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Driggs, ID

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Hacienda Cuajimalpa

3.9 (111 reviews)
Closed • 11:00 am - 10:00 pm

Hacienda Cuajimalpa Photos

Business Info

HACIENDA CUAJIMALPA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Three different enchiladas.
Shauna S.

We just had lunch here. Fortunately it was a nice day so we could eat outside at one of their many shaded tables. It smelled funky inside. Chips weren't anything special, but they came with salsa and refried beans. Several employees helped us. All were friendly and fast. They let me order three different enchiladas instead of three of the same kind as listed on the menu. My favorite was the shredded chicken with suiza sauce. Hubby loved their shredded beef with mole' sauce. I was too full to eat more than one bite of the third enchilada which was supposed to be cheese but was actually carne asada. Tough meat and not much sauce. Their rice has corn, peas and carrots. All of the food could have been heated longer. My husband did not like his steak but the shrimp was okay. Their corn tortillas were delicious but small. We didn't have any leftovers which is unusual. Portions aren't huge. They gave a mechanical horse for kids to ride for $1 and there were two bounce houses in the back yard. I was surprised it wasn't busier on a Saturday of memorial weekend. Beautiful views!

Take out chicken enchiladas
Stephanie K.

Came in on a Tuesday night. The place was busy but the tables were spread apart. Our server was very friendly and helpful. It was Taco Tuesday so all tacos were $1. What a bargain. You get your tacos on a corn tortilla and then go over to the taco topping bar and add whatever you would like to it. There were so many toppings to choose from. One of them was guacamole and it was really good. When you first are seated you get a bowl of chips and a warm bean dip, as well as warm green sauce. The green sauce has a small amount of spice to it. My son and husband ordered burritos. My son got the Idaho Burrito and he said it was good. My husband ordered one that had french fries on it. I think he would forego the fries the next time. We also ordered take out for our daughter. She got the chicken enchiladas. The portion size was large. It was covered with green sauce. She loved the flavor but it was a bit spicy for her. We had a pleasant experience here.

Enchiladas Verdes
Ritodhi C.

Ordered take-out from here last week while we were staying at an Airbnb nearby. When I walked through the doors to pick up our grub, it felt like I was transported to a cantina in Mexico City: the place was dark and homey, and a few men were having beers and chatting in Spanish while watching a Liga MX game on TV. Obviously, that vision vanished the second I stepped back out into the snow, but I knew right then and there that we were in for an authentic meal. I got the Enchiladas Verdes, which did not represent the biggest portion size in the world, but about what I expected for $9. The rolled tortillas were short, but spongy and home-made. The tang of the green salsa and the creamy, luscious white cheese that was plentiful on top really hit the spot. The refried beans and rice tasted fresh and flavorful. This homestyle Mexican joint in Idaho gets a stamp of approval from this born-and-raised Texan!

Mole enchiladas, steak tostada, queso dip, beans and rice. Red and green sauce are fire! Margaritas
Steven A.

Mole enchiladas, steak tostada, queso dip, beans and rice. Red and green sauce are fire! Margaritas also good. Authentic. Must have if looking for good food and drinks!!

Complimentary chips and warm salsa
Heather C.

This is legit Mexican food. After a long day of hiking we were starved and this place did not disappoint. Everything is made fresh and full of flavor. I asked for pico and they made is fresh! The salsa is served warm and so are the chips. I wish I had one near my home town!

The beer chips and salsa.
Ted R.

They do it right. I ordered the asada fajitas. They came with flour tortillas which were served hot and came out first like they should. Fajitas were served on a sizzling skillet. Also rice and beans. Food was good. I had an ice cold Modelo Especial beer.

This was so delicious. The Molocajete!!!! All I can say is AMAZING!!!

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3 years ago

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3 years ago

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7 months ago

Delicious authentic Mexican food! Service was wonderful! Would highly recommend! Short drive from Grand Targhee ski resort

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5 years ago

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6 years ago

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1 year ago

Atmosphere was nice and the food was good. The beans were delicious! We are from out of town but would recommend people going here.

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2 years ago

The food was good, the guacamole was divine, and there were bounce houses in the back for the kids to play!

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6 years ago

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3 years ago

Service was quick and they were extremely hospitable. The food was great, would definitely go back!

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3 years ago

Excellent food, great service! Such a nice relaxing dinner after a day of hiking. Truly enjoyed!

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2 years ago

Happened upon this place on a family vacation. Best Mexican food we have eaten!! Highly recommend stopping!

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8 years ago

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15 years ago

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4 years ago

We had a large party, 12 people, and they were very accommodating. Food was good and the setting was too. Would definitely go again.

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5 years ago

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13 years ago

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5 years ago

Food is pretty good. If you have kids the two bounce houses make this spot a no brainer. Best/only micheladas in the valley.

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5 years ago

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6 years ago

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Forage Bistro & Lounge - SRF Classic Beef Burger

Forage Bistro & Lounge

4.5(252 reviews)
0.7 mi
•$$

This was probably the best meal we had while visiting Yellowstone and Grand Teton National Parks…read more We had a day to explore the area and Grok (of all things/places) recommended visiting Victor and Driggs for the day. Kids had chicken tenders and the steak and fries. Both kids enjoyed their meal. The chicken tenders were huge and kid got 3 of them. The steak was about 5oz, which was a decent size for the kid. It came pre-cut, so the kiddo didn't have to handle a huge steak knife to cut it--which was nice. Both came with a generous serving of golden French fries. Fresh cut or frozen, these fries were good! Either a second ramekin of ketchup or a larger one is definitely needed for the amount of fries served. I had the burger. It wasn't fancy--just cheese, lettuce, tomato, and onions--but it was a thick patty with fluffy bun with lots of flavor. It also came with a ton of golden fries. My mom had the BLT that didn't skimp on the pork belly. I wish the stores sold thick cut bacon like that. She said it was delicious. Hubby had the lobster roll. The kids brought the purple potato chips were the neatest thing (they were good, too). The lobster roll was perfectly dressed--not too much and not too skimpy--and tasted surprisingly fresh. This place is a little more upscale than some of the other places we've eaten at this week. We were welcomed as we were--shorts and tees. Other guests were dressed casually, not overly fancy. The adjacent museum was a cool place to visit, too. It housed 3 restored Navy planes that were neat to see. Since we're headed home tomorrow, we won't be back, but if we were staying longer, we'd make the ~hour long drive just to eat there again!

Sept 23, Wednesday at 5:30. Just looking for a decent meal for dinner but apparently no one has…read moretaught the hostesses how to greet a customer. Have you ever walked into an establishment and they made it immediately apparent that they're going out of their way to do you a favor by doing their jobs? That's this place.

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Forage Bistro & Lounge - Inside Forage Bistro & Lounge

Inside Forage Bistro & Lounge

Forage Bistro & Lounge
Forage Bistro & Lounge - Garden Spritz

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Garden Spritz

Hacienda Cuajimalpa - mexican - Updated October 2026

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