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    Green Bench Café

    4.8 (107 reviews)
    InexpensiveSalad, Soup, Sandwiches
    Closed Closed

    Green Bench Café Photos

    GREEN BENCH CAFÉ ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

    Recommended Reviews - Green Bench Café

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    Droolsome carrot cake
    Emily C.

    There was a day that I had two sandwiches. About two hours apart. I just couldn't face the fact that the first one was gone out of my life forever. What can I say that hasn't already been said? THE. HYPE. IS. WORTH. IT. These lads know what they're doing. They are sambo pros. I pride myself in making an absolutely whopper sandwich, but it couldn't compare to the Green Bench. The pork shoulder one is probably my favourite, but honestly they're all good. There are also amazing salads and delicious baking, as well as fresh veg juices. If you get there at any time between 12.45 and 2pm, there is guaranteed to be a queue. But it moves fast, and trust me, it's WORTH IT.

    amazing carrot cake for 1.50Euro
    Yvonne B.

    Go and get a sandwich here. Or salad. Just do it. It doesn't matter which one you get, they are all amazing and such good value, just go and do it. And while you're there, get some carrot cake as well. You know you want to. And don't let the queue outside put you off, it is moving really fast. Also, you may think by the time it's your turn the staff will be all grumpy and stressed but you are wrong: they are a genuinely lovely bunch with big smiles on their faces. Now go on and get fed!

    FiveMileTown goatscheese, hummus, yoghurt mayo, cucumber salsa, carrot salad and rocket = a sloppy tasty mess!
    Cristin L.

    It was about time I upgraded my review of Green Bench Café from four stars to five stars. OK the sandwiches are excellent, I've established that. But today I went for salad box, which is 5 EUR. There are normally four salads to choose from and you also get a bit of meat on top, with a bit of dressing included in the corner for good measure. I opted for all the salads with a piece of salmon, which is grilled there and then. Today's salad choices were: - sweet potato, lentils, red onion, rocket, hazelnut - tomato, green beans, chickpeas, spinach - carrots, red cabbage, wild rice, apple - sweet corn, pepper, scallions, avocado, tabbouleh My goodness, it was so flipping delicious. Serious tastiness going on here. Each one of the four salads were great. The queue is still long, but moves quickly. If you are on Facebook and want to know what's on the Green Bench Café menu each day, you should like their page and tick "Get Notifications". You'll get their daily menu every time they post it to Facebook. I normally know what I'm going to order before I arrive... nom.

    Marinated Chicken Sanwich
    Daire S.

    Their sandwiches are amazing. It's a small little place great for picking up a tasty lunch that will keep you full for the rest of the day. Its a tiny little spot with no space to sit (except for the green bench outside) but it doesn't seem to get cramped as they are always super fast and efficient in getting you your sandwich. I have no idea how they can charge so little for their sandwiches. They are crammed with delicious things; if you were to buy a sandwich in somewhere like O'Briens it might cost the same but the ingredients there are Tesco everyday range level of quality. If I lived closer to the Green Bench I would eat there everyday.

    Sausage & potato Rosti sambo...nuff' said
    Kevin C.

    I can't believe I only discovered this place a month ago! What have I been doing with my life? The Green Bench Café deserves all the praise it's been getting and then some. The best goddamn sandwiches you are likely to find in our fair city. I will be utterly shocked if you can find me one better. Vibrant, fresh ingredients with superb combinations that are sure to be a highlight of anyone's day. The different sauces they use to match are so ridiculously flavoursome, that I'd probably....no..I would, give up my first born for the recipes! If I wasn't so full of praise for this place, I'd be ashamed to admit that I ate here 4 times in one week. It would have been five if I'd been working! I've sampled the: Hereford Prime roast rare Beef w/ curry Mayo, carrot/mange tout/pepper salad, cheddar - Beef was just perfect. Great flavour and fall apart tender. The curry mayo complemented it wonderfully and accompanying ingredients set it over the edge. Turkey & Ham w/ herb stuffing, yoghurt Mayo, slaw, avocado & rocket - If you think this is just another bog standard ham sandwich, you are wrong...Dead wrong! The only time I'm going to eat a ham and turkey sandwich is the 5 days the proceeds Xmas. It's a sad day in my house when the turkey and ham run out at Xmas. Fear not! This place does the best turkey and ham sandwich I've ever tasted! Sorry Mam, but the Green Bench Café do it better than anyone. (Thankfully, she'll never read this) Sausage & Potato Rosti w/ roasted red peppers, slaw.....Awh who cares! Did you not just read Sausages and Potato Rosti's in a sandwich?! These are FAT proper sausages too. No sign of those shrivelled, little buggers. The rosti rocked...all round top notch stuff! They only do it on a Friday so if you've had one too many on a Thursday night and are in work on Friday? This sandwich will cure any hangover, I guarantee it. Do yourself a favour and head over there for this sandwich next Friday. You will not regret it. Luckily for me, my lunchtime usually hits at about 3.30pm, so I'm in and out in five minutes. Happy days! I suggest you arrive hungry because these sandwiches are not for the faint hearted! I'm usually against getting a sandwich for my lunch because you're left starving two hours later. These bad boys? I had one a day for my DINNER! The best part of all? All the sandwiches are only €5.50. You'll probably spend €4.50 for a hot chicken fillet roll in centra, right? For €1 extra, you are treated to the best sandwich in Dublin. Don't be an idiot. GO THERE.

    Beef sandwich
    JI X.

    This is the best sandwich I've ever had. Although it's a takeaway shop, it's worth miles walking to go there. We ordered chicken and beef sandwiches and cups of latte and Americano. They are all great! The sandwiches come in big size and the staff has considerately cut them into two. Each sandwich has its own components. The chicken one has a sweet taste and I think there's mint in it (wow)! The best part is, the St. Stephen's Green is nearby, that means, you can take your food and drinks there! Delicious food, lovely green grass, can't find a better afternoon in Dublin.

    Sausage sandwich perfection
    Sean O.

    While the staff in Hatch amuse themselves arranging things on a plate, talking to each other, and not bringing things to your table, the team at Green Bench serve what may be the best sandwiches in Dublin to hundreds of people an hour during the lunchtime rush. Not a fair comparison by any means, but I was struck by how brilliant the ordering process is here (it's takeaway only) and how fabulous the sandwiches are. Because I had one of their sausage sandwiches, I was reminded of Hatch, add they do indeed serve a good one.... Eventually. Anyway, I understand why they're are queues out the door. Brilliant.

    First timer. Falafel, feta, hallumi!!!
    Orla L.

    People have been raving about this place and the reviews are superb. I had a falafel, hallumi and feta wrap. It was nice but I had to put salt on it for a bit more taste. My colleagues had lovely chicken sandwiches and ones with sausage. I was trying to be a bit healthier but the taste suffered and I just craved the meat ones. BIG mistake. HUGE! So will have to go back to taste again. The girl behind the counter was uber friendly and they are very well organised.

    Amazing halloumi sandwich
    Vicky O.

    This tiny little sandwich shop located in a little alley in Dublin is one of the hottest rated businesses in Yelp.... and d'ya know what? It's well deserved. I'm not a big sarnie (or should that be sambo) person. I don't have them for lunch as I have never been a huge fan of bread in general (memories of school lunchboxes) and as such, when sandwiches were suggested for lunch I had a bit of a "meh" response. In the spirit of trying things I wouldn't normally go for, I felt it would be worth a go when it was suggested by my colleague last week. Firstly, be prepared the queue. The line to get into this place was OK when we got there (at around 12:30, maybe?) but the line when we left was twice as long. Saying that, it moved really quickly which is a testament to the fantastic staff who work at this little gem of a venue. This is definitely a lunch hot spot. Soups, salads, wraps and sandwiches are on the menu here and there are combo deals if you want more than one thing. The prices are pretty good too! A vegetarian Butternut Squash wrap with Halloumi and some accompanying autumn soup was €7. The wrap was made fresh and the soup was hot and comforting. I was in the queue, served and out the door in around 15 minutes with my brown paper bag of deliciousness ready to lunch it up back at the office. IT.WAS.ALL.DELICIOUS. All of the ingredients were evidently entirely fresh and the soup was warm, zingy and comforting. I honestly think if I lived in Dublin I would eat at this joint at least a few times a week. So, in summary.... The staff? Fantastic. The selection? Delectable. The price? Very fair. The taste? AMAZING. Dublin, you are so spoiled to have this Cafe in your city.

    The green bench in front of Green Bench
    Holly M.

    Delicious, quality food AND an insanely reasonable price. It is possible to find both in one place, and this is it. It exists. It's the unicorn of food, and it's here in Dublin. This place was built up a lot, and it's everything that everyone talks about... and more... and then some more. Don't be discouraged by the line, it moves quickly and is totally worth just a short wait. Service is friendly and the menu is small but with a wide range of options (chicken, falafel, pork, turkey, salads). It was hard to pick but I went for the sausage and potato rosti sandwich (special on Fridays), which was probably the best sandwich I've ever had in my life. Every ingredient is thought out, the flavor combos are to die for, and you pay 5.50 (6.50 for chicken)!!! The sandwich is also huge, but it's too delicious not to finish, so be prepared for the food coma. Great location between Stephen's Green and Iveagh Gardens which are perfect for sitting down with your sandwich. You'll need the walk after you're done, trust me. I would try anything and everything on their menu (and I will), I just wish I had room at the end for one of their pastries, which all looked fab. The problem now is going out and trying new places when you know you can get the king of all sandwiches at Green Bench Cafe!

    It doesn't look like much from the outside but inside is food happiness.
    Marie R.

    More often than not this is were I get my morning coffee and try to resist buying a baked good. They are SO good. I just had a banana bread and carrot cake today and it was the best 10 minutes of my year so far. The sandwiches, salads and soups are worth queueing for. So tasty and full of goodness. They know what they are doing. Oh and the sausage rolls on Fridays. There you go I'm drooling. Service is ok. The food makes me forgive anything anyway. I'm joining the queue of the healthy looking guys in suits.

    Barra M.

    Fresh ingredients, sandwiches made to order, smooth and efficient service during the lunch rush, friendly staff, delicious. BBQ Pork and Beef Brisket sandwiches are my personal recommendations.

    BBQ pork sambo! Hands down the best sandwich in Dublin!

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    4 years ago

    Just Perfect Food with a smile. What else could you want? Also prices are reasonable and portions generous.

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    Loved this cafe ! Please visit! They are sublime! Everything was delicious! Staff super friendly!

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    The Pig & Heifer - The New York Rueben and cafe mocha

    The Pig & Heifer

    4.2(30 reviews)
    1.4 kmSouth Inner City

    A short walk from the Trinity College Campus sits a triangular, brick and mortar (literally)…read moretriangular "NY Style (sandwich) Deli". With just a few small tables and chairs outside, the standing room only interior is a picture of economy. These were my first impressions as customers steadily streamed inside to place orders and then leave to wait for their sandwich or sit a bit. My eyes locked into the pastrami melt sandwich on the menu and I waited my turn, albeit a bit nervously, to place my order with one of the three gents who were slinging the sandwiches. All the ingredients in the deli case looked fresh, from the lettuce, meats, cheese, etc, to the types of bead on top of the case, like the focaccia. Each sandwich is made fresh, and once assembled, is pressed to warm the roll and melt the cheese. My pastrami melt arrived loaded with the meat, and all the ingredients enhanced by the deli mustard made for a great tasting sandwich. It's probably the best pastrami sandwich I've tasted in a long while. Every employee was patient and helpful, and I found this to be quite an effort since customers kept placing orders without much of a break. The Pig & Heifer is definitely worth a repeat visit.

    This shop was close to our hotel and decided to stop by for breakfast sandwiches before starting…read morethe day. The shop is small but the food is good! If you want a good sandwich that is made to order, tasty and made by nice and friendly staff, give them a try!

    Photos
    The Pig & Heifer - Deli Counter

    Deli Counter

    The Pig & Heifer - Bavarian

    Bavarian

    The Pig & Heifer - Deli

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    Deli

    Bread 41 - Potato and chimichurri tart

    Bread 41

    4.7(89 reviews)
    1.2 kmSouth Inner City
    €€

    There was a short 10 minute wait on a weekday morning around 8:30 a.m. It is bustling with people…read moregetting their morning pastry and coffee for work, but the line goes by quickly. If you're dining in, you order at the counter and get a table number to place wherever you decide to sit. There's plenty of seating inside which is a plus. What I got: -Potato danish- savory; slight salty, crispy flakey layers. -Sausage roll- slightly salty for my preference, but has a very crispy crust and a meaty sausage in the middle. We went back a second time on our trip and got a few more pastries, all of which were very delicious. The pastries were hot, flakey, glistening, delicate, and perfectly sweet on both visits. I would definitely come back if I were to visit Dublin again.

    I dropped into Bread 41 on New Years Day -- it was one of the few places open and they sure were…read morebopping! There was a line out the door, but it moved super quickly. I didn't wait more than 5/10 minutes. I grabbed a couple of different things for us to try -- the focaccia, morning bun, salted caramel roll, and the cinnamon roll. My favorite was easily the focaccia, which could compete with the best I had in Italy -- so good. The morning bun was good, but nothing crazy exciting. The salted caramel roll had to be the least caramel-y caramel roll I've ever had, but it didn't taste bad and the salted part was interesting (in a good way!). The Cinnamon roll was unique, which I appreciate. It had a big glob of cream cheese frosting (too much for me, but I imagine it would float a lot of folks' boats) and some orange flavoring! I quite liked the orange. I wanted to get a matcha to go, but they said they didn't have disposable cups. You could buy a 5 euro reusable one and then if you brought it back you'd get a refund... interesting, but I was leaving that day and wouldn't be back in the area. I can't speak to the ambiance because we were in and out, but it looked like they had a decent amount of space. All in all, I would recommend this place! For me it was a 4, but I'm sure for some it would bop up to a 5.

    Photos
    Bread 41
    Bread 41 - Pan au chocolate

    Pan au chocolate

    Bread 41 - Cruffin (€4.80), sausage roll (€5.20), kimchi danish (€5.60)

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    Cruffin (€4.80), sausage roll (€5.20), kimchi danish (€5.60)

    Chez Max - Chocolate cake, atmosphere

    Chez Max

    4.0(56 reviews)
    0.8 kmSouth Inner City
    €€

    The onion soup was good but expect it to be lighter than what you would typically find in France…read more Not as much cheese and onions. The moule et frites did not disappoint. Neither did the creme brulee.

    We decided to try this place while on the way to Dublin Castle. It's crazy close and seemed to…read morehave good reviews. Outside was as mess, there were no chairs at some tables and other had to many with dirty dishes on them. So we decided to go in. There was no hostess nor any wait staff so we stood there like stooges. Finally ,two of the wait staff walked right by and just ignored us so we decided to take a seat. Now they want to come talk to us! I asked if this seat was ok and got the reply "I guess it will have to be as you already sat down". Should have got up then but the wife was tired so decided to stay. It was crazy warm in there with little air flow. I liked the atmosphere and ambience. Guess they wanted to make a point as we sat there for 15 mins without water or anybody coming by. Had to flag down what appeared to be a bus boy to get water. Finally had order taken by male bus boy who seemed he wanted to be anywhere else and said "I am waiting". We ordered two "specials" and the bœuf bourguignon. Two separate couples came in and were served before we received our food. So hard to eat as it was 80-85 degrees in there. The beef was good and would recommend. The two specials were chicken and very very dry. To wrap it up we had to hunt down the wait staff to get the ticket as they actively avoided eye contact. Fairly expensive for just ok food and horrible service. Customer service is not hard. A "Welcome" or "Glad you came in" goes a long way.

    Photos
    Chez Max - Chez Max storefront.

    Chez Max storefront.

    Chez Max
    Chez Max - Goat cheese filo pastry starter

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    Goat cheese filo pastry starter

    O'Briens Sandwich Café

    O'Briens Sandwich Café

    3.3(12 reviews)
    1.1 kmTemple Bar

    O'Briens is a home grown franchise that is beloved by many for the big toasties served up here and…read morethe even bigger pile of taytos that accompanies each serving. Yet to be honest, I've never really seen the glory of said sandwiches. They have little or nothing special about them, which makes you feel like you've been a bit ripped off. But still. A sambo's a sambo and while I feel that they're a bit overhyped, they still fill the void in your belly...even if a bit pricey.

    Where else do they get those massively thick slices of bread? How do they fit so much filling in…read morebetween those massively thick slices of bread? How do I manage to squeeze the whole thing in my mouth without damaging my jaw? Why, with similar ingredients, do the sandwiches I make taste nothing like these magnificent towers of hunger extermination? Just a few of life's mysteries that I tend to ponder on rainy days... There really is an art to making a good sandwich, and these lads have mastered it. I go to this branch most often, ignore the sound of that massive juicer grinding away in the corner, and savour my sandwich. Toasted sometimes. They've been branching out into pizzas of late, but not sure I could venture away from my old reliable sandwich for fear of being terribly disappointed and cursing the day I strayed from the fold. The prices generally have become incredibly cheap of late, as well as the deals for students mentioned below. But prices falling and branches shutting shop might be a bad sign for the future of my prized sandwich makers. Stay strong O'Briens Westmooreland Street, I've got your back.

    Photos
    O'Briens Sandwich Café
    O'Briens Sandwich Café
    O'Briens Sandwich Café

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    Green Bench Café - salad - Updated May 2026

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