If I were able to give this place 10 stars, I would. As soon as I saw Michelin Star on the door, I disregarded the Korean spot on the corner and dashed in. I was floored by the service, presentation, and absolutely authentic flavor of the food. Every dish was a work of art. As if the chef painstakingly labored to have the dish coming to the table be a mirror of the picture on the digital menu. It was like the picture animated itself into real life with robust and rich flavoring. I bless this place with overwhelming abundance and positive vibes. The atmosphere was nice and upscale but not pretentious. Everyone there as customers appeared as if they were about the foodie life but in a grown up way. Our server was so nice and sometimes invasively helpful but I loved it. I will be back. read more

We had a solid meal here and the portions are fair for the price point, and the atmosphere in Brooklyn is lovely. Kee Mao Short Rib (4.75/5): Our absolute favorite. The meat was incredibly tender and literally fell off the bone. It could have used a punch more of seasoning, but the texture was perfect. Thai Ice Tea (4.75/5): Perfectly balanced, creamy and delicious without being overly sweet Beef Shank Massaman (4/5): Solid choice; the beef was well-cooked and the curry was flavorful. Pad See Ew Chicken (4/5): Good, though it leaned a bit sweeter than the traditional savory profile. Gai Tod Wings & Pad Thai (3.75/5): The wings were okay but felt slightly overcooked. The Pad Thai was also on the sweeter side, though my friend really enjoyed it. Pla Neung Manow (3.75/5): Usually my favorite, but this version was a bit overcooked and the broth was blander than expected Thai Dumplings (2.75/5): Be warned if you aren't a fan of cilantro! The flavor was overpowering and unexpected read more

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Favorite dishes: -The citrus salad embodies the way Thai flavor components meld: sweet, umami, a little heat, salty. Most memorable appetizers -Pad Thai-I mean, everyone loves a Pad Thai so get over the guilt of being that person who orders a Pad Thai and just get it. -Duck curry: that curry was good and creamy over rice. Kept going back for it. -Their happy hour deal on wine and beer. The fish had a LOT of mango on top of it. I appreciate the drama. And I do wish there was less digging through the mango to get to the fish meat. read more

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nice restaurant in the area with plenty of seating. squid appetizer was great but the curry puff was slightly disappointing (dry and didn't come with a sauce). pad Thai was delicious and the duck curry was extremely flavorful and tender. would come back read more

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So far I've only been here for lunch and loved my meal. The prices were reasonable for the lunch special and it came with plenty of food. I absolutely loved my chicken pad Thai and Thai ice tea. My friend enjoyed the garlic chicken with rice as well. Lovely presentation and vibes. Service was great. I can't wait to try dinner here. read more

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Overall a delicious Thai place good for date nights or small hangs. I've been here a couple times, for weekday dinner. Once for a table of 2 and once for a table of 5, and I've never had to wait for a table (though the whole party must be present to be seated). My favorites have been the duck curry and pad Thai. The fried branzino is also good and I really like the mangoes and sauce, it just wasn't as big as I was expecting. The tom yum hot pot had a good amount of seafood in it, and the crab fried rice is solid. The portions are decent, but both times I've wished there was more food. The main dishes come with rice though which is nice! They have a pretty good happy hour deal: $5 for beers, $7 for wine, and $11 for cocktail (limited options). There is one restroom. Service is great. read more

Glin Thai Bistro - Duck curry, pad Thai, crab fried rice - Thai Near Me - Brooklyn, New York

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Booked a Saturday night reservation for 2 people. I don't recall if there were many open tables, but I booked the reservation about 4 hours before our eating time. We were seated at the back after waiting for a few seconds. Atmosphere: 4.5/5 The back of the restaurant has stronger ventilation, so wear a sweater if you are susceptible to lower temperatures. The bathroom is even colder, but relatively clean (barring the customer that left a mess of the toilet). The hand dryer was above the trash can, so make sure the hand dryer isn't being used while the trash is open. Service: 5/5 The service was immaculate. We were given an adequate time to select our drinks then food. Our water was poured and refilled regularly. The staff asked us about our food and status regularly. Our waitress kindly lent a hand when my friend and I were rearranging plates. Food: 3.5/5 Personally, I was slightly disappointed with our dishes. The Thai Ice Tea was pretty creamy. Our Chicken Satay was alright and the accompanied cucumber salad was refreshing, but the peanut butter sauce kept falling off. The Broccolini was a decent fiber dish, so I suggest ordering at least 2 plates for larger parties. My friend was satisfied with the Kra Pow Nuer because of its generous amount of meat and tasty onions. I got the monstrous Kee Mao Short Rib. The meat was lavishly tender, juicy, and fatty, but the star of the dish was the ramen noodles. I didn't taste any seasoning on the short rib itself, so it was essentially just a lot of meat on a stick. I'm the type of person who likes sauces with their steak, so it wasn't my ideal type of meat forward dish. The ramen noodles gave bites of sweetness and saltiness, and the snip of peppercorn was a pleasant palette cleanser. The Thai basil on both plates also added a great crunchy texture. Multiple staff members gave their thanks as we exited the restaurant. I would recommend this place to family and friends because of the lovely establishment and staff. and I would try different dishes for my future visit. read more

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I've been to Glin Thai Bistro a few times and it never misses. First off, the ambience is beautiful and cozy. The only downside is some of the tables are quite close together. The service is fast and friendly, and I love how they have a happy hour. In terms of the food, I've gotten their duck curry, pad thai, and pad se-ew. I usually don't eat duck or thai curry but I absolutely loved the flavor. I wasn't even that hungry but I could not stop eating given how delicious everything was. It is probably one of the best Thai places I've been to and highly underrated at that. read more

Glin Thai Bistro - Happy hour menu - Thai Near Me - Brooklyn, New York

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I've always loved the full flavor, richness and beautiful presentation that Thai cuisine offers. Glin Thai is a great option - we had brought the family together for a celebration of completed projects- of course Thai tea is a hands down hit every time. Appetizers were the chicken wings with amazing pickled pears/ a perfect salty sweet crunch to cleanse the palate. And the dumplings- a joyful comfort. We enjoyed the duck curry, the pad Thai with prawns and the beef shank. Some of the dishes were a bit on the dry side- slightly overcooked- but we nevertheless enjoyed ourselves and our meal together. They have vegetarian options for those who are avoiding meat based dishes. Service was efficient. read more

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The Glin had delicious food. I really enjoyed my mail. The food was fresh. My husband ordered a salmon and had a nice crisp layer on top but not burnt. They did that thing they know how to cook. I'm gonna say everybody must try the lemon drop passionfruit shot. It's amazing. The only doubtful is that they didn't don't have a bigger cup. I think that's why I gave them four stars cause he was looking at me crazy like a bigger cup no it only comes in shot size so I was like OK. Food is a little pricey, but it's worth it. The ambience of the places is beautiful is clean is very, very classy. The surface was nice. I just felt like there was a little language barrier. I could be wrong it could've been me, but I was asking for things in certain questions and I felt like she she didn't understand me so I just left it as that ordered my food and ate read more

Glin Thai Bistro - Menu - Thai Near Me - Brooklyn, New York

Amazing food and service here. Big shoutout to our server Charlie! The chives cakes were so good we ordered two more orders to go. read more

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Completely empty restaurant they placed us in the front where the musician play. Had to sit there with a flute and saxophone playing a foot away from my ear. This ruined the experience would never go back. The staff did not care and the place was empty. Do not go here. Absolutely horrible. read more

This place is REALLY good, the food is really a tier above other Thai in Brooklyn. It is a strong 4 stars. We were there for the happy hour and got 2 margaritas each. They were very good but predominantly ice lol. And then we got the chive pancakes as an app, these were particularly fantastic. I got a vegan mushroom dish that when I ordered it was like "ahh am I gonna regret getting mushrooms for dinner." But NO! It was sooo good. It has a red white type sauce that really sews all the flavors together. My boyfriend got a red curry that he absolutely adored - perfectly spicy and creamy and flavorful. Overall, giving this 4 stars because even though the food was delightful, the experience felt incredibly rushed. It was a Saturday night so perhaps they needed to turn the table over, but we had 2 rounds of drinks, an appetizer, and entrees and were in and out of the restaurant in 45 minutes. The tables are also quite close together which I am of course used to in Brooklyn BUT these felt particularly close. All of this is to say, I would recommend it here and try it again. read more

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I came here for dinner with friends and it was amazing. The place is pretty cozy with seats in the front and back but highly recommend making reservations to secure a table. We did family style dining and ordered a bunch of stuff to share. The mangosteen salad and pomelo salad were both excellent. The papaya salad was good but pretty standard so I would skip. I love they allow you to order adjusting to your spice level. Very helpful. The Broccolini Fai Daeng is also very delish with a good 'wok hey' flavor. The Fried whole de-boned branzino was really good and crispy and eaten with the dipping sauce, excellent! The crispy duck curry was FREAKING AMAZING! We didn't know what to expect but it blew us away. We cleared the plate and used the curry to eat with the rest of the rice. The crab meat fried rice was also good. Simple clean flavor with big chunks of real crab meat. Eat it with that green sauce! The Kee Mao Short Rib was good but not our fav. Mostly because compared to other dishes, it wasn't as flavorful. For dessert, we ordered all 3 available which was the mango sticky rice, the taro custard and the taro balls with coconut milk. I really liked all of them so you can't go wrong depending on what you're in the mood for. They do have happy hour but only for 4 drinks from 5-7pm. read more

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Ate here on New Year's Eve. We had the Thai dumplings and chicken wings to start. Drinks are very small and full of ice. Food has great flavor, but unfortunately I believe we got food poisoning from the Goong Karee. Felt rushed. Probably won't return. read more

Glin Thai Bistro - Gai Tod (Thai chicken wings) Kanom Jeeb (Thai dumplings) - Thai Near Me - Brooklyn, New York

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Glin was rated as one of the highest rated Brooklyn restaurants a few years back and ever since then it has been on my radar! I've never made my way here because I thought it got very busy on Friday/Saturdays. Happened to be in the area early on a Sunday so popped in after a long day at the park nearby. They had a happy hour for some glasses of wine/aperol spritzes so had to indulge. With one other person we ordered the wings as an appetizer, crab fried rice, as well as the braised pork belly. Wings were very good-- if you like any sort of Thai chicken wing these will not disappoint. The crab fried rice was okay in my opinion. I think I was hoping for a bit of spice in it, but the crab chunks were large and it didn't taste like it had MSG which can be refreshing. The star of the meal was absolutely the pork belly dish. Loved the fried Thai basil on top. The meat was so tender, juicy, and flavorful. It paired great with white rice. Would come back just for this dish! Honestly would like to come back to explore more of the menu with a group so we can try a bunch of stuff. Oh, also great service here. They give great recommendations and also explain the various dishes if you want to know more about the food! read more

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Ordered delivery pad Thai and soup. Both were terrible. The noodles were so dry. The noodle to every else ratio was off. Too sweet and salty. read more

I made a reservation about 30 minutes before dropping in. They were able to accommodate and find a great table for me. Everyone from the wait staff to the chefs was friendly and warm. The retaurant itself utilized every square inch of space, creating a cozy and intimate environment. Perfect for a small group dinner, or a date with that special someone. I ordered the Chive pancake and the Thai chicken wings for starters. The Chive pancake was crispy, hot, and almost creamy on the inside. In a word: excellent, especially dipped in its sauce. The wings were crispy and hot, packed with umami and added texture from the flakes on top. The glaze it was tossed in was finger licking good. For the entrees, I ordered shrimp Pad Thai and duck Curry. The shrimp Pad Thai was delicious. They managed to load the glass noodles with flavor, which complimented the large, juicy, perfectly cooked shrimp. The duck Curry is the best Thai dish I've ever had. The BEST I'VE EVER HAD. I asked for it to be served spicier than normal, and I'm glad I did. The spice complimented the flavor bomb that was the curry. The pineapples, fresh okra, and lychees in the curry were top tier. The duck was PERFECTLY crisped and flavorful. Every bite of the half bird was satisfying and crispy. My feet were tapping the whole time. I'll be back to try more items. read more

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We came for dinner during a bachelorette party and were so impressed. Literally every dish was good, especially the chive pancakes that we ordered some to go. Service was great, food was yummy. Highly recommended! read more

The vibe and the service is so friendly and positive. Great food with many dishes I haven't had the opportunity to try before.

Walked in around 3:30pm on a Friday, not realizing they close at 4pm & reopens at 5pm. Super cute set up. Although we walked in late, we were still able to sit down & order a quick drink & appetizer. I enjoyed my Bellini & the curry puff pastry appetizer. I would love to be able to come back when I have more time to actually sit down & try other menu items. The menu seems like it has great options. read more

Glin Thai Bistro - Curry Puff - Thai Near Me - Brooklyn, New York

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Excellent Thai food. Pricey but quality with good portion size. Food descriptions and ratings below: Frozen Thai Iced tea is slushy and sweet, perfect for hot summer days. I prefer the regular version though because it's more drinkable. 7/10. Aperol Spritz is orange flavored with mild alcohol and some sweetness. 7/10 Thai Iced coffee is milky and sweet. 7/10 Curry Puffs are so good with a thin flaky crust and it's packed with lots of sweet filling on the inside. 9/10 The Tum Mang Kud (Mangosteen Salad) is very refreshing and light with great flavor. Mangosteen is hard to find at a good price so this is great. 9/10 Ghang Phed Ped Yang (Duck Curry) has a super crispy skin and a moist meat with sweet curry sauce including pineapple and long an fruit to give it an extra fruity sweetness. 8/10 Khao Pad Mun Goong (Prawn Fried Rice) is very savory and comes with sauces to spice things up. The prawns are more cooked than I prefer but very tasty nonetheless. The rice is enhanced because it absorbs a lot of flavor. 8/10 Kee Mao Short Rib was gigantic. The outer skin has a crispy char and the inner meat was soft, falling off the bone. It's not seasoned like the other dishes though, this is more for people who prefer the natural meat flavor. The ramen topping was fun to eat. 7/10. Mango Sticky Rice had sweet fresh mango topping and soft sweet rice on the bottom. 7/10 Lod Chong I-Tim is a block of pandan coconut ice cream surrounded with some cereal and cream. It's like shaved ice but you gotta do the shaving with your spoon. 7/10. Staff was excellent. Service was fast. Cherry helped us pick which items to order and we were happy with the selections. The staff was very nice and they helped us celebrate a birthday as well! Credit card accepted, they come to your table with a hand held credit card machine you just have to pick a tip. Easy payment. The restaurant is clean and seating is comfy. They have some padded seats along the wall in the front. read more

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Few flavors of delicious Thai cuisine have hit me as much as these did as soon as I took my first bite. The mangosteen salad was a rich, juicy, sweet and spicy way to start off the meal. Then we moved on to the kee mao short rib, which blended together the tender meat of the beef with the crunchy basil leaves. The duck curry was a great main, but we kept coming back to the short rib; I kept wanting to alternate so that it would be my last bite. The service here is excellent and the interior is great for a nice, intimate dinner. I am definitely coming back and recommending this place to all my friends. read more

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Food so delicious Salads are refreshing Service was excellent , very patient and kind Ambiance was beautiful very classy and I love the hints of nature so gracefully welcoming read more

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I was able to walk in for an early dinner on a Saturday night for a table of 2. The restaurant was empty at the start, but filled up quickly as the night went on. We got a papaya salad to start, which was not spicy at all. I've never had one with the fried shrimp or fresh green beans, and I wasn't that big of a fan of the papaya salad. That being said, the tom yum hot pot and the pad see ew were very good. The hot pot had a lot of seafood that was cooked very well. Service was also very quick and attentive and the interior is very aesthetic. read more

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The flavors here are authentic and the service is attentive and very nice. I've ordered 3 different dishes and my favorite was the Goong Karee. I love how there was a lot of sauce - it was full bodied, full of different ingredients that you could taste, like small chunks of garlic, onion and celery. I have ordered this dish from a number of Thai restaurants, and nobody gets creates a sauce like this one from Glin! The Kra Pow Nuer had too much gristle / fat for my liking and the beef tasted slightly unflavored, but it was still an interesting dish. I also wish their Panang was slightly less spicy. I appreciate how fast they prepare pick up takeout. Nice interior too. Overall great place. read more

We had an excellent meal at Glin. Came in for dinner as a party of 2 on a Monday and were seated immediately. Their signature drinks looked interesting and were discounted for happy hour, so I got the Passionfruit mojito and the Mekong old fashioned. The mojito was my favorite of the two. We ordered the duck curry and the pamelo prawn curry- both of them were delicious. The duck had some lychees in the dish which added a twist of sweetness, and set it apart from Thai curries I've had previously. I had never heard of pamelo before (it's a fruit) and that added some sweetness to the prawn curry. Both dishes were marked as medium heat level but that scale is definitely for white people, as they were both mild heat in my opinion. We were too full for dessert, but I couldn't resist the frozen slushie Thai tea so they put it in a to go cup for me. Fast, pleasant service and a nice, quiet (but not too quiet!) ambiance. We'll be back! read more

Glin Thai Bistro - Pamelo prawn curry - Thai Near Me - Brooklyn, New York

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Wonderful restaurant A+++ So glad that i found this restaurant in Fort Green. This Thai cuisine is very modern and you would have never had before! We got a table around 1pm on Wednesday. They have frozen Thai milk tea! Very clean and cute flower decoration is going on everywhere in the restaurant. We were couple, 4 meals were definitely a lot but why not. We tried Papaya Salads, Soft shell crab, Cray pot rice and Spicy shredded beef. They were absolutely delicious!! It's amazingly well done their original recipes, we enjoyed so much of their modern Thai style. We appreciated very friendly servers, the service, delivery timing was perfect. We also got Mango Sticky rice. Which was xoxoxo Will definitely come back and try new things out soon. So cute inside, open windows. good for a date brunch or night out! read more

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A winner! Excellent food, good portions. Elevated dining, not just your typical Thai fare. The prices also reflect that, but with the large mains portions, this is still very good value. In competition to be my favorite Thai restaurant in NYC. read more

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Not your typical Thai food but still good nonetheless. There's happy hour from 4-7 so we got margaritas and they were good. Our waitress was very nice. It's a pretty place. The curry puffs were my favorite. The Thai chili wings definitely had a kick to them. The crab fried rice was also pretty good. This place is good for a night out with your girls or even a date night with the lights and atmosphere. I would come back. read more

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I went to this well regarded Thai restaurant a long while ago with one of my groups where we shared a bunch of dishes. It seems a lot of the poorer reviews are either for delivery which I honestly don't really count as it's not their fault or it's for generic American style Thai good such as Pad Thai so for people who are actually ordering good Thai food, it's even more stellar than the average which is already high. The staff here was friendly and attentive even when the restaurant got more crowded. They have a particularly good cocktail menu for a Thai spot being both reasonably priced and well flavored with the prices becoming even more reasonable during happy hour as they're all $10 for the signature cocktails instead of the usual $14 to $15. I had the Topaz with mezcal, yuzu, mango, lime, and orange bitter which was excellent with a bit of smokiness, some sweetness, and a hint of bitterness. Other people enjoyed the Prik Khing which is a spicy cocktail with chili infused Tito's vodka, the Tub Tim which has Thai moonshine (presumably ya dong), and someone thought the Mekong; their take on an Old Fashioned; was alright. We shared and a lot of food but unfortunately a lot of my photos did not come well. The Som Tum Thai/Papaya Salad for $15 with papaya, string beans, tomato, peanut, lime, and chili was pretty good here and well portioned. It could have been a bit spicier but I'm very used to the Isan style which is almost too chili focused. Otherwise, it wasn't overly sweet and just well balanced. The largest plate was the Pla Neung Manow for $36 with a steamed whole de-boned branzino fish with chili, lime, cilantro, and culantro (i.e. sawtooth coriander) in chili lime broth and it was decent. The fish was nice and tender and the broth had a good herbal flavor but it could have used a bit more heat. The Crying Tiger for $32 with grilled strip loin, toasted rice powder, and fried garlic served with sticky rice, fresh dill, and Thai spicy sauce was my favorite. Nicely cooked tender steak with a good version of Nam Jim Jaew; the chili sauce served on the side. It's a bit worse than a few spots in Queens but that's comparing Fort Greene to larger Thai areas which is almost a bit mean. The other best dish was the Ghang Phed Ped Yang for $26 or Duck Curry with crispy half duck, lychee, pineapple, tomato, bell pepper, basil, curry paste, and coconut milk. Again, the meat was well cooked and the curry which I'm presuming was a Penang/Phanaeng curry; a specific type of red curry; had a good mix of sweetness and spiciness. It was also nice to not just have pineapple but lychee as well with the only other spot I know doing it this way being one of my favorite Thai spots period, Sa Ran Rom (oops mentioning Elmhurst again.) The Crab Fried Rice for $26 with crab meat, rice, egg, scallion, cilantro, and cucumber served with chili lime sauce and chili fish sauce was a particularly tasty version. I'm usually not the biggest fan of Thai style fried rice but the one here had good texture and flavor from the wok and plenty of lump crab meat with the fish sauce and chili sauce adding some good extra heat and sourness when needed. Also with crab was the Ghang Pu Crab Curry for $25 or Crab meat with Thai southern curry. The version here wasn't too sweet and had a mild kick (could have been a bit spicier.) It wasn't as good as Pranakhon but the prices were more reasonable and again there was a good amount of crab meat for the price. We were going to get the Khua Kling/spicy minced flank beef but they didn't appear to have it on the menu anymore so we got the Khao Soi for $26 instead with egg noodles, red onion, cilantro, and pickled mustard greens with chicken leg quarters in a red curry coconut broth. I've had this in plenty of Thai spots and the version here was solid. Again the meat was well cooked and the sauce wasn't too sweet and it was a pretty solid version of this dish. Also with chicken was probably the weakest dish; the Pad See Ew for $17 with chicken, flat noodles, egg, and Chinese broccoli. There wasn't anything particularly wrong with the dish but the price was a bit high for being only marginally better than takeout and some of the pieces of chicken unlike everything else were a bit gummy. As mentioned above, the weakest dishes here described by others are the generic Thai dishes and this kind of fits that bill perfectly as well. We had two desserts which were around $15, the Mango Sticky Rice and the Pumpkin Custard. My preference of the two was the pumpkin custard as expected as this is one of my favorite Thai desserts but the mango was surprisingly sweet for that time of year/January. They were both good with decent portions. The food here is a bit pricier than many of the other Thai spots but the flavors are solid. There is another Thai spot I prefer pretty heavily in Brooklyn called Boran as well as the recently opened location of Zabb PuTawn near me as well but solid. Out of review space. Low 4 read more

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Fantastic from start to finish. Each dish was creative, colorful, and flavorful. Great service and ambiance. Some of the best Thai food I've had. read more

Great local spot!! Service is fast and ambiance is good. The food is good and they often sell out of popular dishes. Definitely a hidden gem in brooklyn and highly recommend. read more

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Amazing venue, food, and hospitality. Had a graduation lunch for my sister for 15 people and it was very nice. They let us lightly decorate and the back room is already gorgeously laid out with decor. The food was great and the service was very accommodating. Would absolutely recommend! read more

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I stopped here on a whim bc their lunch special was a good price. Service was excellent-not rushed at all. The food was 3 courses and delicious! I don't life in the area, but if I did o would be a repeat customer for sure read more

A solid spot serving up Thai food in Fort Greene. We had our Thanksgiving lunch there and all dishes won our rounds of applause. ＊ Curry Puff*** With every bite we tasted the minced chicken and potatoes wrapped in the flakey baked crust. The curry was on a sweeter side, so don't worry even if you can't handle spicy food. They were too delicious that left us wishing for more. ＊ Gai Tod It's their most popular appetizer, and the hype is real! It came with 6 huge wings. Generously sprinkled with fried garlic and chili flakes, it had a slight hint of spice coming through. The spice was balanced out after dipping into the sweet brown sauce. The skin was crisped to golden brown, while the meat was still tender. ＊ Short Ribs Kee Mao*** Seasonal Special. A must order item. We were in awe when we saw how gigantic the portion was. The braised short ribs were fall-apart tender. You can tell they used good quality meat--they don't excessively marinate the beef and it still tasted delectable. The stir-fried noodles were coated with complex layers: it was tossed with crispy fried basil and chili peppers, while the lime sauce gave it a distinctive flavor and reduced greasiness. ＊ Crab Fried Rice*** Crab fried rice is a hit or miss, heavily depending on the seasoning, rice texture and "wok hei". Apparently Glin hit the mark brilliantly. They didn't skimp on crabmeat--we enjoyed every bite of fried rice with big chunks of crab. ＊ Coconut Pandan Ice Cream Seasonal Special. I couldn't stop eating the coconut whipped cream with cereal flakes. It was the perfect topping for pandan dessert. read more

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Nice spot with great food. The restaurant's setup reminds me of the chocolate room near Atlantic area if you've ever been there. It's a narrow front interior and opens up to a bigger space in the back but the back is not that big. The Thai ice tea is delish. The gai Tod (Thai chicken wings) is nicely seasoned. The pla lui Suan (deep fried fish) was huge but didn't actually have that much meat. It was still good though. Our server Pim was so nice and let us stay there for a long time chatting. read more

The food was great but we felt rushed out by the staff. The staff kept mentioning there was another big reservation that they'd need the table for and kept rushing my friend and I for our drinks and food and it was a really crappy experience despite the good food and cuisine. We didn't really have time to enjoy it all. Wouldn't recommend due to the rashness of the servers read more

I was stuck in traffic on BQE and got off by Fort Greene and looked up a Thai restaurant in the area for lunch. I really enjoyed the food. The place was nicely decorated too. I ordered the crab fried rice, crying tiger, vegetable pad se ew and broccolini. The Thai ice tea was very good. I'm glad I made a pit stop and read the yelp reviews. They are closed for a break between 4 and 5pm. read more

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Probably one of the best Thai restaurants I've ever eaten in America. The short rib is melts in your mouth and is crispy on the outside. The best dish for me was the head of shrimp special. Out of this world!! I am still dreaming about the intense flavor of seafood and spices! read more