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    Xihe Peking Duck

    4.1 (7 reviews)

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    Quack wich
    Elvis A.

    I have been meaning to try this place for a while after my go to spot to get the Peking duck fix closed a few years ago. This is a more quick grab and go or casual take on peking duck. I tried to get a feel when I bought a snack in person and next time time I ordered a combo version. They package things very well with dedicated packaging for all the items and condiments. The crepe are worth a special mention as they are individually separated with parchment. All the items arrived nice and warm though I live very close by. The duck itself is ok but I wasn't expecting a high end version but considering the price point I would say worth it especially if one can't get a group of people to join in. 3.5 stars

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    Chuan C.

    This Chinese restaurant, focusing on duck dishes, just soft-opened downtown on 2025-07-11. Their first location opened in North York about 6 months prior. This place is great if you want good Oeik8ng Duck without having to pay $100 for it. As such, for $20, you get enough for one person, which is great for a fast meal downtown. We went there for a late-night snack Fri around 21:00; they close at 22:00. We ordered the following: 1. Quarter Roast Duck & Samyang Spicy Noodles Combo ($19.99). 2. Popcorn Duck ($8.99). The Quarter Roast Duck is like having 25% of a Peking Duck; their whole Peking Duck costs $68.88. It comes with 9 wraps (they call them duck pancake) (as per Peking Duck dinners), toppings (cucumber, scallions, hawthorn fruit slices), and duck sauce. The duck sauce is made in-house. They actually sell each of the accompanying items separately if you want more! The combo is considered a value meal, which comes with Samyang Spicy Noodles and a drink/pop. The duck pieces were juicy and tasted good. The duck skins were thin, crispy, and not lined with fat. We asked for the noodles (South Korean instant ramen noodles) to be as mild as possible but the spice was already in the noodles so it came out medium spicy. I don't dare try their regular spice level! The Popcorn Duck is an interesting take on Popcorn Chicken. It was quite good. It comes with a dipping sauce. The customer service was good. The chef has been making Peking Duck for at least 15 years. Interestingly, they can 3D-print a sugar candy figure. You choose a figure from a menu (sorry, I forgot to take a photo of that menu). We chose a dragon. It was printed from sugar candy onto a stick, and takes about 1 min to complete! They are so cute! Note: You get 10% off if you pay by cash. All their dishes can be easily covered for takeout or left overs. We had some of the Popcorn Duck and Samyang Spicy Noodles so they simply put a lid on it. The lid has a hole to let any steam out. The hole happens to be the right size to hold the stick with the 3D printed figure, if you so wish. Ingenious setup to use specialize lids to save time! There is one item called The Box ($228), which is a BOGO Peking Duck. You get a whole Peking Duck and with Duck Sushi in an Oriental box that opens with drawers! Very ornate. When you eat in, they give you another whole Peking Duck ($68.88) along with The Box. You you order for takeout, you actually get to bring the box with you (on loan). When you bring back the box, you get the whole Peking Duck; if you don't bring back the box, you forfeit the whole Peking Duck ($68.88). Such a unique concept! They gave us each a water cup with a lid and reusable straw. They are giving these out to some guests during their soft-opening period. There is no free WiFi. The restaurant is not wheelchair accessible. There is paid neighbourhood street parking. Review 2025-144

    Crispy fried duck (the duck bones had very flavourful meat to our surprise!)
    Alvin Y.

    We were out for a walk and noticed Xihe and thought.... Oh wow 37$ 2 person meal Peking duck sounds amazing. Normally Peking duck is usually a bigger/more expensive meal that's not exactly for two people, so this was a good opportunity to give it a chance! The restaurant is newly renovated since this location is fairly new, the place is very clean and the staff were friendly and were really quick to prepare a table for us. We ordered the 2 person meal set which included: Peking duck - 8/10 - a good amount of Peking duck meat for two people, the duck was tasty and came with about 10 wraps. Comes with the sauces and toppings (green onions, cucumber and sweet hoisin sauce) Crispy fried duck - 7.5/10 - the presentation for this portion of the meal set was surprising, we weren't sure what this was at first because the fish looked very bony. But to our pleasant surprise it was quite flavourful and delicious. A good dish to work at while talking with friends and loved ones. Keep in mind the dish is quite oily, but can't really be helped with deep friend food. Duck meat sandwich - 6.5/10 - the duck sandwich was alright, nothing too outstanding. The sandwich filling consisted of stir fries duck meat and veggies served in a pan fried (onion pancake) pastry. The sandwich was a little too greasy for my liking. Fries - 7/10 regular fries served with ketchup Two canned pops (included in the meal set) Overall the value for two people Peking duck is pretty unbeatable, enjoyed the meal and the staff were really friendly! The meal was quite oily so make sure to drink lots of water! But I recommend Xihe Peking duck to those two want a fairly inexpensive Peking duck for a smaller group of people!

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    Saigon Lotus

    Saigon Lotus

    4.8(4 reviews)
    0.1 km•Church-Wellesley Village, Church-Yonge Corridor, Downtown Core

    Saigon Lotus is an all vegetarian/vegan Viet restaurant with two shops in town, this one being a…read moresmaller, cozier version. When we first walked by, we were unsure whether they were open since they were doing some renovations with the ceiling. Luckily they were fully open and ready to serve some tasty vegan Viet dishes. We split a bowl of pho which had the exact spices and herbs that would normally go into making a traditional broth. I loved the tanginess and assortment of flavors all in one hearty bowl of noodles with plenty of mock meats. Being in Canada, we also ordered their poutine with mock meat and gravy. These were okay and I probably shouldn't have expected greatness at a Viet spot, but still fun to try on the side. Besides the construction happening, service here was really nice and we enjoyed our lunch visit for sure.

    I had an amazing time visiting Saigon Lotus in the Church-Wellesley Village with my friend. The…read morevibrant and cozy atmosphere made it the perfect place to catch up over some delicious Vietnamese food. We tried a variety of dishes, including a flavorful noodle bowl with tender grilled meat, fresh herbs, and crispy spring rolls. The balance of fresh, crunchy veggies and savory toppings made it an unforgettable experience. The hot and spicy soup with tofu and shrimp was the perfect companion to our meal, and the staff was very friendly, offering great service throughout our visit. If you're in the area, this place is a must-try for authentic Vietnamese flavors and a laid-back ambiance!

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    Bao Bar Mississauga - Left to right: fish, Seoul beef and chicken katsu bao

    Bao Bar Mississauga

    4.3(39 reviews)
    22.0 km•Mississauga Valley

    The food was solid! It was a bit too salty for my taste, but overall, it was really good. The staff…read morewas extremely nice and were able to suggest the best items on the menu. The restaurant also has a great vibe inside with modern music playing!

    Before COVID-19 surfaced, I'd accompany my manager to conduct interviews with intern candidates at…read morea handful of Ontario universities. We recently reminisced about going to Bao Sandwich Bar for lunch between interviews at the University of Waterloo. I had mentioned to him that it had a second location in Mississauga, roughly a fifteen-minute drive from our workplace. He said that when we were both in the office, he'd only want to go there for lunch with me. It's nice that he trusts my judgment when it comes to eateries. I also believe that he likes my company. A couple of Wednesdays ago, he asked what I was doing for lunch. I normally hit Treats nearby. He wasn't feeling it. I said that we could go here and provided some details, including its online menu and such. I also asked him if he had any meetings. I'm that type of a planner, down to the departure time. He was game. I said that we should leave at 11:15 am. The place opens at 11:30 am. He had a meeting at 1 pm. I wanted a leisurely, unrushed lunch. Done! I drove us over there. With my lead foot, it was more like thirteen minutes, without hitting any highway. Like the Bao place in Waterloo, this one is also located on a lower level of a plaza, with a tall building at the top of this hill. I parked in front of the eatery. We walked in. We were the first customers. It looks like the place kept some of the seating from the previous business that occupied the place. The upholstery looked shabby. Otherwise, the rest of the eatery was spruced up. I got a combo consisting of these items: - Crackle belly bao - Korean garlic chicken bao - Purple flower lemonade - Dynasty duck poutine My manager got the following items: - Dynasty duck bao - Thai yum pork bao - House salad - Thai tea I took a star away because I wasn't expecting my order to be $40! It was okay for the large portion of dynastic duck poutine that I got. It was rather steep. You won't see me eating here every day. I split the poutine with my manager, so it was okay. I paid with a credit card. The transaction was smooth. It didn't take long for our food to be ready. The woman who had taken our orders was nice to bring the food to our table. I have always loved the crackle belly bao. It was equally as delicious here as it was in Waterloo. The pork belly was tasty and perfectly seasoned. The bao was nice and malleable. The veggies provided a nice contrast. I loved it. I tried the Korean garlic chicken bao. It was heavenly. The sauce was spicy and garlicky. The chicken had a crispy exterior and was juicy inside. It's nice having another decent bao to call my favourite. The purple flower lemonade was delicious. I normally don't like sweet lemonade. This version had a touch of sweetness that I enjoyed. This drink's colour was also pretty to look at. My manager enjoyed his food. He oddly doesn't like green vegetables, so I saw him pick out the cilantro and green onions. He felt that the sauces were mixed up. His Thai yum pork bao wasn't spicy. The dynasty duck that he has had in the past was oddly spicy. We had a baseline of the dynasty duck poutine that wasn't spicy to compare. Even with the sauce mix-up, he still enjoyed everything. His side salad had a bit of a spice kick, so he was happy. I loved eating here. It was a nice, casual lunch with yummy food. I wish that it were cheaper. However, the quality was excellent that I'm okay shelling out for it as someone who likely won't be dropping by weekly. (67)

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    Thai Basil - Fresh Mango Sticky Rice Dessert

    Thai Basil

    3.4(263 reviews)
    23.3 km
    •$$

    Longstanding Thai restaurant in Richmond Hill in a busy strip plaza close to a Walmart…read more The strongest point about this restaurant is its interior. It's beautiful and very calming - although it can be a bit noisy from other diners when it's busy. Food is good - reasonable portions and tasty - see pics. Service was good the night I ate - constantly checking if everything OK and needed anything although not overbearing.

    This Thai restaurant had been in the area for over 20 years, and we had heard a lot of good things…read moreabout it. Today, we decided to give it a try. It was 6:30 on a Sunday, and we were the only customers in the restaurant. We ordered what other customers had recommended on social media: the Signature Grilled Chicken ($28.99), which was just average grilled chicken--not even as flavorful as Costco's rotisserie chicken--and the Pineapple Fried Rice with Chicken and Shrimp ($24.99), which had a mild taste and quite a few ingredients that we liked, however, neither dish had much of the distinctive Thai flavor we were expecting. Both were very bland. The service was okay. Although there were no other customers in the restaurant, we had to wait for quite a few minutes at the door before someone seated us. I guess they're not used to customers coming in at that time, as nobody was watching the door. The décor is quite elegant, and the small fountain by the entrance is special and soothing. But overall, the food was really mediocre and overpriced. No wonder we were the only customers.

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    Delicacy Kitchen - Stir-Fried Garlic Black Pepper Beef Tenderloin

    Delicacy Kitchen

    3.9(22 reviews)
    7.0 km

    A friend of mine recently raved about a Chinese restaurant called Delicacy Kitchen and highly…read morerecommended I try it, so on my way back from Hamilton, I stopped in for dinner with family. My friend was right. The food was excellent! Even my fussy uncle really loved it! We all started with individual servings of soup - Minced Chicken and Sweet Corn; Shredded Duck; and Chicken Wonton. It was a delicious start to our meal. Our main courses included the House Special Guangzhou Qingxin Chicken, similar to steamed chicken, served cold with a ginger sauce. It was simple and very tasty! Other dishes included Deep Fried Squid with Chili Salt, and Stir-Fried Garlic Black Pepper Beef Tenderloin. Both had excellent flavour, but the beef dish was a standout - very delicious and tender. A simple complimentary dessert completed this delicious meal!! If you're anywhere near Yorkdale Mall, check them out at 2899 Dufferin St, just south of Lawrence Ave W. On-site parking is very limited but spaces are available in nearby plazas.

    Loved my dinner. We visited on Mother's Day and it's super busy. They are very sweet and gave me a…read moreflower as a gift when we picked up the bill. The Shrimp is my favorite, fried with spice and the skin is so crispy. They also serve dim sum all day. Their 叉烧酥 tastes soooo good that I forgot to take a picture until two are gone!

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    Delicacy Kitchen - Tiger tail prawns

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    Xihe Peking Duck - panasian - Updated October 2026

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