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    Graziano's in Hialeah

    3.9 (168 reviews)
    Open 12:00 pm - 10:00 PM

    Graziano's in Hialeah Photos

    Business Info

    GRAZIANO'S IN HIALEAH ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Good for groups

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    Tostones and salad
    Eliette C.

    I don't eat meat often but when you dine at Graziano's, how can you not? The meat here is perfection. I had the entrana (skirt) steak medium rare. It is so tender and flavorful and very well worth my sacrifice. lol. We were a party of 4 with no reservations on Mother's Day and we only waited 20 minutes for a table. The service never skipped a beat no matter the capacity and it was full. I love everything about this place, honestly. Top notch restaurant.

    Alan S.

    I had been to Grazianos's Mercado to eat and gobble their empanadas. Today I came to eat at their restaurant in Hialeah. It was delightful and the atmosphere is very inviting and cozy. The service was very nice. The food, from the appetizer to the meals and the dessert were delectable. Their steak have nothing to envy with the high end restaurants. They served the steaks with a risotto that was delicious. Try this place, you will love it.

    Sirloin steak
    Grace A.

    Had an amazing dinner at Grazianos in Hialeah. The service was exceptional. I had the New York sirloin medium well and it was perfection . As a side I enjoyed the risotto with mushrooms and it was on point.

    Entrana de Novillo Angus
    Vivi B.

    Once again Hialeah's Graziano's never disappoints!! Service is always excellent & food is extraordinary. It's very hard to order steak anywhere else but here.

    El carnicero. (The name of the plate)
    Yamila V.

    I especially loved el carnicero plate which was bursting with flavor and unlike anything I've had before. The portions were generous, and the pricing was very reasonable for the quality of food and service.

    Ants
    Addy V.

    We ordered the skirt steak and it was cooked to perfection. The truffle fries are not that great . The reason why I am scoring it lower is because there was a trail of ants on the wall immediately next to our table. We killed a good 5 on our actual table, that's pretty gross to be honest.

    36oz skirt steak. There are no words to accurately describe the taste.
    Michael S.

    I've been wanting to come here for a really long time, but couldn't make it happen until this evening. I have read a lot of reviews. Some good and some not so good. What I want to know now, who are these people that could possibly have a bad experience here. The people are amazing, and don't pester you or push you to make decisions and get out. Your table is yours for the evening if you desire. The food was incredible... every bit of it. The quality of the product and the meticulous preparations were just amazing. This place rivals very high-end steakhouses like The Capital Grill in my opinion. Plus, you could never get the Argentinian flare anywhere else. Wonderful experience.

    Carpaccio De Centro De Rib Eye
    Annette M.

    I work in the Hialeah area and lunch usually consists of Cuban cuisine, so when I found out about Graziano's I was very excited to try some Argentinean delicacy. Friday @2:00pm: Upon arrival, my dad and I were greeted by a friendly host that told us we could sit where we wanted. The atmosphere this afternoon was very quiet and welcoming. Immediately after being seated our waitress came to us to ask if we would like any drinks and/or starters for the table. We decided to order two glasses of Rutini Malbec and the Carpaccio De Centro De Rib Eye which consists of raw beef rib eye tender, arugula, aged grana padano shavings and extra virgin olive oil. They also bring you complementary bread with butter and a special chimichurri sauce that is absolutely mouthwatering. For our entrees, my dad ordered the Costillar De Cordero which is grilled rack of lamb. He ordered those medium rare with a side of grilled seasonal vegetables. (Sides can be shared between two people as the size is pretty large) I ordered the Spinach and Ricotta Ravioli with cream and tomato sauce. Everything was absolutely delicious and the attention from our waitress and the servers was top notch. For dessert we couldn't decide on just one so we ordered a vanilla ice cream block with almond crumbles on the edges, drizzled with chocolate fudge; as well as a pistachio & dulce de leche flan. Both were delicious but the ice cream block was definitely the winner. Keep in mind that the restaurant does open for lunch but they close at 3pm to switch for dinner. Not sure what time they re-open but just take note for when you want to stop by for a lunch during the work week. Prices here a bit on expensive side, but for the quality of food it's definitely worth an afternoon indulgence.

    Delicious steak

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    4 months ago

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    3 months ago

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    10 months ago

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    5 months ago

    Great food and service at a neighborhood gem. We have been here several times and the food and service is always consistent.

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    2 years ago

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    2 years ago

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    6 months ago

    Nice place in the middle of Hialeah. The atmosphere is quieter than the other Grazzianos but the same great food experience.

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    1 year ago

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    9 months ago

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    2 years ago

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    6 months ago

    Un servicio espectacular por parte de Jose M muchísimas gracias y una comida excelente

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    5 years ago

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    4 years ago

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    2 years ago

    Great food amazing service and delicious beef an pastas not to mention the desserts and the extend vines

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    2 years ago

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    Page 1 of 5

    Graziano's in Hialeah Reviews in Other Languages

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    Barrel Wine and Cheese

    Barrel Wine and Cheese

    4.3(24 reviews)
    13.3 mi

    I was really excited to try this place but was not impressed with the wine selection. If you are…read moreused to large wine selection (with thr wine machines) this place is not for you. Not a huge selection. Would have liked to try more wines from France. Also they were a bit expensive. Not worth it. In Orlando, you can try many wines for a few bucks. Here trying a wine was like the price of a glass in a normal restaurant. Food was good quality and the restaurant was very romantic. Loved the wallpaper. Service was also nice. Would I return? No. Am i happy i went? Sure. Somewhere new to break the routine

    I came here with the hubby tonight - we were sooooo excited to try the wine machines here in Miami…read more We used to go to places in England with them and loved them there. We also go to one in Delray with the machines. And it was unfortunately a disappointment. Not a great wine selection. No South American wines. Barely any old world wines and barely any California wines. And for the selection they had - extremely expensive. 10 bucks to TRY a wine. Not even a glass. Def a miss. Food was okay. It tasted good but didn't blow my mind. For the pricing, I was expecting better. Service and ambiance were good though!!! Server was very nice and the place was super romantic and cozy with sofas.

    Photos
    Barrel Wine and Cheese - Wine machine with different wines to choose from (there are also other wine stations with rose and white wines)

    Wine machine with different wines to choose from (there are also other wine stations with rose and white wines)

    Barrel Wine and Cheese - Appetizers lined up with the 5-choice, $60 cheese board in the middle

    Appetizers lined up with the 5-choice, $60 cheese board in the middle

    Barrel Wine and Cheese

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    El Pimiento Restaurant - Chorizo al Vino Tempranillo

    El Pimiento Restaurant

    4.3(466 reviews)
    3.2 mi
    $$

    Entré al restaurante "El Pimiento", en Miami Lakes, de la mano de mi familia, y salí con España…read morepalpitando en el alma. Su aroma, los detalles pintorescos --donde la madre patria respira en cada rincón-- y los platos servidos con amor hicieron temblar los recuerdos hasta humedecerme la mirada. España no es solo un lugar que visité; es un latido, el más intenso de mi vida. En Madrid escuché por primera vez el corazón de mi hija, ese sonido sagrado que hizo brotar mis lágrimas y que me volvió la mujer más eterna. Saber que fue concebida allá convierte a esa tierra en un territorio íntimo, donde la vida se escribió dentro de mí. Y, como si el universo quisiera guiñarme un ojo, apareció Yusnier, quien nos atendió con suma gentileza y profesionalidad, interesado en "Complicidad Desnuda", mi segundo libro. Lo grabé y fotografié, porque hay encuentros que merecen quedarse. Disfruto el arte culinario español como pocos. Así como alimenta mi cuerpo, lo hace también con la memoria, la nostalgia y el deseo del regreso. Gracias al restaurante "El Pimiento". Gracias, España, que me susurras al oído. Gracias a quienes creen en mis letras. Hoy me siento profundamente feliz, plena y absoluta con lo que soy: una autora libre, que escribe lo que quiere y como quiere, sensible, erótica y fiel a su "Complicidad". Laidy Pérez Escritora

    This was a great place. Stepping in and seeing all the amazing decor and Latin music playing, it…read morefelt like I was in Spain again. We ordered so many tapas to share and 3 pitchers of red Sangria. The Sangria was delicious, bold and dry with just a hint of sweetness just how it should be. All the tapas were amazing. So tasty and all came out hot and fresh. We had a great time. I will definitely be back when I'm in town visiting, You definitely should come and try it here. Once you step inside, you're transported to Spain

    Photos
    El Pimiento Restaurant - Wall decor

    Wall decor

    El Pimiento Restaurant - Seafood Paella

    Seafood Paella

    El Pimiento Restaurant

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    Klandestino

    Klandestino

    4.7(3 reviews)
    9.3 mi

    I recently went to Klandestino to watch my friend's band play. What a fun place. It's like a speak…read moreeasy in the sense that when you enter, you enter a store that sells leather goods and then go through another door to get to the bar, which on this night took me all the way to Buenos Aires. Not sure if it was because my friend's band was playing so it was full of Argentinian people as well as a celebrity, or if that's the usually crowd. Any which way, it was a blast. The bar is run by two Argentinian women who were awesome. Very sweet. I just had one drink because came from a happy hour so was already primed. I ordered the popular Argentine drink which is Fernet with Coke which is usually in the proportion of 70/30 but these girls have a heavy pour so more like 60/40. I also ordered empanadas which were delicious!! I had a Malbec meat empanada and a cheese and onion one. Unfortunately I live far from this place but if I lived close, it would definitely be a great place to hang out on weekends. Enjoy!! Ps. I came with my American friend who does live in the area and loved both the Argentinian people's vibe and the bar's vibe. He said he will be back on his own.

    In the back of what I can only imagine as a leather store in the Latin quarter of Nomi (North…read moreMiami) Where leather clad cougerlike gorgeous bottle blonde Amazonian women tell you what you're drinking as they only give you a second of unearned attention, sipping their mate'at their private corners. And the walls are Jackson Pollocked with a mixture of steampunk and Frida like artworks. Persian rugs, galore. Great little speakeasy..very Miami. Cheers and enjoy!

    Photos
    Klandestino - Los Gardi

    Los Gardi

    Klandestino
    Klandestino

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    La Fresa Francesa - French butter crepe

    La Fresa Francesa

    4.6(1k reviews)
    4.1 mi
    $$

    This spot satisfies the 3Bs: está bueno, bonito y barato. If you typically find French cuisine…read moreinaccessible because of the price, then this cozy nook in the wall will surprise you! (Save room for the brown butter crepes)

    Great choice!! THE…read morePLACE: Located in a small Hialeah shopping center, some free parking is available. Inside, the restaurant fully transports you out of the 305 with danity, quirky and cute decor, and cozy lighting. Only tables available. seating inside and out by parking lot. THE FOOD: For starters, we had the cheese, bread and honey dish - 4/5 warm, crunchy, gooey goodness. I also had the French onion soup 5/5, probably the best ive ever had! incredible flavor profile perfectly balanced and salted. For entrees, my husband went with a oxtail with mash dish they had on special that day 1000/5, too bad eating with your hands and licking your plate is frowned upon lol - it deserved that! I had the Pan seared branzino 2/5 - now hear me out - it was five out of five in texture, soft and buttery, and presentation BUT it was cook with SO MUCH BUTTER, that the roof of my mouth & tongue were coated in it and I couldnt tastes anything else! It was so much butter that I felt my lips, tongue and throat irritated. Additionally, im not sure why they didn't pair this dish with a mash or a roasted potatoes, instead of only cooked down spinach. THE SERVICE: Reservations are strongly encouraged - so I made mine with Resy. Through Resy, I confirmed my reservation and had it all in text & email. Upon arrival, their system didnt pull it up. However, the manager (?) was kind, gentle and gracious, sat us at a table. Our waiter was fantastic! So charismatic, and was well versed on all the dishes and how they were made. I believe she said she's been with the team a few years now. From what I understand, a sister restaurant was just opened in Miami Beach, so I hope to be able to give that one a try aswell - maybe for my birthday in two weeks?

    Photos
    La Fresa Francesa - Entrance

    Entrance

    La Fresa Francesa - Escargots

    Escargots

    La Fresa Francesa - Romantic table decor

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    Romantic table decor

    Magie - Glass of white crisp sangria by pulpoloco

    Magie

    4.2(58 reviews)
    7.8 miLittle River
    $$

    I love wine and I love Magie wine bar…read more What a gem of a place that embraces the neighborhood, has an incredible wine selection, and the perfect vibes for any occasion. I've been visiting a lot recently, and even joined their wine club which offers two curated wines a month. Locally owned and operated, I feel really good supporting a place that the owners put so much effort into to offer such a gem of a spot for locals. I've tried a lot of wines here, and I'm always amazed at finding something new to me that I enjoy. If you haven't been, it's the perfect place for a date, a girls night, or a day for yourself. They also have good snacks and charcuterie for you to munch on while you drink vino. Don't know much about wine? No problem. Their team will point you in the right direction and they have something for everyone. This is an approachable wine bar- they want you to enjoy the wine as much as they do and I love that about Magie. This spot has a nice indoor space and a beautiful outdoor area. They also have a sister location in the Grove.

    This Magie location opened about a year and a half ago. My friends and I stopped by to do a wine…read morenight, and it was such a nice time. There is a parking lot right on the side of the building, but if that lot is full, there is also street parking, and parking across the street in a lot behind the Citadel. The service here was great! All of the staff were very nice and welcoming. The set up of the lounge is also very cozy. There is plenty of space for people to sit whether you're on a date or with a small group, but seating is first come first serve, so if you're coming with a group it's better to get there earlier in the evening so you have a space comfortable enough for the size of your group. There is also indoor and outdoor seating which is nice. There are many wines to choose from and they also have a decent menu with light bites. We opted for the Dino nuggets and caviar which were a hit, the fried olives and some meats and cheeses with some cornishons, fig jam and a sliced baguette. Overall this place has a great vibe to it and I heard they host events every so often. I highly recommend it if you're looking for a nice space to chill with some friends and enjoy a nice spot in Miami.

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    Magie
    Magie - Fried Olives DIY Charcuterie tray Dino Chicken Nuggets with caviar

    Fried Olives DIY Charcuterie tray Dino Chicken Nuggets with caviar

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    Sospiro - Fresh bread

    Sospiro

    4.2(90 reviews)
    9.6 mi

    I wish I could give them 10 stars! We felt like we were in Rome, New York and Paris. Such a great…read morevibe, great atmosphere, and the waitress was outstanding. But, I loved that we were greeted by the owner, such a great touch. Now to the food and wine. First of all, the wine selection is outstanding, I was speechless. Second, the freshness of the food is simply, sensational. A little piece of Italy right in The Gables. Will stop again soon.

    My experience at this restaurant was extremely disappointing and honestly upsetting. I made a…read morereservation for Valentine's Day for my partner and I a month in advance, expecting a romantic and respectful experience. We even arrived 20 minutes early for our reservation. Instead, we were sat at the smallest bar seating, which was completely inappropriate and not romantic at all for an occasion like Valentine's Day. As soon as we sat down, I politely asked if we could be moved. The manager then told me that I had booked bar seating, which is simply not true. Why would anyone reserve bar seating a month in advance for Valentine's Day? I checked my reservation confirmation myself and it never stated that, and I even tried making another reservation to verify ..bar seating wasn't even an option. He told us he would "see what he could do," and we were left waiting at the bar with no water, no menus, no service, and no communication whatsoever. Meanwhile, we watched multiple couples get seated at proper tables back-to-back. At one point, we even overheard another couple say their reservation was at the same time as ours, and they were seated at a table immediately. When I tried to politely ask for an update, the manager or owner completely ignored me. No acknowledgment, no apology, nothing. I was honestly in shock at how disrespectful and dismissive they were. We ended up getting up and leaving because of how uncomfortable and disrespected we felt. Valentine's Day is supposed to be special, and this restaurant completely ruined that experience.

    Photos
    Sospiro - Indoors

    Indoors

    Sospiro - Roasted wild caught Spanish octopus, red potatoes, taggiasca olives, tomatoes, onions.

    Roasted wild caught Spanish octopus, red potatoes, taggiasca olives, tomatoes, onions.

    Sospiro - Wine flight

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    Wine flight

    Cooper’s Hawk Winery & Restaurant - Closeup of the Milk Chocolate and Whipped Mascarpone Bombardino

    Cooper’s Hawk Winery & Restaurant

    4.2(1.3k reviews)
    4.8 mi
    $$

    I've been enjoying this location for years and can't believe I never left a review before…read more Well to start my favorite thing about coming to Coopers Hawk is the consistency of the food quality and flavor. I know my favorite dish is always going to taste good. Never a disappointment. I'm a member of their wine club and I really enjoy their wines. I'm not a white wine or sparkling wine lover but their Blanc de Blanc is my personal favorite. It is simply delicious. I like it in both a Mimosa as well as plain. Our second favorite is the Lux Meritage, followed by the Super Tuscan as I truly am a Red wine lover. I recently tasted their alcohol free wine and was shocked to have liked 2 out of 3 flavors. The Strawberry Elderflower was yum and so was the plain. I forgot what that was called...Vivente maybe? Not 100% sure on the name but it was tasty too. So if you have non drinkers or any preggers in your crew CH have you covered. Now to the food my favorite appetizer is the Chicken Potstickers, the Asian salad that the potstickers sit upon is sooooooooo good! The wait staff always comments on how we're usually the only ones who eat the salad. That's sad because to me it's the best part! Asian egg rolls, flatbreads meatball apps are also good. My favorite dishes... Brunch: Breakfast Gnocchi Carbonara, Chilaquiles and the French Toast Dinner: Braised Short Ribs with Root Vegetables and Braised Short Rib Risotto are ties for 1sr place. Dessert: Their chocolate cake and key lime cake are also tied for 1st place Although. Sadly, they do much better in the dessert category with their monthly chef specials! I'm so sad when I taste something absolutely delicious and it goes away! We've also done yearly dinners in their party room for my husband's company and Linear is our Super Star! We had him take care of us single handed in 2024 and he did such a phenomenal job we requested him for our 2025 dinner. Both party's were great and Linear was on top of everything. I love that he now waits in the main dining hall as well because now we can request to sit in his area and be properly cared for. Another Super Star server is Yolanda! She's so good it's hard to get seated in her area because her other guests always request to sit in her area as well. Finally, the manager Sam, he always stops at our table when he sees us in the restaurant. He makes us feel very welcome and he's always on top of everything ensuring that all Patrons are enjoying their meal and dining experience. I can't say enough good things about the Doral location.

    I am a Wine Club member at Cooper's Hawk and usually pick up my wine of the month during my lunch…read morebreaks. This location is a little sketchy for parking - use the lot at City Place. The restaurant has valet and I keep forgetting to ask if it is free. The lunch menu is reasonably priced but the service is not rushed - so you will definitely need more than an hour. The food and wine are always delicious - never a complaint there! This visit I had Dana's Parmesan Crusted chicken with the recommended wine accompaniment. I limit my visits to this location mainly because of the parking.

    Photos
    Cooper’s Hawk Winery & Restaurant - November wine of the month: Curtis Stone GSM

    November wine of the month: Curtis Stone GSM

    Cooper’s Hawk Winery & Restaurant - Milk Chocolate & Whipped Mascarpone Bombardino

    Milk Chocolate & Whipped Mascarpone Bombardino

    Cooper’s Hawk Winery & Restaurant - Cooper's Hawk LUX (Pinot Noir)

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    Cooper's Hawk LUX (Pinot Noir)

    The Grape Ape - Manchego croquetas and wagyu gyozas

    The Grape Ape

    4.7(62 reviews)
    12.2 mi

    We loved this place. Such a fun vibe and everything we ordered hit. The service was wonderful too!…read more The grilled cheese was next level, super crispy, cheesy, and not basic at all (I'm still craving it). The beef carpaccio was super fresh and perfectly balanced. The skirt steak? So good and tender, flavorful, and cooked just right. But the standout for me was the tuna tostones... obsessed. And the manchego croquetas were the perfect bite. Definitely one of those spots where you want to order a little of everything and share. We'll 100% be back!

    We celebrated Friendsgiving this year at Grape Spring in South Miami, and honestly, we couldn't…read morehave picked a more perfect spot. They accommodated our party of eight flawlessly, and to top it off, we even had live music on a Wednesday night. This place is such an incredible wine place with tons of amazing bottles and varieties to choose from. You basically shop around the space, pick out your own wine, and bring it back to the table for your server to open and serve. Everything is organized by region and the prices vary so you can easily find something that fits your taste and budget. Every staff member we encountered was fantastic, and everything we ate and drank was just as good. We started with a red Pinot noir bottle we loved so much that we ended up ordering three more for the table. For food, we ordered several dishes to share: The Marinated Olives which i didn't try these because I'm not an olive person. The Bacon Wrapped Plantains which was such a unique combo, and surprisingly delicious. The Local Burrata which was absolutely delicious. I've never met a pan con burrata I didn't like. The Manchego Croquetas were my absolutely favorite. manchego is one of my favorite cheeses, so I already knew I'd love this. Perfectly balanced, not greasy at all, crispy on the outside, melty and creamy on the inside. The honey sauce on the side was the perfect touch. We also got the Steak Frites & Chicken to share which was super tender, flavorful, and the fries were perfectly crispy, just how I love them. They were out of the yuca bravas, so we couldn't try these but they sound phenomenal. And we couldn't chose what desssert we wanted so we went with all three. The flourless chocolate cake with icecream, the key like tres leche and the guava tiramisu. Alll delicious !! And lastly , i have to highlight Thalia, our server. She was exceptional! Truly a five-star experience for our first visit. She handled our group of eight with ease, was always on top of refills without us having to ask, knew the menu inside and out, and gave amazing recommendations. She made the whole night even better. Can't wait to come back especially for lunch since she mentioned they have great lunch specials. This spot is definitely a new favorite,

    Photos
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