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Golden Chicken

3.4 (77 reviews)
Open • 11:30 am - 9:30 pm

Order Golden Chicken Takeout or Delivery

Golden Chicken Photos

GOLDEN CHICKEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Golden Chicken

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New updated menu & price
Ladyfawcette F.

This spot is a small, family-owned place, and it definitely gets packed--so be prepared for a crowd. The food is consistently good, and I find myself coming back often. Their green sauce deserves a shout-out--it's one of the best parts of the meal. I've noticed their prices have gone up quite a bit over the past few years, which is expected in this economy, but worth mentioning if you haven't been here in a while. Overall, it's a solid go-to if you're in the area and want a family-style meal that hits the spot.

1/2 Chicken with Avocado Salad
Donathan D.

The food is amazing avocado salad, chicken and rice and a half of chicken can't beat it. It is enough to feed a family. Basically the service is great. The lady showed kindness. The ambience is nice not too big not too small. Good for takeout and dining in you have to try it with something different but very delightful with that green sauce. I had to get extra very good.

Half Chicken Rice
Demishia O.

We made no appointment. Came in as a walk in for lunch. It was a little busy but service was quick. The Peruvian rice was really good. I recommend.

The extra aji sauce I asked for.
Leslie R.

I've been coming here for YEARS. The food is always delicious wether you choose to dine in or to-go! And you get great portions for the price! My go-to is always the Peruvian rotisserie chicken but they have other great menu items as well! I also love getting lomo saltado and jalea from here. Today I did get an order of calamari, which was cooked to perfection! Super crispy! I love dipping it in the aji sauce. The green aji sauce is a must-try! It goes well with everything!! During my visit today I asked for extra and this is what they gave for no extra charge!! I will continue to always come here with family and friends. Highly recommend this place.

Menu
Al L.

Great chirpy chicken Beans a little salty but ok Maduros cook right Service was great Restaurant a bit tight but managed well

Only the surface of the egg was included- very chintzy!
Carmen L.

This place has good chicken and Salchipapas and Anticuchos- But the Papa a la Huancayina did not come with a hardboiled egg! I forgot that the last time they did the same thing- I had to come home and cook my own egg to add to it- not good especially for the $9.00 they charged!

Joel N.

I've ordered many times from this place in the past haven't had issues until recently. Got raw chicken the last 2 times I've ordered. The last order I requested well done chicken and got what's in the picture below. Food quality has gone down in past month. When I spoke to a manager they gave me a bullshit excuse that the chickens are farm raised . You should not have blood in a properly cooked chicken l. Just leave it in the rotisserie for 10 more minutes. I will not be bring my business back here.

Tallarín verde w "churrasco"

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2 months ago

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1 year ago

Food is delicious with impeccable service. I order food from here all the time. Ambiance is beautiful.

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1 year ago

Rotisserie chicken is literally the best I've ever had. Not dry so juicy so much flavor

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4 years ago

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2 years ago

My absolute favorite restaurant in Bay Shore. I've been going here for years and tell everyone I know about it! Love Golden Chicken!!!!

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6 years ago

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Costa Peru - Calamares Fritos

Costa Peru

4.6(28 reviews)
33.5 mi

Costa Peru has been bookmarked in my Yelp list for a while, and on my birthday, my mom asked where…read moreI wanted to go for dinner. Milford's restaurant week was happening, and Costa Peru was on my list, so I decided to go there. My family ordered seafood, while I went with the Peruvian Chicken Wings topped with Peruvian Barbecue sauce, Ceviche Chicken Wings, and Lomo Salado. I was particularly curious about the Ceviche wings because I'd never heard of them before. The ceviche sauce is inspired by Aji Limo Ceviche, a lively Peruvian dish featuring fresh, raw white fish like sea bass or flounder "cooked" in lime juice, seasoned with citrusy, spicy Aji Limo peppers, red onions, and cilantro. It's usually served with sweet potato, corn, and leche de tigre (tiger's milk), offering a tart, spicy, and refreshing flavor. The Ceviche wings were fantastic. They had a bright citrus kick, and I could taste all the distinct flavors, including the spices and chilies. They really hit the spot. The barbecue wings were just as enjoyable, with a sweet yet tangy sauce and perfectly seasoned chicken. The Lomo Salado was also a hit; the rice was fluffy and full of flavor, and the tender Lomo meat practically melted in my mouth. For dessert, I ordered the flan. It was my first time trying it, and I was curious about the taste. Honestly, I didn't care much for the texture, but I'm glad I gave it a shot. My son picked the Passion Fruit Cheesecake, which was pretty good. It's not something I'd order again, but I'm glad I tried it. The service was excellent, and I'm definitely looking forward to returning and trying more dishes from the menu.

Absolutely delicious, and definitely my new favorite place here! Tried the spiked chicha morada…read more(homemade purple corn juice?!, w vodka), and monster chufa , w rotisserie chicken. I love this bc it seems like the Peruvian version of Korean Army Stew . Really delicious fried rice/fries - very crispy/not oily; really perfectly roasted/seasoned roast chicken! Really friendly, helpful server; dying to try the gelato balls for dessert!

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Costa Peru
Costa Peru - Tallarin Saltado Lomo

Tallarin Saltado Lomo

Costa Peru - Causa Cevichada

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Causa Cevichada

Las Delicias De Mi Tierra

Las Delicias De Mi Tierra

3.1(24 reviews)
4.5 mi

This Peruvian deli/grocery is my go-to for fresh Chicha Morada, which is a drink made primarily…read morefrom purple corn. It tastes and looks like Caribbean Sorrel, which is made from the petals of a Hibiscus plant. I usually have Chicha "to go". Today, the first day of a 15-day Peruvian Restaurant Week, I sat down and ate. There are two rooms in the back. The first room has three tables, each of which has four chairs. The second room has four tables. All seven tables were at least six feet apart in order to enforce COVID-19 guidelines. However, there were no temperature checks or contract tracing like I have seen in many other restaurants. For starters, I had a beef empanada. It was just ok because the crust was too thick and the meat was lukewarm. I prefer piping hot, thin-crusted empanadas, straight out of the oven. For the main course, I had the lamb chops with yucca, orange pepper and raw red onions, which was one of the behind-the-counter specials of the day. The lamb was overdone because I like mine medium-rare. My total meal came out to $17 including tax. This restaurant has a namesake FaceBook page that diners should check out before coming, so they can view the daily specials. Street parking is available, and there is a small lot in the back. The four stars is because the deli's interior design needs a makeover. It appears as if the last time this place was renovated was many years ago.

The menu clearly states that prices do not include tax, which is perfectly fine. My issue is not…read morewith paying tax, it's with how I was charged. The owner, who was working the register, charged me more than the menu prices plus tax. It appeared that she rounded up the total and added extra charges that didn't match the posted prices. When I asked the employees about the pricing, every one of them said they didn't know because only the owner handles the pricing. I asked for an itemized receipt because the total didn't seem right. Once the receipt was handwritten by her, it showed I had been overcharged, and the owner immediately had to issue me a refund. What was most frustrating was how casually the situation was handled, as if overcharging a customer was no big deal. If your costs have increased, update your menu prices. Don't charge one price on the menu and something different at the register, she claims she's charging you tax but she's rounding up amounts to the nearest dollar and even more on some items like the rotisserie chicken. She's stealing from her customers and then became upset and raised her tone of voice when she got caught. She's also not nice to the employees, you can tell they are afraid of her. My advice to anyone eating here: always ask for an itemized receipt and check your bill before you pay. Don't assume the total is correct just because the owner is ringing you up. There were also flies on the food served at the buffet so we asked for take out. The food was good but she ruined everything for us because she's very rude and unprofessional.

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Las Delicias De Mi Tierra
Las Delicias De Mi Tierra
Las Delicias De Mi Tierra

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Urubamba Pisco Bar - Grilled Octopus

Urubamba Pisco Bar

4.8(47 reviews)
14.0 mi
•$$

My wife and I gave it a try Monday early evening. Staff was very welcoming. Zigy was the host and…read morehe was wonderful. He was patient and passionate about explaining the food and culture. We had not eaten in a Peruvian restaurant prior. We ordered some of their specialty cocktails which as Zigy suggested were part of the adventure. They were delicious. Pretty much everything we tried was great. And there were a number of items wwill come back for. Go with an open mind and enjoy your gastronomic adventure.

We were in the mood for Peruvian food and this place was a pleasant surprise…read more It is beautiful inside, decorated with influences of the Peruvian culture. I enjoyed being welcomed by their plush Alpaca at the door. The service was great, they were attentive and when asked for recommendations they were good with providing them. I like that it's run by Latinos too- giving it the extra hint of authenticity. What we had: - Grilled Octopus: So perfectly cooked and seasoned!! Such a tender bite and it paired beautifully with the sauce it came with. My only complaint is there wasn't more! - Adobo: My friend ordered this and enjoyed it- the beef was tender and the mash was a good combo. - Tallarines a la Huancaina: This is what I came for!! Was craving some steak and tallarines and this hit the mark. The sauce on the tallarines is so delightful and compliments the steak well- the steak is such a hefty piece and it was cooked perfectly and seasoned well. I devoured this plate and left no crumbs. - Brownie with Lucuma Ice cream and toasted Quinoa: We took their recommendation for dessert as it was mentioned we could not miss out on their Lucuma ice cream- this was a delight!! The ice cream tastes similar to dulce de leche and the brownie was light and airy. I enjoyed this meal and restaurant overall and would definitely visit again.

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Urubamba Pisco Bar - Inside

Inside

Urubamba Pisco Bar - Beautiful presentation

Beautiful presentation

Urubamba Pisco Bar - Pandan Colada.  . See more on instagram at @NY.Foodie

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Pandan Colada. . See more on instagram at @NY.Foodie

Golden Chicken - peruvian - Updated November 2026

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