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    Gu’s Kitchen

    4.0 (371 reviews)
    ModerateSzechuan
    Closed 11:00 am - 8:00 pm

    Order Gu’s Kitchen Takeout or Delivery

    Gu’s Kitchen Photos

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    GU’S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for kids
    Good for groups

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    Recommended Reviews - Gu’s Kitchen

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    Sidéwon Andre N.

    I've seen this restaurant a couple times on Atlanta Eats and I finally decided to try it out. I had BOGO Pork Dumplings, Sesame Chicken with White Rice, and Thick Noodles. My favorite were the thick Noodles and Dumplings. The Sesame Chicken was dry and tough and I had little sauce. It was really not fresh at all! I say this not to be mean but It was super chewy and tasted like it could have been leftovers. If I wasn't used to the cuisine in Seattle I may give 5 stars which many people say it's deserving off but I found it very average in taste.

    Dan Dan Noodles

    I love Gus and have only eaten at the krog street location. This is my first order from the Buford location and I am beyond disappointed. I had a big order,the cilantro chicken was burnt The dan dan noodles were beyond dry and my egg drop soup was either also burned/has some weird black substance at the top of it with NO chips included. $80 dollars later this order was terrible.

    Full order  Pork Zhong Style Dumplings
    Janet W.

    My family seven came here on Christmas for dinner. We used the QR menu to order and within 10 minutes our food began arriving. We selected the pork dumplings, Dan Dan noodles, ma po tofu, Singapore rice noodles, spicy shrimp, crispy beef, and hot and sour soup. You also need to order bowls of rice separately. Food was delicious and I enjoyed the spiciness which we ordered low spicy for all the dishes. I would definitely come back! Staff was polite and efficient. They did bustling business on Christmas Day!

    In-store menu showing a full order of dumplings as being $16
    Richard D.

    Food was great, but a few things to note. 1) You have to order online from a QR code when dining in. 2) They charge 10% extra to order online if you order to-go. 3) They charge you 50 cents to put things like sauces on the side instead of having them on your item 4) They do not do phone orders, so you are obligated to pay the extra 10% for advance to go orders Restaurant would be 5 Stars if it werent for these issues. So sick and tired of being nickeled and dimed by places. No excuse to up-charge to-go orders. There is no notice on their website that you are being upcharged 10% by ordering online versus going into the store. Feels a little scammy, bordering on unethical IMHO.

    Chengdu Cold Noodles
    Liza M.

    Gu's is a hidden gem and one of those IYKYK places. This is a quant local owned restaurant with that local feel. I'm going to make this short and brief. Just go!! There isn't one bad thing on the menu and we tried just about everything. Cold noodles, General Tsao chicken, crab Rangoon, fried rice, white rice, spring rolls, chicken dumplings, pork dumplings, crispy steak....whoaaaaa. I'd like to pause here for a moment. Crispy steak - yes, it's a thing and yes, it was amazing. Get it!! The menu is digital and your check comes to your phone so it's an easy order and pay on and out. The food comes out just as fast and is served family style. This is a small place with simple decor reminiscent of a cafeteria with the school like chairs and tables but who cares because the food is amazing. This is a local favorite with good reason and I can't recommend enough.

    Zhong style dumplings with pork (full order)
    Kin L.

    TLDR: okay place, get the takeout or delivery. Came on a Friday night with friends. We shared noodles, dumplings and two entrees. The food was good enough but not spectacular. Beef was a little dry; spicy chicken was good; dumplings were solid; noodles had a great sauce but was a small dish. The service was awkward: we did the little dance at the front where we didn't know if the server was bringing us to a table cause he just walked off without a word after we said how many in our party. They also ask that you use a QR code to order and pay which we didn't know until we flagged him down and he pointed to a small table sign. The food came quick but aside from that and more flagging for water, little interaction with staff. The facilities were clean but dishware was old. Our water cups were clearly cracked with one leaking. Overall the food is solid enough to try again, but pricing is a little high so may get a doordash deal for takeaway rather than eating there.

    Half Order Pork Zhong Style Dumplings
    Christina W.

    This place is really good. The Handmade Sweet and Spicy Thick Noodles are a 10/10, my favorite so far. We also tried the dumplings, the Szechuan Spicy Curry Chicken and another chicken dish that I forgot the name of but everything was good. The service was also really good. Everyone seemed friendly. Restaurant was clean.

    David G.

    Gu's is a place I recommend for take outs but not for a sit down experience. The inside of Gu's is pretty generic. You order and pay by QR code, and they ask you to pay and tip before you get your food, which is something I really dislike as their is no way of tipping for good or bad service, and in this case service was bad. The food came to our table in a reasonable time, but nobody checked in on us to see how we were doing, refill our drinks, and we had to flag someone to get a to go box. The food itself is good, better than your average takeout Chinese withe some distinct options, so would recommend it to go if you're willing to pay a little more for something a little different.

    Reasonably priced fab food!
    Chris C.

    Wow, just wow, absolutely fantastic, perfectly prepared, brilliantly seasoned, truly delicious food! While the Dan Dan Noodles were divine and oh so flavorful, the dumplings were the hit of the show! They were such a party in my mouth that the noodles were a disappointment for just a second until I realized they were a very different experience and so uniquely yummy themselves. Yes, a thousand times YES, I will be back but next visit, dumpling mouth party part two, I will get a full size order and one to go!

    Phil B.

    We decided to give this place a try after our friends had a wonderful experience here a few months ago. The food selection is great as it not only provides some staples you'd expect from a Szechuan restaurant, but also a couple other items. We ordered buns and their signature sweet and spicy thick noddles. So good! I like how you can pay in advance, which allows you to leave whenever you are ready instead of waiting for a check.

    Daniel M.

    This place was a Recommendation from one of my local resteraunt review pages. First i quite liked the process for ordering your food. Scan your phone ,order,pay and your done. My food soon arrived after ordering. I chose smoked pork fried rice. Now to be it was bland. But a few splashes of soy sauce and it was much better. Now i dont say this to make it sound like it was a bad Experience. When ordering you are given the opion to have it made spicier. While dining you can hear some nice solf Jazz playing while dining. The portion size was quite enough for 2. They have Dan Dan noodles. So i will Definitely return.

    Spicy Dried Eggplant
    Chandrika R.

    I came here for the eggplant fries after I asked on a FB group for eggplant dish recommendations. If you actually like eggplant, do not get this dish. They are just fried batter with some mush inside. The dumplings, however, are fantastic! So craveable! The staff was friendly and the place is clean. there is a lot of take out business so it's a little confusing when you first walk in. Will be back for those dumplings!

    Handmade sweet and spicy thick noodles

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    6 years ago

    Small restaurant, although not much ambiance, clean restaurant and very tasty food. I recommend the dumplings and spicy eggplant

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    3 years ago

    Their chicken was over cooked, but they make the best dumplings I have had in Atlanta! $4 for rice was ridiculous.

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    Page 4 of 10

    Ask the Community - Gu’s Kitchen

    Are there gluten free options?

    Does the hot and sour soup have pork?

    What are the vegan entrees available?

    Check out our menu here and look for the vegan symbols: https://guskitchen.com/menu

    Are the noodles gluten free?

    Hi, they are vegan but not gluten free. Thanks!

    View All 6 Questions

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    Chong Qing Hot Pot

    4.3(417 reviews)
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    Located in Atlanta's Chinatown, this was definitly one of the more popular spots to grab food. we…read moreordered the fish dry pot and it was only $13 and enough for 2 people, that is a steal! They did not skimp on the protein, the bottom of the dish is veggies but I don't mind because I love vegetables and it's still very filling. Food came out pretty quick and the workers were courteous. A great place to get a cheap and tasty meal.

    First time trying Chong Qing Hot Pot for lunch, located inside Chinatown Market, and walking in…read morehonestly felt like stepping straight into China. The whole setup is like a mini food hall with several authentic Chinese spots to choose from--but Chong Qing is where I landed. I ordered the crispy chicken with garlic sauce and swapped the white rice for a side of house lo mein (yes, it's an upcharge, but worth it). Everything came out on real dishes--not to-go boxes--which I loved. You order and pay at the counter, grab a seat, and they bring the food out to you. Now let's talk about the food... DELICIOUS. The spice level was just right--flavorful with a nice kick, but not overpowering. If you like it hotter, you can definitely add more heat, but I was perfectly satisfied as is. The lo mein was really good too--veggies were fresh with a nice crisp (those onions and carrots were hitting!), and everything tasted well-balanced. Only small note: I wish there was a little more meat in the dish, but it didn't take away from the overall experience. And let me say this--the portion size is VERY generous. I ate until I was full and still had just as much left to take home, which is always a win in my book. All in all, I'll definitely be back to try more. If you're in Chinatown Market and not sure what to pick, Chong Qing Hot Pot is a solid choice. 4/5 stars for me!

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    Tried about ten different dishes. The lamb was my favorite by far but everything was good. The bill…read morewas surprisingly small.

    We decided to try this place based on the high ratings, but unfortunately, our experience didn't…read morequite live up to the expectations. We were a party of 5 and found both the food and the service to be inconsistent. The Food: Most dishes were mediocre or worse. The Three Cups Chicken (1/5) was the worst I've ever had. The Hong Kong Style Shrimp (1/5) was just bland, tasteless fried shrimp. The Lamb with Scallion (2/5) was far too salty. The only "average" dish was the Spicy Beef and Tendon (3/5), but one decent dish can't save a meal this poor. The Service & Billing: The service was quite slow during our visit. We waited a long time for the check and eventually ended up packing our own leftovers and heading to the front counter to pay so we could head out. I was also surprised to see an automatic 20% gratuity added to the bill, especially since it was calculated on the total after tax ($23.07 tip on a $106.80 subtotal). While I understand automatic tips for groups, it felt a bit high due to poor services. There are a lot of great dining spots in the area, but based on this disappointing visit, I'm sure I would not return to this one.

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    Inside. Dining room. I took this photo on Saturday, October 19, 2024 at 5:47 PM EDT.

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    New Lan Zhou Noodle - 13. Roast Duck Noodle Soup (double duck)

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    4.0(195 reviews)
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    People here were really nice. The beef noodle soup was good and flavorful but the dumplings were a…read morebit disappointing. The fillings were very mushy inside which I had never had before with dumplings. Wish there was more to the texture. The dumpling skin was good though.

    I have to take into consideration that perhaps Chinese noodles soup broth is not my preference…read morebefore I make this review. New Lan Zhou Noodle is one of the restaurants in the China Town food court. It's pretty popular due to their freshly made daily pulled noodles. Pre-pandemic, you used to be able to see them do it behind a glass screen. Now, you cannot see the back kitchen. Hubby and I ordered a noodle dish each (him was Seafood and mines were Short Ribs) along with their soup dumplings (that they're known for) and Twisted Cruellers. Food took very long to make, but it's understandeable. Bowls were very big and full. Meats looks good, but the white broth did not look good at all. We took a spoonful of broth to start off with without adding any condiments and OMG...no flavor at all! We were thoroughly disappointed. The meats part were good and tender (though again, no flavor), but most disappointing was that even with condiments, the broth was bland. We kept on saying to each other that we will not order from here again. The noodles were just okay. Nothing earth shattering about it. Twisted cruellers tasted like it was just heated from a frozen one. I didn't get to taste the soup dumplings because we were running late for appt since the foods took so long and had to pack it to-go. I can't really comment on that. I will not order from here again and would like to try the surrounding stalls around it.

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    Food Terminal

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    Food Terminal is one of my regular spots, and this visit reminded me why I keep coming back. The…read morefood is consistently solid, but the service really made the difference this time. Our server, Lia, was wonderful--super patient, always smiling, and really helpful when it came to recommending dishes. She took the time to explain options, and her suggestions were spot on. Food-wise, everything hit the mark. The pig ears were surprisingly good with great texture and flavor. The Garlic Bone Marrow Noodle Soup was rich and comforting, and the Herbal Spare Ribs had a really nice, well-balanced herbal taste. Consistently good food, a comfortable vibe, and service like this are why Food Terminal continues to be a neighborhood favorite for me.

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    Grandma BBQ Pork Tossed Noodle

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    3.9(638 reviews)
    0.6 mi
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    It took me THREE whole attempts to eat here and then I FINALLY did it (cheers roar in the…read moredistance). Since that first successful attempt I've been here a few times and I'm surely a fan. Admittedly this location is in need of a DEEP clean and a major facelift. It's like stepping into a vintage time capsule. But hey, at least there's yummy food inside. Considering that, the prices do not really match the ambience at all in my opinion. However it seems they might have a big staff to support, especially those who make their dumplings and noodles from scratch. I'll pay a lil extra at a takeout spot for the food quality because it's certainly there. The staff has been pleasant enough, which is a nice plus. The pork buns are a great mouthful (I prefer steamed). Same for the soup dumplings. Unmatched in the texture of the dough. I've tried their hand-pulled noodles in a soup as well as a stir-fry and they certainly held their own. The noodle consistency is incredibly dreamy, so much so it has become a craving in my household. I don't like the beef they use as it can be a bit dry but the flavor is really nice. Nothing has been salty so far and the flavor profile is always robust. Numbing spice on deck. Again, the food is a hit. Where this place falls short is appearance and service. It just feels stuck in another century, and not in an endearing way. I ate here once, saw the condition of the restaurant and the health score, and settled on the blissful ignorance of takeout from thereon. The parking lot is rough and an eyesore. But honestly, it seems people overlook these things for the food. "People" being me....

    We took our out-of-town friends to our favorite hole-in-the-wall Chinese spot, Northern China…read moreEatery, and once again it went beyond expectations. Yes, we call it a "hole in the wall" -- it's literally in the basement of an optician and not the flashiest place you'll ever see. But don't judge a book by its cover. The quality of the food is far beyond what the exterior suggests. This is our one and only go-to spot when we need a true Chinese food fix in Atlanta. Simple, no-frills, and all about the food. It's not trendy or polished -- and that's part of the charm. You're here for authentic, bold flavors, not fancy decor. Service is pretty solid, even with the occasional language barrier or when the person hand-making dumplings steps away for a break. Even during peak busy times on previous visits, they've handled things well. One thing we learned the hard way: don't ask them to modify dishes. On a past visit, we asked for a change and they refused to preserve authenticity -- and honestly, I respect that 100% now. Lesson learned: trust the chef and learn to handle the spice! This place is all about explosive, authentic flavors. Our usual star is the Spicy Griddle Cooked Fish Fillet with potato chips, carrot chips, lotus root, and purple yam. It's a full-on flavor bomb -- numbing Sichuan peppercorn heat, bold spice, and perfect for sharing. Absolute showstopper. The Twice Cooked Pork Belly with Cabbage is my new favorite -- juicy, succulent pork paired with crunchy cabbage and an incredible sauce. Just phenomenal. The Black Pepper Beef was flavorful, though this time it leaned a bit heavy on green peppers and lighter on the beef. Still tasty, just slightly unbalanced. The Egg Fried Rice complemented everything beautifully -- and best of all, it wasn't oily. And the Lamb & Zucchini Dumplings? Worth every minute of the wait. Handmade and packed with flavor -- another absolute winner. We can't wait to go back. This is the kind of place you proudly take out-of-town guests -- they'll be blown away and talking about it the rest of their trip. Northern China Eatery never disappoints.

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    Northern China Eatery - Old man making dumplings in the back :')

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    Gu’s Kitchen - szechuan - Updated May 2026

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