Cancel

    Open app

    Search

    Gogi Time

    3.8 (2k reviews)
    Closed 12:00 pm - 12:00 am (Next day)

    Waitlist - Gogi Time

    Waitlist closed

    The restaurant is not taking waitlist parties right now

    Gogi Time Reservations

    Order Gogi Time Takeout or Delivery

    Gogi Time Photos

    GOGI TIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

    Recommended Reviews - Gogi Time

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Odalys M.

    Where do I start with the this place..... came here for my friends birthday and had to wait 17-22 mins just to get seated when the restaurant was not no where busy. Saw so many workers just standing around chit chatting. Even the guest who were already there were asking us what's taking so long lol after we got seated we still had to wait to help. The food was honestly so mid and little to no flavor. The sauces they use to marinate the food didn't even have a taste to it. Sadly I will never be coming back and this was my first time. Worst experience and the service is terrible!

    Beef Bulgogi
    Amanda C.

    I was craving Korean food and have been meaning to try Gogi Time for a while now. I decided to order takeout which is about a 15-20 min wait for delivery. I can't speak for the ambiance indoors but if you're driving / walking here, there is limited parking in front of the restaurant, as well as street parking nearby. The happy hour deals are great value here - I was able to redeem an offer on buy 1 get 1 free for fries, and a discount on the banchan. The portion sizes are huge for the value, which is great if you want to stretch it out to a couple meals! The fried egg, sautéed veggies, large scoops of rice and kimchi in the bibimbap made for the perfect, hearty meal. I loved the crunch of the veggies in the banchan as well - it's not too spicy if you're sensitive to it. The French fries were ok, but it was filled to the brim and came with both ketchup and sriracha. Overall, I'd love to try Gogi Time again!

    Banchan
    Jessica K.

    Service was great. All the servers were on top of everything. The meats were great, good flavors. The kimchi pancake was great. The banchan was weird. Dry. Or like. Not marinated long enough? Like the marinade was just sitting on top of the kimchi. Would definitely return. Great service. I forgot to take a photo of the meats, Bad Bunny was performing ‍

    Sides
    Chad M.

    Probably one of the worst meals I've had in Oakland. Got it delivered and the beef bulgogi had no seasoning or sauce on it. Straight up boiled beef. Out of 3 of us no one would eat it so we pitched it. The chicken wasn't good but it was edible. And the completely forgot the potstickers. Expensive and bad

    Dave was very nice and very helpful.
    Jolens V.

    The meats are tender and tasty. The side dishes specifically the Kimchi is a delight. The tofu soup was mild but delicious. I love the Beef Belly. Dave is very friendly and knowledgeable about the whole process and experience. His recommendations are great. The place is a nice size. It is very clean and the restroom was well stocked and tidy. The place was very unique and I love the decor. I really enjoyed my time here. I will definitely be back.

    dol sot bimbimbap
    Analyssa A.

    I got the dol sot bimbimbap ordered from doordash... the veggies in this are not traditional at all. They sautéed sliced carrots, squash, and crimini mushrooms. So weird I was expecting jullienned veggies, shitaki mushroom, maybe some spinach or bean sprouts. Was very disappointed, the beef was also chewy and bland. They gave no sauce to put on top, was expecting some gochujang at least, very dry.

    Chicken bibimbap
    Veronica L.

    This place has definitely changed a lot since the last time I was here which was years ago during the pandemic. More than the ownership has changed. This review is for their a la carte menu because we didn't do AYCE. The server and host was friendly and accommodating which was the best thing I could say about our experience. The banchan was mediocre and the macaroni had a taste that reminded us of wasabi which was odd for a Korean place. Our chicken bibimbap had mushrooms that might be from a can, some zucchini strings and the rice was really mushy - not separate grains of rice or crispy as it should be for bibimbap. The kimchi stew was completely off - the flavor did not taste authentic at all, the veggies used just seemed like filler, there were legit 2 pieces of tofu only, all the pork pieces were 95% fat, and as mentioned the rice was just mushy. It didn't even have slices of actual kimchi in the stew. Just onions. We got a complimentary order of beef potstickers which my kids enjoyed but I had to tell them we didn't order it before we found out it's on the house. The bulgogi and the dumpling and rice cake soup were the better dishes. The soup was good but my kids did not eat the dumplings because they didn't taste good. Very few rice cakes (like the tofu in the stew). They didn't bring out the lettuce wraps which the menu says comes with the bulgogi until we asked for it. My passion fruit lime soju cocktail was good and one of the better parts of the meal. If you're coming here, I would recommend trying the AYCE if that is better than their a la carte menu options which are not authentic Korean fare here anymore. It looks like the ownership and staff have changed a lot since the last time I visited. I don't necessarily think it has to be Korean owned to taste authentic but they have to be true to the recipes for the cuisine: crispy rice for bimbimbap and actual kimchi not just the flavoring for the kimchi stew with more than two cubes of tofu. The place looked decent but their front host table was sticky. They did not put a cover on the grill on our table until we were putting dishes over it since we didn't order food to grill ourselves.

    Photo 1: Montage of images from Gogi Time Korean BBQ
    Ed U.

    For reasons you may already know, this place reminds me of The Hungry Heifer, Norm's favorite restaurant on "Cheers" where his meal of choice was the "All You Can Eat Feeding Frenzy for Two". That was just for himself. This cavernous Korean BBQ spot offered something similar, the All You Can Eat meal for $39.99, where everyone at the table has to order it, children included at $22.99. They automatically added an 18% service charge and proactively discouraged leftover takeout. That's serious eating, and almost every other table went for the deal, and their tables were covered with meat and veggies on huge grills. Jamie W and I just couldn't commit ourselves to endless gluttony and focused on the A La Carte menu. Even so, the food added up, especially when beef was involved. First came the Banchan, ten little plates of Korean goodness, pretty standard but always a winning start (Photo 10). Jamie showed some discretion by ordering the $17 Stone Pot Dolsot Bibimbap, a hearty portion of spicy pork over rice with mixed vegetables and a fried egg (Photo 7). He deemed it decent and I concurred. I focused on the BBQ side of the menu and ordered the $35 LA Galbi Short Ribs. That was almost as much as the All You Can Eat deal. Quite a pile of short ribs arrived on a cast iron platter (Photo 8). It was a carnivore's delight especially if you like cleaning off beef bones. I realized later that the $35 price tag included the banchan and two large bowls of white rice (Photo 9), so Jamie benefited from my overindulgent order. Whether you go All You Can Eat or A La Carte, you won't go home hungry. FOOD - 3 stars...quantity doesn't equal quality unless that's how you roll...out of a restaurant AMBIANCE - 3.5 stars...big place with a lot of hungry people SERVICE - 3 stars...pretty standard TOTAL - 3 stars...belly up to the grill! RELATED - Exploring Oakland? Here's my collection of places l've tried and reviewed: https://yelp.to/PEFaLzqBTw

    LA Galbi Short Ribs Spicy Pork Kimchi Fried Rice Fried Potstickers
    Chad L.

    Headline: Best K-BBQ I've had outside of Seoul! "I've tried a lot of Korean spots, but this place is the real deal. The Galbi was incredibly tender and had that perfect smoky, sweet glaze. You can tell the Banchan (side dishes) are made in-house--the kimchi had the perfect crunch and ferment. The service was fast, and the atmosphere was so welcoming.

    Debbie S.

    Really good food and service. They brought us a bunch of small bowls of veggies and tofu as soon as we sat down. The cocktails were really fun and good. I had the White Lotus. My daughter and I went and we weren't hungry enough for the large dinner. So we ordered some spare ribs and a noodle dish. It was a lot of food and we took some home to eat later. My daughter is gluten free and she had a lot of choices. It's on a nice street with interesting shops and restaurants. The service was very good too all in all I highly recommend this restaurant.

    Corn Cheese
    Jose Manuel C.

    Decided to show up for dinner here, great service as last time. If yall like college football, this place has Saturday night games on their tv. Loved the corn cheese, the beef tongue and everything else! This place is so much fun and pleas bring your hunger because it's all you can eat! Definitely recommend

    Sophia H.

    The only good and authentic tasting dish was the galbi. The menu is fairly limited for ayce. I generally go for brisket at ayce kbbq, but their brisket pieces are lean and tough. We tried to order several servings of brisket and other meats all at once, but they kept bringing us one small serving of each every time. The pork belly was average, but the galbi was the best on the menu. The banchan did not taste like authentic korean side dishes. We also noticed that we weren't served the same side dishes as other tables. They had additional side dishes like fish cake. We tried the kimchi pancake but there was little kimchi and alot of batter -- it was crispy though. The lettuce wraps were fresh. They provide a complimentary generic version of yakult at the end of the meal. The restaurant has a lot of graffiti outside. The servers were attentive and came to check up on us frequently. They have a lot of tables and reservations are available. **there is a mandatory 18% service charge applied to the bill**

    Kaitlyn B.

    The meat is pretty good and the price point is decent for the area! Those are the positives. The service is lacking - we ordered one bowl of rice five separate times and received...no rice. The tables around us did receive theirs though, which was confusing. Some of the fans don't work so it gets pretty smoky. Also, the bathrooms could use some TLC.

    See all

    3 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 month ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 0
    Photo of Jen O.
    6
    26
    32

    2 months ago

    Helpful 4
    Thanks 2
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    5 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 2

    5 months ago

    Business owner information

    Photo of Michael S.

    Michael S.

    Thank you so much for your kind review! Dave is an All-star here!

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 5
    Thanks 1
    Love this 6
    Oh no 0
    Photo of Timmy P.
    48
    15
    15

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 3
    Love this 1
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Blu M.
    7
    162
    294

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 4
    Photo of Lucy Z.
    364
    332
    2136

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 4
    Photo of Mia F.
    3
    70
    4

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Hershey C.
    129
    305
    1951

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dianne C.
    184
    46
    187

    2 years ago

    Business owner information

    Photo of Michael S.

    Michael S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Bobbi W.
    185
    25
    17

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Teana M.
    64
    25
    21

    1 year ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 0

    Page 1 of 50

    Gogi Time Reviews in Other Languages

    Ask the Community - Gogi Time

    Are they still seating people outside?

    no they are not

    How much is the AYCE per person?

    $37.99. I think

    Is the Korean bbq all you can eat?

    Yes it sure is all you can eat!!! Great quality amazing service!!! Great for families or a casual date night! Highly recommended!!!

    Do they require you to have the vaccination in order to eat inside or outside?

    Inside only

    I have a reservation for 12 to celebrate a birthday, can I bring a cake? Thank you for the quick…

    Yes!

    Is AYCE Available for outdoor dining? If not, how is indoor dining for AYCE managed for safe distance & covid safety?

    Indoor & Outdoor

    Can we dine in?

    Yes! We are currently open for indoor dining every day. However AYCE bbq is currently only available from 5pm to close and from 12pm to close on Thursday / Friday / Saturday / Sunday. Please check our website www.gogitime.com for the most up-to-date… 

    Are you guys open for dine in?

    Yes we have outdoor dining everyday from 11:30am into the evening!

    Do they still serve AYCE hotpot?

    No, their menu on the website say they don't!

    Does Gogi do Dol (korean first birthday)?

    Hi James! Yes, we do private parties. Please feel free to send us an email at manager@gogitime.com for details.

    Are there any special rules for New Year's Eve or can we just show up and wait for a table?

    It's a holiday. Call.

    Is this place close to Bart?

    No but on the N Judah SF Muni route

    If there is happy hour on the weekends, when are the hours for it?

    5-7pm. Ask for Kim.

    Can one person come for AYCE?

    Yes! Absolutely! If you just want some alone time with your meat, then go enjoy! I have not been informed that a soloist was not allowed to perform in the AYCE event! Cheers!

    What's the best AYCE menu can I request from this restaurant . Do they serve seafoods or just meat?

    When you order the AYCE, you have the option to order it ALL! Beef, pork, chicken, seafood, and veggies! Pretty damn extensive options! You can even rotate your order so that you can try ALL the options! I've gone through MOST of the menu at one… 

    Are there any gluten-free options?

    All the meats that are non-marinated are gluten-free for AYCE kbbq.

    Saw someone's receipt, why is there a service fee for 4 people? Is there a $20 service fee for all parties now?…

    It's $20 to add all you can eat hot pot for the table. A service charge of 18% is for parties of 5 or more. The info is on the website. http://gogitime.com/menu/

    How many ways can they split payment on card?

    I think they are willing to do it up to 4-6 checks, any more and that is just a dick move. It is just easier to bring $40 in cash and one person can card it, that is what I do when I go with a large group.

    What's the minimum amount of people in order to make reservation?

    Minimum of 6

    How is the parking situation here?

    We have a lot in the front (on Telegraph Ave.) with limited spaces. We have a larger lot in the back of the restaurant - entrance on 27th street.

    View All 36 Questions

    Moo Bong Ri Korean Restaurant

    Moo Bong Ri Korean Restaurant

    4.5
    (1.5k reviews)
    1.2 mi
    $$

    Absolute best/favorite for Korean short ribs. This is my partner & I's current favorite Korean…read morerestaurant and we always order the spicy braised short ribs. Very big serving size with all the best mixes of toppings on top of the delicious short ribs. The sauce is so good and makes the dish 15/10. Service is ok but that's biased because we order the biggest/longest to cook dish but it's still pretty good. Restaurant ambiance is just ok in my opinion, not too many distracting decorations and tables & booths feel nice. We've also tried the spicy rice noodles which were just a 6/10 for me. The kimchi fried rice was also good but not our favorite -- solid 6/10 as well. We literally just come here for the short ribs. So if you're ever in the mood for Korean food and feeling a little 'rich', this place is a must try.

    Alright, I see all the great reviews, so I'm willing to give this spot another shot and order the…read more"right" things next time. But until then, my rating is based on exactly what we ordered. I was violently craving seolleongtang and did some research to find a spot in Oakland. The menu is pretty big with a lot of enticing options--I love bossam and blood sausage--but because I had tunnel vision, I stuck with the soup. The broth itself was good, and they had salt and pepper on the table so you could season it to your liking. Unfortunately, the noodles were way too soft and almost mushy, and the meat was extremely tough and hard to chew. I couldn't finish it. If seolleongtang is one of your favorite dishes, I'd probably skip it here. My husband got the kimchi fried rice, which was huge and great for sharing between 2-4 people. Based on the portion size, I do think it could use an extra egg, more Spam and some nori on top. It leaned more oily and buttery than other versions I've had, but it was still good--just nothing too special. The vibe and service were solid, so I'd come back to try other dishes and update my rating accordingly.

    Photos
    Photo 1: Montage of images from Moo Bong Ri
    Photo 1: Montage of images from Moo Bong Ri
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Photo 6: Interior

    See all

    Photo 6: Interior
    Tuum

    Tuum

    4.1
    (195 reviews)
    1.4 mi
    $$

    This definitely was giving pocha vibes, with a few bright lights and neons signs for an outfit pic…read more The servers were attentive and very speedy, we came on a slower night Unfortunately I cannot give the accolades to the food as other reviewers have done. Even though it is a pocha, the food all felt very akin to Chinese food, with strong but singular flavours for each dish The fried chicken with sweet and sour sauce tasted like orange chicken. It came with slightly crisp tteok which was nice to break up the overwhelming flavour with that texture difference The squid dish offered a similar experience, with the texture of the crispy noodles distracting from the squid sauce for a limited time The crab and egg soup was a bit disappointing, the crab was the shredded fake crab stick kind, the soup was thick but mix of flavours (heavy on the green and red bell peppers) left a lot to be desired. There's a lot of good Korean food in Oakland, so you won't be stuck for choice around the area

    The food was meh imma be super honest I came here due to all the positive reviews but I don't…read morebelieve I had the greatest experience. The bulgogi beef japchae was surprisingly upsetting for having the word beef in its name it came with just crumbs of beef. The pork cheese pull it was great for the photos but that was it. For a Friday night it was loud but kinda empty there was one other big group more than 10 people being super loud normally that would keep us entertained but we had just left a concert so we were tired. The servers though were kinda I'm not sure if it was due to the large group but we were ignored most of the time we had to ask for our check over three times to be brought to us.

    Photos
    Ipad to order
    Ipad to order
    DIY Rice Ball / 셀프주먹밥
    DIY Rice Ball / 셀프주먹밥
    Spicy Raw Marinated Crab (Yangnyeom Gejang)...

    See all

    Spicy Raw Marinated Crab (Yangnyeom Gejang)...
    Seoul Gomtang

    Seoul Gomtang

    3.9
    (666 reviews)
    0.8 mi
    $$

    Even though this standalone Korean spot looks like it was once a fast food outpost, I found out it…read morewas actually an auto parts store in its former life. Jamie W and I came here because we like to see what delectable options there might be on Oakland's Kimchi Row. Hey, I didn't make that nickname up. We came here because I heard they make an awesome Korean beef soup. Time to get our Korean on. Now I have to admit it took us a while to figure out how to enter because there were no transparent windows or doors on the street-facing sides of the building. We almost did a full rotation of the restaurant before we could get in. It's rather spartan inside, more like an old-school Shoney's. The menu consists mostly of soups and hot pots but also includes traditional Korean favorites customers expect. Jamie went with his favorite, the $20.99 Dolsot Bibimbap, steamed rice mixed with vegetables and beef sizzling in a stone pot (Photo 7). That was executed just fine with plenty of variety and heat retention. I wanted to try one of their soups and ordered the $30.95 Kkorigomtang, a bubbling cauldron of thick beef broth with submerged chunks of oxtail (Video). It required some patience to sip. Once it was temperate enough to taste, the broth was hearty but started to get blandly redundant once the tails were scooped out. This is where the Banchan came to my rescue as I dipped mouthfuls from each dish to spice up the broth (Photo 6). A bowl of rice and Jamie's leftovers helped, too. Authentic tasting food and very much a mom-&-pop shop where mom was tirelessly serving and cleaning. FOOD - 4 stars...solid Korean fare, soup requires creativity with condiments AMBIANCE - 3 stars...no-frills kind of place SERVICE - 4 stars...mom works hard for the money TOTAL - 4 stars...a true soup kitchen RELATED - Exploring Oakland? Here's a collection of places I've visited and reviewed: https://yelp.to/DWArNHxl1p

    brought my korean mom here. she thought it was ok. she loved the spinach denjang gige. i thought…read moreit ok, but not as good as my moms cooking. i would come again.

    Photos
    New updated Menu July 2020!
    New updated Menu July 2020!
    Seoul Gomtang
    Interior

    See all

    Interior

    Gogi Time - korean - Updated August 2026

    Loading...
    Loading...
    Loading...