Absolutely incredible. Authentic, old school, homemade Italian! If you want a place that has a…read morecomfortable upscale feel, but the food reminds you of your Italian grandma's kitchen table, this is your place! Phenomenal staff, always checking on you to ensure you are enjoying your food and drink. This is a must go for a meal when in Detroit!

Not what it used to be to be The only server that was…read moreterrific, was on vacation. The others there have no clue. They can't make drinks and most of them were wondering around. We reserved a table in the corner and I specifically ask for that table and the hostess said definitely we could have it and they gave it away when we arrived. It wasn't that busy and we were excited knowing we could have that table and let down as we walked in the door. They said the owner gave it to their friends. Bad Business and we had been going for years. My dish was good but everyone else said it was just ok. Sauce tastes like ketchup. I don't recommend it , but there are customers that probably don't know what great Italian food is all about. Don't waste your time going here.

This was easily one of the best dining experiences I had in Detroit. I was in town for my niece's…read morewedding, and after enjoying plenty of Middle Eastern food (which we love), we decided to try something different. My uncle suggested Roman Village, and I'm so glad he did. From the moment we walked in until the moment we left, we were impressed by both the incredible hospitality and the amazing food. The portions were generous, the prices were very reasonable, and the quality exceeded our expectations. If you're in the Detroit area, I highly recommend giving this restaurant a try. You won't be disappointed!

Found Roman Village on Yelp and the great reviews caught our eye. We were hungry for Italian and…read morewere not going to a national chain. We can do that at home! What a wonderful experience. Emo, our server was EXCELLENT, helpful, informative and all around pleasant to chat with. My spouse had Lingiune Shrimp Amore, and I had Spaghetti Carbonara "Alla Bocelli." We thoroughly enjoyed our meals and will enjoy them also tomorrow for lunch. They were bursting with great flavors and huge servings. The fresh baked bread melts in your mouth. Rita, the matriarch of the business, stopped by our table for a chat. What a wonderful lady. We felt like locals who eat here all the time. Roman Village topped off an incredible day in Dearborn. We're traveling from Phoenix. Oh yeah, half off their house Cabernet Sauvignon in Wed. Yahoo!

I've reviewed Mori's before and I'm happy to report nothing has changed. It's as good as it ever…read morewas. I like when good things stay the same.

I visited this restaurant this evening with my BFF to celebrate her work promotion. I used to live…read morein this area and have frequented this restaurant for years. I love the old school vibes, Frank Sinatra music playing, the elegant white table cloths and the wait staff in tuxedos. It feels like a restaurant out of the Sopranos. Our waiter was great! He informed us of the specials and we both ordered the eggplant parmigiana, which came with a salad, soup (we both had the clam chowder), fresh bread and butter. Our entrees also came with a side of potatoes and green beans. This is a lot of food! We also ordered drinks; a limoncello martini for her, one for me, and I also had a Long Island Iced tea. The martinis were delicious, but the tea was terrible. When the waiter brought out the bowl of fruit and walnuts at the end of our meal along with the check, I almost fell out of my chair!! The prices have drastically increased! I get that we're dealing with inflation, but come on!! $40 for each eggplant parm entree and $54 for 3 drinks!!! Seriously?! We also were not provided with an itemized invoice and had to request one which took forever. The prices on their website are also much cheaper than their current menus. Very deceiving. I used to love this restaurant but I will never be returning.

We've eaten here three times. I'd give 5 stars for the experience. The staff is friendly and…read moreattentive, the owner/chef is often in front to chat with patrons, if they'd like. There's music, but it's not loud or intrusive and does not interfere with normal conversation. The menu is small but, I think, smart. The chef has created dishes that can be vegan or the diners can add shrimp, salmon, scallops, or chicken. The beef is halal, so there is an appeal for Mid Eastern diners, also. The pizza is thin crust, lots of options, and delicious. There are 4 or 5 really good dessert options. My reason for only 4 stars is that I think there could be a some other options. The starters offer an excellent variety, from oysters to steak tartar (so delicious), to a really nice burrata, but it would be nice to have a smaller sized salad--a house salad to begin the meal. In fact, I think last year there was a small salad with a delicious dressing. Also, offering a romaine option for the Caesar instead of only kale would be great. I'd have gotten that, but a large salad based on kale is a lot. Also, there are several truffle cream dishes like the short rib pappardelle and cappelletti stuffed with porcini mushrooms. I would have loved both with a different option for the sauce. Truffle is very popular, but the "spicy tomato blush" sauce is delicious and creamy and would be a great choice for either of those dishes. It's a white table cloth type of place where diners can either dress up or come casual. All in all, a very nice experience.

I've been wanting to try this place for a while now. Friends coordinated a birthday dinner for me…read morethis past weekend and it was Amazing. The staff, kitchen, other guest, vibe and decor was perfect. My food was absolutely amazing, hot and well seasoned. The short rib didn't need a knife and pasta was sooooo good. My drink was very tasty. I'm excited to return when the weather allows sitting on the patio.

Been coming here since I could walk (mind you I was born in '91) and I have NEVER had a bad…read moreexperience!! Always treated as family, food is exquisite, delicious and filling. Beautiful restaurant, cozy & comforting. AUTHENTIC ITALIAN FOOD IN THE HEART OF THE DH!! I never leave hungry, the profiteroles are to die for, the pizza is phenomenal and I adore all of the pastas & the people working here to make sure I always leave happy!!

I ordered a salmon Alfredo, of which the salm9n was extremely undercooked. The thinner end is where…read moreI stared eating and QUICKLY realized it wasn't cooked throughout! When I raised the issue with my server, she sent an older woman over who asked if I wanted it cooked more. And that is was simply under cooked. NO BIG DEAL! I LOST MY COMPLETE APPETITE ​! Eating undercooked salmon can cause food poisoning, resulting in symptoms like nausea, vomiting, diarrhea, abdominal cramps, and fever. These illnesses stem from parasites (like Anisakis) or bacteria (such as Salmonella, Vibrio, and Listeria) that are only killed when the fish is cooked to an internal temperature of Potential Health Risks and Symptoms Foodborne Illness: Symptoms typically appear within 6 hours to several days, including severe stomach pain, diarrhea, and vomiting. Parasites: Consuming raw or undercooked salmon can lead to ingestion of tapeworms or other parasites, which cause intestinal distress. Bacterial Infection: Vibrio and Salmonella are the most common bacteria, which can cause intense dehydration and fever. I should call the health department !!!!!

Best pizza I've had in long time. Crust was great! Service was great. Thin crust cooked just right…read more Toppings were delicious

Great pizza!,,,,,,,,,,,,,,,,, everything! All the time! Long delivery time, go pick up!​read more

We celebrated my mother-in-law's birthday here and had such a wonderful experience from start to…read morefinish. We were lucky enough to have Allison as our server, and she was by far the best server we've ever had here--attentive, friendly, and truly made the night special. We started with the small antipasto salad, which was perfect for sharing. For entrées, we ordered the beef ravioli with meatballs, spaghetti and meatballs, cheese ravioli with soups, chicken pastina, and pasta fagioli--everything was comforting, flavorful, and exactly what you want from a great Italian restaurant. To top it off, we finished with cannolis and profiteroles, which were the perfect ending to a great meal. We will absolutely be back and will definitely be asking for Allison as our server again. Highly recommend!

I would recommend that everyone must experience Antonio's at least once. I guarantee you will…read morereturn. We had my father's funeral luncheon there yesterday. They served 108 people a 5 course meal and people are still texting me about how wonderful and delicious the food was. The service was excellent and did everything possible to please, there were no complaints. It felt like a five star restaurant with the white linens and the dinnerware place settings instead of a buffet. The family style service allowed each table plenty of food and space. This made a solemn occasion feel more like a celebration of life as it should be. Thank you so much to Brandon the manager and Rita the owner for a beautiful day.

Fredi has the best pizza in Michigan…read more The guy is an artist and his pizza is his masterpiece. The crust is firm, crunchy, and flavorful and bready but light. The sauce is tart and a little sweet and there are small chunks of tomatoes here and there which infuse even more flavor with each bite. If you hold up a slice for a little CSI: Pizza action, you're going to see a firm "V" shape on the side profile with a slight bend towards the tip of the slice. As far as I'm concerned, the classics are the way to go. I would say "The Don" is the overall crowd pleaser with a little more cheese than the basic pep but I think I've permanently been converted to the "Moe Greene". It's simple, there's plenty of cheese, and you get to really enjoy the bread and sauce. The "Fredo" is also good if you want something a little different. It has a small dusting of hot sauce and a generous amount of diced chicken and a drizzling of ranch. The chicken and hot sauce are well balanced so you don't feel like you're chugging a bottle of Franks with your pizza. They've added outdoor seating since opening, the indoor wait area can get a little crowded, the wait times can be a little long during peak hours, and the drive to Melvindale isn't short. All those caveats aside, it's absolutely worth the trip and the wait.

We stopped in at 10:45 AM on Saturday and it was already a full building! They open at 10:30! After…read moreseeing and tasting the pizza from Fredi the Pizza Man I 100% see why. It was incredible! Despite how busy it was, the customer service was top notch, the woman who took our order was so sweet and was not overwhelmed despite the crowd. It had a really cool atmosphere inside- very small but they make the best of the smaller space. For the pizza- the bottom was so crispy without having any bit of "burnt" taste. The sauce is my favorite sauce I've had on a pizza. It was so perfect and wasn't sweet which I really appreciated. The cheeses on my pizza (I got the Moe Greene- cheese with parm and fresh mozzarella) were a perfect blend and the perfect amount of each. My husband got pepperoni and sausage and he absolutely loved his too! He also commented on how amazing the sauce was and he is not someone who usually likes much sauce on his pizza cuz he doesn't usually like it. My husband gave his a 9/10!

The mango lemonade was delicious and so was the food. Service was very friendly. The platter was a…read moregreat value but there were a lot of carbs. I wish it was balanced a bit different. The lamb chops were a bit fatty and there were a few gnats flying around.

We are a big fan of the LA bistro in canton so when we were over here we wanted to try this…read morelocation. I got the daily special, which was a trip plate with almond chicken, firecracker chicken and Alfredo. This dish was so good and I loved getting a taste of three dishes. They did let me swap firecracker shrimp for the firecracker chicken. Also to say this locations firecracker chicken is fried unlike canton. I preferred this location I believe, but I've only been here once. Also they sell chocolate bars and the cookie butter one was amazing!!

Very fun spot for a date night or team outing!…read more The menu is expansive with lots of choices between steak, chicken, fish and pork. They've got plenty of choices for appetizers and main courses with lots of veggies available too. The drinks are plentiful - whether you want a beer, cocktail, something on the rocks or non alcoholic they've got you covered! The staff is mostly really nice and knowledgeable! In the three times I've gone, the service has mostly been 5 stars, but one experience was not so great. I'll chop it up to a long day. Will certainly come back for the Seared Ahi and Steak.

I left a review 6 years ago. Haven't been back. Moved back to the west side after being on the far…read moreeast side in Macomb for the last 10 years almost. Met here again with two couples I was absolutely disgusted. By the fact they have a one hour 45 minute time limit on seats. This might be the worst fad in dinning. You want me to rush my evening after paying over $700 for a bill? My goodness. I'm glad they serve great drinks. Steaks were very good too. Service I would expect to be much quicker and on point with a "time limit so we don't get put on the naughty list."