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    Gourmet Street Eats

    5.0 (1 review)
    Closed 4:00 pm - 8:30 PM
    Updated 2 months ago

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    2 months ago

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    Xihe Peking Duck

    Xihe Peking Duck

    4.2
    (5 reviews)
    60.0 km

    I always thought that Peking duck was a large family dish that you eat once in a while during a…read morebanquet. However, Xihe Peking Duk makes it an approachable every day fast food item. You can come on your own and still enjoy a great Peking duck. We were feeling greedy, so we got the combo which came with the Peking duck, fries, quackwich with two drinks. We added the popcorn duck on the side. It was a lot of fried food, however, every item was well made and delicious. The duck was great, with crispy skin and good amount of meat without being too greasy. I particularly enjoyed the duck bones, as the little bits of meat and cartilage was fun to nibble on.

    I have been meaning to try this place for a while after my go to spot to get the Peking duck fix…read moreclosed a few years ago. This is a more quick grab and go or casual take on peking duck. I tried to get a feel when I bought a snack in person and next time time I ordered a combo version. They package things very well with dedicated packaging for all the items and condiments. The crepe are worth a special mention as they are individually separated with parchment. All the items arrived nice and warm though I live very close by. The duck itself is ok but I wasn't expecting a high end version but considering the price point I would say worth it especially if one can't get a group of people to join in. 3.5 stars

    Photos
    Storefront
    Storefront
    Popcorn Duck ($8.99)
    Popcorn Duck ($8.99)
    Popcorn Duck ($8.99)

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    Popcorn Duck ($8.99)
    KINKA IZAKAYA ORIGINAL

    KINKA IZAKAYA ORIGINAL

    4.1
    (1.9k reviews)
    59.7 km
    $$

    Amazing food,especially loved the Japanese chicken and Tokyo fries.They were able to seat us right…read moreaway without reservations,even though they were very busy.

    My friend has been here before and has really liked it. Not too busy so we got seats pretty easily…read more The atmosphere nice and the service is good. We got a bunch of dishes to share and overall liked most things but some things (like the oyster) unfortunately didn't hit as well. Wagyu - thin slices but very tender and very flavorful with the cheese - surprised by how well the flavor combo worked out. Tofu - easily one of my fave agedashi tofu. Huge tofu slices with very chewy outer texture, a bit gelatinous . Really went well with the sauce and toppings Carbonara - nice chewy texture to the udon, not too soft and not too firm. The sauce was nice and creamy. Not as truffley as I thought it would be, wish it was a little more but it was still pretty good Oyster - least favorite of all the dishes we got today. It was a bit sour and the cheese felt like it didn't really help the flavor profile of the oysters. It was super oily from the cheese, felt like it was drowning in cheese/oil flavor Cod - it looks good but something is lacking, maybe in taste? Feel like maybe the marinade did not penetrate enough. The texture is still nice and soft , with a crisp skin . Also was a bit too oily for our liking, compared to other miso cod we have had. It was also a relatively smaller piece of cod. Overall, the appetizers were really good! The oyster and cod were a bit disappointing. Would come back for the carbonara and the other appetizers mentioned though!

    Photos
    Sake bomb!
    Sake bomb!
    Grilled Cod
    Grilled Cod
    Karaage

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    Karaage
    Bao Bar Mississauga

    Bao Bar Mississauga

    4.3
    (39 reviews)
    42.3 km

    The food was solid! It was a bit too salty for my taste, but overall, it was really good. The staff…read morewas extremely nice and were able to suggest the best items on the menu. The restaurant also has a great vibe inside with modern music playing!

    Before COVID-19 surfaced, I'd accompany my manager to conduct interviews with intern candidates at…read morea handful of Ontario universities. We recently reminisced about going to Bao Sandwich Bar for lunch between interviews at the University of Waterloo. I had mentioned to him that it had a second location in Mississauga, roughly a fifteen-minute drive from our workplace. He said that when we were both in the office, he'd only want to go there for lunch with me. It's nice that he trusts my judgment when it comes to eateries. I also believe that he likes my company. A couple of Wednesdays ago, he asked what I was doing for lunch. I normally hit Treats nearby. He wasn't feeling it. I said that we could go here and provided some details, including its online menu and such. I also asked him if he had any meetings. I'm that type of a planner, down to the departure time. He was game. I said that we should leave at 11:15 am. The place opens at 11:30 am. He had a meeting at 1 pm. I wanted a leisurely, unrushed lunch. Done! I drove us over there. With my lead foot, it was more like thirteen minutes, without hitting any highway. Like the Bao place in Waterloo, this one is also located on a lower level of a plaza, with a tall building at the top of this hill. I parked in front of the eatery. We walked in. We were the first customers. It looks like the place kept some of the seating from the previous business that occupied the place. The upholstery looked shabby. Otherwise, the rest of the eatery was spruced up. I got a combo consisting of these items: - Crackle belly bao - Korean garlic chicken bao - Purple flower lemonade - Dynasty duck poutine My manager got the following items: - Dynasty duck bao - Thai yum pork bao - House salad - Thai tea I took a star away because I wasn't expecting my order to be $40! It was okay for the large portion of dynastic duck poutine that I got. It was rather steep. You won't see me eating here every day. I split the poutine with my manager, so it was okay. I paid with a credit card. The transaction was smooth. It didn't take long for our food to be ready. The woman who had taken our orders was nice to bring the food to our table. I have always loved the crackle belly bao. It was equally as delicious here as it was in Waterloo. The pork belly was tasty and perfectly seasoned. The bao was nice and malleable. The veggies provided a nice contrast. I loved it. I tried the Korean garlic chicken bao. It was heavenly. The sauce was spicy and garlicky. The chicken had a crispy exterior and was juicy inside. It's nice having another decent bao to call my favourite. The purple flower lemonade was delicious. I normally don't like sweet lemonade. This version had a touch of sweetness that I enjoyed. This drink's colour was also pretty to look at. My manager enjoyed his food. He oddly doesn't like green vegetables, so I saw him pick out the cilantro and green onions. He felt that the sauces were mixed up. His Thai yum pork bao wasn't spicy. The dynasty duck that he has had in the past was oddly spicy. We had a baseline of the dynasty duck poutine that wasn't spicy to compare. Even with the sauce mix-up, he still enjoyed everything. His side salad had a bit of a spice kick, so he was happy. I loved eating here. It was a nice, casual lunch with yummy food. I wish that it were cheaper. However, the quality was excellent that I'm okay shelling out for it as someone who likely won't be dropping by weekly. (67)

    Photos
    Seoul beef bao
    Seoul beef bao
    Chicken Katsu bao
    Chicken Katsu bao
    Dynasty duck poutine

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    Dynasty duck poutine
    Thai Basil

    Thai Basil

    3.4
    (263 reviews)
    78.1 km
    $$

    We recently visited Thai Basil with our family and had a great experience. It's a family-owned…read morerestaurant that has been serving the Richmond Hill community for many years, and you can tell they take pride in their food. Our favourite dish was the Signature Shrimp Cakes. The portion was surprisingly large, packed with shrimp, and perfectly crispy on the outside. The Moo Ping was also excellent--tender charcoal-grilled pork skewers with very little fat and a delicious tangy dipping sauce. We also enjoyed the Tom Saap Hotpot with beef tendon, which the owner shared is based on a family recipe from their restaurant in Thailand. It was flavourful, comforting, and full of authentic Thai flavours. The Kai Tod Crispy Chicken Fried Rice was another standout, and we finished the meal with a refreshing Mango Sticky Rice dessert. As parents, we appreciated that they have high chairs available, vegetarian options on the menu, and plenty of free parking nearby. The location is also surrounded by retail stores, making it easy to combine a meal with a shopping trip. Overall, a great spot for authentic Thai food, generous portions, and a family-friendly dining experience. We would happily return.

    This spot opened since 2005 and has been recognized by Thai SELECT Canada. They serve classic Thai…read moredishes in a contemporary dining room decorated with portraits & busts of Buddha. Cozy atmosphere, friendly service, and a chill vibe for both lunch and dinner.

    Photos
    Thai Basil
    Thai pomelo salad
    Thai pomelo salad
    Thai Basil

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    Lee

    Lee

    4.1
    (817 reviews)
    57.5 km
    $$$

    Finally visited this place after months of having it bookmarked! I heard good things about their…read moresingaporean slaw, my friends were telling me it changed their lives but I thought it's just a salad... how good could it be? After trying it I completely understood, this was the BEST salad of my life! All 26 ingredients worked together perfectly to make a delicious, tangy, crunchy salad unlike anything i've had before. I also highly recommend the wine paring they suggest having with the salad :) Everything else on the menu was done really well. The cheeseburger spring roll was quite unique, Indo think there could've been more texturally inside the actual spring roll, it was all mush in there. Very nice ambiance, service were very attentive, I had a great time and will be back to try more items :)

    Fantastic experience here at Lee at the Waterworks during Summerlicious 2025!…read moreThe first impression at this, the last day of 'Licious with the place oozing with a well-dressed crowd ready to have a party in the mouth that evening in July, was that the place was vibing so much it almost took down the building. Every table was occupied when I arrived, and I was happy to chill out by the bar and look over the cocktail menu. Cool that they had a drink called Shanghai 75 since my friend was from there, bonus! The menu selections were expertly picked, of course, and gave a good sense of the theme of this Asian fusion food and how the chef thinks. Take a look at my pictures and set your sights on another 'Licious coming up for one of these fun events. Think of 'Licious as much more bold and light hearted way to enjoy some of Toronto's finest restaurants and see how well they work under pressure, which make these so popular and so much fun!

    Photos
    Full house with Chef Lee for Licious 2025!
    Full house with Chef Lee for Licious 2025!
    All-Time Favourites
    All-Time Favourites
    Cheeseburger Spring Rolls

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    Cheeseburger Spring Rolls

    Gourmet Street Eats - panasian - Updated June 2026

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