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    Grotta Azzurra

    4.2 (24 reviews)
    ModerateSeafood, Roman, Pizza
    Open • 12:00 pm - 3:00 PM, 7:00 PM - 11:00 PM

    Grotta Azzurra Photos

    GROTTA AZZURRA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Grotta Azzurra

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    Amazing seafood pasta!
    Marsha P.

    Service was excellent and English friendly as they have an Italian menu but change it to English for you. Delicious pizza and seafood pasta. Also loved the bruschetta was yummy. The house fed is really good! Get a bottle!

    Swordfish with baby tomatoes & Capers! Very flavorful!
    Art M.

    First time visit. Excellent, warm and attentive Service from our waiter "Kahn". Tasty, hot fresh appetizers with super entrees. Try the "Lobster & Pasta", Swordfish, or Ravioli and Sausage. Cool "Cave" dining area below.

    Jennifer Z.

    The mushroom and sausage pizza was so good! Would recommend coming here with a couple of friends and sharing a couple of pizzas. The pizza does get tiring if you only get one type so try at least two different types. The ravioli is tasty as well but the portion was a little small. Service was alright, but it makes sense because sometimes it gets quite packed in this restaurant.

    Fresh oysters
    Kevin C.

    My family's favorite restaurant in Rome. We ate dinner here last year because it was near my school (and I came here a few times with some of my friends) and my parents absolutely loved the food. We are back in Rome again this year, and this is one of our first stops. The pastas are amazing (our favorites are the orichette with broccoli and sausage, spaghetti with clams, and the linguine with lobster. We also had some oysters which were very fresh, a mixed appetizer plate with amazing octopus. Only con is that the shrimp and avocado salad only had one slice of avocado, and too much dressing. The fried fish platter was very good as well. The prices are very very reasonable (a little on the cheap side too!) the service is great, and it is a very comfortable restaurant (with a very cute "grotto" seating inside). This is definitely a must-visit place in our future trips to Rome.

    Seafood pasta 12euros. Lemon sauce, mussels, zucchini flowers!
    Tommy Nicholas V.

    Great outdoor dining. Order everything. Seafood pasta with lemon sauce, grilled lobster, lamb dish.

    Most of it eaten here, this is the porcini mushrooms. I love fresh porcini!!!
    Marissa N.

    Lobster pasta I would give 5 stars just because the lobster flavor was so intense! Pizzas are pretty good too. Nice chewy thin crust.

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    8 years ago

    My first day in Rome I came here. Wood Oven Pizza was amazing. The selection of wine was great including good Roman wine.

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    12 years ago

    The mussels are amazing as well as spaghetti allo scoglio. It was kind of pricey so I only ate here a few times.

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    Grotta Azzurra Reviews in Other Languages

    Review Highlights - Grotta Azzurra

    “I visited on many evenings while studying abroad in Rome and the food and service was always great!”

    Mentioned in 5 reviews

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    Su e Giu Cucina Romana

    Su e Giu Cucina Romana

    4.6(237 reviews)
    0.1 km•Prati
    •€€

    I wanted something local, authentic, and no frills for my birthday dinner in Rome and found this…read moreplace with countless positive reviews. We made a reservation online, arrived about 20 minutes early, and they gladly sat us right down. While we were there we noticed plenty of locals eating, chatting with the servers in Italian, and having a blast, which is always a green flag. The menu leans traditional Roman; extensive, with plenty of pasta, meats, and fish. The supplì classico and the cacio e pepe one were both phenomenal. We also had the all'amatriciana and carbonara, and both were divine. After a week traveling through Europe, my husband said this was his favorite meal and restaurant of the trip. It was a top one for me too. We also ordered the oxtail; delicious, but I'm not sure I'd get it again since you get two pieces that are mostly bone. I know that's just how oxtail is, but I was expecting a little more. The panna cotta for dessert was a great choice too. Service was fine, nothing to write home about, but honestly I appreciated how rough around the edges it was. They kept it real; don't come expecting fancy restaurant service. This is a place you go to for authentic food and flavors. We sat outside on the sidewalk, great for people watching, though they had plenty of space inside and even multiple floors. Oh, and the house wine was delicious and a great deal. Our entire meal only came to €70, the cheapest dinner we had in Italy. Definitely try it if you're in Rome.

    Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

    Photos
    Su e Giu Cucina Romana - Inside

    Inside

    Su e Giu Cucina Romana
    Su e Giu Cucina Romana

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    Saltimbocca - Gnocchi with pesto

    Saltimbocca

    4.4(203 reviews)
    1.0 km•Centro Storico
    •€€

    I have been to this place three times over the past year- this is the BEST restaurant in Rome,…read morepossibly of all Italy! The bufala pizza is AMAZING and unlike anything I have ever tried in America. I will make my sad attempts to recreate it, but nothing is better than the real thing. The service is impeccable, it was super hot and they had this sprinkler thing attached to the umbrella that sprayed customers to keep us cool! The campari spritz also hit the spot! I will be back here next time I am in Italy! First time, we were staying in Piazza Novona, so it was pretty close, but the second time we booked it for 35 minutes in 90 degree weather to go there. Also, they give complimentary cherry wine drinks at the end. :) Also, this is my 100th review- wooohooo :)

    Pretty good spot but I don't think I would go back. All restaurants in Rome, and maybe even all of…read moreItaly, list the allergens in each dish, except this place had some incorrect listings which made me question the reliability. For example, there were many dishes like "cheese ravioli" that indicated a fish allergy. After checking they said there wasn't fish, but they need to make sure their allergens are accurate. Anyways, the service was a it slow but everyone was friendly. The meatballs were pretty good, but the cacio Pepe was a bit bitter, I think because of the sauce they use. They also charges us for tap water which I haven't seen done before!!

    Photos
    Saltimbocca - Aperol spritz

    Aperol spritz

    Saltimbocca - Cacio e pepe

    Cacio e pepe

    Saltimbocca - Specialty drink from Saltimbocca.

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    Specialty drink from Saltimbocca.

    Il Ragno d'Oro - Calamari

    Il Ragno d'Oro

    4.5(92 reviews)
    0.7 km•Prati
    •€€

    We had one of the worst dining experiences of our entire trip to Italy at this restaurant. The…read moreservice felt discriminatory and incredibly unwelcoming from the moment we arrived. Our family of four was waiting to be seated when a local family of four arrived after us and was seated immediately. We were eventually seated right next to them, and they were served bread while we were ignored and received none. We ordered wine that was never brought to the table, and at one point a waiter who was not even serving us removed our wine glasses after we had already ordered the wine. The service throughout the meal was chaotic and rude. The artichoke dish was extremely bland -- no seasoning and no flavor at all. Most of the food was greasy and disappointing. To make matters worse, we were seated directly next to the kitchen where the cooks and waiters were loudly arguing throughout our meal. We understand that service in Italy is often slower and more relaxed, and we have enjoyed wonderful hospitality everywhere else during our trip. However, this was by far the worst service we experienced anywhere in Italy. We were even asked if we wanted the bill before we had finished eating, while the local family next to us remained seated comfortably long after finishing their meal. We left feeling unwelcome and discriminated against. Unfortunately, this restaurant seemed interested only in serving locals well. If you are not Italian, do yourself a favor and dine elsewhere. We absolutely do not recommend this place.

    I wanted to enjoy Il Ragno d'Oro. Filled with animated locals at dinner during the first week of…read moreFebruary, we only heard Italian being spoken. The menu had all the Roman classics, and we ordered Pasta Carbonara, Casio e Pepe with Guanciale, Roman style artichokes, and Zucchini Flowers. After a few minutes, I was transported to the Jersey Shore. As the food arrived, that Jersey Shore analogy grew into reality. I have tasted this food before. Il Ragno d'Oro became a mediocre Italian restaurant in Point Pleasant Beach, New Jersey. However, I was in Rome, Italy and expected more. My Pasta Carbonara was heavy, stuck together, and thought al dente was a bodega in Newark. The Cacio e Pepe had coagulated into a sticky mess. The artichoke and zucchini dishes were greasy and standard fare for an Italian restaurant anywhere in the world. But I was in Rome! Roma-the home of Pasta Carbonara, Cacio e Pepe, and Artichoke preparations. Yes, everyone was perfectly nice, the prices were reasonable, and the people around me were all having a grand time. My wife, who is of Italian heritage, couldn't eat her pasta. She said her Italian grandmother would have gone into the kitchen to show them how to cook pasta. I too, usually a human garbage disposal, left most of my pasta on the table. We walked back to our apartment in Prati disappointed. This was our worst dinner in Rome. Sorry, but it's true. Maybe the cooks had a bad night, but the dishes were subpar at best.

    Photos
    Il Ragno d'Oro - 22 October 2022: squid and prawns

    22 October 2022: squid and prawns

    Il Ragno d'Oro - Carcoifi

    Carcoifi

    Il Ragno d'Oro - Tiramisu

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    Tiramisu

    Bianco's Vespette e Forchette

    Bianco's Vespette e Forchette

    4.3(111 reviews)
    1.0 km•Prati
    •€€

    We were searching for something close to our hotel and this looked interesting. The beef that comes…read moreout on a hot stone was all it took for me to want to go. We split a salad that was big enough for a meal, my wife had the bolognese, and I had the steak. It was super rare, but as I cut into it, I would lay it onto the stone to allow it to cook a bit more. I like it on the lean side of medium rare and my wife prefers a bit more. This was perfect for us to both enjoy it the way we like. Her pasta was excellent as well and we enjoyed sharing the meal. A bottle of wine topped off a great dinner. The weather was rainy so we opted to sit inside and it was warm and welcoming. Our waiter was helpful with our choices and we enjoyed his observations. The only thing I can say that was off, was the older woman who was paying her bill before me was pressured into leaving a tip ( service charge, is what he said). I was prepared for that but was not asked to tip. Great meal, we enjoyed it immensely, but the service charge that was scammed out of the 70+ year old lady in front of me kind of left a sour taste in my mouth. I was going to tip a few euros because we enjoyed ourselves so much, but decided not to because of the way it was presented to the party before us.

    As others have said, this is no longer the name of the restaurant- it is now Il Panzerotto. That…read moresaid, I disagree about the food quality. We had a calzone and traditional spaghetti and both were delicious. I don't even know how to describe the calzone. It was unlike anything I've had before but SO good. I literally cleaned my plate with the last of the breading from it. The owner/chef was Luca. He was upset with the host because he had burned the plastic on the outdoor tent as he had placed a heater too close to it. To be honest, he seemed like a bit of a jerk, but his food was freaking delicious.

    Photos
    Bianco's Vespette e Forchette - Menu

    Menu

    Bianco's Vespette e Forchette
    Bianco's Vespette e Forchette

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    34 - Bread

    34

    4.2(167 reviews)
    1.0 km•Centro Storico
    •€€€

    The restaurant is the best. The staff are friendly and welcoming. The food is always perfect and a…read morelarge quantity. We will return again. Our server Ken was fluent in multiple languages and extremely helpful in choosing the different meals. Thanks Ken!!!

    Al 34 was a restaurant recommended by our hotel. It is near the Spanish Steps, on a busy street…read moreand close to lots of high-end shopping: Louis Vuitton, Dior, Tiffany's, Chanel, etc. We had a Friday nite 8:30 reservation (made that afternoon) and was seated near the entrance door, inside. It is a large restaurant and was full of lively patrons. The indoor decor is warm and inviting. The first thing I noticed was the camaraderie between the waitstaff - everyone seemed to get along, helped each other and were having fun. We had 2 wonderful Filipino waiters. One had the same Ray-Ban meta glasses as my husband, which they bonded over. We ordered the bombolotti carbonara and lasagna-both delicious. For the mains, grilled Turbot (which was perfectly de-boned tableside) and meatballs w/ mashed potatoes. While the waiter was de-boning the fish, the song "Take Me Home, Country Roads" by John Denver came on overhead. My husband and I both looked at each other and smiled, thinking WTH?! I asked the waiter, "did we tell you we were from West Virginia?" and he smiled and shook his head. But later confessed, he played it for us (I guess we did tell him, lol). It made our night. Rome was the last city in our multi-city 12 day tour and we loved every minute but we were looking forward to going home. Hearing "Country Roads" at a popular and busy restaurant a block away from the Spanish Steps blew our minds. A young couple sat next to us for a quick snack, I asked her what she ordered (it looked delicious) and she said "Im from a different part of Italy but come here just for their artichokes". A few minutes later, I saw a plate full of artichokes pass by, being brought to a table outside. They made my mouth water. Al 34 was one of our favorite restaurants in Italy -- wonderful food (extensive menu), very lively with a mixed crowd (lots of Asians, English speakers and native Italians). It is a fun place to go and the wait staff is one of the reasons I will be coming back. I cant wait to try their artichokes! If you see the word, carciofo (artichoke), order it!

    Photos
    34 - Interior

    Interior

    34 - Grilled Turbot and meatballs/mashed potatoes

    Grilled Turbot and meatballs/mashed potatoes

    34 - Interior

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    Interior

    Grotta Azzurra - seafood - Updated October 2026

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