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    Goodstuff Smokehouse

    4.3 (501 reviews)
    ModerateBarbeque, Southern
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Goodstuff Smokehouse Photos

    GOODSTUFF SMOKEHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Goodstuff Smokehouse

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    BBQ Sauce
    Alan B.

    Last month I ordered the Half Rack of ribs which were very good, and the Half Chicken dinner, which was very dry. I was in the general area and decided to try Goodstuff Smokehouse again, and ordered the following for takeaway: * 2 Meat Combo (with Mac & Cheese, Mashed Potato, Ribs, Fatty Brisket) $27.00 * Small Cucumber Salad $5.00 In this case, the Brisket was very good, but the Ribs were way overdone, mostly inedible (check out the photo). Everything else was quite good, the issue here is the inconsistency, and the fact that this type of venue should always have good ribs!

    Banana pudding
    Matthew D.

    I like Goodstuff Smokehouse. I appreciate what they do for the local community as every Thursday is a fundraiser for interested local organizations. The restaurant itself is small but always cleanly and I love how their windows have seasonal paintings on them. They also sell excellent kettle corn. I highly recommend! My grandma and I went last night but have been here numerous times before. I've often found some of their meat to be pretty dry but I do like the meatloaf. That's exactly what I had last night along with baked potato salad, Mac and cheese, and cornbread. They also make some of their drinks in house as well like the iced tea and root beer. My meatloaf was great! Nice Smokey flavor and four pieces was a hefty portion. The last two slices had some harder pieces of fat which I needed to take out of my mouth though. The potato salad is always killer- I think they add some sour cream to it to make it tangier. Cornbread is some of the best I've ever had- super sweet and cake like. The Mac and cheese was also excellent with great creaminess. Iced tea was sweetened and also very good. Our waitress was very kind and accommodating. We had banana pudding for dessert which was good overall. I prefer the Magnolia Bakery recipe more but appreciated how the nilla wafers were fresh and it had plenty of banana. I would lay off the cool whip in the future though. Overall, an excellent restaurant who does right by their employees and the community. I love to see it and support whenever I can!

    Rib tips greens corn bread
    Nicholas P.

    Let's start off with the Cuban sandwich it was good but I have had better but for this neck off the woods I'll give it a 7.0 now for the rib tips truly amazing I did not Evan have to touch the bbq sauce and they have 3 to choose from bold sweet and tangy I put the sauces on my beans and corn bread ! That being said I will definitely be coming back . Feels like a bbq restaurant bbq pits out side Smokey smell hits you in the faces this is the real deal !!!!

    Lauren P.

    Great bbq restaurant!! We split a combo and added two sides. Ribs, chicken, burnt ends and brisket. Everything was great but the ribs really stood out to me. They were fall off the bone deliciousness!!

    Combo with spare ribs, burnt ends, brisket, mac n cheese, candied sweet potato.
    James B.

    I wanted to give this place 3.5 stars, but couldn't. I ordered the following. Nachos with beef brisket chili- super good, brisket is tender and juicy and adds good flavor. Burnt ends- super sweet, tender, just too sweet. Brisket-Pretty dry, not really a fan. Spare ribs- good bark and hickory flavor, pretty tender inside. Mac n cheese - Not bad, not the best but not the worst. Sweet potato- Little too sweet for me Service: good Overall: it's ok, but keep in mind everything here tends to be on the super sweet side. The mvp is definitely the nachos with brisket chili, i highly recommend that. Everything else is hit or miss.

    Boston half rack ribs
    Jamie A.

    The wait time for a table was long but worth it! I got the ribs, and I enjoyed them! I had the side of sweet potato and cucumber salad~ the salad has too much of the vinegar for my liking but it was a good pallet cleansing side. The sweet potato had crispy marshmallows and I loved it! There were three different sauces, labeled sweet, tangy, and bold with a hot sauce bottle. My favorite combo was tangy with hot sauce~ The environment was clean and the bathroom smelled clean for a meat restaurant ~ this place had such a great atmosphere, and had plenty of beer available.

    Combo platter with Brisket, Turkey, Pastrami and side of mac and cheese with salad
    Kent S.

    We were looking for BBQ for dinner and turns out the place I used to go closed so we came to this place instead since it looked promising. The place is rather small so there was a bit of wait. We waited around 40 minutes to get seated. I ordered the combo plate with Brisket, Turkey and Pastrami with side of mac and cheese and salad. I wanted the burned ends and links but they were out The food was pretty good. Brisket was definitely the best out of the meats. Turkey was a bit dry and pastrami was a bit too salty. Mac and cheese was average and salad was okay. Service was decent other than bit of wait due to how busy the place was. Overall it's a solid BBQ spot. I would come back to try the other meat/sides and order brisket again.

    Burnt Ends
    Joe C.

    Good but Expensive Came here last Saturday. Plenty of sit down seating along with a small bar in back. I sat at the bar and had some pork ribs and brisket. Also has a good selection of local craft beers on tap. Lots of good dishes, but brisket is moist and very tasty. The bold and tangy sauces provide the great finishing touch. But, the best dish so far is the homemade smoked sausage, don't miss that. The smoked turkey is also very tasty. Tip: Burnt Ends, order quickly because they run out. Overall, pretty good bbq, but it is pricey. Two people with a couple of drinks is going to cost you a 100. Thanks

    Brisket burnt ends, sweet potato fries, Mac and cheese and cornbread.
    Skankhunt 4.

    First time going here at the recommendation of a friend who also really enjoys and has a good taste for food. Food was really really good and I will definitely go again. Burnt ends really were amazing, corn bread was rly soft and moist. Well done, it should be renamed to amazingly fantastic stuff smokehouse. I'd give a higher rating than 5/5 if it was possible. Coming from a person who's been in the service industry (food) for around 12 years I've definitely tried a lot of food. The price reflects the quality though. Worth it tho. Deliciousness! Waitress was awesome as well.

    Reuben!
    Andrew S.

    Had the Brisket Reuben, was excellent. After using the custom sauces I realized for me I needed Dijon mustard. The waitress only had a hearty style mustard that hardly fit the bill. Golden Mustard is no substitute for flavorful Dijon mustard, a simple fix, but an important fix, for me this would make the brisket Reuben superb. Just making a logical request. Better is better. Side Caesar salad was very good.

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    4 months ago

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    David F.

    Thank you sir. Glad you like it. Hope to see you soon

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    5 months ago

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    7 months ago

    We only got takeout, but the food is absolutely AMAZING. The staff are kind, and we got our food fast.

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    11 months ago

    Great smoked beef sandwich. Nice people, good service. Want to come back and sample the beer menu.

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    9 months ago

    Excellent BBQ. The sides are great. The service was very good. Very friendly place.

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    1 year ago

    Tried again after 2 years or . Too salty, to the point of being inedible, highly disappointed again . Sorry Goodstuff

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    Page 1 of 13

    Ask the Community - Goodstuff Smokehouse

    This place has Awsome food good service AMAZING FRIES???

    Yes it has very good food and the staff really enjoys Making it and serving it also!

    Do they serve beer?

    As of 8/19 they sell beer and wine.

    Will you be putting up a website? Too many businesses no longer do websites and I won't go to an establishment unless I can see their menu and prices. I haven't found one for you, yet.

    No website yet. Menu on Facebook

    View All 6 Questions

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    People searched for Barbeque 2,124 times last month within 15 miles of this business.

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    The Slow Rhode - Duck fat confit garlic toast

    The Slow Rhode

    4.4(298 reviews)
    15.0 miFederal Hill
    $$

    Slow Rhode, little spot open late for food, and hijinx. Foo love hijinx…read more "Antonio, best bartender, how you been my homes?" Foo says. "Hey Foo, good to see you, have a seat." said Antonio. "Menu please?" "Of course. Specials are on the board, what will you have for a drink?" "I'll have a Canadian Club Manhattan." "How about Rittenhouse Foo?" "Sounds good Antonio, best bartender but how about Crown Royal?" "Foo, relax, I'll make you a nice drink," said Antonio. "Hey Antonio," Foo says, "I'll have a cheeseburger, medium, no bacon, fries is okay." As Antonio put down my Manhattan I told him that I was at 22 Bowen's and ran into Chef Eric. Antonio said Eric invented the grind ratios for the Slow Rhode burgers. "Well, Foo believes you best burger in city. Not in state but in city," said Foo. Antonio said, "Who best in state?" Foo, me, the reviewer of the review leaned back in the barstool, looked around the funky ambiance space, and stroked the long scraggly beard Foo tries to grow and said, "I believe best burger is Clarke Cooke House on English muffin with the Gorgonzola." "Really?" "Yes, but one that beats that is Newport Creamery Big Beef patty melt!" "Yo homes, that's a tasty burger," said Antonio. "Righteous!" Foo yelled while giving daps and hugs to Antonio all while jamming a massive stack of grat, all tens, into his pocket and yelling, "My name Foo!" and disturbing the nice people at Slow Rhode. Foo loves Slow Rhode.

    The Slow Rhode has been on my radar since stumbling on a pop-up brunch there a few years ago. I've…read morebeen drooling over their social media posts ever since & was thrilled to finally get here. On a busy Saturday night, we were prepared to not find space, but gave it a shot. Luckily, there was a perfect corner of the bar had just opened & we grabbed the seats. The atmosphere was convivial, upbeat & super comfortable, despite the crowd. Service was fabulously friendly & competent - the bartender handling the packed house with ease. We decided to go with an array of small plates to try as much as possible. The menu it designed perfectly for grazing & the prices are super reasonable! The selections are definitely on the comfort-food side with a strong southern hint. Ingredients are often locally sourced - something I greatly admire. We began with the a small plate of Pimento Cheese Toast. Just a few bites each but a nice start. Duck Drumettes. The horseradish-y white sauce was delectable! Even my non-duck loving partner was blown away. I was happy to hear that the salad was available in a half portion - enough for a light fresh break to our heavy selections. Next came a much heavier choice - the gravy fries with duck confit. We left off the cheese, but it wasn't missed at all. These were decadent, delicious & super filling! Next time we'd get a half portion - that would have been plenty! Our final dish was the Shrimp & Grits, but we'd already filled up on the other dishes & ended up asking for this to go. Even reheated, it was a perfectly delicious accompaniment to our brunch the next day! I'd be tempted to order this to-go again for just that purpose. While we didn't imbibe, the cocktail list looked wonderful & the bar was very well stocked. We did enjoy a nice selection from the interesting beer list. The sandwiches that we saw come out looked delicious & huge! We'd love to try them as well. We will be back - this is certainly a new favorite for us!

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    The Slow Rhode - Ambiance

    Ambiance

    The Slow Rhode - Mac and cheese

    Mac and cheese

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    Cork + Table Kitchen and Bar - Shrimp and Grits.

    Cork + Table Kitchen and Bar

    4.3(113 reviews)
    44.9 mi

    We had a wonderful experience at Cork + Table. Even though it was busy, we were seated immediately,…read morewhich set the tone for a great evening. I ordered the bone-in veal chop and it was absolutely fantastic, cooked perfectly and full of flavor. What really stood out, beyond the food, was how welcoming the staff was. They were incredibly kind to our 2-year-old and made us feel genuinely comfortable dining as a family. Excellent food, attentive service, and a warm, friendly atmosphere. We'll definitely be back and would highly recommend it to anyone dining in Plymouth.

    We had the most delicious experience at Cork + Table. We started with martinis. I don't typically…read moredrink martinis with dinner, but the Stoli Doli Pineapple Martini caught my eye, and it was more delicious than imaginable with starting with a frothy top layer and ending with a decadent cherry. We got the Brie and Hummus as an appetizer, and it was both sweet and savory. The roasted garlic and raisins were a unique touch. More bread would be preferred. Bread for the table is available upon request, and is sort of skimpy. But honestly, it's probably so your appetite isn't spoiled. For dinner, I got the filet and it was to die for! Absolutely divine! Other people at my table ordered the steak with parmesan fries, scallops, and pear salad. Everyone was impressed. We ended with Espresso Martinis and the Mud Pie for dessert. The pie was INCREDIBLE! I was expecting pudding or a trifle of some sort, but it was actually more like an ice cream pie with heath that just melted in your mouth. My table of 6 shared it. Our waitress was a little abrasive at first, but she grew on us and steered us in the right direction menu-wise. I will absolutely be back!

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    Cork + Table Kitchen and Bar
    Cork + Table Kitchen and Bar - Brussel Sprout appetizer.

    Brussel Sprout appetizer.

    Cork + Table Kitchen and Bar - Halibut in a corn chowder broth.

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    Halibut in a corn chowder broth.

    Blackie's - the pineapple express

    Blackie's

    3.8(1.2k reviews)
    6.9 mi
    $$

    We had an incredible experience at Blackie's. The food was absolutely phenomenal from start to…read morefinish. We started with the Chicken Marsala Stuffed Mushrooms, which were packed with rich, savory flavor. I ordered the 'Shroomy Grilled Cheese, and it was next-level comfort food; gooey, earthy, and perfectly balanced. My husband and aunt both had the New School Smash Burger, and they couldn't stop raving about it. Every dish was bursting with flavor and truly "to die for." Our server, David, made the night even better. He was attentive, upbeat, and genuinely kind; an overall great spirit with a fantastic attitude who elevated the entire dining experience. David even brought us some of their popcorn, which was so delicious and such a fun extra touch. We loved the food, we loved the service, and we will definitely be back; highly recommend.

    I truly don't understand this place after eating here a few times. It is always packed ... the…read moreparking lot literally looks like a shopping mall with cars parked along the street. It has almost a cult-like following after reading the reviews. In my experience, everything I have ordered was okay ... but nothing incredibly amazing vs. the price. I have not seen higher menu prices outside of Manhattan. Two sandwiches and one beer came to $78 after the tip. You read that correctly ... a burger with fries, a pulled pork sandwich with side salad and the cheapest draft beer on the menu ... $78!!! The wings/tenders were over $20 ... in fact, other than the side upgrades, nothing on the menu was under $20. If you are charging $25 for a 'diner burger' and fries, it better be an amazing burger. Mine was no better than Five Guys and less tasty than a Shake Shack. Given the prices, one wouldn't expect that you'd get potato chips with your burger. In order to get French fries ... it's a $5 upcharge. A side salad is $9. I don't mind paying more for quality ... and Blackie's quality is probably high as their meats, vegetables, potatoes, etc. all list the origin place. However high the quality is, for me anyways, the food doesn't seem much different taste-wise, than anywhere else that is much less expensive. Having said that, the portions are huge. The nachos look like they are meant for an entire table and everything is served on metal cafeteria-style trays. Good for them though because the place is huge and always packed. The crowd here is very typical 'Rhode Island'. Expect to see a lot of anchor tattoos, lifted Jeeps with no doors in the parking lot, young 20 - 40 year old crowd who probably played high school football or baseball back in the day and still enjoy telling stories about it. There are no shortage of cross-fitters here. There is a nice buzz of conversation and energy ... but this is not the place you want to go if you don't like crowds. Inside is weird. The walls are painted black and the chairs/tables look like something in a boutique hotel. It looks a little more like a corporate hotel lobby or wedding function hall vs. a restaurant ... especially given the typical crowd. This is not the sports bar it appears to be on the outside. Overall, my 3-stars may seem harsh. But that's an average score ... and honestly, my food has always been average. Maybe I need to try the pizza. If you have deep pockets and like huge portions, you probably won't be disappointed in this place. The service is great, although 2 people working a packed bar, you will wait a bit if you need anything. Also, I came to watch the big game and for some reason they hung pendant lights which dangle down from around the bar. While they make everyone look better, the TVs are blocked by the lights. Very odd.

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    Blackie's - Funfetti brookie

    Funfetti brookie

    Blackie's - Our new signature bacon steakhouse burger

    Our new signature bacon steakhouse burger

    Blackie's - The backyard veggie burger

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    Wharf Fishhouse Coastal Seafood & Tavern - Banana pudding

    Wharf Fishhouse Coastal Seafood & Tavern

    3.7(815 reviews)
    38.5 mi
    $$

    As I was looking for a place to have a nice dinner with a few coworkers, Wharf Southern Kitchen and…read moreWhiskey Bar ABSOLUTELY caught my eye. First of all, let's talk about the space. Nestled in the Wharf, it was a cute little place with both an up and downstairs. We reserved a spot for around 5:30 (in April) and it was pretty open. There weren't too customers yet, and it was nice and quiet. If you're looking for a ton of space for the seating area, I will say that there isn't too much room/it's pretty nice and cozy! At Wharf Southern Kitchen and Whiskey Bar, they've got a line of booths along the wall, a bar area right in the center and at the actual bar, a high top, another bar at one of the entrances, and a table that seats six. Now let's chat about the service. Our waitress was wonderful, patient, and was extremely helpful when asked questions and also gave SUCH wonderful suggestions. There were MANY fantastic choices on their menu and I was having a pretty difficult time narrowing down which one I really wanted, but with our waitress's help, I was able to choose pretty quickly (and they were AMAZING choices!) Now the food! The wait for the food honestly wasn't that long, and when we got it, we ABSOLUTELY CHOWED... -The Crispy Chicken Bites were AMAZING! I ended up upgrading to the Buffalo Style, and it DID NOT disappoint at all! The Bleu Cheese crumbles were just the perfect amount, and the Buffalo sauce was JUST enough to still enjoy the crispiness of the chicken. I DID ask for ranch on the side, and that just was *chef's kiss*! -I've never had fried pickles before, but I certainly have never seen a restaurant do it with whole pickles. Though it was my first time trying fried pickles, it tasted great! I wouldn't say it's anything special, but it's a great, and lighter on the fried side, appetizer! -I was having a hard time choosing what entree to enjoy, but I'M SOOOO glad that I went with the Smoked Brisket Chopped Cheese! I'm not a big brisket girl, but I will say that this was ABSOLUTELY AMAZING! At first when it came out on the bun, I was a little skeptical of how it would taste, but it definitely didn't disappoint! The brisket was cooked SO well with the perfect amount of seasoning, and it all just melted so perfectly together as I was eating it. And the tater tots were SO AMAZING (though on the saltier side) and SO perfectly crispy. I've only got great things to say about Wharf Southern Kitchen & Whiskey Bar & I WILL be back here/will suggest it to my friends visiting Newport one day!

    Ambiance: Outdoor seating and an upstairs indoor area, but the service really drags down the…read moreexperience. No one at the hostess stand, slow to take orders, and over 30 minutes for food even with very few customers. Food: The burger came on a slightly sweet bun with a house mac sauce. The fries were crisp but on the smaller portion. Unfortunately, the quality of the burger meat was questionable. Chowder tots wasn't great. I would not recommend.

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    Wharf Fishhouse Coastal Seafood & Tavern
    Wharf Fishhouse Coastal Seafood & Tavern - Classic Tots

    Classic Tots

    Wharf Fishhouse Coastal Seafood & Tavern - Banana pudding

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    Banana pudding

    GlenPharmer Distillery - Seed Crusted Tuna

    GlenPharmer Distillery

    4.2(227 reviews)
    7.2 mi
    $$

    On the way back from the cape in Franklin we were looking for a little dinner.. we found it at Glen…read morepharma. I had the grilled octopus which was delicious and tender with a Mediterranean flair. I took a side of garlic broccoli which could have been cooked just a little bit more but was delicious. My wife had the fish and chips which I stole. A little bit of the chips were the best I've had. The fish was delicious. Of course we had to have a traditional old fashioned smoked which was quite a treat. We sat at the bar and the bartender was very attentive. Funny and welcoming.. but what really killed it was the ambiance and Old Stone building with beautifully appointed decorations. It was a place that I would love to spend more time in. If you're ever in the area, we highly recommend it.

    On the recommendation of a friend, I went to brunch here over the weekend. An out of town guest…read moresaid 'I don't need fancy, I need good food and a mimosa!' With that we ventured to Glen Pharmer. The day was freezing and I could only get reservation outside in the covered bridge which would have been adorable with the water bubbling down stream underfoot had the weather been better. We decided to saddle up at the bar rather than brave the elements. The decor is cool - industrial meets hipster meets country. Lots of wood and copper. There was a lone tv in the corner of the bar playing the NCAA women's lacrosse national championship which was a welcome change of pace from the showings at most sports bars. The bartender was very friendly and very quick to mix drinks. The downside is that they DO NOT serve any alcohol they don't make so the mimosas were out but we did find a cocktail we enjoyed with gin, lavender, honey and lemon. The Bloody Mary had great accompaniments but the tomato mix was a little lackluster. The food was well prepared. The huevos rancheros had a good variety of ingredients and the flavors were perfect together. The tortilla underneath was a bit difficult to cut through but once it got a little soggy from the egg yolk and beans it was easier to break up. The sunrise bowl was the perfect amount of veggies. Purple potatoes were a nice surprise along with a vast array of things like broccoli and zucchini. The Benedict with crab cakes was moist and had plenty of crab! It's a bit heavy so go for it if you're really hungry otherwise you probably can take it home. Food prices were reasonable for the portions given and the quality. Drinks are creative and well made but remember you're not getting mimosas at this joint!

    Photos
    GlenPharmer Distillery - Holiday Party in our upper level event space, PROOF Speakeasy

    Holiday Party in our upper level event space, PROOF Speakeasy

    GlenPharmer Distillery - Past Brunch Special - BLÜZberry Scones

    Past Brunch Special - BLÜZberry Scones

    GlenPharmer Distillery - GlenPharmer Distillery, crafting grain-to-glass spirits in Franklin, Massachusetts.

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    GlenPharmer Distillery, crafting grain-to-glass spirits in Franklin, Massachusetts.

    Chomp Kitchen and Drinks - The Classic Smash

    Chomp Kitchen and Drinks

    4.3(279 reviews)
    15.5 mi
    $$

    Everything about this place rocks…read more The base menu has some of my favorite go to items, but they're constantly keeping the lineup fresh with creative new rotations. While I can't say I've absolutely loved all of the seasonal specials that come out of the kitchen, they hit the mark enough times to keep me coming back to try the new ones. Servers are friendly, capable, and food comes out quick. I've probably been 30+ times and never am disappointed.

    After reading the stellar reviews, we decided to try CHOMP Kitchen and Drinks on Mother's Day…read more Since it was late, we ordered dinner to go. We both ordered the Classic Smash Burger, one with cheese and one without. Unfortunately, both burgers were utterly tasteless, with virtually no seasoning detected at all. The Chomp Sauce that was supposed to elevate the burger was so sparse it barely made an appearance, leaving the burgers bland. Honestly, the bun was the best part. The brussel sprouts I ordered also lacked flavor and seasoning aside from the char, and his Cajun fries were so salty they were nearly inedible. After driving from Massachusetts to Rhode Island as a special Mother's Day treat, it ended up being a very disappointing experience, especially given the overwhelmingly positive reviews. We may have caught them on an unusually busy night, but unfortunately our meals fell far short of our expectations.

    Photos
    Chomp Kitchen and Drinks - Bar Area

    Bar Area

    Chomp Kitchen and Drinks - Crab Rangoon mozzarella sticks

    Crab Rangoon mozzarella sticks

    Chomp Kitchen and Drinks - The House Burger

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    The House Burger

    Lucky Dog Tavern - Pasta Divina, scallops, lobster and shrimp

    Lucky Dog Tavern

    4.6(402 reviews)
    2.2 mi
    $$

    Absolutely incredible food great cocktails, the service was amazing and extremely reasonable prices!read more

    I've been dying to try this restaurant after seeing reviews and finding out it's chef owned (yes!)…read more We had reservations on a recent Saturday afternoon at 3pm. The restaurant is small (only seats 48) so reservations are recommended. The restaurant is cozy and comfortable, there wasn't very many people while we were there so I'm not sure how loud it gets when busy. They have a full bar so I ordered a drink and my husband loves his craft beers and they had a few (but he always prefers if they have a beer menu so he can read the beer description). For appetizers we ordered shrimp cocktail and the meatball. The shrimp and sauce were delicious, and the meatball was HUGE (we almost could have a meal with that!!! The meatball came with lots of sauce and ricotta with 2 toasted bread slices (we devoured every bit!). For dinner we shared 2 entrees, we got the seafood casserole which came with choice of side (we picked baked potato) and a vegetable medley, and the southern fried pork chops that came with mashed potatoes and brussel sprouts. The food was so delicious we ate what we could and had to bring food home. Our server was excellent and very knowledgeable of the menu. This was one of the best places we've tried in a while. We eat out at least weekly and most places we don't go back for a second visit, but Lucky Dog Tavern will definitely stay on our rotation of places we love.

    Photos
    Lucky Dog Tavern - Inside

    Inside

    Lucky Dog Tavern - Ribs with crunchy fries, coleslaw and cornbread.

    Ribs with crunchy fries, coleslaw and cornbread.

    Lucky Dog Tavern - You don't know Jack cocktail (with Jack Daniels)

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    You don't know Jack cocktail (with Jack Daniels)

    Goodstuff Smokehouse - bbq - Updated June 2026

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