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    Goyita's

    3.7 (389 reviews)

    Goyita's Photos

    GOYITA'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Goyita's

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    Reviews With Photos

    Ground Beef Taco
    Briana R.

    I love everything about this place! The food, the service, and the amazing selection of New Mexican style food. Our last visit here we had the best server who was attentive and cheerful. We were greeted with chips and salsa and ordered the three ground beef taco plate and the steak burrito with red and green sauce on the side. Both were prepared to perfection. Can't wait to go back!

    Chile con Carne Burrito Chile con Carne Burritos**
    Jason L.

    I normally love small businesses/restaurants and I haven't done a Yelp review in years but my experience at Goyita's was down right abysmal. I have been to and got takeout from here many times before and the food is normally pretty good. However, this takeout was absolute robbery on their part. I should have recognized the red flag when we ordered and the person on the other end of the call had no idea they had green chile con carne burritos on their menu. Alas, I ignored the red flag. My mistake. The picture in this review is the result of a "burrito" that immediately fell apart when I took it out of the takeout box. It was literally enough meat to fill a taco and a half but definitely NOT enough to fill a burrito and at $15 they essentially robbed me. To top it all off, the meat was cold and the tortilla was extremely soggy and slimey. It didn't really matter as I threw the tortilla out it was so bad. I wish I took a "before" pic to show how small and poorly made this burrito really was. It was by far the worst burrito I have had in a long time. I definitely will NOT be returning.

    Tonya F.

    Love this local mom and pop spot to catch a bite and catch up with friends. Convenient location and love that it's a New Mexican cuisine menu. The service is consistently good and the ambiance is cozy- usually not too loud. I recommend this place to give it a try at least once.

    Betsy M.

    On a recommendation from a friend, we headed from Vail to the other side of Tucson for lunch yesterday. My husband is a Hatch green and red chile fanatic, growing up in New Mexico. As we drove the 48 minutes for lunch we kept saying, "this place better be good." Oh and it was, in fact it was GREAT! From the very clean restaurant to the smiling friendly staff to the beyond amazing food we loved it. We both ordered the combination plates, small and large and YUM. The crunchy tacos were delicious, the chile rellano perfectly done and the enchilada with both red/green sauces rounding it out for a win on everything. Beans are obviously homemade. What was really good though were the chips/salsa. The chips were SO good, maybe they make them there fresh? We both had a freshly made sopapilla for dessert to round out our late lunch putting it in the outstanding category. They have indoor and outdoor seating, tables are spread out which is nice given the pandemic and they put hand sanitizer on the tables.

    Chicken Tacos
    Andrea T.

    I was having a hard time deciding between two restaurants in Oro Valley so I decided to go here. New Mexico style. My son and I ordered the lunch special- chicken tacos with rice and beans. I like the taste and style- just distinctively different a tad lighter compared to most Mexican cuisine. I like their chips and salsa too. The place is pretty popular so get there early.

    Salsa and chips
    Belle V.

    I think having the kids as hostesses is really cute and adorable. Although, the food is not that great. My family were not too satisfied with their food. Everything lacks something. They can improve on their food presentation,as well. I've had better Mexican food.

    NM flag
    Stephanie M.

    Ohhhh.....my......GOOOOOODness!!! Definitely from home!! The cook is from Silver City, NM and the food is definitely as authentic as they come!! I know know where o get my NM Chile fix in the Tucson area!! It is so hard to find when we are out of our home state of NM and so sorely missed. We had the shredded beef taco , their taco Tuesday sale for $1 off and a large combination plate with two tacos, two enchiladas, rice, and beans PLUS a sopapilla, my dessert lol. The only down side is that they were out of Chile rellenos....who runs out of rellenos at 3:30 pm?? Both the red and green Chile were flavorful hot and spicy just like we like it.

    Goyita's Bench
    Monica R.

    New Mexico chile fix for sure. If you can handle some hot chile, this is the spot for your tastebuds. Ordered the enchilada plate, Christmas Red & Green Chile with an egg on top & sopapilla on the side. My daughters ordered the stuffed sopapilla & enchilada style burrito. My Mom ordered the combination plate with chile on the side. Awesome meal together. Great staff & music.

    Three taco plate from regular menu with rice& beans.

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    2 years ago

    We ate in this restaurant. I think you may like it. Seemed different somehow from other Mexican standard menus.

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    2 years ago

    The food and service was great! The food is true NEW Mexican, not Mexican. Yes there is a difference.

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    Page 1 of 10

    Ask the Community - Goyita's

    What vegan (not vegetarian) options are available?

    Hi. From looking at the menu, I don't believe there is anything that is vegan. If I understand the criteria to qualify as vegan, based on my former coworkers' explanation. Pretty much everything has cheese, meat, and refried beans, which normally… 

    Do they have outdoor seating? I realize they are closed now, but when they open, is there seating outdoors and separated tables?

    Yes when they are open there is outdoor seating and separated tables.

    How many chimis come with the mini Chimi platter?

    Eight

    Do you need reservations?

    We were able to get a table with no wait on a thursday. Not sure about weekends!

    Am I seeing styrofoam plates?

    Nope! They are a sit down restaurant with ceramic (?) plates.

    View All 7 Questions

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    Blanco Cocina + Cantina

    Blanco Cocina + Cantina

    3.8(967 reviews)
    6.2 mi
    •$$
    Catering service
    Takes reservations

    So I usually wouldn't post about a local AZ chain; however, I had to share my new favorite on the…read moreBlanco menu: the Chicken Salad (now I'm not sure if that was the dish name, but 2 tequila drinks deep, so please forgive me for forgetting!). Lol!). The salad had good chunks of fresh avocado, chicken, cheese, and strawberries, with a complementary lime vinaigrette. The Rosa Bonita Margarita is my favorite. I tried the Ranch Water for the first time, and it was a delightful surprise. The Ranch Water is not sweet but super refreshing! If you are like me and trying not to drink too many calories, it was very tasty and satisfying.

    First visit to Blanco Cocina and I was won over. Let me run down the list of reasons why I will be…read morevisiting this location the next time I am in Tucson. #1- Smashed Watermelon-this is the best adult beverage that I have had in a long time. The balance of flavors is so good. You have to try this if you are a fan of watermelon. #2-Chicken Tinga Bowl-the pinto beans were cooked to perfection +.the sauce on the chicken reminded me of a mole sauce-it was so good. The mixture of all of the ingredients made it something special. #3-Chips & Salsa-the salsa seemed fresh. My team and I ate all of it up. #4- the vibe is chill. The atmosphere is vibrant with colors and the seating was comfortable. #5- Our server had a fun personality. I wish that I remembered her name because she was absolutely awesome.

    Photos
    Blanco Cocina + Cantina
    Blanco Cocina + Cantina
    Blanco Cocina + Cantina

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    Seis Kitchen - Steak tacos

    Seis Kitchen

    3.6(194 reviews)
    2.0 mi
    •$$

    Stopped in for dinner while visiting Tucson and had a solid experience overall. The vibe is a…read morelittle different - took us a minute to figure out how it all worked - but once we settled in, it was a good time. (Pick a table number you want first, then go up to the counter and order?) Food came out quickly. We ordered chips and salsa and guac, crispy fish tacos with cilantro rice (pretty bland, tbh) and refried beans, plus an à la carte chicken tinga taco (had a bit of a kick to it!). Plenty of food for two people. The outdoor seating is great. It was a very comfortable night but they had fans and heaters if needed.

    We have been loyal Seis customers since this location opened. We loved it in its original format…read morewas disappointed to hear it was moving to full service but we decided to try it anyways. The food, as always, was good with generous portions and we love the kids meals. However, if you are moving to full service then you need to be equipped to do full service. Initial service was fine but towards the end, it all fell apart. They failed to clear all of our tables for dessert but seemed very concerned about our bill with 2 people working on our bill but nobody clearing our tables so we had to share our desserts over piles of dirty plates. Also we had to stand up and ask for containers and bags twice and we were not the only patrons we noticed that had to stand up go to the counter to get what they needed. Disappointing since service actually felt better with the old system rather this current one.

    Photos
    Seis Kitchen - Dinning room

    Dinning room

    Seis Kitchen - El Bandito Burrito

    El Bandito Burrito

    Seis Kitchen

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    Amelias Mexican Kitchen - 1 QUESABIRRIA WITH SOUP (juicy meat)

    Amelias Mexican Kitchen

    4.4(749 reviews)
    5.8 mi
    •$$

    I have always had a really good experience with the food at Amelia's. We have gone for their brunch…read moreas well as their dinner, and I think they have a great refried beans recipe! If you are able to go for brunch, I would recommend getting the Chilaquiles with both the red and green sauce! You will not be going wrong with this. I am relatively vegetarian, and so if you don't eat lard, you can also get the black beans as another vegetarian option!

    Came here off of a recommendation, and while it was decent, it definitely didn't live up to the…read morehype. When we entered the restaurant, I was immediately impressed with all of the accolades that Amelia's Kitchen seems to have accrued over the years. Maybe that set my expectations too high. We made a reservation, which I highly recommend, so we were quickly seated. but it did take a bit for someone to actually come and greet us and take our drink orders after being sat down. Then it was probably another 40 minutes before we actually got our food. I'm not sure if it was this lag time that affected the food quality, but several of my items were just lukewarm and some even cold? The star of the show was definitely, the molcajete. This came out sizzling and full to the brim with shrimp, nopales, chicken, asada, cheese, and lots of other goodies. In hindsight, I probably should've ordered one for myself. I went with the chicken mole enchiladas. Again, the sauce was okay but not super spicy, and it was a little cold, as was my side of rice and beans. We also ordered the mini birria chimis to share. and these were just OK, they tasted like frozen food. Overall, if you come here, I highly recommend getting the molcajete, but can't really vouch for any other items. Maybe we'll try it again on a less busy night.

    Photos
    Amelias Mexican Kitchen - An action shot of some of the friendly and attentive service that is the standard here.  (*you can't tell from the pic, but they are good)

    An action shot of some of the friendly and attentive service that is the standard here. (*you can't tell from the pic, but they are good)

    Amelias Mexican Kitchen - Mole enchiladas

    Mole enchiladas

    Amelias Mexican Kitchen - 2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)

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    2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)

    Goyita's - newmexican - Updated October 2026

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