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Seattle, WA

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Georgetown Liquor Company

4.1 (466 reviews)
Open • 1:00 pm - 10:00 PM
Updated 1 month ago

Georgetown Liquor Company Photos

Business Info

GEORGETOWN LIQUOR COMPANY ATMOSPHERE

What's the vibe?
Divey
Casual
Moderate noise
Good for groups

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Recommended Reviews - Georgetown Liquor Company

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Delicious lemon/lime cheesecake
Michele F.

I came for a weekday lunch with a vegan friend. She loves the punk vibe and food. I'm new to the whole vegan scene, but it seemed like a cool place. I ordered the cheesesteak sandwich with a side of potato salad, which my friend highly recommended. The sandwich had a smoky bacony flavor, which was not my favorite. Overall it tasted ok, but it was pretty obvious that this was not meat as the consistency was off, it was like eating cooked vegetables. The potato salad was a real winner and I'd definitely eat that again. I do agree with another reviewer that the sandwiches should come with a side, as they are pretty pricey. We split a lemon/lime cheesecake for dessert that was pretty tasty. The vibe was really cool and they offered alcoholic and non-alcoholic beverages. I'm not really a fan of vegan food, but if you are, and are in Seattle, you should definitely check this place out.

French Dip
Hee Y.

We arrived around 4pm on a Wednesday. There was dedicated parking along the side of the building. Plenty of open seats. Everything on the menu is 100% vegan! The french dip was our favorite. We also got the chocolate cake, though the sponge part was a bit dry. We got there in time for happy hour so there was a discount on our drink. The employee at the counter was very friendly.

Lana S.

Been meaning to come here for some time to try the vegan food and finally made it in a couple weeks back. Wow! Absolutely delicious. I tried the BLT and the house made Seiten bacon is sooo delicious! And they don't skimp. I also tried the potato salad which should not be missed. And because I always have to try vegan nachos when I see them on a menu, I ordered the mini nachos. Also super good although definitely on the spicy side. My non vegan husband said the French dip tasted just like the meat version. Fun punk atmosphere with lots to look at on the walls. Service was friendly although on the slow side as one person was both making drinks and taking orders though I didn't mind. Will be back to try more dishes!

Karen W.

I love this place. The place has a punk vibe and the food was amazing. I ordered a French dip which is hard to find. Owner has an amazing rock star personality.

Cool vibe.....and nice it's over 21! Yay!
Leslie B.

Think I'm addicted. First of all they make their own seitan and it is phenomenal (and healthy!). You'll never believe you are not eating meat. The French dip and reuben are faves. Again, their desserts are homemade and you would think they are from a specialty bakery - they are that good! Lemon curd cupcake for one, was outstanding. Friendly and professional help and low key, cool vibe.

Small nachos
Whitney A.

Chill spot! Can't wait to come back and try more of their subs. Their seasonal cheesecake berry was so yummy. Everything was deeelish. So thankful to have this place for us veg heads. Drove all the way from Burlington.

Excited to get my vegan grub on!
Laura H.

We stopped by for a happy hour drink and sandwich. $7 for a drink and shot. The staff were friendly and the cheesesteak sandwich was tasty. Giving 4 stars just because it seems like the sandwich should come with a side for being a bit in the pricier side. Otherwise, everything was great.

BLT
Tracie E.

Vegan grub it is! I ordered the BLT and buffalo cauliflower with ranch. I enjoined the sandwich it was packed full of "bacon" with so much flavor, the house made buffalo sauce had a spice I couldn't place that was very strong, it wasn't bad just strong so I didn't enjoy them as much but I look forward to trying this place again and leaving room for dessert next time!

Old fashioned mocktail
Skye P.

XVX heaven - allll the delicious vegan foods, and plenty of genuinely good non-alcoholic options! I got the mocktail old fashioned and it was truly killer - peep pic for the rad lil skull ice cube?!? Didn't snag any food pics, but take my word for it - it slippity slapped Nice divey vibe, but still felt clean enough to eat in. The bartender Bret was truly lovely and made us feel at home. We'll be back soon, that's for sure!!

Menu
Lee N.

LFG! Might be the best vegan rueben in America. Potato salad was amazing also! Both items Completely fooled two carnivores and they came back the next day! Fighting facism and blastin punk rock all day long the place has a great "outside the pit" vibe and extremely friendly service. Wish I could eat here every day!

Heart of Glass
Romain P.

The Heart of Glass non-alcoholic cocktail at Georgetown Liquor Company is incredible--smooth, bold, and strikingly presented with a skull ice cube! The burger? Absolutely amazing. 10/10 all around!

Sparking Hop water is delicious and non-alcoholic.
Crystal F.

This place is so cool! Punk rock all the way, including their rad vegan menu. I went to Happy Hour with a friend and very much enjoyed the vegan chicken street tacos and tried sparkling hop water for the first time. As a Sobriety Buddy (and the welfare of animals/ health/ our planet), I appreciated that much of the drink menu was non-alcoholic. The location of this bar couldn't be better, on the far end of Seattle's historic Georgetown, it's the perfect place to get in out of the rain and grab a bite to eat after enjoying the Art Walk experience. The service was a good as you seat yourself and order at the bar. Food came out fairly prompt and was delicious. I would love to come back and try some of the other menu items.

Buffalo Chicken
Sarah S.

We came to Georgetown Liquor Company as a party of 2 on Sunday at 3:00 PM. We were able to order and seat ourselves right away. I loved their design. We ordered at the bar and then chose our seats. I ordered their Buffalo Chicken sandwich, with a side of their homemade chips and salsa. I really loved their Buffalo Chicken-the texture and the flavor was great-not spicy, but the flavorful. Their chips and salsa were great too, although I would have wanted the salsa to be spicier. Whatever seasoning/salt they put on the chips is fantastic! After we finished our meal, we bussed our table. One thing I would change: I wish they had offered fries on their menu to go with the sandwich. This is a really cool bar! I look forward to coming back and enjoying more food and some cocktails next time.

French Dip & Au Jus ($12.50)

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Business owner information

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Alan T.

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8 months ago

The food is amazing. The staff is friendly. Wall to wall pictures of punk artists. You can tell there's a lot of regulars.

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1 year ago

Everything here is always top notch! Best vegan grub in Seattle hands down. The staff is amazing as well!

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2 years ago

Delicious food I love the cheesesteak with jalapeño and then some potato salad on the side a best day brewing hazy IPA. I'm a happy girl.

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Alan T.

Yes!! Jalapeños are where it's at! Thanks for the love!

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Yeah! Love this, thanks so much for sharing!

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Alan T.

Hahaha, okay

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Ask the Community - Georgetown Liquor Company

The company's web site (georgetownliquorco.com) has apparently been suspended. Would someone please post the current 2019 menu? Thanks in advance.

The 2021 menu and online ordering can be found on ToastTab:… 

Don’t See Your Question? Ask Away!

KAS

KAS

4.5(123 reviews)
4.1 mi•Downtown
•$$

My boyfriend and I wanted to sit down after walking around the convention on Saturday so we decided…read moreto stop by here. Luckily, there was a table available for us despite how busy they were. Our waitress was very sweet and did her best during the rush. The space was pretty but we were in the corner of the restaurant so we couldn't see much. I got the shrimp tempura udon and a Shirley Temple while my boyfriend got the salmon poke bowl and a Seattle roll. The food didn't take long to get but it came one by one instead of all at the same time. Also my boyfriend didn't get his poke bowl for the longest time and no one even noticed until we mentioned it to our waitress and she shares the kitchen decided to take their lunch after thinking they were done. The food was alright for what it is as they were generous with portions. I did appreciate the little spicy flakes on my udon, though wish that they would leave it on the table as I would have enjoyed my udon more as it offered a nice spicy kick. The poke bowl was beautifully arranged and had lots of different ingredients. The Shirley Temple was also well made, but no refills. The Seattle roll was rolled up nice with a good ratio of salmon and avocado. The food isn't memorable but it isn't bad for something quick and filling.

KAS is located same building as grand Hyatt and it's clean and cute. I tried three different rolls…read moreand vegetable tempura and they were all good. I ordered three different rolls but I felt like I got two of same rolls because they tasted exactly same. Also during check out, the girl told me they included chopsticks and other utensils but when I opened the bag there were none... I hope they didn't get my orders wrong. But the rolls and tempura were good and they were very quick too. Recommend it!

Photos
KAS - Indoor dining

Indoor dining

KAS - Assorted Sushi

Assorted Sushi

KAS - Iced lager

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Iced lager

The Carlile Room - Peaches and Dreams

The Carlile Room

4.0(571 reviews)
4.2 mi•Downtown
•$$

Harry Potter theme inside Fabulous Harry Potter menu…read more We really loved this place; we just went in to have a drink before the performance & the Hostess made room for us We loved all the theme decor; candles hanging & books hanging from the rafters. We ate a triple coconut cream pie for dessert What a cool surprise

The Carlile Room was close to our downtown hotel so we decided to eat there on a Friday night. What…read morea treat. The decor is mid-century hipster and the menu has many delicious choices. It is named after the singer Brandi Carlile, not to be confused with Belinda Carlisle, the lead singer of the Go-Go's. I had the flat iron steak and fries. It came with a peppercorn cream sauce that was fantastic. The steak was cooked medium rare, as I requested, and was quite tasty dipped in the sauce. My sister ordered the beef short ribs and an apricot caprese. The short ribs came with asparagus, a chayote puree, and was topped with a spring onion chermoula, which she removed because it was too spicy. The apricot caprese consisted of whipped mozzarella, mint, sprouts, and pistachios with crostini. It was a big hit. They also have an extensive drink menu and my sister had a Zazzou mocktail made with pineapple juice and hibiscus. She enjoyed it. Both of our meals were served fairly quickly and our waitress was attentive. I highly recommend the Carlile Room for a scrumptious dinner in downtown Seattle.

Photos
The Carlile Room - Inside the restaurant

Inside the restaurant

The Carlile Room - Chicken Schnitzel

Chicken Schnitzel

The Carlile Room - Uptown Quack (duck fat washed bourbon, oregano infused sweet vermouth, orange & sage bitters)

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Uptown Quack (duck fat washed bourbon, oregano infused sweet vermouth, orange & sage bitters)

Georgetown Liquor Company - vegan - Updated October 2026

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