the wyndham grand cancun all inclusive...located out front in a…read moreseparate building above the gym and spa...open for morning breakfast buffet daily for all guests...fresh made-to-order omelette station is the highlight for breakfast...cured salmon was the 2nd favorite item for breakfast...the fresh cold food section is fine...various toast, bagels and breads available along with basic cereal...the hot food is not great...pancakes and french toast is okay for buffet...hashbrowns are poorly cooked and falling apart...meat selection is limited to usually breakfast links and sliced hotdogs...dinner is reservations only which opens up at 9am on the wyndham grand cancun app that must be downloaded...ordered the t-bone steak, ribs and fish...t-bone steak was pretty thin, but it tasted good and was the best choice...ribs were a slippery mess and possibly just boiled in bbq sauce..the fish was a dense hard fish...not sure if it was mackeral or something else, but wasn't that good...maybe just overcooked...just order the steaks for dinner and nothing else...service is slow, but the staff are all pleasant...

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La Vista - Inside

Inside

La Vista - T-bone is the best choice...thin, but good..

T-bone is the best choice...thin, but good..

La Vista - Menu 2/2026

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Menu 2/2026

Hakka - japanese - Updated October 2026

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