Super cute spot in West Omaha! Great drink menu and they wine Wednesdays where wine is half off! Tried the Goosebumps (mozz balls), coconut shrimp, and pear flatbread as shareables with my friend. All of them were delicious. We sat at the bar and the bartender was so sweet. We will be back! read more

Returned to Goose 120 on a rainy night. Cocktails were good. Trish's daiquiri was unusual but good. There was an extra flavor in it not usually found that was intriguing. Dinners were good, vodka chicken and chicken piccata. Service was technically good, but after we didn't bite on dinner or wine upsells, I got a vibe that was not warm and fuzzy. Going out to dinner is expensive in 2026 and I want to get as much bang for the buck as I can and not be made to feel unappreciated for it. read more

First stop for restaurant week! Their menu had a good variety so there was a little something for everyone, and I tried a bit of everyone's food. Kicked off with the pear and goat cheese crostinis which were nice and sweet and the crab Rangoon flatbread which was delicious - it had a great crab flavor! For the entree I got the pulled pork sandwich which had some great flavor. I also tried a bite of the cod, beautifully fried, and a bite of the Italian sausage pasta which had a great little kick to it. For dessert I had the pistachio crème brûlée which was a great finish to the meal! Our server was very nice and got our food out perfectly timed. read more

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We checked out goose 120 during Omaha Restaurant Week! I tried the pear and goat cheese flatbread, crab Rangoon flatbread, tempura battered cod, and pistachio crème brûlée. They were all very tasty, and I think my favorite part was the pistachio crème brûlée! Our waitress was very nice and the place seemed like a nice, chill restaurant. read more

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This is our second time being here the food is always so good. Love to hit happy hour for half priced house wine. I got the fettuccine Alfredo with crispy chicken. It was so good and rich. Highly recommend their bread platter and trying their orange rosemary honey butter. The flavor is unmatched. My fiancé got the Chicken Piccata which he said was good but wished his chicken could have come crispy like mine. Love this place it is a little less busy than most Italian restaurants which is why it is one of our favorites. read more

Food is consistently delicious - staff is consistently wonderful. Ambiance...ohhhhh...makes me never want to go home.

I wanted to love Goose120 because it's right by my house and it's from one of my favorite restaurant groups (of Taxi's, Stokin' Goat, and Stokes fame), but unfortunately, Goose 120 is a notch below the other offerings from the restaurant group. First off, the ambiance is very stuffy. It has the old timey feel that Taxi's sort of has, but in an actually older style feeling, not just for the show of feeling like you stepped into a '70s era eatery. The service was excellent and I did enjoy the little geese decorations, but other than that, I felt out of place, like I was too young to eat here. We started with the parmesan truffle fries, and they were pretty tasty, but simple. Not anything to write home about, but a nice little starter to just munch on while the main entrees are on the way. My husband and I got two entrees to split. Both were pretty heavy, even though we tried to go on the lighter side. The grilled salmon was a pretty large filet, set atop asparagus and rice. But because of the large size, it was pretty dried out and not moist and flaky like the best salmon filets are. Our other entree was the Bolognese Bianco, which had beef, veal, and pork, a white cream sauce, and parmesan on top. This was lighter only because it was pasta vs. a big hunk of fish. The sauce was delicious, so I would recommend this if you're in a pasta mood. Dessert wise, we had the tiramisu, and I didn't even get a photo of this because we did not enjoy it at all. It tasted like it was made with just plain cream cheese vs. mascarpone, because there was zero sweetness to this. Just a plain cream cheese flavor with espresso. One of the worst tiramisu versions I've had in Omaha (it's my favorite dessert so I've had a lot). So I would say for me, this is the bottom of the totem pole in the Restaurant Inc. family of eateries. You may have a different experience if you try it out, but that was how we felt about Goose120. read more

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Had the chicken noodle soup ..It was delicious and also the chicken avacado flatbread... and the chicken Alfredo was also delicious service was okay ..The atmosphere was nice and cozy.I will be back read more

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Very lively and huge space for lots of people to come and dine in! Love the outdoor seating also. Food was amazing I had the pesto and I'm not for sure if it was just me but the pasta was super salty. Club sandwich was super good, the meats were cold and the bread was warm if you like it that way! Service was amazing and super friendly. read more

Stop here while visiting from Colorado. Excellent Sunday Brunch. We sat at the bar. The restaurant is new and clean. It's a nice atmosphere. Our server was attentive and the bartender/manager was engaged and fun to talk to. Our entrees were fantastic. The Chicken Parm Sandwich is a unique open faced sandwich and full of sweet and savory flavor. I subbed a salad in place of potatoes. It was served ahead of my entree which was nice. The salad was fresh with a tasty blue cheese dressing and sesame seeds. The French toast is also a good choice. The serving sizes were good. Sunda brunch also offers bottomless mimosas. I highly recommend Goose 120. read more

This place is consistently good! We had a party of 13 for lunch and were seated in the "blue room" which was perfect for our chatty group of gals. Our waitress Madeline was awesome and made sure we were well taken care of. I had a cup of the smoked tomato basil soup and a side salad with pomegranate vinaigrette. Both were so good I would definitely recommend I wished I would've gotten a bowl of that deliciousness instead of the cup. This was not my first time there and will not be my last. read more

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Served cold partially raw coconut shrimp. Once it was cut into you could see it hadn't been cooked. Server didn't seem to care and took it to the manager and they comped the meals but charged the sodas we had. read more

I met a friend here for lunch and brought my toddler along as well. We were seated promptly and our waiter was both kind and patient. I went halfsies with my friend and ended up getting to try both the burger and the meatball sandwich. I thought both items were fairly decent and I really enjoyed the fries. The location is pretty central, so a great in-the-middle spot to meet. I look forward to returning! read more

Goose120 - Italian Near Me - Omaha, Nebraska

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After church we ate at Goose120. We all ordered from the breakfast menu. The waitress, Ann, was attentive and very pleasant! Our good came out quickly and was nice and hot. The atmosphere was quiet & chill! My only complaint (minus a star) is that my asparagus omelet had more stems than edible pieces of asparagus; otherwise, everybody enjoyed their food!!! read more

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I don't write many reviews but I am a little bit of a lasagna snob .When I have a " good lasagna experience " I like to share !! i got food to go and it was great even reheated . I had a small dinner salad also and it was delicious. Thanks for making a long work day better . The staff was also very friendly and accommodating read more

Goose120 - Italian Near Me - Omaha, Nebraska

This is a 3.5 for me. The food was good but for the price it left me a little disappointed. I tried the vodka chicken and stuffed mushroom sausage appetizer. The stuffed mushrooms came in a soup container and filled with liquid. I have NEVER seen them served this way. It just be like this for delivery but it was strange to me. The sauce was good though and they were tasty but they were very expensive for what they were. I believe almost $18... for an appetizer. The Vodka Chicken was pretty good too but I felt like the chicken did not have much char and felt a little underwhelming. It needed another minute or two to develop some flavor. The chicken was extremely lacking. Portion wise it wasn't even full of pasta, it was very little pasta for again a very steep price of $30 or so. I am sure the other food is also pretty good but I just don't see this food as worthy of the price tags they are assigning to them. If it was another $5 cheaper then what it is I would say it would be a decent place to go to.. but for now, I'd probably skip returning. read more

Goose120 - Sausage Stuffed Shrooms - Italian Near Me - Omaha, Nebraska

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Updating my review as I attended the Omaha restaurant week and it was great! $30 for 3 courses. The meal was just the right size for me, although my boyfriend was still hungry after. Salmon was great, and the desserts were fantastic. Nothing was bad, those were just my favorite s! I would definitely come back for this as I think it was a great price point for what you get. And amazing service as always! read more

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I ordered the salmon sandwich and soup of the day. Both were really good and I'm hoping the Thai chicken curry soup will always be on the menu. Service was excellent. And ambience was nice. I wore jeans and a long sleeve shirt and seemed underdressed since everyone else seemed to be in business casual. I can't wait to go back and try more on the menu. Sorry, the food was so good and I forgot to take pictures. read more

I had heard a lot about Goose120 on social media, so I was excited to try this new spot. However, based on the food, service, and general vibe of the place, I will not be back. We started by ordering two bread baskets and an order of the brussels sprouts. After about 20 minutes, our server brings out two charcuterie boards. We told him we didn't order this, we ordered the bread basket (an almost $40 difference in total.) He was quick to apologize and left the boards for us to eat, as well. This was great until we got the check and saw the charcuterie boards remained on the tab; this was remedied, but annoying. The brussels sprouts were not good. They looked incredible, but the flavor was odd/overly salty and the sprouts themselves tasted undercooked and hard. The bread basket ended up being delicious. It look a LONG time to get our meals. We had been there for over an hour by the time our food came out. I had the potato gnocchi with pesto. It was good, but not great. That seemed to be the consensus of every member of our party; the food was good, but it would have been as good if I made it myself. There was nothing spectacular about it. We finished with dessert of tiramisu and hazelnut creme brulee. Both desserts tasted like they had been taken out of the freezer and not left to sit long enough before being served. The tiramisu was severely lacking in coffee flavor and the ladyfingers were dry. The creme brulee had a delicious flavor, but the custard was thick and solid. Note that there are no offerings for birthdays. What really disappointed me was the service. Not only was it slow, but we also rarely saw our server. I would have liked to order a second drink once we started dinner, but we didn't see our server again until the check came out. With so many fabulous eateries around Omaha, I cannot say I will ever return here or recommend this spot to someone. read more

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Had an amazing dinner at Goose 120!! The gluten free Hot and Naked with shrimp was fantastic! My husband had the Chichicken Alfredo which he said was amazing!! Drinks are also delicious and the service is second to none! Highly recommend!! read more

I wish I could say something good about Goose120, but after waiting for about 10 minutes to be seated right after opening, we decided to leave. They were definitely not ready for customers. A party of five came in just before us, and experienced the same thing. There was no host, and the only workers were two guys clattering around in the dining room setting tables, apparently. In the very back, a few people were sitting, but I didn't see any servers at all. Maybe we'll try another time. read more

I'm 36 weeks pregnant and really, really wanted crème brûlée. Ordered via DoorDash. I didn't know crème brûlée could be so bad. I'm so sad and disappointed. read more

We love this place! They have an amazing brunch menu, and the deal on bottomless mimosas is the best. The servers are always nice and the dining area is pretty. We're always coming back read more

Goose120 - Cocktails - Italian Near Me - Omaha, Nebraska

Food was delicious. Waitress was fantastic. Love the goose pictures on the walls make the place fun.

I came in for a Friday lunch with friends and were treated to a delighted afternoon meal. Our server Kenzie was so sweet and extremely attentive. We never had an empty glass. We recommended some great appetizers, and I really enjoyed the bruschetta. It's little crunchier than say the Stokin' Goat's but I really enjoyed the dressing on the arugala. I opted for the salami sandwich and it was GREAT. My palate isn't super seasoned but I swear one of the pieces of meat is bologna, but has a super Italian name. The fries were good, theyre thin and not crispy, but not soggy. I really enjoyed my entire experience here! read more

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We recently dined in to celebrate my moms birthday and all enjoyed our meals. We started with sausage stuffed mushrooms which were good but topped with a chunk of buffalo mozzarella that was not melted, which was a bit odd to me. We sampled a bit of everything for mains -steak, pasta, burgers, etc. my ribeye was huge and perfectly cooked. The consensus of our table was that all of the meals were really good, but not necessarily "great." I love the location, our server was attentive and I enjoyed the drink list. It's a nice addition to this part of Omaha. read more

Goose120 - Ribeye - Italian Near Me - Omaha, Nebraska

SYNTHETIC OIL OR BLENDED? First, I want to say something about Mel. She may be the best waitress in the country. Competent, knowledgable and a joy to be around. That said... The reviews on this place are outstanding, so we tried it, and were highly disappointed. Many people like this kind of Italian food menu, some do not so what I write here is probably centered more on personal taste. No spaghetti. No lasagne. No stuffed shells. Only expensive sounding things that were, well, expensive. It must be new wave that the upper crust of us has the sophistication to understand, but the only word I could think of after not finishing my dish was flavorless and oily. I had the closest thing to spaghetti that they offer, very thick spaghetti noodles covered in a near-flavorless oil with a few--very few--pieces of some kind of cheese thrown in and two small slivers of crostini on the side. Kathy's veal dish included a very oily but also low-flavor risotto, the most prominent taste of which were English peas. She chose this dish because she had heard that veal is supremely tender. It wasn't. It wasn't tough, but it did require chew. Is this normal? The fried calamari was delicious. It was thick cut, and rather than in rings with a lower breading ratio. But is was $16. Curiously the custard desert was creme brûlée rather than a budino which is probably the best Italian custard desert. With this one the flavor was actually too strong and totally unexpected for a typically delicate Italian desert. Other's may love this type of Italian fare, but, for us, this was a busto. In 7500 miles we will return to Jiffy Lube for our oil change. read more

Goose120 - Oil. WD40 maybe? - Italian Near Me - Omaha, Nebraska

Loved the place, very beautifully decorated and the staff was very attentive and nice! Loved the food, me and my friend both got the chicken Caesar salad and it was amazing! I would go back to try other dishes! read more

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I finally got to try Goose120 after hearing so many good things. My wife and I stopped in for a lunch date a few weekends ago and we were so impressed by our whole dining experience. The staff are all very friendly and helpful no matter if they are serving your table or not. One of the big things I noticed throughout our meal. But the food is what really sets them a part. Everything is chef inspired and it is very apparent. From the menu descriptions all the way to the presentation and taste. They offer brunch and lunch menu options on the weekends so you have a good variety. We went with lunch and chose the salmon sandwich and the chicken Milanese Sandwich. Both were cooked to perfection, seasoned and full of flavor. Definitely would come back just for these sandwiches! We added a side salad and Parmesan fries too. Their fries are served with a homemade sauce that's to die for. Absolutely amazing! If you're looking for a nice lunch, or fancy dinner spot, Goose120 will be sure to fulfill your needs. read more

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My boyfriend and I made a reservation here on Super Bowl Sunday *not realizing they closed early in celebration* but when we arrived they still let us eat! We deeply appreciated it and the food was awesome. Perfect for our anniversary dinner. Great atmosphere with cozy lighting. Will be coming back sometime soon. :) read more

Goose120 - Vodka Chicken - Italian Near Me - Omaha, Nebraska

We went to Goose120 for date night. Food and ambiance were on point. The server, though nice, but got lost for half the service doing closing tasks. Having worked in a restaurant, that is not good service. Again, the food was delicious. I would skip the hard toast served as the garnish. Just my opinion. read more

The first time eating here it was a fantastic experience. However, as I kept going the food has gotten greasier and overall, more "disgusting." My chicken alfredo was so greasy I couldn't even bother to continue eating it and door dashed Wingstop. The only reason I am rating it 3 stars is because the appetizer was fantastic and the waitress was great. Also, it smells like rotten cheese in your restaurant please fix that. read more

Went to Goose 120 for Omaha Restaurant week. I was not disappointed. The drinks and the ambience of this restaurant was beautiful. Wait staff was knowledgeable in the entire menu. Very attentive staff and professional. read more

Goose120 - a drink and a menu on a table - Italian Near Me - Omaha, Nebraska

Nice atmosphere and a wide menu. Had the Goosebumps mozzarella balls for the appetizer and they were very good. My main course, the Lazagna was excellent with the right portions. Our server Sarah was wonderful as well. Will definitely go back. read more

We were looking for a lighter meal before a movie. Showed up at 5:45, got in immediately. Pleasant atmosphere, bad sound system, very tinny sounding 80s music. Had the stuffed shrooms. They were okay. Nicely seasoned, the sausage was oddly chewy, but flavorful. Hubby had the prosciutto arugula salad with chicken. The salad was delicious. Well balanced and fresh. The chicken breast was just that. No seasoning, just a 4oz piece of meat for $8. I had the Italian wedge salad with shrimp. It was a generous serving size. Lots of blue cheese and toppings. Shrimp was rubbery and again, lacked seasoning. Bathroom was clean and waitstaff was attentive, but not overly do. Overall, will try again and 4 enthusiastic stars to this visit. read more

Goose120 - Prosciutto and arugula salad with chicken - Italian Near Me - Omaha, Nebraska

Visiting goose 120 was highly anticipated. I was in town for the weekend and grabbed friends to come with me. The happy hour menu was nice - all day on sundays. The bbq flatbread was lovely with a nice pop of pickle. Pomegranate Prosecco was the flavor of the day, and was also enjoyable. Thundergoose salad with shrimp was lovely, as well as the dinner salad at our table. Thundergoose dressing was delish, the ranch was not. I would love to see homeade dressing at a place of this level. The pasta bianco was well done - pasta aldente, with a surprising white bolognese. Bread, however, was not even edible. They were very nice about bringing a fresh peice. Meatball sub/fries was great- and chicken parm were well received. restaurant was very clean - however both men and women's restrooms could use some attention. Areas for improvement - first impression customer service - friends were greeted rudely and seated sans welcoming vibe. A LOT of staff, for not great service. They have been open long enough to have worked out the kinks, poorly timed salads and hard bread should be a thing of the past. Waitress Gabi was sweet and positive. I would come back to her for happy hour. read more

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Great food, great service, nice environment! Yum! Excellent wine list. We love this restaurant.

We've been wanting to try this place since it opened and we were not disappointed! Made a reservation so we were seated immediately. Our server was AMAZING, just the right amount of attentive and had such a great attitude that it made my night. Ambiance is casual, and it seems the customer base is on the older side. We went for dinner; for an appetizer we chose the Cacio e Pepe Flatbread, and for entrees I had the Chicken Milanese and my partner had the Meatball Sub. Everything was delicious - EVERYTHING. Even the fries are excellently seasoned. The only issue we had the entire night was the time it took to receive our food. Drinks are strong, but some don't pair well with the menu. read more

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Mine is a review of dining at the bar, 'cause this place fills early. The good ones do. Parking is sufficient in the lot. Seating is plentiful, so that's saying something positive. It was near full when we got there, but there were still a few spots. Still a few seats, too, at the bar. The bar it was! The bartenders were prompt and sociable. Service was solid. Drinks were well-executed and tasty. They took our dinner orders shortly after our drinks and provided utensils in a napkin. The selection was good and varied. I went with a plate, and she did a sandwich. Both were delicious. We exchanged bites and dug in. Portions were generous. The meal was great. The restaurant was larger inside than it appeared to be, outside. Must try booking a reservation for a table next time. read more

My wife and I had a nice birthday dinner for her at goose 120 last weekend and I wanted to share a quick review. First off, make reservations as the place was very busy, which is always a good sign. When we were first seated by the hostess it took a while for our waitress to come over, but once she did the service was good, no issues other than that initial wait. The dining room is nice, I like the color scheme and how open it feels, plus they have a decent sized patio for outdoor dining. They had a full bar with some classic cocktails and signature drinks, which looked good, although I thought the beer selection was a little lacking, the wine selection however was very good I thought. We ordered a charcuterie board as an appetizer and it was excellent, the waitress said they rotate the meat and cheese selection quite often. For entrees I had the hot naked pasta with shrimp and my wife had the chicken marsala pasta. Both were good, and the pasta was cooked perfectly al dente. If you want something lighter I'd go with the hot naked pasta, it was an olive oil and butter sauce with tons of roasted garlic and burrata. The menu is definitely pasta centric but there were plenty of other things like sandwiches and salads to choose from. read more