I just want to give a shoutout to Salles Cafe in Tulare. Every time I'm there, I see Joyce going…read moreabove and beyond--not just for her tables, but for everyone in the room. She's constantly checking on guests, helping wherever needed, and making sure people are taken care of, even when it's not for her own tip. That kind of work ethic and care really stands out. If you're in Tulare, it's definitely a place worth stopping by--not just for the food, but for the service too. I truly Enjoy Seeing Joyce With such a Great Attitude and smile

Great food and friendly staff. Excellent atmosphere and great menu. Met the owner who treated us…read morelike family. Highly recommend the brisket scramble. Will definitely be back!

The service was excellent!!! Pedro was great and I will definitely be back! Food was chiefs kiss …read more The vibe was very cozy/ comfort/ welcoming. You can literally get anything here.

I've been craving a Chicken fried steak, I was so upset on why the hash browns weren't cooked all…read morethe way, I asked for easy over eggs and they were fully cooked.. I mean the whole point is the nice yoke inside right? Besides that I just feel like maybe I'm pregnant and overthinking but still I'm disappointed.

I'm in Hillstone inn. and the lady how got my order,(…read moreAsandra , sorry if don't remember her name). she was so helpful on my order. best service and so delicious food. Also I got a surprise . thank you very much. please be dog friendly again. thank you. from Santa Barbara, CA

The only thing more overrated than this restaurant, are the pies everyone keeps pretending are…read moregood. My apple pie and the lemon meringue pie the person with me ordered, tasted like something from a gas station display case - bad crust and awful flavor. Neither of us could finish them. The food was bland and the low-quality ingredients were noticeable right away. Some dishes arrived on plastic plates and others on stoneware, creating an odd and inconsistent presentation. This place survives because it's in a tiny town with limited choices - not because the food deserves praise. And after reviewing the restaurant's track record of negative findings from health inspectors overtime, this only adds to our overall dissatisfaction.

Enjoyed this place again after a wonderful vacation in Three Rivers. The coffee is wonderful. We…read moreasked for a medium rare steak and we got a perfect medium rare steak! Just delicious. The ladies that work there are wonderful and made us feel welcomed. Brandy was just wonderful! Thank you.

We dined here on a Sunday morning around 11-11:30AM. We waited about 20 minutes for a table but…read morethat was expected as we were informed when we got there. Although the food here was good, the atmosphere was chaotic. The floor staffing was not able to service the dining room and the delegation of duties appeared haphazard (two servers working the counter as well as part of the floor). We waited about 10 minutes and had to call over a server because no one had come to take the drink order. That server could have corrected this but instead said that we were not in her area and our waitress had broken a cup and cut herself. She could have been more gracious and taken our drink order. Our server came over a couple of minutes later and apologized, but she seemed overwhelmed. We received our coffee and later our food, but I asked for milk for my coffee on three occasions before any was brought to me. The food was good and was served fairly promptly but no refills on coffee were offered and when we asked for refills there our request was acknowledged but never fulfilled. When we went to the counter to pay our check, our server was unable to make change for a $52.08 bill from $62.08. This could be a good local place based on the food, but the service is such that I cannot recommend it.

5 stars! Flawless!…read moreToday is my birthday! We had a perfect table on the rooftop patio, perfect drinks, amazing food, attentive staff and a wonderful server, Ashley!

We had a great experience celebrating my college graduation here. Daisy was our server and she…read morestruck the perfect balance, attentive and friendly without constantly checking in or interrupting the meal. They had a special featuring three gin drinks and every one we tried was phenomenal. My favorite was the Flower Power, but the Nekocha was absolutely amazing. We started with the baked feta and Kalamata olive tapenade, which was rich, creamy, and delicious. For entrées, the NY strip was cooked perfectly and paired beautifully with the red wine reduction. The roasted chicken was incredibly moist and complemented well by the sautéed spinach and shiitake mushrooms. The sunset view made the evening even better. We were so full we had to skip the celebration dessert, which says a lot because we definitely would have ordered one otherwise! If you're looking for a place that feels a little elevated and don't mind spending a bit more for a relaxed dining experience and excellent food, this is definitely worth a visit.

Boss Hogs isn't just a diner. It's a time capsule, a living, breathing piece of small‑town…read moreAmericana tucked into a place most people only pass through on their way to somewhere else. I've been coming here since I was a kid, long before I knew anything about food writing or nostalgia. Back then, it was just breakfast. Now, it's memory. Walk inside and you're greeted by a world built from the bones of The Dukes of Hazzard. Walls lined with memorabilia, old merchandise, photos, and relics from a show that celebrated mischief, grit, and Southern charm. It's not decoration, it's identity. Boss Hogs feels like the kind of place Bourdain would've wandered into on a long road trip, looked around, and said, "Yeah... this is America." For years, I stuck to the chicken fried steak, the dish that raised me. Crispy, tender, honest. The kind of breakfast that doesn't need reinvention because it already knows exactly what it is. But lately I've been exploring. An omelette one week. Dinner the next. Boss Hogs serves dinner now, and somehow it fits, hearty plates that taste like they were made by people who care more about feeding the town than impressing outsiders. Today it was corned beef. Surprisingly good corned beef, salty, warm, comforting. The kind of dish that reminds you why diners matter. They're not chasing trends. They're feeding people. And Boss Hogs feeds its people well. They've always had those little touches that tell you who they are: a variety of creamers, jams lined up like tiny offerings, toast that somehow tastes better here than anywhere else. The staff is the kind of crew you don't forget, friendly, familiar, and deeply woven into the community. Police stop in. Firefighters stop in. Locals stop in. Boss Hogs is one of those rare places where everyone is welcome, and everyone is fed like family. In a small town like Farmersville, a diner like this shouldn't be a hidden gem, but it is. People drive past without knowing what they're missing. They don't see the history on the walls, the pride in the service, or the quiet excellence in a plate of corned beef or chicken fried steak. Boss Hogs doesn't pretend to be anything fancy. It doesn't need to. It's real, and that's enough.

Food is always amazing here. Waitresses are very nice and helpful! Place is very clean. The…read morebathrooms are very clean as well. Our new favorite place to eat!

We love coming to black bear but sometimes it can be a hassle getting a seat especially during…read moreholidays or weekends. My favorite is the steak and eggs. The staff is very friendly. The space is very spacious. Its not too loud. You can eat comfortably.

The service is always great!…read more We went with my mother in Law. We all like this place. And the food. They sat us right away and they took our drinks order. We got coffee, strawberry lemonade, and fountain drink. When the drinks arrived they took the food order. It was an open face turkey sandwich, a Bacon Cheddar Burger, and avocado toast. My mother in law opted for dessert only so she had a banana cream pie. The food came out in a very decent time. We were chatting so we felt that it came pretty quick. The Burger was crispy and juicy. With the fries it was very filling. The turkey sandwich was so good. My husband loves it. He order the same thing every time we come. He mentions the turkey tastes freshly made. The avocado toast was very yummy. I added the sauce they have. They have different spicy leves so they called it baby bear for the mild momma bear for the middle spicy and the papa bear for the very spicy one. I love that one. It has some seasoning that makes it even better. The coffee it's always freshly brewed. My daughter loves the strawberry Lemonade they add some fresh strawberries. The ambiance it's very familiar. There were a birthday celebration and.they were singing happy birthday to them. I got excited and clap with them. So nice and inviting.

We came up on a trip to Fresno. Dorie is the sweetest and the most delightful server that I have…read moreever had the pleasure of meeting at any IHOP. She was attentive and thought of every detail. She brought out food out promptly and did everything with a smile. You all are blessed to have her here at your establishment. Ps. I would have posted a picture of my food but I wolfed it down. . Hand and cheese omelet is phenomenal!!

The food was amazing and the service was too. The ambiance was okay, Resturant has no control of…read moreoutside activities, one man was being arrested in their parking lot. And as we were leaving, a homeless person was sitting on the bench in front of the exit. But overall, the food and service was great. I will return. See the pictures.