We had a wonderful experience coming to Blue Pig Diner. It's first come first serve so we had to…read morewait about 45 mins for a table of 6-7. The staff were so friendly and tried to help us get a table as soon as possible. They even kicked out two women that stayed way after paying at the table for 6. Our server was so nice, knowledgeable, and tried to help in every way. We all got a drink and brunch. Everything was delicious and came out quickly after ordering. It was quiet but a great atmosphere. They were willing to accommodate minor changes to the menu. All the food was fantastic. I would definitely come back, just with a smaller party. It was a wonderful experience.

Our first time going to brunch at The Blue Pig was a great experience…read more I assumed they would have a wait at noon on a Sunday. I called ahead to see if they would put us on the wait list over the phone. They would not. We arrived, and it was a cold day, and luckily they have space inside, with some benches and chairs, to sit while you wait. There is no host taking names. It is seat yourself in the honor system...meaning...you must pay attention to what party arrived before you, and then watch for open tables or bar stools, and seat yourself at the appropriate time without cutting other parties who were there before yours. Since this is a bit uncommon, I can see how this might cause some anxiety for people...I was thinking...will others cut in front of my party? We were a party if 3 and 3 bar stools opened up so we decide to sit at the bar. The whole restaurant definitely has a "bar/tavern" kind of ambiance to it. It does not feel like a "diner". It has a great vibe...very relaxed, neighborhood kind of a feel. The menu includes both breakfast items and lunch items...which was perfect for our party. The menu has several classic southern dishes like country fried steak with sausage gravy, chicken and pork waffles with a choice of maple syrups, and biscuits and gravy. The menu also has traditional breakfast items like egg sandwiches, and other such items. The menu includes classic brunch cocktails, a selection of beers, and several mocktails. I tried the chicken and waffles with the hot maple syrup. It was perfect. The fried chicken was crisp and in smaller size pieces which I liked. The waffles were crisp on the outside and soft on the insides, and the best part was the syrup...it was spicy and sweet and perfect! My friend tried the country fried steak with sausage gravy and biscuits. It was delicious! It was classic in every way...white gravy, but tender steak, nice biscuits. My other friend tried the steak tip sandwich. The blue pig sauce on it was delicious (very savory), and the peppers and onions were chopped into small pieces...but the steak tips were not cut up...which made it difficult to bite through the steak tips. I would have cut up the steak tips and put them back into the sandwich...but it wasn't my sandwich. The sandwich came with spiced curly fries. The fries were VERY good. The service was friendly and fast. We will definitely go back.

Bagel was soft and chewy. Everything was fresh. We had already had our fill of coffee and found a…read moresmall table with self serve water and cups. That was helpful. The staff was wonderful, working through a large line. Patient and friendly. A small shop with a few tables and some bar seating. Bright and airy. Parking was plentiful on the street.

A must try! The passion behind this restaurant is so…read moreobvious in the food, and the service as well. The vibes of the space are casual and chill. The crab omelette has been my absolute favorite dish so far, especially with the spicy sauce they serve with it! Chive dumplings will always make it into my order too, I could probably eat an entire tray of them. They have a perfect texture inside, and super crispy exterior. I was surprised by their avocado toast too. It was perfectly seasoned and the cream cheese addition was perfect. I also looveeeee a thai milk tea, which is usually so sweet it makes my stomach hurt, but theirs was so balanced and had just the right amount of sweetness. No stomachache! They've easily earned a spot on my go tos for a breakfast out.

We usually have good experiences and I went to pick up my takeout food for my fiancé and I and the…read moretender's were okay, they were kinda soggy and mushy and I did call to ask because the other location is different so I was curious. They stated they don't bread the tenders "on site" which I didn't know what that meant. I did also find a hair in my ranch as well...which again I know this is completely out of the norm for this location. The people were super nice as usual but wasn't sure if they wanted to check in on these things? I would continue to come back still and I know restaurants are never 100%

Stopped in here, Friday for a quick snack and a couple of drinks. Sat at the bar and had nachos…read more The nachos were fantastic. Great service like really great service. They were wonderful. I didn't even realize that there was actual restaurant bar in Gorra. I thought they just had the tasting room so I think I just found a new favorite spot.

When I eat at a hotel restaurant, I usually don't have high expectations. City Farmhouse defied my…read moreexpectations. The food was so flavorful, quickly prepared, and very creative with its presentation. Local sourcing and very high-quality ingredients. The service was on point, the ambiance was warm and relaxing, and the value was more than reasonable. The same meal in Portland would have easily cost forty percent more. I wish I had taken pictures of the meal, but I was tired and hungry and just forgot. My burger and fries were spot on. The fries stayed crispy from the beginning to the end. The burger meat was fresh and very tasty. The dessert was next level, and I did get a picture before eating it, lol. Whether you stay at the hotel or not, City Farmhouse is always an excellent choice.

This was my first time at City Farmhouse and we had a very disappointing experience. Three friends…read morehad lunch which was mediocre. The lunch menu appeared interesting however it took so long to get our food and when it finally was served several items that supposedly came with the meal were "unavailable". Since we were the only people in the restaurant we could not understand why it took forever to get our food. Each of us was disappointed when it did come. My fish sandwich had very little fish in it and what there was was strangely "rubbery". What would normally be an hour's lunch took two hours by the time we got our food and ate. We could not understand what was going on in the kitchen. Our server was pleasant but it did not make up for the overall experience. Will not return.

very cute inside, and good food! hidden gem in gorham. they do also do a student discount for the…read morelocal college

Pretty place, lots of seating, super nice staff. I got a quiche and it was delightful with the…read moresalad. The place was super busy, that's how you know it must be good?? But everything was delightful. Stop in!

This place is tiny, so be prepared. The service is takeout, though there is a limited seating area…read morewith tiny tables and chairs. The food, however is huge! Biscuits as large as my hand, fresh soft bagels, fresh ingredients layered together so nothing falls out, and lots of them. No way they use only one egg. The Bennie's brought me back to Le Monde!

I was honestly disappointed from start to finish…read more The service was poor, to say the least. Seemed extremely unmotivated -- like they were bothered that I stopped by. The coffee I latte that I earned was so ripping hot that the milk was burnt and it was undrinkable. The Spicy Goat "breakfast sandwich" was a HUGE omelet-style egg folded up with no seasoning, a modest amount of goat cheese spread and some chopped pickled jalapeños? It was also hardly edible.

Home of all your favorite Breakfast and Brunch standards, made with fresh ingrediants. The daily…read morespecials are designed for the more adventrurous eater, and are always delicious. I highly reccomend the house made soups on any day. Corned Beef hash is house made. They do not make their own Breakfast sausage, but it is of high quality. House made Hollandaise sauce is a winner.

A friend and I met here for breakfast on a Sunday at 9am. It wasn't busy at all, which was…read moresurprising for any breakfast place in Maine. There was plenty of parking for us in the private lot to the right of the building. We were greeted and seated within seconds of walking through the door. There's a lot of sun exposure, for the window seats, choose wisely. LOL Our server Logan was great. He was friendly and personable. We asked him about the "weird" item on the menu and he agreed, he didn't understand it and has only seen one person order it. If you are curious about what I'm referring to, you will have to see for yourself. Unfortunately, no one in the restaurant had it, as I was curious to see what it looked like and why they ordered it. My friend ordered the classic eggs benedict that comes with homefries. I order THE Pancake with blueberries and a side of DELICIOUS bacon. Everything looked great and was presented nicely. My friend said her dish lacked some flavor, however, it was helped by the salt and pepper on the table. My pancake was gigantic - literally bigger than the plate it was served on. It was a heavy pancake - and it was thick. It was ok - definitely recommend the real maple syrup, even though it's an extra cost. I ate half of the pancake. I prefer fluffy buttermilk pancakes, this was more "bready". It was ok enough, where I wanted to bring the leftovers home. It's convenient, it's local, service is excellent! I would certainly return if I have time and am in the area in the future.

BLUF: This is a gluten free place, not vegan. They have great options for everyone, and a great…read morevibe with lots of parking. I parked behind Roots and realized it's a super cute place as I walked up. It shares the building with Green Tree Ministries. They might be one in the same? But they are definitely related. I walked in and saw all these books on shelves, and upon closer inspection, there was little cards in the shape of business cards that were for the taking. Each with a different Christian saying or a verse from the Bible. There was something for everyone. This wall of books goes between Roots Cafe and Green Tree Ministries... so I suspect. Well, I did grab a book ("Why Business Matters to God" by Jeff Van Duzer) and a iced Sugar Plum Latte (latte with a lovely purple blackberry vanilla foam). And I also got some chicken meatballs that were yummy and warm. The service was super nice. I thought the barista was so well hidden back there, though, I prefer when you can see the barista crafting beverages, I just find it neat. But that's okay, the ambiance of the place is warm. There is a huge meeting table, there is two different bar areas to sit, there's a couch corner, and tables. It's winter so I didn't see the outdoor seating, but I am sure it's neat. Food was good, coffee was great, service was kind, bathroom was super clean, parking was easy. I mean what's not to like? I LOVE that it's Christian. I felt so included and loved. I enjoyed the ambiance and the people around me. Some reading bibles and doing study, others just enjoying the good food. I also had a brownie that was quiet tasty.

I wanted to love this place as it's a Christian based cafe. I was very disappointed to find they…read moredon't have much of anything for vegans. I tried the avocado toast only to discover that it was covered in butter after I specifically told them I had an allergy. My daughter said that the crepe she had was okay. I found the coffee to be very blah. The DF milks don't blend well (don't have this issue anywhere else). The positives - the building is beautiful. Staff is very nice. I love all the books and stuff. There's a lot of potential but I will only be back to visit the book store sadly until they make some major improvements. They should take some notes from other bakeries like Wild Oats in Brunswick!!

Busy day running around and I was STARVING! While in Gorham, my wife suggested Miller's Market. At…read morefirst, I was put off by the atrocious parking, but what else could I expect in down town? This place definitely gives "butcher" and "market" vibes, which was expected. Indoor seating was lacking, and the menu wasn't huge...but trust me, the variety was just enough to satisfy just about anyone. I ordered the smash burger, which was messy, greasy and absolutely fantastic. I got the turkey club for my kids to split (and this thing was HUGE) they didn't finish it . My wife got the Cesar wrap, and she was beyond happy with it. She even brought half back home with us. I strangely suggest going on a nice day and sitting outside, it was wonderful. (Pro-tip; if going during peak lunch, expect a wait on the food. We went into Azul Tequila and got an appetizer to go so we could eat this while waiting for our sandwiches. Honestly, it's the best of both worlds)

Ahh, the sign of a butchers cleaver. I am not sure what this provokes in most people, but as I've…read moresaid before, Stephen King gives me the heebie-jeebies. So for me, the butcher cleaver represents something tasty--except for when the shmuckabaloos haven't a clue what they are doing. Fortunately, this tasty little joint, Miller's Market up in Gorham, Maine, knows what they're doing! I'd been cruising the highways, riding the coast of Vacationland for some time now, and somehow, someway, ventured a bit further inland. Once I saw the burnt-orange cleaver in the window, I knew I'd have to give it a try and see if these hullabaloos knew what they were doing. I was greeted with a "Hey, how you'rrrr doin'?" The soft, rolling extension on the r made me feel right at home in Maine. Jeezum crow, you Mainers speak funny. But by golly, you are a lovable bunch of hillbilly farmers and fisherfolk. Anywho, I ordered myself a chicken Caesar wrap--wanting to feel nourished, but not to the point of comatose. Salad in a wrap--a genius way to feel healthy. Mind over matter. "Hand-cut fries or hand-cut chips?" the counter guy asked me. Now, I love a fry, but I'm feeling crunchy in these overcast late-April days. I hesitate, and somehow this mind reader behind the counter could sense it. "I can see you want the chips, but you gotta try these fries. Why don't I give you a little of both?" he says to me. Now I'm looking at him cockeyed--just another Mainer who seems to be able to read a man's soul. Well, I am here now--no turning back. And then my eyes widen when I spot a tasty crème soda in the fridge next to the register. My lucky day. Crème soda--the most underrated of all sodas. What's not to love? Creamy and poppy all in the same bottle. This guy seems nice, and I am in no rush, so I say, "Hey, throw it on my tab. I'm going to be a while. After I eat, I'm going to write something!" I pull up a spot without paying and know that there's no expectation to do so--at least not right away. Good ol' Maine courtesy, as good as this blueberry Jalapeño salsa from Pemberton partners, which I can apparently purchase at Millers Market, where it just ain't sangys it's home goodies too. I open up my futuristic-typewriter and get to work on my latest novel, but can't seem to find a single word. I glance at the menu--buffalo chicken pesto sandwich. Hard tellin', not knowin'. Mainers--brilliant folk when it comes to food. Pesto and buffalo sauce! Never had it, but I need it. That's bound to be tasty--as warm buttah' on lobstah. "Hi, I'll take my butter with lobster, please."--how it should be ordered. Dee-EEE --licious. You Mainers are shaking your heads right now, pesto and buffalo is probably a common thing round these parts, from ya? Nope I ain't and the rest of the country is far behind on the trend of the buffalo/pesto combo, I can promise you that. Then my food is brought out to me. It looks tasty--but the fries have me skeptical.... Find out how it all turned out at https://ryanccurtis.com/blog/timeless-fries-at-millers-market/n19c63

Stopped by George and Leon's in Portland for lunch and had the Junior beef with the homemade onion…read morerings, and it absolutely hit the spot. The beef was tender, flavorful, and piled just right, with plenty of sauce to make every bite satisfying without being too much. The onion rings were a standout--crispy, golden, and clearly homemade, with great seasoning and a fresh taste you do not get everywhere. This was one of those simple, classic meals done really well. Good portions, great flavor, and exactly the kind of local spot you hope to find when you are in town. I would gladly order this again.

Very very dissatisfied & disappointed. I ordered two super beef deconstructed sandwiches & onion…read morerings to take back home to Old orchard beach. What I opened up was two super beef sandwiches that were well done, flavorless & not rare like they should be. A north shore 4 way sandwich should never be well done. I'm more than pissed,I just spent $60.00 plus an $9.00 tip. The only good part of my order was the very kind woman who took my order. I'm expecting a refund on my sandwiches that clearly should have been rare not well done. I'll be calling George & to express my disappointment. I've eaten north shore 4 ways probably a dozen times from multiple restaurants. Never once until today has the roast beef been nothing but a perfect rare. From now on I will be forever ordering my sandwiches from Roasty's in Portland, Maine. George & Leon's you let me down big time