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El Pimiento Restaurant

4.3 (469 reviews)
Closed • 12:00 pm - 11:00 PM
Updated 2 months ago
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EL PIMIENTO RESTAURANT ATMOSPHERE

What's the vibe?
Intimate
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - El Pimiento Restaurant

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Jessica G.

This was a great place. Stepping in and seeing all the amazing decor and Latin music playing, it felt like I was in Spain again. We ordered so many tapas to share and 3 pitchers of red Sangria. The Sangria was delicious, bold and dry with just a hint of sweetness just how it should be. All the tapas were amazing. So tasty and all came out hot and fresh. We had a great time. I will definitely be back when I'm in town visiting, You definitely should come and try it here. Once you step inside, you're transported to Spain

Sausage + Croquetas De Espinacas
Jennifer L.

Always a great spot for light bites that will leave you full, staff is friendly and ambience takes you back to España with live music in Thursday's.

Paella very good.
Jane S.

The service was great. I love the ambiance. On Thursday night starting at 7:30 they have live music which includes Flamenco dancing and also guitar playing. The show was free to watch. The food was great we ordered the paella which was very good and we drank sangria which was great. I highly recommend this restaurant. I recommend making reservations.

Pablo R.

Arrived with a reservation and they quickly sat us down. We ordered four tapas and a dessert. The food came out quick, hot, and we enjoyed everything we ordered. The food was also authentic, not a modern twist on Spaniard food. The restaurant has an interesting decor and feels European as well. Highly enjoyed our night and would definitely come again!

Laidy P.

Entré al restaurante "El Pimiento", en Miami Lakes, de la mano de mi familia, y salí con España palpitando en el alma. Su aroma, los detalles pintorescos --donde la madre patria respira en cada rincón-- y los platos servidos con amor hicieron temblar los recuerdos hasta humedecerme la mirada. España no es solo un lugar que visité; es un latido, el más intenso de mi vida. En Madrid escuché por primera vez el corazón de mi hija, ese sonido sagrado que hizo brotar mis lágrimas y que me volvió la mujer más eterna. Saber que fue concebida allá convierte a esa tierra en un territorio íntimo, donde la vida se escribió dentro de mí. Y, como si el universo quisiera guiñarme un ojo, apareció Yusnier, quien nos atendió con suma gentileza y profesionalidad, interesado en "Complicidad Desnuda", mi segundo libro. Lo grabé y fotografié, porque hay encuentros que merecen quedarse. Disfruto el arte culinario español como pocos. Así como alimenta mi cuerpo, lo hace también con la memoria, la nostalgia y el deseo del regreso. Gracias al restaurante "El Pimiento". Gracias, España, que me susurras al oído. Gracias a quienes creen en mis letras. Hoy me siento profundamente feliz, plena y absoluta con lo que soy: una autora libre, que escribe lo que quiere y como quiere, sensible, erótica y fiel a su "Complicidad". Laidy Pérez Escritora

Elayne D.

Tried and true. We've been coming here for over a decade and every time the food is phenomenal. My favorite dish is the chicken with blue cheese sauce. The tostones with ropa vieja is always amazing. We've never had a bad meal here. The place is decorated so nicely with trinkets and sayings from Spain. The service is impeccable. Everyone is always so attentive whether it's the owner or her amazing staff. Andrea was so very sweet with us and provided wonderful service. Glad this little gem has continued to be part of the community.

Croquetas de Bacalao
Roly P.

We have been coming to this place since our friend Mylo established this business probably close to two decades ago. It has been under new ownership for some time. It is still a good place to come to for some Spanish tapas, a good time, great service and a wonderful atmosphere.

Home made torta de queso
Lucia G.

Exquisito, auténtico, evocativo...exquisite and authentic, evocative are some of the first words that come to my mind upon tasting the delicious dishes featured at El Pimiento. Wow! Es pequeño y el ambiente es íntimo. Loved the ambience and the intimate decor. El caldo gallego me trajo el recuerdo de mi padre que hubiese estado saboreando cada cucharada.

iñaki c.

Excelente atención, comida excelente, en especial los garbanzos fritos! El amigo Roberto, es toda una personalidad y todo el personal, igual de atento.

Janet S.

I came on a Thursday evening and there is live flamenco dancing with a gentleman playing guitar and singing . Thursdays are the only day that has performances and it is free. I recommend to make reservations before Thursday because this restaurant gets super busy. There is limited seating inside but there is seating outside. However, if you sit outside you will not be able to see the performance. I ordered a shrimp and mushrooms appetizer and it was delicious. For entree I ordered a Paella Negra and a Paella de Valencia and both were very good but La Paella tasted much better. I had the Santiago dessert and it was really good. The tip was automatically included in the bill which was 20%. The server Vouluncia was very sweet and attentive. The flamenco dancer came to our table and took photos with us. I really felt like I was back in Spain with the art work, the music and the food. I loved this experience and I will definitely come back.

Tostones con Camarones
Mechelle F.

Some friends and I decided to have a birthday celebration at this restaurant which came highly recommended. Our waiternamame was Able. He was very friendly and fun. The atmosphere was quaint and cozy. We decided on several items and we also ordered a picture of white sangria. The food was very good. See the pictures for our food items and the presentations. I would recommend this place

Hani C.

Friendly staff, nice service, small location. We got lucky there was an open table on a Sunday night. I will always crave some Spanish tapas (it's probably in the blood) and El Pimiento hit the spot. You can tell each dish is prepared by hands that have years and years of practice. We ordered several plates to share. The chistorra (not pictured) was devoured, the pulpo a la gallega was yummy but felt the ratio of octopus to potato could have been slightly better. The huevos rotos and the cheese cake were probably the stars of the night for me. DO NOT SKIP EITHER ONE! If I had to go without something it would probably be the sangria as it had no wow factor for me and the caldo gallego was a bit too runny for my liking. We will definitely be back to try more dishes and because I need that cheesecake in my life!

Tortilla española.

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1 year ago

Did delivery and the food was good. Would recommend it as an option in Broward County.

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5 years ago

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11 months ago

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2 years ago

Great food, I love the ambience the food is amazing. Every time I come here I love it more than before.

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El Pimiento Restaurant Reviews in Other Languages

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4.2(151 reviews)
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In the 7 years that Francisca has been at Main Street, I had never visited and I only live blocks…read moreaway. To my surprise this place blew me away. I had always pictured it as a fast food setting but it's not. Everything we ordered was delicious. Their chicken recipe is fantastic. The Coconut Lemonade was spectacular. Ambiance was modern and cozy. The service was first class. She explained the menu to us along with pictures of every dish. Who does that?? We felt so relaxed and satisfied. Can't wait to go again. Our server Crissel was an angel. She's a natural! Ask for the half off cocktails. Not sure of the times. Go and enjoy!

I've eaten at their Doral location - as well as gotten takeout from their popup(?) in Wynwood, and…read moreit's always been a solid meal. I had a chance to check out their Miami Lakes location Saturday to "balance out" after a cocktail tasting event at nearby venue. Their rotisserie chicken - even the half chicken portion - is pretty sizeable and well flavored with a tasty citrusy, tangy flavor, and the tequenos are my favorite side, right up there with the sweet plantains that came with the chicken. My server was really pleasant and attentive, and they even saved my souvenir bag from the cocktail event. The restaurant itself was clean, well maintained, and with plenty of windows to look out over the Miami Lakes street scene. One thing I would improve is with the extra fee for the nata (butter) sauce to dip the tequenos. It comes with a green sauce (cilantro?) that I am just not a fan off. I did ask my server to take it off and substitute it with the, and found out that it is a bit extra. I mean, it is a substitution. It's not like I'm asking an extra sauce.

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Francisca Charcoal Chicken & Meats - Learn more at https://franciscarestaurant.com/miami-lakes/

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I came to Yarumba in Miami Gardens with my wife while she was meeting up with some friends. I…read moreusually skip dinner, but honestly, I couldn't resist the food here! The service was friendly and welcoming, which made the experience even better. The Mofongo was absolutely amazing--I had never tried anything quite like it before. My wife ordered the Pork Belly Mofongo, while I went with the Crispy Roasted Pork. Both were incredibly flavorful, and the combination of the crispy pork with the mofongo was fantastic. We also ordered fried Dominican sausage, which was delicious. My wife's friends had the salmon with rice and oxtail with mofongo, and everything looked and smelled amazing. One of my favorite surprises was the little pieces of crispy pork inside the mofongo. They added such a nice texture and extra flavor. The mofongo itself was hearty, savory, and very satisfying. For dessert, we ordered the Baked Sweet Coconut. I was already completely full, so I skipped it, but my wife tried it and said it was a little too sweet for her taste. One thing to keep in mind if you're dining with a group: since we were a party of five, an 18% gratuity was already included on the bill. We also noticed a 3% credit-card processing fee, so if you want to avoid that extra charge, you may want to consider paying with cash

A Wonderful Dinner with My Daughter…read more Went with my daughter to Yarumba Restaurant & Lounge, and we had the BEST time! From the delicious food to the great service, everything was wonderful. The atmosphere was perfect for a night out together. We started with the Mango and Guava Margaritas--absolutely delicious! Appetizers we had the Dominican sample platter,For our meal, we had the Dominican Flag Platter, with beef stew, rice, beans, tostones, sweet plantains, and avocado. We also tried the Trifongo with Churrasco, and everything was tender, flavorful, and delicious! There are so many amazing dishes on the menu that we definitely need to come back and try more. We had such a great experience. We'll definitely be back!

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Yarumba Restaurant & Lounge
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Eatapas - Paella

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4.3(583 reviews)
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Arrived for an early date night dinner around 6:15pm. FYI…read more- It is valet only...no charge gratuities only...at the end of your visit they hand you your keys and your walk to your own car...at least that is how it went for us. We had open table reservations so we were seated right away...the hostess was was very friendly as were our servers...we started with one guy but then we had another lady soon after. We ordered drinks to start...Pinot grigio for me and Corona for the hubby. We looked over the menu a bit and started off with 3 shareables..the eggplant with honey, shisito peppers and octopus gallega...The eggplant with honey was an interesting dish (in a good way) and very tasty...they peppers were good as well but my husband wasn't a fan of the octopus gallega. For the 2nd round, we ordered another round of drinks and then the pan con tumaca, manchego croquettes and octopus in garlic sauce. I loved the toast with tomato "jam" as well as the manchego croquettes...I would re-order both of these. My husband wasn't a fan of the octopus in garlic sauce as he felt it was a bit too salty. He also ordered another dish, the seafood salpicon and this dish he really loved! For dessert we opted for the crema catalana...similar to a creme brulee...it was good...I also had a latte which was a nice accomplishment to the dessert. After dinner we headed to their Hidden Speakeasy (behind the pantro door). In there we each had another drink to end the evening. They do have a food menu in there which was different from the restaurant. It would be fun to just come with a group of friends and chill for a while. All in all, a tasty meal and a fun date night!

This is a freestanding restaurant with lots of parking. It is decorated with a strong Spanish…read moreflair. There is live music in the evenings but we went on a Wednesday afternoon. There was one other table of patrons when we arrived, but we were the only people in the place until we left. The eatery offers lunch specials, but we went specifically for the half price paella (on Tuesdays and Wednesdays). We started with the pulpo ajillo appetizer, which is octopus in a red wine and garlic sauce. It was tender and delicious. For our paella we ordered the mixto version with chicken, shrimp, scallops, mussels, octopus, and squid. The squid melted in your mouth. The scallops were divine (even though they were the small bay scallops). Everything else in the paella was good, but I thought the rice was a bit too moist. Traditional paella should feature rice that is firm and not sticky. I even like the crispy crust that can form at the bottom. This paella did not feature either. We shared a creme brulee for dessert. It had thick caramelized sugar on top but the custard was very milky and not thick and creamy enough. Our meal for 1 appetizer, 1 paella at half price, 1 dessert, tax, a surcharge for using a credit card, and tip was $74. Service was impeccable.

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El Pimiento Restaurant - tapas - Updated October 2026

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