OMG. Amazing Best breakfast food I have had in years…read more We were just traveling through and found this on Yelp.

I think place is over rated, first OJ in a bottle was disappointing. I got the honkey dorey which…read moreconsisted of biscuits and gravy with scrambled eggs and cheese on top. The biscuit was super dried, the gravy was "ok", i have definitely had better. My husband got the burrito and he did enjoy it, it did have 3 meats in it with potatoes, eggs and cheese. The cashiers were nice, could hear their conversation but it's not like a sit and service place. We were served with to go containers and plastic ware. I definitely would not return but someone else may like it.

The food is good, and the service is amazing. I live to get…read moretheir breakfast burrito, stuffed french toast, or biscuits with gravy. Their gravy is delicious I always get a side to eat with my breakfast potatoes.

Brunch on a busy Sunday... yes please! Wait was about 20 minutes; honestly went pretty fast. The…read moredining room was full. I ordered the country fried steak ; delicious. Crispy outside; meaty inside; covered in that country gravy. Add on eggs, potatoes and toast; and you got yourself a very filling breakfast. My husband wanted the special; ribeye chiquillies; however they were out of it. Did sound delicious. He opted for the chiquillies with tri tip. It was good; but not really what we wanted. The ribeye was the twinkle in his eye. Wish it was taken off the menu as soon as it ran out. It is a bit pricey but it is good.

It was our first time here, we came for an early breakfast with my sisters and mom. I was able to…read morebook the last reservation for breakfast a day prior for 7am. Once you arrive to the front of the hotel, they have parking on the left side of the building across the street which is specifically reserved for the Elderwood. It's not even a minute walk to the hotel. Once inside the concierge was very friendly and explained how to get there. You take the elevator up to the restaurant. The hotel itself was very charming, like going back in time but in style. The main elevator doesn't take you up straight to the restaurant, you can choose to walk up the stairs or take another elevator that's located on the right side. It's just 2 more floors up. We walked up the stairs and I'm glad we did, we were able to see the waiting area with some older pictures of the hotel. As well as the entrance into the restaurant. The servers were friendly and kindly let us know that we would be next to be seated. We chose to seat outside, they had small table heaters on the sides and we chose a table right next to the view. The view was fantastic.!! I was glad that our reservation was bright and early, we were able to watch the sunrise and have a couple of mimosas. The food; was delicious.!! Not only looked nice but was also very tasty. The mimosas were also fantastic. We got the mimosa flight, which came with 3 mimosas. Highly recommend.! P.S My sister lives in the Bay Area and she said it felt like she never left. Such a hidden gem.

Great food, views, and location. You have to sit on the patio if the weather is nice!…read more The hostess greeted us immediately and the server was very attentive. The food was delicious! Great portions with fresh ingredients. I forgot to take a pic of our eggs Benedict and chilaquiles because they were so good I forgot The mimosas were a perfect balance between juice and champagne.

Gathered in front garden area. Went well looked forward to entering…read more Selected salad for starting. Looked forward to nexhy

We found this diner while searching for brunch spots during our stay in town for our Sequoia &…read moreKings Canyon National Park trip. They do not disappoint! It was busy during the lunch hour on a Sunday, so we got our name down on the clipboard waitlist. It was about a 20-30 min wait for a party of 6, with 6-7 smaller parties ahead of us. The food was good, and portions are very generous! I enjoyed the chicken fried steak over hash browns with eggs. Expect to take leftovers back if you're a small eater. Service was friendly and welcoming. What can improve: interior temp/AC - felt a bit hot/stuffy and couldn't tell if the AC was on inside, though it was better than the 100 degrees outside. Bathrooms aren't very clean. 4.5 but will round up!

This has to be one of the Visalia's shiniest breakfast gems. The restaurant is attached to a gift…read moreshop. The entire property is extremely clean and fresh looking. I ordered the Benedict omelet with fruit and my husband had the Belgium waffle. The fruit was very fresh and sweet. The hollandaise sauce for the omelet was 5 star--light and lemony. Our server was attentive and delightful to work with. We are just in town for a day and we are glad we found this restaurant.

Valhalla is one of those places you find on Yelp and think, Alright, the name alone deserves a…read morevisit. You expect Vikings, longships, maybe a horn of mead. Instead, you walk in and immediately wonder if you've stepped into the wrong business. Shelves of trinkets, cards, and knick‑knacks greet you first, a full gift shop, and for a moment you're standing there, confused, scanning for a hostess who never appears. Then you notice the sign‑in sheet. Write your name, your party size, and wait. It feels old‑school, almost nostalgic, like something from a diner that's been around long enough to earn the right to do things its own way. When they call your name, you're led through what feels like a maze, rooms inside rooms, hallways that twist, tables tucked into corners, and finally a dining room decorated with a Viking boat and family portraits that look like they date back to the mid‑20th century. It's quirky, unexpected, and strangely charming in a way only small‑town institutions can pull off. The staff is kind, the sort of people who've probably worked here long enough to know half the regulars by name. The placemats are printed with ads for local businesses, a reminder that this place is stitched into the fabric of Visalia. The menu is a long laminated sheet, the kind you flip over once or twice just to make sure you didn't miss anything. I ordered the keto plate, bacon, sausage, three eggs, and a small bowl of cottage cheese topped with avocado slices. Simple, straightforward, exactly what it says it is. The eggs were room temperature, which took a little of the comfort out of the dish, but everything else was fine. Not great, not bad, just breakfast. Valhalla is interesting. The name promises Vikings, but what you get is an American diner wrapped inside a gift shop, wrapped inside a labyrinth of rooms. It's the kind of place you try once because curiosity brought you there. Whether you come back depends on what you're looking for. For me, this was a last‑minute solo brunch, a little adventure, a new spot to check off the list. And in that sense, it delivered, an experience, a story, something worth writing about.

This place continues to impress us! The Alfredo Di Buffala has officially become one of our go-to…read morefavorites, and the Gambas al Ajillo is another dish we keep coming back for. The shrimp added to the Alfredo was phenomenal. Everything was prepared perfectly, the shrimp was fresh, flavorful, and seasoned just right. You can really tell that care goes into every dish. The staff is always on point and super friendly. They're attentive, welcoming, and seem to know what we need before we even have to ask. Every visit has been a great experience. We'll definitely keep coming back!

Romantic environment and amazing service in the basement…read more THANK YOU Bistro Di zBufalo 200% recommend it!

UPDATNG this review because I realized I was overly excited when I posted and I had SO MANY typo's…read more If you don't go on a bear hunt looking for this place.. you'll never find it, unless you happen to be randomly driving or walking by -- it's a literal whole in the wall, but very well known by the locals What can I say about this place.. I've definitely been coming here since the beginning (before patio seating and mobile orders) haha thanks to my mom! It's stood out from the very beginning & I love how much they have expanded (3 locations now -- Visalia, Tulare, Fresno). There's something for everyone on their Menu. I personally believe that they have some of the best matcha's around. BUT... if you drink your matcha with LOTS of sweetener, you probably won't like a real matcha from here -- I say this because some will complain that it taste like GRASS... and well, it damn near is (green tea leaves) lol--all jokes aside, their drinks and food are all hand crafted and all made and / or roasted in house! I have not once ever had a complaint about this place. I love the ambience inside and out.. definitely a favorite here in Visalia! Service and time... always as expected. You are getting hand crafted drinks and food, so don't expect them to rush. ****Rush hour in the am and during lunch hours**** The workers are always very knowledgeable about their menu items & products. This was a Huge plus for me, because sometimes I like to ask the employees for their recommendations or personal favorites! They usually end up being pretty darn good Their pop tarts... if you can get them when they have them.. TRY THEM OUT!! Actually, all their pastry's and breakfast items are delicious! (I just always forget to take pictures) haha my mom loves their avo or seasonal toast/ my dad loves the breakfast burritos! I will always come here for food/homemade pastries, a drink, to work, or to hang out with my loved ones! Thank you Component team for making every visit a good one

Component Coffee Lab sits tucked behind the downtown buildings, the kind of spot you don't stumble…read moreinto by accident. You find it because someone told you about it, or because you were looking for a place that feels a little more city than Central Valley. Brick walls, hanging art, a patio out front call it rustic, call it urban, call it hipster. Whatever the word is, it fits. Inside, the place hums. Not the quiet hum of a sleepy café, but the full‑volume buzz of people who treat coffee shops like co‑working spaces. The whole back section was a sea of laptops when I walked in, a slow tide of remote workers drifting out as the hour passed. Young folks, older folks, groups talking over each other a mix that tells you this spot has become a kind of community hub, even if the noise makes it hard to read without noise‑canceling buds. I came for a simple moment, a London Fog and a book. The tea was good, made with Rishi, a brand I'd never heard of but wouldn't mind trying again. I sipped it slowly, trying to sink into the page, but the chatter kept pulling me back to the room. Not a bad thing, just not the right place for quiet reflection. Some cafés are built for solitude; this one is built for motion. The staff was friendly, your standard modern barista crew, casual, quick, and easygoing. They run a tight operation, even offering mobile orders, something you usually see in bigger industrial coffee spots. Pastries, sandwiches, teas, espresso, the menu covers all the bases. Finding the entrance was its own adventure. Two doors, a divider in the middle, and a moment of "Wait... which side do I go through?" Not a dealbreaker, just one of those quirks that makes you laugh once you figure it out. Lighting is interesting here, low lamps mixed with a flood of natural light pouring in from the center of the shop. It gives the place a warm‑meets‑industrial feel, like a café that grew out of a warehouse and decided to keep the personality. Will I come back? Maybe. It's a great spot for people‑watching, conversation, or getting work done. But for reading, for sinking into a book with a drink, it's a place that demands either silence from the world or silence from your earbuds. Component Coffee Lab is loud, lively, and loved, just not quiet. And maybe that's the point.

Food: Very good Service: Excellent…read more Ambiance: Themed and decorated appropriately. We always enjoy the casual atmosphere in this small cafe.

Service was 10/10 Food 6/10…read more Cleanliness 10/10 Hispanic lady waitress was very friendly I had chicken fried steak 10/10 Pancakes 0/10 ( drenched in cooking oil) should be called fried pancakes

Enjoyed this place again after a wonderful vacation in Three Rivers. The coffee is wonderful. We…read moreasked for a medium rare steak and we got a perfect medium rare steak! Just delicious. The ladies that work there are wonderful and made us feel welcomed. Brandy was just wonderful! Thank you.

Doir dash order. Was so disappointed. Biscuits and gravy. Asked for extra gravy. Got plenty. But it…read morehad no flavor. It tasted milky. No sausage taste at all. Eggs Benedict. No English muffin on bottom. Hollandaise sauce was curdled. Linguisa was delicious. Scrambled eggs were cooked earlier and served in a lump. Country potatoes were good. Pork chop was good. Ordered eggs over easy they were well done no soft yellow anywhere. Large burrito we don't know how it is as it was ordered for someone who is going to eat it this evening for dinner so not sure on it but not expecting anything extraordinary Any place that caused their selves grannies and cannot make decent biscuits and gravy should not imply that it's going to taste anything at all like our grannies biscuits and gravy. Do not recommend will not order from again and don't believe it will be open that long, sorry not granny.

The Vintage Press in Visalia is an absolutely classy restaurant with a beautiful, historic,…read moreold-school atmosphere that makes you feel like you've stepped back in time. From the moment you walk in, the entire place has an elegant, upscale feel that really sets it apart from your typical dining experience. One of the first things I appreciated was that the restaurant has its own private parking lot, which makes arriving and parking super convenient. When we arrived, there was a pianist playing live music upstairs, which added such a nice touch to the atmosphere. Between the historic decor, classic elegance, and live piano music, the entire restaurant has a sophisticated charm that's hard to find these days. The menu was excellent, with a great selection of dishes ranging from filet mignon to a variety of drinks and other fine dining options. The hostess was welcoming, our waiter was attentive and professional, and the service throughout the meal was great. The food was delicious, the atmosphere was fantastic, and the overall experience was excellent. Definitely a great spot in Visalia if you're looking for a classy dinner, a special occasion, or just a really nice dining experience. Highly recommend!

The finest restaurant in our town hands. Honor off the menu, the VP never disappoints…read more My wife loves the Mr. V's coffee and sometimes that's what we pop in to have along with an appetizer.