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    Giuseppe's Cafe

    4.5 (358 reviews)
    ModeratePizza, Italian, Salad
    Closed Closed
    Updated 2 months ago

    Giuseppe's Cafe Photos

    GIUSEPPE'S CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Giuseppe's Cafe

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    Reviews With Photos

    My friend, Larry enjoying the pizza we ate at Giuseppe's.
    Karen R H.

    This was my first visit to Giuseppe's Cafe. I was totally impressed. We had the large all meat pizza. I could tell the gravy (sauce) was homemade. I do a fair amount of Italian cooking myself, and can tell the difference between homemade gravy/sauce, and that fro a can or jar. I will be going back soon. The service was fantastic! The ambience reminds me of my favorite Italian restaurant in NYC.

    Chicken Fettuccine Alfredo Pasta
    Peyton L.

    This little Italian pizza spot is an absolute gem. It's tiny and we did have to wait a while, but it was so worth it!!! I ordered the Alfredo and it was honestly the best I've ever had in my life--rich, creamy, and full of flavor. We also got the cheesy bread as an appetizer and it was phenomenal. I would recommend this place to anyone in Birmingham. Totally worth the wait, and i'm still craving that Alfredo everyday.

    Maja R.

    Best chicken Alfredo I have ever had. Highly recommend this place. The place is small inside so it's definitely a cute little vulnerable vibe.

    Baked Ziti Pasta

    The baked feta was amazing! We also tried the house salad, the baked ziti, and lasagna. All was great with excellent service! Would recommend a reservation.

    Meatball sandwich
    Tyler T.

    This place is a staple of the Glen Iris neighborhood! It is a small space, so make sure you get there early on busy nights (Friday and Saturday). The service was great and the food came quickly. We both really enjoyed our meals and will definitely be back!

    Chicken Marsala Pasta
    Soumya K.

    unassuming little italian cafe that is so impressively good! came for a birthday dinner on a monday night and it was packed which is such a good sign. the food was delicious, i got the chicken marsala which was creamy and indulgent! the breaksticks as the appetizer were the only downfall of the meal but everyone else's food was also incredible! also, hands down some of the best service in birmingham! our waitress was so kind and gave our birthday girl dessert and made her feel so special:) highly recommend

    Cheesecake
    Madison E.

    It's been around since 2002 so they must be doing something right! Giuseppe's is the Italian name for Joseph and their website says the owners name is Joe, so I can only assume that's where the name came from. We loved dining here. When you're looking for "a place where the locals go," this would definitely fit the bill. The inside is small and cozy, which leads me to suggesting getting a reservation. We went on a Wednesday night at 5pm and it was packed. I didn't think we'd need a reservation but I'm glad I called earlier in the day and got one. Parking was not ideal but not horrendous. It's somewhat of a triangle shaped building and there's parking on the perimeter of it (notice in video) and some spots across the street. A smaller car would have no problem but we were in my husband's (obnoxiously large) truck. We started with a sauv blanc and a miller lite. ($10 & $4) I am a processo/brut girlie through and through but that wasn't on the menu. I got sauv blanc bc that's what Tswift drinks so what could go wrong. I had ONE glass and I had cotton mouth and a touch of a headache the next morning. But it was delicious. I digress... We got baked feta as an app and loved it. Perfectly creamy but tangy. The crostinis were crunchy on the outside but soft on the inside. (9) David got chicken florentine and loved. Chicken spinach, mushrooms, and tomatoes in the homemade Alfredo over fettuccine. This was very creamy and tasted homemade. (17) I got the special of mahi mahi over pasta. So good and light. Mine was much more lemon-y than David's. The capers really set it over the top. I will say the fish was a tad fishy. But nothing unbearable. (Unsure of price - but I'd assume under 20) We don't opt for dessert much but at Italian places it's almost mandatory. The cheesecake had a creamy vanilla layer on top. It was perfectly fluffy and would definitely recommend. Giuseppe's, we will be back!

    Sophia R.

    This was the best choice EVER!!! I ordered a chicken pesto pizza with artichoke and green olives but accidentally got the pasta instead. They comped me the pasta and STILL made me the Pizza. THAT WAS THE BEST PESTO CHICKEN PASTA I HAVE EVER TASTED IN MY LIFE! And I'm from California, we have good pasta. The ambience was so chill and felt like I was sitting in Nona's kitchen. The staff were the sweetest and the food came out quick too! If I'm ever back in Alabama, def coming here again!

    Italian Stallion
    April B.

    Not my most favorite, especially with all of the steep competition around here. The parking area is HORRIBLE! The food is ok. The girl up front wasn't super friendly and that sucks because you order at the counter. The atmosphere seemed cozy, it just isn't my number one Italian spot in the area.

    This chicken and prosciutto pasta was absolutely amazing!

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    4 months ago

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    19 hours ago

    Simply delicious food experience if you're able to park. Seems everyone in our dinner party enjoyed the food experience!

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    16 days ago

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    5 months ago

    Great place, good food and good service. Highly reccomend for anyone looking for a quick bite to eat.

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    11 months ago

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    7 months ago

    This restaurant has authentic Italian food. We love eating in this local noon chain restaurant.

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    5 months ago

    Great food and service. Lovely small cafe! We went with a group and it wasn't a problem we all sat together and had our phone quickly!

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    1 year ago

    It's been a long time since we've had it so I hope it's as good as I remember. Because it was pretty darn good. Pasta +++

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    2 years ago

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    5 months ago

    The pasta is the BEST anywhere around!!! The Mahi Pasta in particular. The portions are generous. The service is specialized!!!

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    10 months ago

    Food was amazing! Found this place near a work meeting and will be back. Cozy atmosphere and food was authentic.

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    5 months ago

    This great place is our go to when we come to Birmingham to see doctors. The food, service and staff are always superb.

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    1 year ago

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    Page 1 of 9

    Ask the Community - Giuseppe's Cafe

    Is wine available here?

    Yes. Really good selection.

    Do we need a reservation?

    No, but it is a small venue and during peak hours you may have to wait. But, well worth the wait!!!

    Don’t See Your Question? Ask Away!

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    Wooden City

    4.7
    (134 reviews)
    1.7 mi

    Dude the food was amazing. The server was awesome; shes…read morefrom the bay like me! The ambiance was just a chill vibe. If I ever am in town again, I am coming back for more.

    First, know that there is parking behind the building. We didn't know and apparently for the number…read moreof cars trying to squeeze into nonexistent spaces, many others didn't either. We walked up the street with a half dozen other diners. Wooden City is definitely not in the best part of BHM. Walking to the restaurant was a little sketchy, no need for a detailed description. Although we had reservations, the hostess looked at us like we had three eyes. She found a small table for us in the far back of the restaurant. No problem, at least we were seated. Our server greeted us quickly and went over the menu. We ordered drinks, blistered Hungarian peppers and a sausage and mushroom pizza. We told him that we were going to a concert and were on a little bit of a tight schedule. By the time our server checked on our food, the second time, we went from a little bit tight to full "gotta get out of here" mode. I guess the delay in getting our food was to give the kitchen time to burn our pizza. Over half of the thick, chewy crust was inedible. The bottom of the pie didn't fare much better. The peppers, on the other hand, were amazing. (not so much so at 2 am but that's just me!) They are a do not miss. We were at least able to settle our bill quickly and made it to the concert with time to spare. Overall, would we go back? Only if in the area - those peppers were amazing. Still, I definitely would not make a special trip.

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    Pizza Grace

    Pizza Grace

    4.4
    (159 reviews)
    1.6 mi

    One could make an argument, and rightfully so, that pizza is not a dish requiring reinvention. Yet,…read morewe are humans, we cannot stop ourselves at the Neapolitan classic version, the iconic NYC slices nor the Chicago deep dish. Something within us, is tirelessly reinventing. Whether good or bad, someone else can decide. A real distinction of Pizza Grace is in its most fundamental element, and the aspect that one could argue to be the most important part of any pizza, period. Of course, that would be the crust. The crust here is created with wild yeast sourdough, called "Frank", resulting in a unique profile regardless of what later lands on top of the pizza. Let's pause here for just a second, is it not ridiculous having to wait 24-48 hours for the slow crust fermentation to happen? Apparently, the owners Chef Ryan Westover and his wife Helene didn't think so. Their signature pizza here is no less impressive either: topped with Louisiana crawfish, ricotta, Parmesan, mint and basil. It is a true star of the show. It's hard for most people to pinpoint exactly where they had the best pizza of their life, but this warehouse building in Alabama might just end up being that spot.

    Best pizza ever!!!…read more We started with the meatballs which we were very pleasantly surprised with, they were very yummy. The pizza is just out of this world.. the sourdough crust just hits different! Lastly, we had the pistachio tiramisu which might be the best dessert we have ever had. Super light with the perfect texture.

    Photos
    Part of the dining room with the open concept kitchen
    Part of the dining room with the open concept kitchen
    Pepperoni Pizza
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    Capella Pizzeria

    Capella Pizzeria

    4.8
    (194 reviews)
    8.3 mi
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    Simply superb pizza. Capella's sources their ingredients from Italy and it shows in the freshness…read moreand taste. I have been a few times now and settled on the margherita pizza. It's what you might think of as a cheese pizza, the add garlic and fresh basil to the mix and it is a wonderful result. It's a hand tossed pizza with a fairly thin crust. The chew and the flavors are excellent. The staff are friendly, but don't wait on the tables, you order at the counter, they deliver you eat happily. They have TVs playing one soccer or F1 racing feed or another. It' is a European feel for sure. They have picnic tables indoors and a few small chairs outdoors with a bit of shade. Bring your dog for the outdoors maybe? My friends have done so. Capella has a large selection of bottled drinks, gelato and other Italian desserts. But the pizza is the headliner.

    Capella Pizzeria definitely deserves their high ratings…read more I came here with some others to pick up some pizzas for a family gathering. I was pleased that the had a large variety of options but even had gelato and desserts as well. Large pizzas run $21-$27 are thin crust. For pizzas, we got two of their Margheritas, Meat Buster and Palermo. They were all good and a hit at the family party. The meat Buster and Palermo had meat but honestly not a whole lot. They were good though. All the pizzas were lots of flavor and the sauce to cheese ratio was perfect. I loved that they had chili oil, extra dipping sauce, cheese, and peppers on the side for you to grab. While our time there we even had some gelato which was good and got some cheese cake to go. Our pizzas came out quick. The shop is very large with plenty of places to sit, even good for a large party. I loved that they even had plates on the table ready to go. This was a solid pizza spot and worth checking out if you prefer thinner crust.

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    Indoor seating
    Indoor seating
    My pizza was perfect
    My pizza was perfect
    Sausage and peppers on the left, mushrooms and chopped onions on the right

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    Mellow Mushroom Birmingham

    Mellow Mushroom Birmingham

    3.9
    (168 reviews)
    1.1 mi
    $$

    The Mellow Mushroom located in downtown Birmingham is such a solid spot when you're in the mood for…read morepizza. First of all, I just want to say how much I appreciate that they have their own parking lot. It is small and sometimes difficult to get out of, but I'll take any parking I can get in Five Points. It's very close to UAB, which is also convenient for hungry students like me. The food itself is delicious! I would really recommend getting one of their specialty pizzas as opposed to just a plain cheese or pepperoni. My personal favorite is the Great White. It's got an olive oil and garlic base and includes different cheeses like ricotta and sheep's milk feta. I believe there are also tomatoes and onions on it as well. It's such a good combination of different flavors. Overall, I haven't had a bad experience yet at Mellow, and would recommend others check it out.

    We were craving pizza so we came here for lunch. The waitress was very friendly and there weren't a…read morelot of people inside. We order pepperoni pizza rolls ands half and half pizza (half pepperoni and half house special minus tomatoes and black olives). Despite it not being a crowded it took a long time for the pizza rolls to come out. You can choose 2 dipping sauces. We chose marinara and ranch. The ranch was good. You can tell it was homemade. The marinara was very bland. It didn't have any taste to it. The pizza was.......ok..... the toppings were good but the crust was burnt and you could taste it. With that being said this place is marked off our list.

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    We watched the National Hot Dog eating contest on ESPN
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    Half & Half Pie House Special & Pepperoni Pizza
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    Salvatore's Pizza and Pasta

    Salvatore's Pizza and Pasta

    4.4
    (14 reviews)
    1.1 mi

    Only thing I've got to say is: "What took me so long to eat there". I bet I've been by this place…read morea thousand times, but never stopped. What a mistake! Wife and I ate there before going to the movie. She ordered spaghetti with meat sauce. Noddles were cooked perfectly. Meat sausage covered the noodles, not like some places that but a ladle in the middle and you end up with more noodles without sauce. I ordered the Salvatore's Special Calzone. Won't be the last time. Crust was crispy, filling were abundant and extremely tasty. My wife mentioned that unlike some calzones this one was not greasy. It was very flavorful. There place is rather small with less than a dozen tables inside, and an outdoor covered patio. Very comfortable, friendly staff, and obviously everything cooked to order. This may well become one of my new favorite places. Looking forward to my next visit, and sorry I've missed the opportunity to eat here over the last 40 years or so.

    Today, I have the honor of being the first guest to eat at Salvatore's today. They opened at 10:30…read moreand I arrived at 10:34. I was greeted by the front employee, who was wiping down the final tables before service started. I viewed the menu and saw they offered pizza in different sizes and toppings. They also served pasta, including lasagna, chicken alfredo and spaghetti. I learn that the front employee's name was Solomon. He proved excellent customer service to me, answering all of my questions. He even pulled up a special menu on the TV for me to see that changes every day of the week, serving pizza by the slice instead of a whole pie. I ordered the Spaghetti with mushroom meat sauce, which included garlic bread and a side salad. I also ordered 2 pepperoni pizza with a drink. My total was right at $22 dollars for everything. To me, this was a bargain to get so much food as well. The setting of the table featured red and white tablecloths, which made it feel like a real Italian pizzeria. There are about 30-35 tables, with bar stool seating areas for single guest to enjoy the Birmingham view. My food took about 12 minutes to come out, and Solomon bagged everything nice and neatly before I made it to the counter. I went back to the stool seating to enjoy my food. Once he realized I was dining in, he brought over a parmesan cheese shaker for me to use with my food. This was top tier for me! Very observative. The Meal: I can tell you now that the portion sizes are humorous! The pizza is large thin, hand tossed slices that filled the box of a small pizza. The pasta was enough to feed three people, so they give you a well amount for your money. The pizza had to be eaten folded, which I enjoyed a lot. The pizza sauce was full of flavor, didn't seem like anything out of a can. The slices were cheesy, saucy and not overly greasy with a perfect crust. Some of the pizza I've enjoyed in Birmingham. The spaghetti mushroom meat sauce pasta was very meaty and full of mushrooms. The mushrooms could have been sauteed more before adding to the sauce. As the pasta was full of meat, the sauce could have been more. to cover the bottom of the noddle as well. The garlic bread bursted with buttery, garlicy herb flavor and was super airy and fluffy, not like hard toast baked to plinko chips consistency. The salad was super fresh and simple. The cheese was thick, hand shredded mozzarella cheese with fresh romaine lettuce and a slice of tomato. The ranch dressing was not my favorite, but the house vinaigrette was 10/10! I could drink that dressing; it was so good. I was able to wash it all down with various Coca-Cola fountain drinks or fresh brewed tea (Sweet or Unsweet). Coke Zero was an option, which made me happy! Overall, this visit earned a solid 4.5/5 and I would patronize with them again. Customer service as 5/5, thanks to Solomon. The chefs were hard at work the entire time. By the time I left, 75% of the tables were taken and mostly everyone was eating already too. Check them out if you're in the area! -DASC

    Photos
    Baked Ziti with Pepperoni
    Baked Ziti with Pepperoni
    Baked Ziti with Pepperoni
    Baked Ziti with Pepperoni
    Baked Ziti with Pepperoni and garlic bread

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    Baked Ziti with Pepperoni and garlic bread

    Giuseppe's Cafe - pizza - Updated August 2026

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