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    Gogi Grill

    3.8 (274 reviews)
    Closed 10:00 am - 10:00 pm
    Updated 3 weeks ago

    Order Gogi Grill Takeout or Delivery

    Gogi Grill Photos

    GOGI GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Gogi Grill

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    Galbi. 4 stars. Insta/Beli: @amei_eats
    Alex M.

    (Overall: B) - After trying a good array of food from Goji Grill, I thought it was pretty decent overall and would revisit as it is one of the better options in Hoboken for Asian food, though not certaintly without flaws. (Galbi: B) - The korean short rib here is impressively tender and addicting to eat. I do think that the seasoning is on a bit on the sweeter side almost like a candy. (Pork Bulgogi: A) - This pork is very tender as well, and well seasoned; the spice is not extravagantly spicy so it adds a pleasant kick to balance the sweet and savory components. (Beef Tofu Stew: C) - Despite the unappealing look of this dish, it was quite well packaged for takeout without spillage. I do wish there was more substance for this to be a complete dish as it had a few pieces of chopped tofu in it with a good portion size of beef. (Sides: C) - The potato vermicelli is by far the best side as it is made similar to Japchae without the additional ingredients; the pickled radish is good as well. I liked the spice of the coleslaw, but felt like it was desperately calling for some salt and perhaps vinegar or sugar. The fried rice tasted like rice added with some soy and butter. -- Food: +1 Presentation: E Price: E Overall: +1 B Insta/Beli: @amei_eats

    Unedible short Rib
    INDIA O.

    I used to brag about this place. haven't had this in two Years. I was so excited and anticipated the flavor all Week! Here we gooooo! I come in and say Fried Rice, Double short rib meat, butter corn, caramelized onions, spicy slaw, brussels, with Cilantro Sauce. A total of $23 per bowl. I sit down to eat my meal and the short rib was hard as a rock, covered in blubber, and flavorless. I told the server and all he could say was so sorry. No exchange, no discount, nada!!!!! I then said..... awwwww dont be sorry. The reviews will hear about it. they just lost me. Sorry not sorry!

    Jerry D.

    I stopped by here on my way to the Hoboken train station. The staff is nice friendly and answered all my questions and even let me sample a few items. I went with the soy garlic fried chicken strips. Freshly cooked chicken, flavorful soy garlic sauce and each bite was just awesome!!! Also got a one of their bowls. I got the Korean fried rice. For the Gogi, I went with the Beef Bulgogi-Ribeye. For the toppings, I got sweet potato noodles, garlic butter corn, spinach, and sautéed onions. The portions were very generous. I will definitely be back and try. The place had seating and was clean and well lit.

    Soondobu
    Cathi C.

    This was my first time trying Gigi Grill in Hoboken. My sister had tried it back in Irvine. There's so many options and I love that they also served bubble tea. You go up to the screen to order if paying with credit card or Apple Pay. If not you can go to the front and order. It was like a Korean Chipotle / Cava style order. I ordered the soondobu (tofu soup) with three sides. I ordered the purple grain rice with cucumber kimchi, carrots and more cucumbers. The soodobu stayed really throughout our stay until I finished, it was also spicy . The beef was so trendy it melted in my mouth. I would highly recommend this. The cucumber kimchi, I was it was thicker instead of thinly sliced. That's my only preference. My sister got the same but got the matcha brown sugar bubble tea, no boba just jelly. It was really good. Parking is rough in Hoboken but we were there for an event at the W so we made a stop here. Highly recommend.

    Bowl, Strawberry Matcha Latte
    Laura R.

    The food is really good tho I've only tried the bowls. The workers were also very welcoming and friendly. I did find the prices a bit high tho.

    Bowl with beef

    Gave me beef when I ordered tofu :( Seemed like a nice to go place, but I definitely did not order beef

    Brown Sugar Milk Tea
    Lismarie G.

    This place is a hidden gem. The food here is so good and so is the bubble tea. I ordered a bowl with bulgogi beef and fried rice. So good and flavorful. That green sauce is chefs kiss. Staff are super friendly here too and full of smiles. I recommend and will definitely come again.

    Kimcheese Tots
    Vivian C.

    ordered this through doordash! I ordered the kitchen sink combo which I shared with my fiance. lots of food packed in this big combo bowl and they are pretty fair with the portions for the price. we also ordered a set of 3 bulgogi tacos which were just the tortilla and bulgogi and no other toppings inside which I was surprised about. kimcheese tots were ok I think it was pretty standard korean food, but it tastes good! the cilantro lime sauce though was a hit, we used that sauce on everything!

    Always a solid meal. Sweet potato vermicelli, bulgogi, buttered corn, cucumbers, spinach, and carrots in a creamy cilantro lime dressing:
    Amanda J.

    It's been a long time since I've been to Gogi Grill and I thought to stop in for a grab and go dinner. The owner was my manager's wedding photographer and this was a dream of his. I know they opened a second location in the city. Happy to see this dream become a flourishing reality. The meal I ordered today was my favorite. It's a bit saltier than I remember, but I alternate from the vermicelli to the salad bowl depending on my hunger level. This will keep you satiated for a long work day. They now have two kiosks to order from when you walk in. I know a handful of the fast casual places in Hoboken have switched to this, but here they are also able to take your order as you are ready. This method helps save time at the register. I'm always happy with a restaurant that offers Ito En's classic green tea as well! After at least 5 years in business, this is now a classic to me and it has outlasted many restaurants in the area.

    Bowl with sweet potato vermicelli, carrots, sautéed onions, garlic-butter corn, zucchini and red sauce
    Mary K.

    Several reviews liken Gogi Grill to a Korean Chipotle and I agree that's pretty spot on. My husband and I ordered takeout from their website on a Wednesday night, and were pleased with how fast the food was ready during the dinner rush. We both got bowls which come with a protein, starch, 4 toppings and a sauce - sweet potato vermicelli, tofu and the red pepper sauce for me, and purple rice with spicy chicken and the brown katsu sauce from my husband. The portion sizes were great and they were not stingy on the sauce! I'd definitely order from here again because there are some many different bowl combos to try and other things on the menu (Korean burrito, tacos, salads, stir-frys....)!

    a close up of a bag
    Tian G.

    Good quality ingredients and portions! The food was fresh and very filling. I like the customization such that you can be as healthy or unhealthy as you want. The spicy chicken and galbi was a little sweet for my taste. And got too much sauce. The shrimp was rather bland. Vegetables were standard, freshly prepared. Good quick lunch overall.

    Veggie Bowl
    Anshmeet A.

    Ordered through grubhub. I ordered the vegetarian bowl. I liked the option for customisation. The ingredients were fresh and bowl was filling. I love Korean food!

    Bowl (Chicken, fried rice, teriyaki sauce, corn, cucumber, carrots
    Kylie N.

    I would definitely recommend Gogi Grill for a quick meal! The food here is great! They have so many options. You can choose from a bowl, burrito, or taco. I decided to get the bowl with chicken, fried rice, cucumber, carrots, and corn. You can get up to 4 sides. Everything was tasty and they served a good amount of food. The staff is very nice and welcoming. The place was clean and they are taking Covid-19 precautions by spacing out the tables they have and wearing masks. I also enjoyed the music they played. Honestly felt like a DJ was controlling it!

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    2 years ago

    Love it!!! Enjoy everything I've ordered!!! Our work place places orders all the time. We all order great place to eat.

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    Gogi Grill Reviews in Other Languages

    Ask the Community - Gogi Grill

    1-5 (5 spiciest). How spicy is the green sauce? 🤔

    I'm assuming you're asking about the cilantro one? It's about a 2. Not that spicy at all.

    What's the next Korean barbeque in New Jersey?

    Cast iron pot in Fairview is great too! It's all u can eat on sundays they only have the dinner menu available but it's 25 pp all u can eat

    View All 3 Questions

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    Came here on a Wednesday around 5:00 to have dinner before a show. Able to get a table right away…read moreand the servers asked about our show time so that we would have plenty of time. It's a cozy little space that doesn't feel too dark or cramped thanks to soft lighting and mirrors. The food was amazing! Kitchen staff was very accommodating to multiple allergies (nuts and dairy) and even made some changes so that the food would be safe to eat. We had the Brussels sprouts, oyster mushroom tacos (for person without dairy allergy), mushroom harvest bowl, and tuna tartare. All of them were excellent. I would definitely come here again!

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    Nubiani

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    4.5(516 reviews)
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    We made reservations for 4 people a week before and came to the restaurant on time. Unfortunately…read morethe seating was very uncomfortable and the manager of the restaurant refused to switch the bench for 2 chairs to accommodate my disability because "it didn't fit their decor perfectly." We were deeply offended and left the restaurant to eat at the nearby restaurant. We would never return. This place should be shut down because they discriminate against the disabled and refused to switch 1 chair to accommodate my back injury. How upsetting is that? Service is horrible. Do yourself a favor, don't bother to come there! Oh and also they tell you that you can only spend 1.5 there, a limit on your stay. You get the picture. Don't waste your time and better spend your money elsewhere.

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    JeJu Noodle Bar - Lamb myun

    JeJu Noodle Bar

    4.2(1.3k reviews)
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    This was our 2nd time dining at Jeju Noodle Bar and the first time since they received their first…read moreMichelin star. We started with the Jeju Fried Chicken, and it set the tone right away. Perfectly cooked, crispy without being oily, and packed with layers of flavor. The caviar might sound extra, but it makes total sense here, adding this salty, savory pop that turns each bite into something special. For noodles, we split paths: I went with the Wagyu Ramyun. Rich, beefy, deeply satisfying, basically comfort food dialed way up. My wife ordered the Gochu Ramyun, which was spicy, soulful, and loaded with pork belly so soft it practically melts on contact. We were very please with our meal and it was better than we remembered.

    We had heard so many great things about Jeju Noodle Bar, so we made reservations well ahead of time…read more-- and overall it definitely lived up to the hype. The TORO SSAM BAP was absolutely DELICIOUS and incredibly fresh. Every bite felt well balanced and thoughtfully put together. Our favorite dish of the night was easily the GOCHUJANG BOKUM -- so flavorful, with the perfect ratio of beef to rice to potato crisps. The textures and spice level were spot on. The last thing we tried was the Wagyu Ramyun, and honestly this is the only reason I'm giving Jeju 4/5 stars instead of 5. Given all the awards and hype, I expected a little more depth and flavor from the broth/ramen itself. That said, the wagyu was melt-in-your-mouth delicious and beautifully cooked. Overall, still a really memorable meal and definitely worth trying if you can get a reservation.

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    Ddobar - Cacio y pepe

    Ddobar

    4.5(104 reviews)
    1.6 miChelsea

    A contemporary expression of Japanese and Korean cuisine, executed with precision and quiet…read moreconfidence. The open kitchen offers a transparent stage for the chefs' craft, adding a sense of immediacy and authenticity to the experience. The seven-course tasting menu unfolds with thoughtful progression, each dish presenting a distinct identity while maintaining harmonious balance. Flavors are nuanced yet expressive, textures deliberate, and presentation restrained but elegant. The meal builds anticipation course by course, culminating in a dining experience that feels both composed and inspired. Though the setting carries the casual ambiance of an open food court, the cuisine itself possesses the refinement and depth of a dedicated fine dining establishment. In a more intimate standalone setting, this would undoubtedly be a destination I would return to frequently.

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    Cho Dang Gol - Spicy Kimchi Tofu Stew (@joeynht)

    Cho Dang Gol

    4.1(2k reviews)
    2.5 miMidtown West
    $$

    I'm still thinking about my DELISH meal!! I came for lunch (12-2:30pm), since their lunch sets are…read moreONLY $20!! You can't find deals like that in nyc, esp for a Michelin Bib Gourmand spot! I joined the waitlist upon my 12:40pm arrival and waited ~30 min for my table to be ready. I ordered the Combo Set D, which is their mini seafood & scallion pancake with a mini stew - I chose their Spicy Kimchi & Beef Tofu Stew. Everything was SOO good! Firstly, their banchans/small plate starters were lovely. I especially enjoyed their homemade tofu, which is made in-house - SOO delectable! My Korean pancakes were perfectly fresh, crisp, and paired well with their sweet soy sauce! The Tofu Stew was the STAR, UGH YUM!! Staff were very attentive and refilled my banchans right away. They even offered me a plastic bib bc they saw I was wearing white! I can't wait to come back to try other items on their menu. Highly recommend!!

    Per my partner, Cho Dang Gol is his Korean best friend's all-time favorite Korean restaurant in the…read morestates. After having dinner here last night, I can see why. This was some of the best Korean food I've had, and there are plenty of options on the menu - perfect for sharing with a larger party. As a forewarning, waits for a table can take betwen 60-120 minutes. But that makes for a great opportunity to get light bites or drinks elsewhere. Standouts from CDG were the spicy galbi jim (not too spicy, for those like me who have low tolerance for heat) and mussel rice. The banchan here was also delicious. While waitstaff were scrambling to serve all the patrons, it was relaticely easy to flag them down for water and banchan refills. All to say, this place is popping and should be on your NYC hit list.

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    Hojokban

    4.5(444 reviews)
    2.5 miMidtown East
    $$$

    Hojokban does flavors incredibly well. We ordered the octopus tteokbokki, rose dakgalbi, and ramyun…read morefried rice - all were amazing! I've never had such tender octopus as we did in their tteokbokki - the flavor of the dish is unique with a Korean/Chinese fusion flavor. The rose dakgalbi is creamy and we loved the soft glass noodles. And you can't go wrong with ramyun and fried rice.

    Omg everything was delicious here. We actually came in when they had a special menu with crabs, and…read morewe got the soy-marinated ones! For this being the first time I'm trying raw-marinated crabs, it was actually pretty good. The only thing is that it was $50 for basically one crab split into four pieces Nonetheless, all of the dishes tasted super delicious. We got the hojok galbi, crispy chicken, octopus tteokbokki, and perilla oil noodles. Starting off with the galbi, omg.. it was so tender and flavorful. Definitely a must-try and favorite of the night. I love how they also included some kind of salad on the side. The octopus tteokbokki included some fried seaweed on top, which was a nice addition, but was a little bit too spicy for me (I have a low spice tolerance LOL), but would be perfect with some rice. The flavor of the honey chicken was amazing, and it was super crispy. However, I believe they did include some pumpkin seeds on top, which was an interesting addition. Service was amazing, and it had a pretty intimate atmosphere, which was in a dim setting. Amazing for a date night, or dinner with some friends!

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    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.2(63 reviews)
    2.4 miKoreatown, Midtown West

    Experience was great. Service was great and attentive…read more I really liked how the chairs doubled as storage for our bags and jackets so that they would not absorb the smell of bbq. I went with my sister and my daughter. We ordered the beef combo for 2 and a seafood pancake. The portion was just right. The quality of the beef was pretty good and was cooked to perfection (I requested for medium-rare). My sister had her portion cooked to well done since she is currently pregnant and didnt want to risk having any problems (not everything ended up being well done though). I personally prefer the pancake from elsewhere but it was not bad. My picky daughter really liked it. The combo came with a steam egg and boy was that good. Our meal ended with a yummy ice cream for each of us. This meal however made a pretty big dent in my wallet. It was my fault for not checking the menu before heading in. I didnt want to walk any further with my toddler and my pregnant sister since it started raining outside.

    Good portion sizes for the 2-person shared BBQ lunch- be it Bulgolgi beef, stewed soup, or Banchan…read morewith 6 varieties of small dishes. Soup and Banchan both receive high marks for how good they taste. Also ordered a separate beef short rib lunch special, the rib was cooked to perfection and the sauce applied was very flavorful. Servers were friendly and mostly attentative, restaurant decors and cleanliness of interiors and bathrooms were quite good. Would come back again next time in the Herald Square area.

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    Jeong Yuk Jeom - Egg souffle

    Egg souffle

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    Kisa - bulgogi

    Kisa

    4.4(342 reviews)
    2.3 miLower East Side
    $$$

    This cozy Korean restaurant is so delicious and unique! I love the idea of having a set menu and…read morebeing able to choose your choice of protein. The Spicy Pork is so delicious and well-seasoned, and pairs perfectly with the white rice and banchans. The staff are nice and quick, and I enjoyed both times I came here. I recommended making a reservation if possible since it may be difficult getting a table with walk-in since it's first come first serve.

    I love the concept behind Kisa. Modeled after cheap eateries from the 80s, this restaurant is…read moreoutfitted with all the nostalgic pieces from that time. A box television flickered to life with the weather report. An old electric metal fan perched on the ceiling. Framed family photos, a paper calendar, and a wooden clock lined the walls. The vibe is certainly homey. There's a cafeteria-like buzz here. Conversations, metal chopsticks clanging against metal plates, and upbeat music drown out what's spoken between two diners across the table. This place is indeed lively and so well desired. I was lucky to secure an 8 pm table on a Saturday for two, and about 45 minutes into our time, we were rushed out by our server as the seat was booked for another party at 9. This is the only snag in my experience. Restaurants should allow for patrons to stay for at least an hour and fifteen minutes. Standard dining times usually run for an hour and thirty to two hours. Nonetheless, the delicious meals made up for our hastened dining. The menu is simple: You have a pick of three mains -- bulgogi, pork, squid, or bibimbop -- with the banchan already pre-chosen for you. I ordered the bulgogi and my friend ordered the pork. Both were delicious, with the former leaning into the sweet soy sauce flavors while the latter leaned smokey. I enjoyed the banchan as well. The rice was hot and sticky. The tofu, as someone who doesn't normally like it, was silky smooth. The spicy soy-chili sauce that came with it was phenomenal. The sashimi was equally as good, fresh, and not at all polarizing, even for someone who doesn't normally like raw fish. Would I return to Kisa? I certainly would. Hopefully I won't be rushed out next time.

    Photos
    Kisa - Inside had about 30 seats

    Inside had about 30 seats

    Kisa - This was really good. I try the beef and broccoli next time.

    This was really good. I try the beef and broccoli next time.

    Kisa - Decor made to look like the 80s back in Seoul, Korea

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    Decor made to look like the 80s back in Seoul, Korea

    Gogi Grill - korean - Updated May 2026

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