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    GloryBee

    2.7 (26 reviews)
    ModerateSpecialty Food
    Open 8:00 am - 5:00 pm

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    The worst wholesaler for the Corvallis area! Looking back on some of the reviews, they consistently had five stars several years ago, but recently, the reviews have gone down the toilet, and for a good reason. They are consistently out of stock on numerous items each week, and their prices & minimums to order keep rising. They have recently raised their minimum from $750 to $1,000. $1,000 are you serious?! Even the grocery store sized co-ops can't meet that minimum. Out of every type & size of cocoa powder, out of sugar, out of sunflower oil, out of sorghum flour, out, out, out. Horrible business, and yet there are so few wholesalers anymore, they've just about got me by the short & curlies.

    Cheese cloth filters from just 7lns of raw beeswax! Tainted with something not common and Jandyra could care less!?

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    6 months ago

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    6 years ago

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    5 years ago

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    16 years ago

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    2 years ago

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    5 years ago

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    4 years ago

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    15 years ago

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    7 years ago

    Business owner information

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    Dave B.

    Joel, Thanks for the kind words and your business!

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    10 years ago

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    11 years ago

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    11 years ago

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    7 years ago

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    9 years ago

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    7 years ago

    I bought some beeswax last week and it was rancid smelling and did not melt consistently. The sales associate was unhelpful and unfriendly.

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    11 years ago

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    Kristin K.

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    8 years ago

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    10 years ago

    I've heard their honey is imported. Is this true? If so, I'm disappointed. We have bees here in Oregon.

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    7 years ago

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    Dave B.

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    12 years ago

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    7 years ago

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    9 years ago

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    Irving Market & Deli - Inside

    Irving Market & Deli

    (5 reviews)

    $

    Small little hole in the well Deli/liquor store. When you walk in to your right is the deli section…read morehowever, all the sandwiches are premade and put into the deli fridge. There are some breakfast options that they cook and it seems like every day has a different special as well as there's also Monday through Friday lunch specials. It's no-frills stop the food looks decent and seems to be a great place for Local Workers to stop at.

    This is a little market off of the beaten path, if you blink you will miss it. If you didn't know…read moreit was sitting there you really wouldn't know it was there because the signs are not that big. This market is located in the industrial neighborhood. We stopped on our way home from a Birthday party at Putter's on highway 99 the other day. We had left over pizza, so we wanted some soda to go with the left overs. We don't keep soda stocked in the house. I was surprised the market was open because they seem to only be open on very limited hours. I don't think they are open on Sundays. I was kind of excited to stop because we had not stopped in, in a while. They usually have these cookies that I make that I have not made in a long time called hot cocoa cookies. They are chocolate crinkles cookies basically, with marshmallows on top, and a chocolate frosting. They are usually very good. We didn't get cake at the party, so I was looking forward to the cookie. Well we got it home and took a bite...it tasted as if it was days old! It was nasty! I was so pissed! I did not even take any more bites! How can they let that sit there for days like that? I make these, and know what they feel, and taste like after a week! It was foul! My guy said he has been in there and was hesitant on even grabbing the cookies because he has seen flies several at a time in food cases. That about made me want to vomit after he told me that. I hope this place picks up their standards, because I used to like to stop in. I used to like to be able to get simple pleasures that I didn't have to make at home. But now...I am not so sure. Quicky mart just for drinks it is!

    Osteria DOP - Calabrian pizza

    Osteria DOP

    (240 reviews)

    $$

    Wow! This food is insanely delicious! As we knew that we would be passing through Eugene yesterday,…read moreI started looking up restaurants. I was enticed by the pictures of fresh salads and wood fired pizzas. We ended up getting a few pizzas, a couple different pastas. They were all so flavorful (not salty) the texture of the gnocchi was so soft and absorbed the flavorful sauce. We were all blown away. We used QR to order, and were advised to order in waves. Drinks first. Everything came out promptly, even though the restaurant was pretty full. The last few days we ate at some incredible restaurants. Cold Springs Tavern in Santa Barbara, Nepenthe in Big Sur, then we come to Osteria DOP and all agreed the food here was unmatched. The best. For driving many hours, I liked that the atmosphere was casual, but it still looked modern and nice.

    Their food really does live up to the hype. The pizza has a perfect airy, charred crust with just…read morethe right amount of crispy and chewy. The pasta was a nice al dente and had a good coat of sauce. Despite the restaurant being fairly busy, the food came relatively quickly! The restaurant has limited tables, so expect a wait! There are also bar seats and seats that face a wall. There are QR codes at tables to scan and place your order, and the waiters that bring/bus food were super friendly. All and all, Osteria DOP was a great experience! I will be back to try out more items from their menu.

    4-Star Meat - Smoking cabinet full of brisket

    4-Star Meat

    (35 reviews)

    $$

    We came in today to make a payment on some meat processing that a friend had initiated…read more When I walked in I heard a voice welcoming me in, but before I could even think, I was hit by the aroma of delicious brisket being smoked in the back. This is more than a processing/butcher shop, you can shop here for various cuts of meat, seasonings and even just pick up a hot lunch with beef, macaroni salad and potato salad. The staff are very friendly and communicative. I started asking about how they process and smoke their beef because I'm a home smoker as well and I'm always open to new ways of seasoning and smoking cuts of meat. Next thing you know, one of the proprietors is leading me to the back where there is this monster sized double door smoker. The doors pop open and there were at least 8 huge briskets in large pans, some covered, some not. They were in various stages of smoking and were covered with a seasoning blend that he created. He was in the process of pulling this meat for hot lunches. The steam and aroma were definitely intoxicating. He cut off a small piece for me to taste and it just melted in my mouth. .....not what I was expecting from a meat processor! Well that sealed the deal for me and I ended up coming home with a nice sized brisket, a jar of seasoning mix and some skirt steak. ....I only came in to make a payment towards some processing that a friend had done. They also have a selection of various sausages, hotdogs, steaks, roasts, pork and even chicken. The huge slab of maple bacon was pretty tempting. Overall, we found the pricing very competitive and some better than the supermarkets, as well as the satisfaction of knowing that the meat is local and where it came from, and that the ground beef is from one cow, not a blend of a hundred cows. The staff are very friendly and willing to discuss their products and services. Such a nicer way to buy meat, much like the old butcher shops of days gone by.

    I stopped here last week to get some tenderloin for a beef wellington I was making for Christmas. I…read morehadn't been to a butcher before so I didn't know what to expect. There were a couple of other people there getting meat as well and the employees were all working hard to fill orders. I was greeted immediately upon entering. The guy who helped us was friendly and helpful. He seemed like he could be new and he was asking questions from an older guy who was happy to help. They cut the tenderloin for us and gave us the trimmings upon request. I overheard another employee helping a customer figure out how much meat to get. He was feeding a big family with teenagers and the employee was asking a bunch of questions to make sure she gave the best recommendation possible. That interaction made me feel like I made the right choice in butcher. The meat we got was very high quality. It was fresh and tender and the dinner I made with it was amazing! It was very expensive but it was absolutely worth the price. This is a treat that I would get once a year and no more. The shop itself was about what you'd expect in a butcher shop. The employee area was a good size and the customer area was small and narrow. It smelled surprisingly good and I left wishing I had gotten some of the smoked meats I was smelling. The parking lot is small but easy to get in and out of. There isn't a public bathroom (that I could tell) but you'll only be there for a few minutes so you should be fine. I would definitely come back here the next time I need some high quality meat. The people are friendly and knowledgeable and the selection is expansive. Definitely give these folks a try!

    Silver Falls Brewery Barrel House - Chicken pesto pizza with pomegranate seltzer

    Silver Falls Brewery Barrel House

    (38 reviews)

    This place is truly such a gem! It was walking distance from our hotel (we stayed at The Gordon),…read moreand we were looking for a fun, relaxed brewery to grab an afternoon pick-me-up before heading to the airport. From the moment we walked in, we loved the classic brewery vibe--laid-back, welcoming, and super clean. The food, drinks, and service were all genuinely fantastic. I was honestly shocked that it was so empty on a Sunday afternoon because this spot deserves to be packed. It's the perfect place to enjoy a drink, hang out, and grab some really delicious food. The nachos were SO GOOD--we nearly polished off the entire plate without even trying. The Philly cheesesteak sandwich and the potato soup were both incredibly comforting, flavorful, and exactly what we were craving. One of the sweetest touches was when we asked the owner if she had any cards, and she actually loaned us a deck of UNO to play while we hung out. Such a small gesture, but it made the experience feel so personal and homey. Overall, I had such a wonderful time here and would absolutely come back next time I'm in town. Highly recommend this spot for anyone looking for great food, great drinks, and a genuinely great atmosphere!

    So we went back (again) and this time decided to branch out from our normal BLT. We tried the…read morenachos with pork. They were excellent! It seems like everyone does their nachos slightly different. The lime in the sauce adds just the right amount of tang. Nachos are now added to our "rotation" when we go.

    GloryBee - gourmet - Updated May 2026

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