SOO GOOD! The…read moreseasoning, prices, and vibes were amazing! Our server was so funny, and made the experience memorable. It was fun to pick out your own seafood boil, they had great price friendly options for everyone! You could customize it pick your own premade boils:) I got the Cajun medium, and LOVED it! I took it home and made it with pasta the next day as the server suggested, and loved it:) will be coming back for more!

We had been curious about the Luscious Crab and finally made plans to celebrate two birthdays over…read morelunch on a Friday. I'm so sad we waited so long to visit. The decorations in there are super cute - underwater / boats / sea life themed. They even had cool doors that looked like that of a ship. The place was very clean and well organized. Every table had a roll of paper towels which was much needed after handling the delicious seafood. We split the Luscious Special Boil (I believe) and it was the perfect amount for the 8 of us! They split it into 2 plates to split more easily and it was perfect! Everything had amazing flavor and we left satisfied. We will definitely be back! One note - if you have a larger group, make sure to call in for a reservation to ensure they can accommodate you.

Clean restuarant, service was quick, didn't have to wait for drinks or food. The lemons, napkins,…read moretray were all out quickly. Nice and spacious, smells clean. Food was nicely seasoned, reasonably priced. My server Erick was excellent. Superb customer service and very quick to get food out. Would recommend

Captain crab was my first ever seafood boil experience!…read more The staff were great and super helpful in explaining how everything works and the available selections. The restaurant itself has fun oceanic decor and made for a great overall experience! The seasoning / sauces were AMAZING (i could literally drink it) and complimented the shrimp & crab legs so well. Service is fairly quick and they give you a bib and gloves to wear while eating! Overall, the food was delicious and it was a fun experience!!

We came to try the crawfish boil and it did not disappoint. We ordered raw oysters and the owners…read morehad prepared the fish sauce - hot sauce as part of their hot sauces. Seafood listed on the menu for the boil is by pound and market price, the prices changes frequently and you'll have to ask when ordering. Otherwise the combos are set prices if you're happy with the items listed. We also ordered couple of appetizers with our meal, we had so much food that we needed a tray to pack to go. Service was wonderful, the restaurant was steadily busy. Good size restaurant, reservation recommended for big party. They do not serve alcohol but you can have a drink at the bar next door.

Amazing food! Prices are a bit high but you get what you pay for. Spices are done, right! And the…read morequality of the seafood is great!

Food was good, authentic and hot. Our party ordered steak fajitas, beef enchiladas and kids corn…read moredogs and fries. The rice was tasty, but I always add salsa to make it taste better. The chips were good, not warm or hot. Salsa had alittle bit of bold taste, nice! Service was excellent, but it was not too many customers in the restaurant when we visited. Nice decor in both sides of the restaurant.

Excellent service, good prices, healthy portions of food. Fajitas were good and well seasoned but…read morecould have done for a bit more spice, and I would have loved a dollop of guacamole to go with the fajitas but otherwise tender and good. Michelada was tasty. House Margarita was bit weak but tasty. The standout was the free salsa which was very flavorful and had some spice above the Minnesota average (which we enjoyed). Didn't rock our socks but for a good Mexican meal, we would return.

Bait & Hook is such a hidden gem and we enjoyed our experience while dining in! We did have…read morereservations but I'm not sure if the weather or play off basketball kept people away as it was a Friday night. They were still busy but not busy to where you felt overwhelmed and couldn't have a conversation without yelling. If you are on the fence on wanting an appetizer, I would suggest the Kung Pao Calamari. It was very good! Just the right amount of sweat heat! The glazed salmon was very good. The apple shallot glaze was amazing and you could taste it with every bite. The prime rib was delicious and melted in your mouth with every bite! The lobster tail was good but I personally could have done with a little more flavor. To end the meal we decided to split the salted Carmel gelato and it was the perfect way to end our meal.

Great food, cocktails are very good. Weekly specials are delicious and worth trying. Desserts are…read moredelicious. Great atmosphere and always had great service.

To begin our waitress was an absolute pleasure! She was very attentive to every detail. It was a…read morevery clean and chill ambiance. And the food and drinks were the best part. The guac was freshly made not processed and so was the salsa. The food was perfect. Not too salty not too spicy. Definitely one of the best Mexican restaurants I've tasted in a while!! A must repeat location for sure

This was definitely an experience. There are a lot of great reviews on FB so we thought we'd try it…read moreout. Being vegetarian, we thought it would be simple to get bean/cheese burritos but it proved to be very complexing to the kitchen. The waitress brought over a manager to clarify our orders and they seemed bothered we had asked for burritos with no meat. While they came out fresh and hot, it was also bizarre as the insides were just rice with liquid beans and lettuce. It wasn't great. I assume the great reviews are from those eating heartier, classic dishes. The chips and queso were good, however. They are newer so I'm sure they will iron out any wrinkles. Best of luck.

There were four of us so we ordered four different types of dishes, and we concluded that it was…read morereally satisfying to just be able to have seafood boil, and the fact that this establishment was relatively economical was a big help. Overall we enjoyed the flavor whichever seasoning we chose, whether it was Louisiana Style, Garlic Butter, or House Mix, and I chose the last one, and had a good amount of flavor attacking my taste buds. Since I ordered the shrimp, it was simple for me to enjoy a good meal. My friends thought that their respective dishes were pretty good as well, just didn't highlight anything that was spectacular. Personally I didn't like the corn as much because it was very hard and didn't possess the sweet flavor that normally sweet corn would have, and I was thinking it was because the corn wasn't ripe enough. I definitely thought this place was worth it, and would recommend anyone who wanted seafood to come through. My spouse was able to get 2 pounds of crawfish for a reasonable price, and I thought that was great!

Friendly folks who were eager to make recommendations. Great value for seafood. The only surprise…read morewas I received my food in a bag, though the bag was sturdy. They offered disposable gloves for eating - take them! Leftovers go great with rice for another meal at home.

We all agreed this would be between 2 and 2.5 stars. The place wasn't super busy and we were seated…read moreright away. The chips and salsa were good, I enjoyed my margarita flight but they didn't describe what any of them were. My fajitas came out somewhat hot but not sizzling at all. Another table theirs was extremely hot and steaming. My friend's burrito was 98% rice and barely any meat. My other friend's chimichanga had the driest ground beef it looked like it had been dehydrated and revived with water. As you can see my guac looked like it was plated yesterday

Great service but the food was just alright. I had shrimp, scallops, and rice, and the only thing…read morethat really tasted good was the shrimp. My parents had fajitas and thought they were very good, I was less impressed. However, it is a lot of food for pretty good prices. Very nice space with a lot of TVs.

Food was amazing and the drinks - too good! Hostess sat us…read moreright away and our server was fun and engaging. Entire restaurant was spotless, which I love. We will definitely be back!

Wasn't going to leave a review but the first time I went I waited 1 hour and 30 minutes until we…read moregot our food. Came back a few months later since we thought the first time must have just been a "new opening" mishap. But unfortunately we waited a hour for our food- never got it so we paid for our drinks and left. Our server was sweet and apologized many times, and she was running around and looked stressed so I felt bad for her Maybe hire more servers???????????

Anton's... Suddenly, after exploring St. Cloud, MN--a city…read morethat isn't particularly charming but where you can stroll around and see a few sights--you wander about and suddenly step into a place that I'd call enchanted if it weren't for the fact that there are no fairies or elves. It's home to the beautiful, calm, and peaceful Sauk River. Geese, ducks, ducklings, and a garden to enjoy the view of the river. Inside, there's a warm, welcoming, and hospitable atmosphere. Jaclin is very friendly and professional. The family had a great time, and the geese were happy since we gave them some snacks. Among other things, as a chef, I recommend the Spam skewers--yes, Spam--and the BBQ ribs, which are fantastic. Good selection of drinks, and behind the bar, very skilled hands. Until next time...

Ordered a 46$ lobster tail to go with our ribeye. The lobster tail was complete rubber and not…read moreedible. When I asked that they at least discount it our waitress said she asked and could not even though it was not eaten. I asked if her manager knew this, she said yes and walked away. As I waitress myself I would have never handled it like that. Bad business on the managers part. I did not make a big deal out of it but simply stated the fact we literally could not eat it. Really too bad! I also suggested they clean the cobwebs off the salt and pepper shaker holder and dust a bit. Let's just say we were able to write our names on the booths back wall in the dust.