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    Grubbs Takeaway

    3.2 (142 reviews)
    InexpensiveAmerican
    Open 8:00 am - 3:00 AM (Next day)
    Updated 3 months ago

    Order Grubbs Takeaway Takeout or Delivery

    Grubbs Takeaway Photos

    GRUBBS TAKEAWAY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Cheesesteak Sandwich
    Sonia P.

    Mainly a takeout place with quick prompt service. Decent outdoor seating. Limited indoor seating. Quite a substantial menu for breakfast / brunch with egg wraps, sandwiches and bagels. The rest of the menu is mostly burgers, wraps and wings. My kids love it!

    Tuna Melt
    Kiran Y.

    Was craving some nice sandwiches after a long time and this places menu looked good Ordered tuna sandwich with peppers and jalapeño and that tasted yumm.. Was a bit overly toasted but the taste was great Also ordered ranch quasedilla from their brunch menu and it was great too Ordered nuggets for the kid which were good Solid food portions All In all a good sandwich place in the area Will be ordering more from this place

    Side Salad
    Rachel B.

    Listen. Everything I've had from this place is great. But 5.25 for THIS side salad on Uber eats? This is less than 0.10 cents worth of produce. It's hard to want to reorder when I feel like I was totally ripped off. [Don't get me wrong, I get it's a "side" salad but this is just a "sad" salad]

    Jalapeno poppers
    Kristen G.

    We stopped in to get some food from here tonight. They are attentive when you walk in and quick to complete your order. We ordered the tater tots, Jim beam burger, 10pc wings with side of bbq sauce and jerk sauce, coleslaw, and jalapeño poppers. Total was $35.35. Definitely pricey for a fast food joint. But it's yummy. The tater tots were nice and crunchy. The jalapeño poppers were crunchy on the outside and melted goodness on the inside. Not very spicy. The Jim beam burger was yummy and cooked perfect. Little pink in the middle. The sauce is good and toppings. The wings could have been cooked a little more. The seasoning is salty and tasty on them ghat you don't even need sauce! The bbq was average and the jerk sauce is great! Spicy jerk sauce. I recommend that one! My boyfriend said the coleslaw was good too. I didn't eat it personally so no comment on it from me.

    Low grade seating outside.
    Adler E.

    Grubbs in Hoboken is absolutely the worst food ever and I wish I was exaggerating. Looking at the other reviews and I wonder if those people actually eat at this place or are those spam reviews. I order the Philly Cheesecake (that wasn't meat) and whatever it was it was nasty and burn. My wife order the Mexi Burger and I think McDonald's have better burgers at 3 in the morning. When I try to return the food for something else I was denied a refund or credit. Remind you the place was really dirty. wonder if that's against New Jersey laws.

    Grilled Cheese
    Love M.

    Service was amazing, they made the food fast and handed it to me when it was ready, they opened the door for me while I was leaving because I had a lot of stuff in my hands. Service was above and beyond. The food was delicious. I ordered a grilled cheese, and it was the best sandwich I've ever had. They're open late which is extremely convenient for me. Only thing disappointing is how long it took me to start going there. They got a regular customer

    Vegetable hoagie
    Desiree F.

    I ordered from this place for a large lunch. I ordered for about 15 people for a 12pm delivery and everything was on time. When the delivery guy arrived he had trouble finding the spot but he found it. He set up everything but they were missing plates they were supposed to include, everything else was there. I got the vegetable hoagie and it wasn't bad. It was pretty filling. Everyone enjoyed their meal.

    Taped charging outlet
    Shahin G.

    I've come here for breakfast quite a few times and it's usually pretty decent. This place is falling off a cliff when it comes to customer service. I'm talking from a sense of compassion and understanding it just lacks here.

    FRIES YUM

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    2 years ago

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    1 year ago

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    10 months ago

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    5 months ago

    Cheesesteak cmon man no meat at all! Absolutely horrendous on the serving size and the onion rings were meh

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    2 years ago

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    2 years ago

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    2 years ago

    Love this place they are nice and the chicken ceaser salad was so yummy- definitely check it out !!

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    6 years ago

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    5 years ago

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    3 years ago

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    8 years ago

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    3 years ago

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    2 years ago

    Great place, great food, quick and easy bite! Open late too, best pit stop for after a night out!

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    6 years ago

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    2 years ago

    The food is really good, with reasonable prices. The customer service is great and the restaurant is very clean.​

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    4 years ago

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    2 years ago

    terrible service and food is tasteless the kitchen looks not clean the store has a weird smell to it

    Business owner information

    Photo of Grubbs T.

    Grubbs T.

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    4 years ago

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    7 years ago

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    5 years ago

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    2 years ago

    love this place to get some grub. its always freah and greAt. A must go to when you are hungry.

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    7 years ago

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    2 years ago

    Great service. The food is always great here. I definitely recommend the chicken wings, the seasoned fries.

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    2 years ago

    food is fresh and delicious. Absolutely love this place. Eat here, it's worth every dollar. Super cheap too.

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    2 years ago

    Nothing fancy. Lemon pepper wings are super salty. Wraps are basic. I didn't enjoy it

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    5 years ago

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    4 years ago

    Business owner information

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    Ian M.

    Thank you! We try to bring you the best! We appreciate your business!

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    Page 1 of 4

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    3.9(720 reviews)
    0.2 mi
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    Outdoor seating
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    The vibes in this place are exquisite - cute & cozy, could be Michelin. The service would knock…read moreyour socks off. You may ask yourself - why 4 stars then and not 5? Well - the tables were soo close together that I felt like holding hands with the couple next to us and eventually - I could smell their farts. And no - I did not fart; it was not me. Fair warning - prepare for an intimate dining experience with your fellow connoisseurs. Have fun. Happy Farting.

    We heard this place gets busy so we made a reservation over the phone and were asked for a credit…read morecard, which felt a little odd--especially since when we arrived, the restaurant was nearly empty. There was only one other family dining, and the space stayed empty the entire time. The service was genuinely great. Friendly staff, welcoming atmosphere, and a really cute, cozy space. I especially loved the Christmas décor and overall vibe--it felt warm and inviting. Unfortunately, the food didn't quite live up to the prices. The house salad was $13 and honestly one of the most basic, smallest, and most boring salads I've ever had--very underwhelming for the cost. We also ordered quesadillas, a cheeseburger with fries, and grilled cheese with tomato soup. My son enjoyed the burger and fries, and the quesadillas were flavorful, generously filled with chicken and veggies, and came with sour cream, pico, and guac. The tomato soup was tasty, while the grilled cheese was just okay. One small but appreciated detail: canned soda. Cold, crisp, and not flat which is always a win. Lunch for 3 came in just under $100, which felt high given what we received. One frustration was being seated in a tight corner right next to the kitchen even though the dining room was completely empty. We were so close I could literally see into the kitchen and count items on the shelves. On top of that, the hostess repeatedly walked by calling out "corner," which became distracting and honestly a bit irritating. Overall, I liked the vibe, but the food-to-price ratio missed the mark for me. It wasn't bad--just alright.

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    Onieals - Burger

    Onieals

    3.8(410 reviews)
    0.1 mi
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    Free WiFi
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    Onieals 343 Park Ave…read more Hoboken, NJ 07030 Penne Alla Vodka Appetizer The pasta was cooked al dente with chunks of plum tomatoes and smothered in a spicy vodka sauce. It's a win-win if you have this starter as is or with shredded mozzarella cheese. If you prefer a larger portion, this serving is also available as an entree. #hobokennj #hoboken #franksinatrastown #onieals #oniealshoboken #penneallavodka

    We were out for a walk and looking to stop somewhere for a snack, so we decided to give Onieals a…read moretry. Since my last visit, I had only ventured there once for a drink, but it had been far from a first choice. I loved that they had live music and a casual vibe, but my past culinary experience had been a letdown. However, I was very pleasantly surprised on my recent excursion. We grabbed seats at the rustic bar and enjoyed friendly service and pints of Kane Head High, my favorite beer. The crisp, refreshing brew went well with my cup of Chicken Noodle Soup. While that might sound like an odd "snack", I selected it because it was one of the few appetizers on the menu that was not fried. The broth seemed to interestingly be made of tomatoes and potentially other vegetables. It was packed with large, spiral noodles, shredded chicken, and fresh spinach. It was an interesting rendition for sure, but it was also very tasty, despite the fact that it was rather greasy. I was also bummed that it did not have more chicken and that it had not been served with any crackers. Oh well! Overall, it at least had left me with a much better impression than my last trip had.

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    The Pizza Shop by Flour - Mexican Street Corn (~$34)

    The Pizza Shop by Flour

    4.1(148 reviews)
    0.4 mi

    My review is for Flour, the full-service restaurant attached to The Pizza Shop, a takeout spot. I…read morehad been eager to try their pies, as well as their full meals, but only just made it to their dimly lit, hip and happening main dining room. The space was not large, but they really made the most of it, offering a decent number of tables with reasonable space between them. My friend and I were quickly seated and immediately greeted by a charming server that opened our bottle of wine (it's BYO) and offered us still or sparkling water. I had read in other reviews that you had to pay for water, so I was not surprised by the $6 bottle of Saratoga that wound up on our bill. In addition to our engaging server and the happening atmosphere, the food was similarly incredible. We decided to order a load of things to share, so that we could try a greater variety. We started with two appetizers that were seasonal Spring additions to the menu. The Hamachi Crudo included five thickly-sliced, tender pieces of Japanese yellowtail sitting in a broth of rhubarb aguachile and topped with white strawberries and basil seeds. It was an unique blend that we would not have expected to work, but boy was it delicious! The sweet toppings infused a load of flavor into an otherwise mild fish. We also enjoyed the Fava-mole, a creamy puree of fava beans studded with balls of hand-pulled mozzarella and pea tendrils, all drizzled with zesty ramp oil. I had not been sure what to expect from the dish, but it offered fresh, bright garden flavors. We also decided to share a pasta course and an entree. The Fettuccini was tossed with spring truffles and maitakes in a light, yet heavily aromatic, wild mushroom cream sauce. It was one of the best dishes I had had in quite some time. Then, as we were waiting on our seafood entree, we received a second pasta, courtesy of the Chef. I had mentioned that I had heard rave reviews about Flour from a server at Heirloom Kitchen, a top NJ restaurant. Apparently, our waiter had let the Chef know about that glowing praise, and the kitchen further verified that positivity with the generous gesture. In fact, they wound up sending out the Linguine with white clam sauce, razor clams, and wild ramps, the other dish about which I had been most curious anyway. Well, it was another winner! It was garlicky, herbaceous, and rich with flavors of the sea. Speaking of seafood, we next received the Branzino 'Bahn mi', a perfectly cooked piece of Mediterranean sea bass with Vietnamese sausage and pickled vegetables. The branzino's crispy skin and flaky, moist interior were excellent, and we loved all of the other smoky and briny flavors on the plate. After all of that excellent food, we would have loved to try one of their appealing desserts, but we were just too full. Between the ambiance, welcoming vibe, and delicious cuisine, our Flour experience was simply divine! It has now became one of my favorite restaurants in the area, and I cannot wait to try their pizza at some point as well.

    FYI: this place is a BYOB only restaurant. They do not serve liquor so bring as many bottles of…read morewhatever as you want. Now that that's out the way let's get into the food! I came here with 4 hungry friends, and so we indulged by getting a lot of food and sharing everything family style. For starters we got the whipped ricotta and spicy-ish Caesar salad. They were both delicious but I'd go back just for the salad alone, had a nice kick and sooo much cheese on top, YUM! Main plates: we shared 4 diff pastas. The Mexican street corn, spicy rigatoni, cavatelli, and fettuccini. They were equally good but my favorite was hands down the fettuccini and rigatoni. Everything was so creamy and well seasoned. The ambiance: low moody lighting. Cool plates and attentive and kind service. I'd def recommend for date night with your lover our group of friends.

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    Dear Maud - Breakfast burrito

    Dear Maud

    4.1(279 reviews)
    0.3 mi
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    What a great experience!! The cocktails are incredibly creative, fun, and tasty! Their signature…read moreDear Maud cocktail delivers a unique tropical and smokey profile. Their Frozen Baked Apple Marg has a great apple aftertaste (beware though, this thing was strong!). The crispy rice with spicy tuna was easily the favorite item on the menu. The sweet and sour chicken, and the meatball are also great appetizers options to split with a group. I got the shrimp and avocado salad which had a good portion of shrimp. It was light and refreshing to eat. The favorited dish of the night definitely had to be the short rib fried rice, everyone was picking on it at the table. The smashburger and steak sandwich are dishes you can't go wrong with either. Finally, good old fried oreos to end the night. They were delicious, yet airy to consume, which was a nice alternative versus being super doughy and greasy. Overall, delicious cocktails and food, beautiful decorum, and super friendly staff. Would most definitely return.

    I've heard a lot of good things about Dear Maud so I decided to check it out for brunch. I made a…read morereservation the day before and was able to get seated right away. At 11:45am it was busy, but not packed. The restaurant is very cute- fake plants hanging on the ceiling, with large mirrors decorating the walls. The staff was very kind and welcoming. I ordered the eggs Benedict that came with home fries or regular fries. It also came with a salad. I opted for the bacon. Everything was great- no complaints. The egg was perfectly runny, the hollandaise sauce flavorful and just right. I was very satisfied by the presentation and food quality. They had a special St.Patrick's Day menu for that weekend but I didn't try that. The dinner menu looks good so I would go back to try that.

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    Elysian Cafe - Brunchin at its best!

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    3.8(732 reviews)
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    We went here for a special event with a tasting menu and wine pairing and had so much fun…read more The vibes of the place are great and there is a combination of modern pub with some classic design elements and molding on the walls and ceiling. The menu we had was specific to the tasting even but all made by the same everyday chef. The first course was white asparagus with a hollandaise sauce and that was so tender and delicious but light enough that I wasn't full at all. The second course was halibut with risotto and crab and there was so much meatiness. It was my favorite place and the flavors went so well together. Next was grilled oysters and I've never liked oysters but these were amazing! The bacon and breadcrumbs that had a slight lemon flavor went so well with the oysters. Next was lamb loin with stewed white beans and carrots. The lamb was medium rare, I could have skipped the beans but that's me. Dessert was a strawberry Terrine which was full of fresh and authentic strawberry flavor. I would come back and try their normal menu and also do a tasting again as it was delicious and reasonably priced.

    Have to say, I've tried this place out a couple of times, and sadly I continue to be unimpressed…read morewith the food. Yesterday, my family and I came for breakfast/brunch. We ordered the lobster roll, the caesar salad, eggs benedict, french toast, and french onion soup. So a nice variety of different dishes. The only thing that didn't taste average was the French onion soup. It's not a terrible place to dine for breakfast, but I'm just saying there are probably better options in Hoboken. Service is great as always, though!

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    Grubbs Takeaway - tradamerican - Updated May 2026

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